Search Results for Nutrition Research

Evidence-Based Research in Pediatric Nutrition

2026-03-11T12:17:41Z

Author Szajewska, H., editor. Shamir, R., editor.
Preferred Shelf Number XX(548826.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02457-9
Format: Electronic Resources
Availability Online Library~1

Mass spectrometry and nutrition research

2026-03-11T12:17:41Z

Author Fay, Laurent-Bernard. Kussmann, Martin. Packer, Nicole. Corradini, Claudio. Kuksis, Arnis.
Preferred Shelf Number ONLINE(344105.1)
Electronic Access http://dx.doi.org/10.1039/9781849730921
Format: Electronic Resources
Availability Online Library~1

Metabolomics as a tool in nutrition research

2026-03-11T12:17:41Z

Author Sebedio, J.-L., editor. Brennan, L. (Lance), editor.
Preferred Shelf Number ONLINE(355369.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781782420842
Format: Electronic Resources
Availability Online Library~1

Nutrition education : linking research, theory, and practice

2026-03-11T12:17:41Z

Author Contento, Isobel R.
Preferred Shelf Number TX364 C685 2011
Format: Books
Availability Beytepe Library~1

Nutrition education : linking research, theory, and practice

2026-03-11T12:17:41Z

Author Contento, Isobel R.
Preferred Shelf Number WB 18 C759 2007
Format: Books
Availability Health Sciences Library~1

Handbook of research on mango fruit : postharvest science, production, nutrition, and processing technology

2026-03-11T12:17:41Z

Author Hussain, Sajjad (Horticulturist), editor.
Preferred Shelf Number SB379 .M2
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003637592 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

The role of nutrition in integral health and quality of life : interdisciplinary perspectives and recent research

2026-03-11T12:17:41Z

Author Cufarfán-López, Julio, 1970- editor. Aguilar, Cristóbal Noé, editor.
Preferred Shelf Number RC628
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003413585 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Analysis in nutrition research : principles of statistical methodology and interpretation of the results

2026-03-11T12:17:41Z

Author Pounis, George, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128145562
Format: Electronic Resources
Availability Online Library~1

Inflammation, advancing age and nutrition : research and clinical interventions

2026-03-11T12:17:41Z

Author Rahman, Irfan, editor of compilation. Bagchi, Debasis, 1954-, editor of compilation.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123978035
Format: Electronic Resources
Availability Online Library~1

Nutrition and the female athlete : from research to practice

2026-03-11T12:17:41Z

Author Beals, Katherine A.
Preferred Shelf Number RC1218 .W65 N88 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and the female athlete : from research to practice

2026-03-11T12:17:41Z

Author Beals, Katherine A.
Preferred Shelf Number RC1218 .W65 N88 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Recent Advances in Growth Research: Nutritional, Molecular and Endocrine Perspectives : 71st Nestlé Nutrition Institute Workshop, Vienna, October 2011

2026-03-11T12:17:41Z

Author Gillman, M.W., editor. Gluckman, P.D., editor. Rosenfeld, R.G., editor.
Preferred Shelf Number XX(549153.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02270-4
Format: Electronic Resources
Availability Online Library~1

Personalized Nutrition : Translating Nutrigenetic/Nutrigenomic Research into Dietary Guidelines

2026-03-11T12:17:41Z

Author Simopoulos, A.P., editor. Milner, J.A., editor.
Preferred Shelf Number XX(549097.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9428-8
Format: Electronic Resources
Availability Online Library~1

New Perspectives in Magnesium Research Nutrition and Health

2026-03-11T12:17:41Z

Author Nishizawa, Yoshiki. editor. Morii, Hirotoshi. editor. Durlach, Jean. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-84628-483-0
Format: Electronic Resources
Availability Online Library~1

Nutrition and the Eye : Basic and Clinical Research

2026-03-11T12:17:41Z

Author Augustin, A.J., editor.
Preferred Shelf Number XX(549044.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6
Format: Electronic Resources
Availability Online Library~1

Early Nutrition and its Later Consequences: New Opportunities Perinatal Programming of Adult Health — EC Supported Research

