Search Results for Nutrition - Narrowed by: Nutritional Requirements.

Pediatric nutrition handbook

2024-11-10T19:27:38Z

Author American Academy of Pediatrics. Committee on Nutrition. Kleinman, Ronald E.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=567178
Format: Electronic Resources
Availability Online Library~1

Beer health and nutrition

2024-11-10T19:27:38Z

Author Bamforth, Charles W., 1952- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Book review (E-STREAMS) http://www.e-streams.com/es0805/es0805%5F4098.html John Wiley http://dx.doi.org/10.1002/9780470774540
Format: Electronic Resources
Availability Online Library~1

Vitamins in animal and human nutrition

2024-11-10T19:27:38Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience - Full text online http://onlinelibrary.wiley.com/book/10.1002/9780470376911 John Wiley http://dx.doi.org/10.1002/9780470376911
Format: Electronic Resources
Availability Online Library~1

Maternal-Fetal Nutrition During Pregnancy and Lactation

2024-11-10T19:27:38Z

Author Symonds, Michael E.. Ramsay, Margaret M..
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
Availability Online Library~1

Maternal-fetal nutrition during pregnancy and lactation

2024-11-10T19:27:38Z

Author Symonds, Michael E., 1960- Ramsay, M. M., M.D.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=312778
Format: Electronic Resources
Availability Online Library~1

The Nature of Nutrition : A Unifying Framework from Animal Adaptation to Human Obesity

2024-11-10T19:27:38Z

Author Simpson, Stephen J. Raubenheimer, David, 1960-
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.2307/j.ctt7tb3x
Format: Electronic Resources
Availability Online Library~1

Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

2024-11-10T19:27:38Z

Author Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Preferred Shelf Number QU 145 D5656 2000
Format: Books
Availability Health Sciences Library~1

Dietary reference intakes : applications in dietary planning

2024-11-10T19:27:38Z

Author Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.
Preferred Shelf Number QU 146 D5658 2003
Format: Books
Availability Health Sciences Library~1