Search Results for Nutrition policy. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$002bpolicy.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?dt=list 2024-12-23T01:33:19Z Nutrition economics : principles and policy applications. ent://SD_ILS/0/SD_ILS:459216 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Babu, Suresh.&#160;Gajanan, S.N.&#160;Hallam, J. Arne.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128008782">http://www.sciencedirect.com/science/book/9780128008782</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fat economics nutrition, health, and economic policy ent://SD_ILS/0/SD_ILS:234535 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Mazzocchi, Mario.&#160;Traill, Bruce.&#160;Shogren, Jason F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plants in Human Health and Nutrition Policy ent://SD_ILS/0/SD_ILS:220580 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Simopoulos,A.P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=228944">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=228944</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food security, poverty, and nutrition policy analysis statistical methods and policy applications ent://SD_ILS/0/SD_ILS:145806 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;International Food Policy Research Institute.&#160;Babu, Suresh Chandra.&#160;Sanyal, Prabuddha.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123747129">http://www.sciencedirect.com/science/book/9780123747129</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food security, poverty, and nutrition policy analysis : statistical methods and applications ent://SD_ILS/0/SD_ILS:355983 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Babu, Suresh Chandra.&#160;Sanyal, Prabuddha.&#160;International Food Policy Research Institute.<br/>Preferred Shelf Number&#160;ONLINE(355983.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058644">http://www.sciencedirect.com/science/book/9780124058644</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food and health data : Their use in nutrition policy-making ent://SD_ILS/0/SD_ILS:83410 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;World Health Organization. Regional Office for Europe.<br/>Preferred Shelf Number&#160;QU 145 WHO 1991 F<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food policy trends in Europe : nutrition, technology, analtsis and safety ent://SD_ILS/0/SD_ILS:48357 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Deelstra, Hendrik, ed.<br/>Preferred Shelf Number&#160;TX 360.E8 F66 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Keep fit for life : Meeting the nutritional needs of older persons ent://SD_ILS/0/SD_ILS:80490 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;World Health Organization.&#160;Tufts University. School of Nutrition Science and Policy.<br/>Preferred Shelf Number&#160;WT 104 K26 2002<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:106846 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Preedy, Victor R., ed.&#160;Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number&#160;WA 701 R4545 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutritional Health Strategies for Disease Prevention ent://SD_ILS/0/SD_ILS:521918 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Temple, Norman J. editor.&#160;Wilson, Ted. editor.&#160;Jacobs, Jr., David R. editor.&#160;Bray, George A. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521918.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-24663-0">https://doi.org/10.1007/978-3-031-24663-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lipids and edible oils : properties, processing and applications ent://SD_ILS/0/SD_ILS:522368 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;XX(522368.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128171059">https://www.sciencedirect.com/science/book/9780128171059</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food security in a food abundant world an individual country perspective ent://SD_ILS/0/SD_ILS:422006 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Schmitz, Andrew.&#160;Kennedy, P. Lynn.&#160;Schmitz, Troy Gordon.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://www.emerald.com/insight/publication/doi/10.1108/S1574-8715201616">https://www.emerald.com/insight/publication/doi/10.1108/S1574-8715201616</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Ekolojik felaket ve meta olarak g&#305;da ent://SD_ILS/0/SD_ILS:379478 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Magdoff, Fred.&#160;Tan&#305;tt&#305;ran, Hakan.&#160;Galip, Ali.<br/>Preferred Shelf Number&#160;TX359 E36 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Local food environments : food access in America ent://SD_ILS/0/SD_ILS:356906 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Morland, Kimberly B., editor of compilation.<br/>Preferred Shelf Number&#160;ONLINE(356906.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466567795">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preventive Nutrition The Comprehensive Guide for Health Professionals ent://SD_ILS/0/SD_ILS:519467 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Bendich, Adrianne. editor.&#160;Deckelbaum, Richard J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519467.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food security in the Middle East ent://SD_ILS/0/SD_ILS:355099 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Babar, Zahra,&#160;Mirgani, Suzi,&#160;Georgetown University. Center for International and Regional Studies, associated with work.