2026-03-11T12:17:41Z

Author Koletzko, Berthold. editor. Dodds, Peter. editor. Akerblom, Hans. editor. Ashwell, Margaret. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/1-4020-3535-7
Format: Electronic Resources
Availability Online Library~1

Mini Nutritional Assessment (MNA): Research and Practice in the Elderly : 1st Nestlé Clinical and Performance Nutrition Workshop, Mini Nutritional Assessment (MNA) - MNA in the Elderly, Lausanne, October 1997

2026-03-11T12:17:41Z

Author Vellas, B., editor. Garry, P.J., editor. Guigoz, Y., editor.
Preferred Shelf Number XX(548986.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00379-6
Format: Electronic Resources
Availability Online Library~1

Low and high-fat diets myths vs. reality

2026-03-11T12:17:41Z

Author Ferreira, Joao Eduardo. Muniz, Natalia.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615
Format: Electronic Resources
Availability Online Library~1

Nutrient requirements of laboratory animals : cat, guinee pig, hamster, monkey, mouse, rat.

2026-03-11T12:17:41Z

Author National Research Council Committee on Animal Nutrition.
Preferred Shelf Number QY 50 NRC 1972
Format: Books
Availability Health Sciences Library~1

Recommended dietary allowances : report

2026-03-11T12:17:41Z

Author National Research Council. Food and Nutrition Board.
Preferred Shelf Number QU 145 NAT 1968
Format: Books
Availability Health Sciences Library~1

Nutrition and the origins of disease

2026-03-11T12:17:41Z

Author Bristol-Myers Symposium on Nutrition Research (7th : 1989 : San Francisco, Calif.) Halsted, C.H., ed. Rucker, R.B., ed.
Preferred Shelf Number QZ 105 N975 1989
Format: Books
Availability Health Sciences Library~1

New techniques in nutritional research

2026-03-11T12:17:41Z

Author Whitehead, Roger. Prentice, Ann. Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research (9th : 1989 : Robinson College)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127470252
Format: Electronic Resources
Availability Online Library~1

Nutrition and aging

2026-03-11T12:17:41Z

Author Hutchinson, Martha L. Munro, Hamish N. (Hamish Nisbet) Bristol-Myers Symposium on Nutrition Research (5th : 1985 : Boston, Mass.)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123628756
Format: Electronic Resources
Availability Online Library~1

Food security, poverty, and nutrition policy analysis statistical methods and policy applications

2026-03-11T12:17:41Z

Author International Food Policy Research Institute. Babu, Suresh Chandra. Sanyal, Prabuddha.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123747129
Format: Electronic Resources
Availability Online Library~1

Molecular interrelations of nutrition and cancer

2026-03-11T12:17:41Z

Author Symposium on Fundemental Cancer Research (34th : 1981 : Anderson Hospital and Tumor Institute) Arnott, Marilyn S., ed., ort.yaz.
Preferred Shelf Number QZ 202 SYM 1982 M
Format: Books
Availability Health Sciences Library~1

Polymers in functional foods and drugs : chemistry and essential applications

2026-03-11T12:17:41Z

Author Chandrasekaran, Balakumar, editor. Bayan, Mohammad F., editor.
Preferred Shelf Number TP1087 .P65 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394214532
Format: Electronic Resources
Availability Online Library~1

Strigolactones : emerging plant hormones

2026-03-11T12:17:41Z

Preferred Shelf Number QK898 .H67 S77 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394302826
Format: Electronic Resources
Availability Online Library~1

Integrated clinical orthodontics

2026-03-11T12:17:41Z

Author Krishnan, Vinod, editor. Kuijpers-Jagtman, Anne Marie, 1949- editor.
Preferred Shelf Number RK521
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119870081
Format: Electronic Resources
Availability Online Library~1

Beslenme biyokimyasına giriş

2026-03-11T12:17:41Z

Author Kılıçgün, Hasan.
Preferred Shelf Number QP141 B467 2023
Format: Books
Availability Beytepe Library~1

Science and Innovations for Food Systems Transformation

2026-03-11T12:17:41Z

Author von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-15703-5
Format: Electronic Resources
Availability Online Library~1

