Search Results for Nutrition -- CongressesSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$002b--$002bCongresses$0026ps$003d300?2024-11-05T11:09:30ZLeveraging food technology for obesity prevention and reduction efforts : workshop summaryent://SD_ILS/0/SD_ILS:2786462024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Pray, Leslie A. Pillsbury, Laura, 1984- Institute of Medicine (U.S.). Food Forum. Institute of Medicine (U.S.). Food and Nutrition Board. Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=396576">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=396576</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Consumer driven cereal innovation : where science meets industryent://SD_ILS/0/SD_ILS:1337962024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor AACC International. Cereals&Europe. Spring Meeting (1st : 2007 : Montpellier, France). Weegels, Peter L.<br/>Preferred Shelf Number QP144.G73 A33 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Dietary Reference Intakes Research Synthesis Workshop summaryent://SD_ILS/0/SD_ILS:1123182024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Dietary Reference Intakes Research Synthesis Workshop (2006 : Institute of Medicine (U.S.)) Suitor, Carol West. Meyers, Linda D. Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 D5659 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Phytochemicals nutrient-gene interactionsent://SD_ILS/0/SD_ILS:2892762024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Meskin, Mark S. Bidlack, Wayne R. Randolph, R. Keith. International Phytochemical Conference (5th : 2004 : California State Polytechnic University, Pomona)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420005905">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>V. Uluslararası beslenme ve diyetetik kongresi : kongre kitabıent://SD_ILS/0/SD_ILS:1182722024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Uluslararası beslenme ve diyetetik kongresi (v. : 12-15 Nisan 2006 : Hacettepe Üniversitesi Kültür Merkezi, Ankara) Pekcan, Gülden. Beyhan, Yasemin. Rakıcıoğlu, Neslişah. Hacettepe Üniversitesi Beslenme ve Diyetetik Bölümü.<br/>Preferred Shelf Number QU 145 U478 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Modern aspect of nutrition : present knowledge and future perspectivesent://SD_ILS/0/SD_ILS:912412024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Congress of Nutrition (17th : 2001 : Vienna, Austria) Elmadfa, I., ed. Anklam, Elke, ed. König, Jürgen, ed.<br/>Preferred Shelf Number QU 145 I604 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:2954902024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Carr, Tanya. Descheemaeker, Koen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470690611">http://dx.doi.org/10.1002/9780470690611</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:848472024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Nutrition and Health Conference (1st : 2000 : London, England) Carr, Tanya, ed. Descheemaeker, Koen, ed. Aggett, Peter J., ed.<br/>Preferred Shelf Number QT 145 N976 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Trace elements in the rhizosphereent://SD_ILS/0/SD_ILS:2876692024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Gobran, George R. Wenzel, Walter W. Lombi, Enzo, 1968- International Conference on the Biogeochemistry of Trace Elements (5th : 1999 : Vienna, Austria)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039993">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced dietary fibre technologyent://SD_ILS/0/SD_ILS:3001172024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor McCleary, Barry V. Prosky, Leon. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470999615">http://dx.doi.org/10.1002/9780470999615</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced dietary fibre technologyent://SD_ILS/0/SD_ILS:762922024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor McCleary, Barry V., ed. Prosky, Leon, ed.<br/>Preferred Shelf Number QP 144.F52 A285 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition and brainent://SD_ILS/0/SD_ILS:1068452024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Fernstrom, John D., ed. Uauy, Ricardo, ed. Arroyo, Pedro, ed.<br/>Preferred Shelf Number QU 145 N9592 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Palaeodiet in the Aegean : papers from a colloquium held at the 1993 meeting of the Archaeological Institute of America in Washington D.C.ent://SD_ILS/0/SD_ILS:981812024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Vaughan, Sarah J., ed. Coulson, William D. E., ed. Archaeological Institute of America. General Meeting (1993 : Washington, D.C.) American School of Classical Studies at Athens. Wiener Laboratory.<br/>Preferred Shelf Number GN 799.F6 P35 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technologyent://SD_ILS/0/SD_ILS:2960022024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Conference on Food Science and Technology (3rd : 1997 : University of California, Davis) Whitaker, John R. University of California, Davis. Wuxi qing gong ye xue yuan. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470390412">http://dx.doi.org/10.1002/9780470390412</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition of the very low birthweight infantent://SD_ILS/0/SD_ILS:944052024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Ziegler, Ekhard E., ed. Lucas, Alan, ed. Moro, Guido E., ed.<br/>Preferred Shelf Number WS 120 N9766 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutraceuticals designer foods III garlic, soy, and licoriceent://SD_ILS/0/SD_ILS:2959932024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Lachance, Paul A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470385043">http://dx.doi.org/10.1002/9780470385043</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developing brain and behaviour the role of lipids in infant formulaent://SD_ILS/0/SD_ILS:2535302024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Dobbing, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122188701">http://www.sciencedirect.com/science/book/9780122188701</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition, lipids, health, and diseaseent://SD_ILS/0/SD_ILS:788412024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QP 751 N88 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Modern methods in protein nutrition and metabolisment://SD_ILS/0/SD_ILS:2515602024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Nissen, Steven.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125195706">http://www.sciencedirect.com/science/book/9780125195706</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Foods, nutrition, and sports performance : an international scientific concensus, held 4-6 February, 1991 and organized by Mars, Incorporated with International Olympic Committee patronageent://SD_ILS/0/SD_ILS:1235962024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Williams, Clyde. Devlin, John T. Mars, Incorporated. International Olympic Committee.