<br/>Preferred Shelf Number&#160;HD9018.M54 F66 2014<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The Road to Good Nutrition ent://SD_ILS/0/SD_ILS:276495 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Eggersdorfer,M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.karger.com/?ISBN=978-3-318-02549-1">http://www.karger.com/?ISBN=978-3-318-02549-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hidden Hunger : Gender and the Politics of Smarter Foods ent://SD_ILS/0/SD_ILS:377091 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Kimura, Aya Hirata, 1974-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.7591/j.ctt1xx5n3">http://www.jstor.org/stable/10.7591/j.ctt1xx5n3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Leveraging food technology for obesity prevention and reduction efforts : workshop summary ent://SD_ILS/0/SD_ILS:278646 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Pray, Leslie A.&#160;Pillsbury, Laura, 1984-&#160;Institute of Medicine (U.S.). Food Forum.&#160;Institute of Medicine (U.S.). Food and Nutrition Board.&#160;Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=396576">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=396576</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Policy for Developing Countries : The Role of Government in Global, National, and Local Food Systems ent://SD_ILS/0/SD_ILS:375962 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Pinstrup-Andersen, Per.&#160;Watson, Derrill D.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.7591/j.ctt7v910">http://www.jstor.org/stable/10.7591/j.ctt7v910</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Community nutrition : applying epidemiology to contemporary practice ent://SD_ILS/0/SD_ILS:114578 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Frank, Gail C.<br/>Preferred Shelf Number&#160;QU 145 F828 2008<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> School lunch politics : the surprising history of America's favorite welfare program ent://SD_ILS/0/SD_ILS:376069 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Levine, Susan, 1947-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.2307/j.ctt7pfp8">http://www.jstor.org/stable/10.2307/j.ctt7pfp8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Science, society, and the supermarket the opportunities and challenges of nutrigenomics ent://SD_ILS/0/SD_ILS:296788 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Castle, David, 1967-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Volltext <a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/112590316">http://www3.interscience.wiley.com/cgi-bin/bookhome/112590316</a> John Wiley <a href="http://dx.doi.org/10.1002/0470055502">http://dx.doi.org/10.1002/0470055502</a> Volltext <a href="http://onlinelibrary.wiley.com/book/10.1002/0470055502">http://onlinelibrary.wiley.com/book/10.1002/0470055502</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition in public health principles, policies, and practice ent://SD_ILS/0/SD_ILS:275824 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Spark, Arlene J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203507889">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Community nutrition in action : an entrepreneurial approach ent://SD_ILS/0/SD_ILS:119804 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Boyle, Marie A. (Marie Ann)&#160;Holben, David H.<br/>Preferred Shelf Number&#160;TX360.U6 B69 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Annual reviews in food and nutrition toxicity. Vol. 2 ent://SD_ILS/0/SD_ILS:286756 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420038323">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in food and nutrition toxicity. Vol. 4 ent://SD_ILS/0/SD_ILS:290468 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420037524">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Annual reviews in food and nutrition toxicity. Vol. 3 ent://SD_ILS/0/SD_ILS:290469 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420037531">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preventive nutrition : the comprehensive guide for health professionals ent://SD_ILS/0/SD_ILS:110782 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Bendich, Adrianne.&#160;Deckelbaum, Richard J.<br/>Preferred Shelf Number&#160;QU 145 P944 2005<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Modern aspect of nutrition : present knowledge and future perspectives ent://SD_ILS/0/SD_ILS:91241 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;International Congress of Nutrition (17th : 2001 : Vienna, Austria)&#160;Elmadfa, I., ed.&#160;Anklam, Elke, ed.&#160;K&ouml;nig, J&uuml;rgen, ed.<br/>Preferred Shelf Number&#160;QU 145 I604 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Dietary reference intakes : proposed definition of dietary fiber ent://SD_ILS/0/SD_ILS:78239 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber.&#160;Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.<br/>Preferred Shelf Number&#160;QU 83 D565 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Fearing food : risk, health and environment ent://SD_ILS/0/SD_ILS:250909 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Morris, Julian.&#160;Bate, Roger.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780750642224">http://www.sciencedirect.com/science/book/9780750642224</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations ent://SD_ILS/0/SD_ILS:71408 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Altman, Tracy A.<br/>Preferred Shelf Number&#160;KF1620.F66 A95 1998<br/>Format:&#160;Books<br/>Availability&#160;Law Library~1<br/> Nutrition intervention strategies in national development ent://SD_ILS/0/SD_ILS:250466 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;Underwood, Barbara A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127090801">http://www.sciencedirect.com/science/book/9780127090801</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Breastfeeding and food policy in a hungry world ent://SD_ILS/0/SD_ILS:250854 2024-12-23T01:33:19Z 2024-12-23T01:33:19Z Author&#160;International Conference on Human Lactation (1977 : New York, N.Y.)&#160;Raphael, Dana, 1926-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125809504">http://www.sciencedirect.com/science/book/9780125809504</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>