Image Based Computing for Food and Health Analytics: Requirements, Challenges, Solutions and Practices IBCFHA

2026-03-11T12:17:41Z

Author Tiwari, Rajeev. editor. Koundal, Deepika. editor. Upadhyay, Shuchi. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-22959-6
Format: Electronic Resources
Availability Online Library~1

Advanced Crop Improvement, Volume 2 Case Studies of Economically Important Crops

2026-03-11T12:17:41Z

Author Raina, Aamir. editor. Wani, Mohammad Rafiq. editor. Laskar, Rafiul Amin. editor. Tomlekova, Nasya. editor. Khan, Samiullah. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-26669-0
Format: Electronic Resources
Availability Online Library~1

Integrated Science of Global Epidemics

2026-03-11T12:17:41Z

Author Rezaei, Nima. editor. (orcid)0000-0002-3836-1827 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-17778-1
Format: Electronic Resources
Availability Online Library~1

Vermicomposting for Sustainable Food Systems in Africa

2026-03-11T12:17:41Z

Author Mupambwa, Hupenyu Allan. editor. Horn, Lydia Ndinelao. editor. Mnkeni, Pearson Nyari Stephano. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-8080-0
Format: Electronic Resources
Availability Online Library~1

Proceedings of 2nd International Conference on Artificial Intelligence, Robotics, and Communication ICAIRC 2022

2026-03-11T12:17:41Z

Author Yadav, Sanjay. editor. Kumar, Harish. editor. Kankar, Pavan Kumar. editor. Dai, Wanyang. editor. Huang, Fenghua. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-4554-2
Format: Electronic Resources
Availability Online Library~1

Metabolomics Recent Advances and Future Applications

2026-03-11T12:17:41Z

Author Soni, Vijay. editor. (orcid)0000-0002-3395-7429 Hartman, Travis E. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-39094-4
Format: Electronic Resources
Availability Online Library~1

Advancing the Science of Cancer in Latinos Building Collaboration for Action

2026-03-11T12:17:41Z

Author Ramirez, Amelie G. editor. Trapido, Edward J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-14436-3
Format: Electronic Resources
Availability Online Library~1

General Surgery Residency Survival Guide

2026-03-11T12:17:41Z

Author Ratnasekera, Asanthi. editor. Neff, Marc. editor. Yoon-Flannery, Kahyun. editor. Beekley, Alec. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-25617-2
Format: Electronic Resources
Availability Online Library~1

Nutritional Health Strategies for Disease Prevention

2026-03-11T12:17:41Z

Author Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-24663-0
Format: Electronic Resources
Availability Online Library~1

The Multiple Sclerosis Companion Answers to the most frequently asked questions from people with MS

2026-03-11T12:17:41Z

Author Friedrich, Anke. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-67540-3
Format: Electronic Resources
Availability Online Library~1

Vitamins as nutraceuticals : recent advances and applications

2026-03-11T12:17:41Z

Author Ahire, Eknath D., editor.
Preferred Shelf Number QP144 .F85 V58 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175543
Format: Electronic Resources
Availability Online Library~1

Nutriomics : well-being through nutrition

2026-03-11T12:17:41Z

Author Thangadurai, D. (Devarajan), 1976- editor. Islam, Saher, editor. Nollet, Leo M. L., 1948- editor. Adetunji, Juliana, editor.
Preferred Shelf Number TX537
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003142195 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nanotechnology in functional foods

2026-03-11T12:17:41Z

Author Bhattacharya, Tanima, editor. Ahmed, Shakeel, editor.
Preferred Shelf Number QP144 .F85 N36 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119905059
Format: Electronic Resources
Availability Online Library~1

Recent advances in polyphenol research. Volume 7

2026-03-11T12:17:41Z

Preferred Shelf Number QK898 .P764
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119545958
Format: Electronic Resources
Availability Online Library~1

Nanotechnology in plant growth promotion and protection : recent advances and impacts

2026-03-11T12:17:41Z

Author Ingle, Avinash P.
Preferred Shelf Number QK731
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119745884
Format: Electronic Resources
Availability Online Library~1

