Search Results for Nutrition Assessment - Narrowed by: Food.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$002bAssessment$0026qf$003dSUBJECT$002509Subject$002509Food.$002509Food.$0026ic$003dtrue$0026ps$003d300?dt=list2026-01-18T08:52:31ZScience and Innovations for Food Systems Transformationent://SD_ILS/0/SD_ILS:5268092026-01-18T08:52:31Z2026-01-18T08:52:31ZAuthor von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-15703-5">https://doi.org/10.1007/978-3-031-15703-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutrition and foodent://SD_ILS/0/SD_ILS:5417302026-01-18T08:52:31Z2026-01-18T08:52:31ZAuthor Berdanier, Carolyn D., editor. of compilation. Dwyer, Johanna T., editor. of compilation. Heber, David, editor. of compilation.<br/>Preferred Shelf Number QP141 .H36 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466505728">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>