Search Results for Nutrition policy -- United States. - Narrowed by: Book
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$002bpolicy$002b--$002bUnited$002bStates.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AKITAP$002509Book$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?
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Community nutrition : applying epidemiology to contemporary practice
ent://SD_ILS/0/SD_ILS:114578
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Author Frank, Gail C.<br/>Preferred Shelf Number QU 145 F828 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Community nutrition in action : an entrepreneurial approach
ent://SD_ILS/0/SD_ILS:119804
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Author Boyle, Marie A. (Marie Ann) Holben, David H.<br/>Preferred Shelf Number TX360.U6 B69 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Preventive nutrition : the comprehensive guide for health professionals
ent://SD_ILS/0/SD_ILS:110782
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Author Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P944 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations
ent://SD_ILS/0/SD_ILS:71408
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Author Altman, Tracy A.<br/>Preferred Shelf Number KF1620.F66 A95 1998<br/>Format: Books<br/>Availability Law Library~1<br/>