Plant nucleotide metabolism : biosynthesis, degradation, and alkaloid formation

2026-03-11T12:17:41Z

Author Ashihara, Hiroshi, author. Ludwig, Iziar A., author. Crozier, Alan, author.
Preferred Shelf Number QK881 .A74 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119476139
Format: Electronic Resources
Availability Online Library~1

Clinical paediatric dietetics

2026-03-11T12:17:41Z

Author Shaw, Vanessa, editor.
Preferred Shelf Number RJ53 .D53 C58 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119467205
Format: Electronic Resources
Availability Online Library~1

Nutraceutical fatty acids from oleaginous microalgae : a human health perspective

2026-03-11T12:17:41Z

Author Patel, Alok Kumar, editor. Matsakas, Leonidas, editor.
Preferred Shelf Number QP752 .E84 N88 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119631729
Format: Electronic Resources
Availability Online Library~1

Water and sanitation-related diseases and the changing environment : challenges, interventions, and preventive measures

2026-03-11T12:17:41Z

Author Selendy, Janine M. H., editor. Farmer, Paul, 1959-2022, writer of foreword. Fawzi, Wafaie, writer of afterword.
Preferred Shelf Number RA642 .W3 W367 2019
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119415961
Format: Electronic Resources
Availability Online Library~1

Recent advances in polyphenol research. Volume 6

2026-03-11T12:17:41Z

Author Halbwirth, Heidi, editor. Stich, Karl, editor. Cheynier, Véronique, editor. Quideau, Stéphane, editor.
Preferred Shelf Number QK898 .P764
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119427896
Format: Electronic Resources
Availability Online Library~1

Renal nursing: care and management of people with kidney disease

2026-03-11T12:17:41Z

Author Thomas, Nicola, editor.
Preferred Shelf Number RC918 .R4
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119413172
Format: Electronic Resources
Availability Online Library~1

The GnRH neuron and its control

2026-03-11T12:17:41Z

Author Herbison, Allan E., editor. Plant, T. M. (Tony M.), editor.
Preferred Shelf Number QP363 .G57 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119233275
Format: Electronic Resources
Availability Online Library~1

Advanced nutrition and dietetics in obesity

2026-03-11T12:17:41Z

Author Hankey, Catherine, editor.
Preferred Shelf Number RA645 .O23 A38 2018 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118857991
Format: Electronic Resources
Availability Online Library~1

Introduction to Lipidomics: From Bacteria to Man.

2026-03-11T12:17:41Z

Author Leray, Claude, author.
Preferred Shelf Number QP751
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/e/9781466551473 Taylor & Francis https://www.taylorfrancis.com/books/e/9780429086939 Taylor & Francis https://www.taylorfrancis.com/books/9780429086939 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Mass spectrometry and stable isotopes in nutritional and pediatric research

2026-03-11T12:17:41Z

Author Schierbeek, Henk, 1956- editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Mass spectrometry and stable isotopes in nutritional and pediatric research

2026-03-11T12:17:41Z

Author Schierbeek, Henk, 1956- editor.
Preferred Shelf Number QP519.9 .M3 M3158 2017 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119341185
Format: Electronic Resources
Availability Online Library~1

Handbook of pineapple technology : production, postharvest science, processing and nutrition

2026-03-11T12:17:41Z

Author Lobo, Maria G. (Maria Gloria), editor. Paull, Robert E., editor.
Preferred Shelf Number SB375 .H36 2017 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118967355
Format: Electronic Resources
Availability Online Library~1

Olives and olive oil as functional foods : bioactivity, chemistry and processing

2026-03-11T12:17:41Z

Author Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.
Preferred Shelf Number QP144 .F85
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340
Format: Electronic Resources
Availability Online Library~1

Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactions

2026-03-11T12:17:41Z

Author Kussmann, Martin, editor. Stover, Patrick J., 1964- editor.
Preferred Shelf Number QP144 .G45
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119101277
Format: Electronic Resources
Availability Online Library~1

Flavor, satiety and food intake

2026-03-11T12:17:41Z

Author Tepper, Beverly J., editor. Yeomans, Martin, editor.
Preferred Shelf Number QP136 .F54 2017 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119044970
Format: Electronic Resources
Availability Online Library~1

