Search Results for Nutrition Physiology - Narrowed by: 2008SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$002bPhysiology$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-12-29T05:23:56ZPerspectives in exercise science and sports medicine.ent://SD_ILS/0/SD_ILS:793812024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Lamb, David R., ed. Murray, Robert, 1949- ed.<br/>Preferred Shelf Number QP 301 P384 2001- V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslenme ve diyet dergisi = Journal of nutrition and dietetics.ent://SD_ILS/0/SD_ILS:2245582024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu<br/>Preferred Shelf Number ALFABETİK V.4 1975<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~7 ~0<br/>The British journal of nutrition.ent://SD_ILS/0/SD_ILS:2246972024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Nutrition Society (Great Britain) Cambridge University Press<br/>Preferred Shelf Number ALFABETİK V.17 1963<br/>Electronic Access <a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~77 ~0<br/>Tomato plant culture in the field, greenhouse, and home gardenent://SD_ILS/0/SD_ILS:2902872024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Jones, J. Benton, 1930-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420007398">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Manual of nutritional therapeuticsent://SD_ILS/0/SD_ILS:3212332024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Alpers, David H. Ovid Technologies, Inc.<br/>Preferred Shelf Number ONLINE(321233.1)<br/>Electronic Access <a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01382599/5th_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Community nutrition : applying epidemiology to contemporary practiceent://SD_ILS/0/SD_ILS:1145782024-12-29T05:23:56Z2024-12-29T05:23:56ZAuthor Frank, Gail C.<br/>Preferred Shelf Number QU 145 F828 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>