<br/>Preferred Shelf Number TX361.A8 F66 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>New techniques in nutritional researchent://SD_ILS/0/SD_ILS:2502082024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Whitehead, Roger. Prentice, Ann. Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research (9th : 1989 : Robinson College)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127470252">http://www.sciencedirect.com/science/book/9780127470252</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional modulation of neural functionent://SD_ILS/0/SD_ILS:2510392024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Morley, John E. Sterman, M. B., 1935- Walsh, John H. University of California, Los Angeles. Brain Research Institute.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125064552">http://www.sciencedirect.com/science/book/9780125064552</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Health effects of polyunsaturated fatty acids in seafoodsent://SD_ILS/0/SD_ILS:2502462024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.) Simopoulos, Artemis P., 1933- Kifer, Robert R. Martin, Roy E. National Institutes of Health (U.S.). Nutrition Coordinating Committee.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126443608">http://www.sciencedirect.com/science/book/9780126443608</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and agingent://SD_ILS/0/SD_ILS:2510562024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Hutchinson, Martha L. Munro, Hamish N. (Hamish Nisbet) Bristol-Myers Symposium on Nutrition Research (5th : 1985 : Boston, Mass.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123628756">http://www.sciencedirect.com/science/book/9780123628756</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Interaction of the chemical senses with nutritionent://SD_ILS/0/SD_ILS:2509942024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Kare, Morley R. (Morley Richard), 1922-1990. Brand, Joseph G. International Conference on the Chemical Senses and Nutrition (3rd : 1984 : Monell Chemical Senses Center)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123978554">http://www.sciencedirect.com/science/book/9780123978554</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Genetic factors in nutritionent://SD_ILS/0/SD_ILS:2508492024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Workshop on Genetic Factors in Nutrition (1982 : San Juan Teotihuacán, Mexico) Bourges, Héctor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127159508">http://www.sciencedirect.com/science/book/9780127159508</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Animal products in human nutritionent://SD_ILS/0/SD_ILS:2506392024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Beitz, Donald C. Hansen, R. Gaurth (Roger Gaurth), 1920-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120863808">http://www.sciencedirect.com/science/book/9780120863808</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fermented food beverages in nutritionent://SD_ILS/0/SD_ILS:2502622024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Gastineau, Clifford Felix, 1920- Darby, William J. (William Jefferson), 1913-2001. Turner, Thomas Bourne, 1902- International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122770500">http://www.sciencedirect.com/science/book/9780122770500</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary fibers chemistry and nutritionent://SD_ILS/0/SD_ILS:2512542024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Inglett, G. E., 1928- Falkehag, S. Ingemar. American Chemical Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123709509">http://www.sciencedirect.com/science/book/9780123709509</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Soy protein and human nutrition proceedings of the Keystone Conference on Soy Protein and Human Nutrition, held in Keystone, Colorado, May 22-25, 1978ent://SD_ILS/0/SD_ILS:2503482024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Keystone Conference on Soy Protein and Human Nutrition (1978) Wilcke, Harold Ludwig, 1906- Hopkins, Daniel T. Waggle, Doyle H.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127514505">http://www.sciencedirect.com/science/book/9780127514505</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Primates in nutritional researchent://SD_ILS/0/SD_ILS:2504182024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Hayes, K. C. (Kenneth Cronise), 1939- National Institutes of Health (U.S.). Animal Resources Review Committee. Subcommittee on Primate Research Centers. National Institutes of Health (U.S.). Nutrition Study Section.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123342508">http://www.sciencedirect.com/science/book/9780123342508</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Breastfeeding and food policy in a hungry worldent://SD_ILS/0/SD_ILS:2508542024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Conference on Human Lactation (1977 : New York, N.Y.) Raphael, Dana, 1926-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125809504">http://www.sciencedirect.com/science/book/9780125809504</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and drug interrelationsent://SD_ILS/0/SD_ILS:2502812024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Symposium on Nutrition and Drug Interrelations (1976 : Iowa State University) Hathcock, John N. Coon, Julius.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123325501">http://www.sciencedirect.com/science/book/9780123325501</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The chemical senses and nutritionent://SD_ILS/0/SD_ILS:2512322024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor International Conference on the Chemical Senses and Nutrition (2nd : 1976 : Monell Chemical Senses Center) Kare, Morley R. (Morley Richard), 1922-1990. Maller, Owen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123978509">http://www.sciencedirect.com/science/book/9780123978509</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition, longevity, and aging proceedings of a Symposium on Nutrition, Longevity, and Aging, held in Miami, Florida, February 26-27, 1976ent://SD_ILS/0/SD_ILS:2502642024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Symposium on Nutrition, Longevity, and Aging, Miami, Fla., 1976. Rockstein, Morris. Sussman, Marvin L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125916561">http://www.sciencedirect.com/science/book/9780125916561</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Protein-calorie malnutritionent://SD_ILS/0/SD_ILS:2509062024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Olson, Robert E., 1919- editor. Mahāwitthayālai Chīang Mai. Khana Phǣtsāt. St. Louis University. School of Medicine. International Union of Nutritional Sciences.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125261500">http://www.sciencedirect.com/science/book/9780125261500</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.ent://SD_ILS/0/SD_ILS:2996462024-11-05T11:09:30Z2024-11-05T11:09:30ZAuthor Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470719862">http://dx.doi.org/10.1002/9780470719862</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>