Newborn surgery

2026-03-11T12:17:41Z

Author Puri, Prem, editor. CRC Press.
Preferred Shelf Number ONLINE
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and Bone Health

2026-03-11T12:17:41Z

Author Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-2001-3
Format: Electronic Resources
Availability Online Library~1

Nutrition, Exercise and Epigenetics: Ageing Interventions

2026-03-11T12:17:41Z

Author Yu, Byung Pal. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-14830-4
Format: Electronic Resources
Availability Online Library~1

Nutrition-infection interactions and impacts on human health

2026-03-11T12:17:41Z

Author Pammi, Mohan, editor. Vallejo, Jesus G., editor. Abrams, S. A. (Steven A.), editor.
Preferred Shelf Number RM216 .N88 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Intravenous Lipid Emulsions

2026-03-11T12:17:41Z

Author Calder, P.C., editor. Waitzberg, D.L., editor. Koletzko, B., editor.
Preferred Shelf Number XX(548937.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02753-2
Format: Electronic Resources
Availability Online Library~1

Metabonomics and Gut Microbiota in Nutrition and Disease

2026-03-11T12:17:41Z

Author Kochhar, Sunil. editor. Martin, François-Pierre. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4471-6539-2
Format: Electronic Resources
Availability Online Library~1

The Female Athlete Triad A Clinical Guide

2026-03-11T12:17:41Z

Author Gordon, Catherine M. editor. LeBoff, Meryl S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4899-7525-6
Format: Electronic Resources
Availability Online Library~1

Plant Biology and Biotechnology Volume I: Plant Diversity, Organization, Function and Improvement

2026-03-11T12:17:41Z

Author Bahadur, Bir. editor. Venkat Rajam, Manchikatla. editor. Sahijram, Leela. editor. Krishnamurthy, K.V. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-81-322-2286-6
Format: Electronic Resources
Availability Online Library~1

Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-03-11T12:17:41Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-22431-2
Format: Electronic Resources
Availability Online Library~1

Optimizing Treatment for Children in the Developing World

2026-03-11T12:17:41Z

Author MacLeod, Stuart. editor. Hill, Suzanne. editor. Koren, Gideon. editor. Rane, Anders. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-15750-4
Format: Electronic Resources
Availability Online Library~1

Supportive Care in Pediatric Oncology A Practical Evidence-Based Approach

2026-03-11T12:17:41Z

Author Feusner, James H. editor. Hastings, Caroline A. editor. Agrawal, Anurag K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-44317-0
Format: Electronic Resources
Availability Online Library~1

Nutrition and type 2 diabetes : etiology and prevention

2026-03-11T12:17:41Z

Author Pereira, Mark A.
Preferred Shelf Number RC662.2 .N88 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Ohmic heating in food processing

2026-03-11T12:17:41Z

Author Ramaswamy, Hosahalli S., editor. of compilation. Marcotte, Michelle, editor. of compilation. Sastry, Sudhir Kartikeya, 1952- editor. of compilation. Abdelrahim, Khalid, editor. of compilation.
Preferred Shelf Number TP371.7 .O36 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and Growth : Yearbook 2014

2026-03-11T12:17:41Z

Author Koletzko, B., editor. Shamir, R., editor. Turck, D., editor. Phillip, M., editor.
Preferred Shelf Number XX(549042.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02566-8
Format: Electronic Resources
Availability Online Library~1

How Gut and Brain Control Metabolism

2026-03-11T12:17:41Z

Author Delhanty, P.J.D., editor. van der Lely, A.J., editor.
Preferred Shelf Number XX(548896.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02639-9
Format: Electronic Resources
Availability Online Library~1

Food Allergens Biochemistry and Molecular Nutrition

2026-03-11T12:17:41Z

Author Ćirković Veličković, Tanja. author. Gavrović-Jankulović, Marija. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-0841-7
Format: Electronic Resources
Availability Online Library~1

Nutritional Care of Preterm Infants : Scientific Basis and Practical Guidelines

2026-03-11T12:17:41Z

Author Koletzko, B., editor. Poindexter, B., editor. Uauy, R., editor.
Preferred Shelf Number XX(549050.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2
Format: Electronic Resources
Availability Online Library~1

Advanced human nutrition

2026-03-11T12:17:41Z

Author Wildman, Robert E. C., 1964- author. Medeiros, Denis M., author. Taylor and Francis.
Preferred Shelf Number QP141
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Diet, exercise, and chronic disease : the biological basis of prevention

2026-03-11T12:17:41Z

Author Ardies, Curtis Murray, editor.
Preferred Shelf Number RB156 .D54 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition for paralympic athletes

2026-03-11T12:17:41Z

Author Broad, Elizabeth, editor. of compilation.
Preferred Shelf Number GV709.3 .S66 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and type 2 diabetes : etiology and prevention

2026-03-11T12:17:41Z

Author Pereira, Mark A.
Preferred Shelf Number RC662.2 .N88 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutritional Coaching Strategy to Modulate Training Efficiency : 75th Nestlé Nutrition Institute Workshop, Mallorca, December 2011

2026-03-11T12:17:41Z

Author Tipton, K.D., editor. van Loon, L.J.C., editor.
Preferred Shelf Number XX(549051.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02333-6
Format: Electronic Resources
Availability Online Library~1

Nutritional epidemiology

2026-03-11T12:17:41Z

Author Willett, Walter.
Preferred Shelf Number RA645 .N87 W54 2013
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001
Format: Electronic Resources
Availability Online Library~1

Limits of Human Endurance : 76th Nestlé Nutrition Institute Workshop, Oxford, August 2012

2026-03-11T12:17:41Z

Author van Loon, L.J.C., editor. Meeusen, R., editor.
Preferred Shelf Number XX(548948.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02409-8
Format: Electronic Resources
Availability Online Library~1

Liver Transplantation : Clinical Assessment and Management.

2026-03-11T12:17:41Z

Author Neuberger, James. Ferguson, James. Newsome, Philip N.
Preferred Shelf Number RD546
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119634010
Format: Electronic Resources
Availability Online Library~1

A sustainability challenge food security for all : Report of two workshops

2026-03-11T12:17:41Z

Author National Research Council (U.S.). Committee on Food Security for All as a Sustainability Challenge.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=450487
Format: Electronic Resources
Availability Online Library~1

Bone health in children

2026-03-11T12:17:41Z

Author Abrams, Steven A., author. Hawthorne, Keli M.
Preferred Shelf Number RJ482 .O45 A27 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Diet, nutrients, and bone health

2026-03-11T12:17:41Z

Author Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.
Preferred Shelf Number QP88.2 .D54 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Acute Topics in Sport Nutrition

2026-03-11T12:17:41Z

Author Lamprecht, M., editor.
Preferred Shelf Number XX(548651.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1
Format: Electronic Resources
Availability Online Library~1

Diet, nutrients, and bone health

2026-03-11T12:17:41Z

Bone health in children

2026-03-11T12:17:41Z

Author Abrams, Steven A., author. Hawthorne, Keli M.
Preferred Shelf Number RJ482 .O45 A27 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The Nature of Nutrition : A Unifying Framework from Animal Adaptation to Human Obesity

2026-03-11T12:17:41Z

Author Simpson, Stephen J. Raubenheimer, David, 1960-
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.2307/j.ctt7tb3x
Format: Electronic Resources
Availability Online Library~1

Body composition in sport, exercise, and health

2026-03-11T12:17:41Z

Author Stewart, Arthur, 1958- Sutton, Laura.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
Availability Online Library~1

Nutrition, epigenetic mechanisms, and human disease

2026-03-11T12:17:41Z

Author Maulik, Nilanjana. Maulik, Gautam.
Preferred Shelf Number QP144 .G45 N886 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Healthy Agriculture, Healthy Nutrition, Healthy People

2026-03-11T12:17:41Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(548877.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7
Format: Electronic Resources
Availability Online Library~1

The Elite Young Athlete

2026-03-11T12:17:41Z

Author Armstrong, N., editor. McManus, A.M., editor.
Preferred Shelf Number XX(549198.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9551-3
Format: Electronic Resources
Availability Online Library~1

A companion to medical anthropology

2026-03-11T12:17:41Z

Author Singer, Merrill. Erickson, Pamela I. (Pamela Irene), 1951-
Preferred Shelf Number GN296 .C68 2011 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119718963 https://onlinelibrary.wiley.com/doi/book/10.1002/9781444395303
Format: Electronic Resources
Availability Online Library~1

Food security, nutrition and sustainability

2026-03-11T12:17:41Z

Author Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
Availability Online Library~1

Drivers of Innovation in Pediatric Nutrition : 66th Nestlé Nutrition Institute Workshop, Pediatric Program, Sanya, November 2009

2026-03-11T12:17:41Z

Author Koletzko, B., editor. Koletzko, S., editor. Ruemmele, F., editor.
Preferred Shelf Number XX(548802.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9455-4
Format: Electronic Resources
Availability Online Library~1

Emerging Societies - Coexistence of Childhood Malnutrition and Obesity : 63rd Nestlé Nutrition Institute Workshop, Pediatric Program, New Delhi, March-April 2008

2026-03-11T12:17:41Z

Author Kalhan, S.C., editor. Prentice, A.M., editor. Yajnik, C.S., editor.
Preferred Shelf Number XX(548809.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9010-5
Format: Electronic Resources
Availability Online Library~1

Peritoneal Dialysis - From Basic Concepts to Clinical Excellence

2026-03-11T12:17:41Z

Author Ronco, C., editor. Crepaldi, C., editor. Cruz, D.N., editor.
Preferred Shelf Number XX(549093.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9203-1
Format: Electronic Resources
Availability Online Library~1

Personalized nutrition : principles and applications

2026-03-11T12:17:41Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Personalized nutrition : principles and applications

2026-03-11T12:17:41Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Paediatric Parenteral Nutrition : A Practical Reference Guide

2026-03-11T12:17:41Z

Author Koletzko, B., author Krohn, K., author. Goulet, O., author. Shamir, R., author.
Preferred Shelf Number XX(548610.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8607-8
Format: Electronic Resources
Availability Online Library~1

Optimizing Bone Mass and Strength : The Role of Physical Activity and Nutrition during Growth

2026-03-11T12:17:41Z

Author Daly, R.M., editor. Petit, M.A., editor.
Preferred Shelf Number XX(549065.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01459-4
Format: Electronic Resources
Availability Online Library~1

Issues and choices in clinical nutrition practice

2026-03-11T12:17:41Z

Author Bloch, Abby S.
Preferred Shelf Number WB 400 I86 2007
Format: Books
Availability Health Sciences Library~1

Primary Prevention by Nutrition Intervention in Infancy and Childhood : 57th Nestlé Nutrition Workshop, Pediatric Program, Half Moon Bay, San Francisco, Calif., May 2005

2026-03-11T12:17:41Z

Author Lucas, A., editor. Sampson, H.A., editor.
Preferred Shelf Number XX(549123.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01254-5
Format: Electronic Resources
Availability Online Library~1

Complementary medicine in clinical practice : integrative practice in American healthcare

2026-03-11T12:17:41Z

Author Rakel, David. Faass, Nancy.
Preferred Shelf Number WB 890 C7376 2006
Format: Books
Availability Health Sciences Library~1

Home Care Enteral Feeding : 10th Nestlé Nutrition Workshop, Berlin, June 2004

2026-03-11T12:17:41Z

Author Lochs, H., editor. Thomas, D.R., editor.
Preferred Shelf Number XX(548892.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01164-7
Format: Electronic Resources
Availability Online Library~1

Wound healing

2026-03-11T12:17:41Z

Author Falabella, Anna, 1964- Kirsner, Robert, 1962-
Preferred Shelf Number RD94 .W663 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Preventive nutrition : the comprehensive guide for health professionals

2026-03-11T12:17:41Z

Author Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number QU 145 P944 2005
Format: Books
Availability Health Sciences Library~2

Genomics and proteomics in nutrition

2026-03-11T12:17:41Z

Author Berdanier, Carolyn D. Moustaid-Moussa, Naima.
Preferred Shelf Number QP144 .G45 G46 2004
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Male fertility and lipid metabolism

2026-03-11T12:17:41Z

Author Vriese, Stephanie R. De. Christophe, Armand B.
Preferred Shelf Number QP255 .M2123 2003
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003040347 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Molecular basis of human nutrition

2026-03-11T12:17:41Z

Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.
Preferred Shelf Number QP141
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367806323 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Plants in Human Health and Nutrition Policy

2026-03-11T12:17:41Z

Author Simopoulos, A.P., editor. Gopalan, C., editor.
Preferred Shelf Number XX(549113.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5
Format: Electronic Resources
Availability Online Library~1

Handbook of nutrition and food

2026-03-11T12:17:41Z

Author Berdanier, Carolyn D.
Preferred Shelf Number QP141 .H345 2002
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The Mediterranean diet : constituents and health promotion

2026-03-11T12:17:41Z

Author Matalas, Antonia-Leda.
Preferred Shelf Number QP141 .M347 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Swine nutrition

2026-03-11T12:17:41Z

Author Lewis, Austin J. Southern, Lincoln Lee, 1955-
Preferred Shelf Number SF396.5 .S95 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Fatty Acids and Lipids - New Findings : International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

2026-03-11T12:17:41Z

Author Hamazaki, T., editor. Okuyama, H., editor.
Preferred Shelf Number XX(548832.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00664-3
Format: Electronic Resources
Availability Online Library~1

Proteins, Peptides and Amino Acids in Enteral Nutrition

2026-03-11T12:17:41Z

Author Fürst, P., editor. Young, V., editor.
Preferred Shelf Number XX(549133.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00607-0
Format: Electronic Resources
Availability Online Library~1

Management of Aging : The University of Geneva Experience

2026-03-11T12:17:41Z

Author Hof, P.R., editor. Michel, J.-P., editor.
Preferred Shelf Number XX(548958.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00422-9
Format: Electronic Resources
Availability Online Library~1

Inflammatory Bowel Diseases : 2nd Nestlé Nutrition Workshop Clinical & Performance Program, 'Inflammatory Bowel Diseases', Pasadena, Calif., November 1998

2026-03-11T12:17:41Z

Author Bistrian, B.R., editor. Walker-Smith, J.A., editor.
Preferred Shelf Number XX(548931.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00441-0
Format: Electronic Resources
Availability Online Library~1

Physical Fitness and Nutrition during Growth : Studies in Children and Youth in Different Environments

2026-03-11T12:17:41Z

Author Parizková, J., editor. Hills, A.P., editor.
Preferred Shelf Number XX(549106.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00298-0
Format: Electronic Resources
Availability Online Library~1

Perilla : the genus Perilla

2026-03-11T12:17:41Z

Author Yu, He-Ci. Kosuna, Kenichi. Haga, Megumi.
Preferred Shelf Number QK495 .L25 P47 1997
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367803162 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition and Fitness: Evolutionary Aspects, Children's Health, Programs and Policies : 3rd International Conference, Athens, May 1996

2026-03-11T12:17:41Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(549036.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00234-8
Format: Electronic Resources
Availability Online Library~1

The first European Symposium on Enzymes and Grain Processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, December 2-4, 1996

2026-03-11T12:17:41Z

Author European Symposium on Enzymes and Grain Processing (1st : 1996 : Noordwijkerhout, The Netherlands) Angelino, S. A. G. F., ed.
Preferred Shelf Number TP 456.E58 E74 1996
Format: Books
Availability Beytepe Library~2

Nutritional concerns of women

2026-03-11T12:17:41Z

Author Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.
Preferred Shelf Number RC622 .N8932 1996
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutritional concerns of women

2026-03-11T12:17:41Z

Author Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.
Preferred Shelf Number RC622 .N8932 1996
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Modern methods in protein nutrition and metabolism

2026-03-11T12:17:41Z

Author Nissen, Steven.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125195706
Format: Electronic Resources
Availability Online Library~1

Newer methods of nutritional biochemistry, with applications and interpretations

2026-03-11T12:17:41Z

Author Albanese, Anthony August.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120480043
Format: Electronic Resources
Availability Online Library~1