Search Results for Nutrition.

Nutrition

2025-12-28T21:45:00Z

Author Chaney, Margaret Stella, 1892-
Preferred Shelf Number QU 145 CHA 1960
Format: Books
Availability Health Sciences Library~2

Human nutrition

2025-12-28T21:45:00Z

Author Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.
Preferred Shelf Number QU 146 H9182 2005
Format: Books
Availability Health Sciences Library~2

Geriatric nutrition

2025-12-28T21:45:00Z

Author Morley, John E. Thomas, D. R. (David R.)
Preferred Shelf Number WT 115 G3689 2007
Format: Books
Availability Health Sciences Library~1

Geriatric nutrition

2025-12-28T21:45:00Z

Author Morley, John E. Thomas, D. R. (David R.)
Preferred Shelf Number RC620.6 .G38 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Geriatric nutrition

2025-12-28T21:45:00Z

Author Morley, John E. Thomas, D. R. (David R.)
Preferred Shelf Number RC620.6 .G38 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition reviews.

2025-12-28T21:45:00Z

Preferred Shelf Number ALFABETİK V.2 1944
Format: Continuing Resources Other
Availability Health Sciences Library~39 ~0

Clinical nutrition

2025-12-28T21:45:00Z

Author Gibney, Michael J., ed. Nutrition Society (Great Britain).
Preferred Shelf Number WB 400 C642 2005
Format: Books
Availability Health Sciences Library~1

Vegetarian nutrition

2025-12-28T21:45:00Z

Author Sabate, Joan. Ratzin-Turner, Rosemary.
Preferred Shelf Number RM236 .V43 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Parenteral nutrition

2025-12-28T21:45:00Z

Author International Symposium on Parenteral Nutrition ( 30 April- 1 May 1971 : London) Wilkinson, A. W. ed.
Preferred Shelf Number WB 410 INT 1972 1.K
Format: Books
Availability Health Sciences Library~1

Clinical nutrition

2025-12-28T21:45:00Z

Author Elia, Marinos. Nutrition Society (Great Britain)
Preferred Shelf Number WB 400 C636 2013
Format: Books
Availability Health Sciences Library~1

Understanding nutrition

2025-12-28T21:45:00Z

Author Whitney, Eleanor.
Preferred Shelf Number QU 145 W617 1981
Format: Books
Availability Health Sciences Library~1

Teaching nutrition

2025-12-28T21:45:00Z

Author Pattison, Mattie.
Preferred Shelf Number QU 18 PAT 1963
Format: Books
Availability Health Sciences Library~1

Pediatric nutrition

2025-12-28T21:45:00Z

Author Samour, Patricia Queen. King, Kathy, RD.
Preferred Shelf Number WS 115 H2363 2012
Format: Books
Availability Health Sciences Library~1

Contemporary nutrition

2025-12-28T21:45:00Z

Author Wardlaw, Gordon M. Smith, Anne M., 1955-
Preferred Shelf Number QP141 W378 2011
Format: Books
Availability Beytepe Library~1

Discovering nutrition

2025-12-28T21:45:00Z

Author Carr, Timothy P.
Preferred Shelf Number QU 145 C28 2003
Format: Books
Availability Health Sciences Library~1

Discovering nutrition

2025-12-28T21:45:00Z

Author Carr, Timothy P. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470693759
Format: Electronic Resources
Availability Online Library~1

Sports nutrition

2025-12-28T21:45:00Z

Author Maughan, Ron J., 1951- Burke, Louise.
Preferred Shelf Number ONLINE
Electronic Access Click for information Click here to view book John Wiley http://dx.doi.org/10.1002/9780470757185
Format: Electronic Resources
Availability Online Library~1

Lifestyle nutrition

2025-12-28T21:45:00Z

Author Dwyer, Johanna T., ed. Rippe, James M., ed.
Preferred Shelf Number QU 145 L721 2001
Format: Books
Availability Health Sciences Library~1

Swine nutrition

2025-12-28T21:45:00Z

Author Lewis, Austin J. Southern, Lincoln Lee, 1955-
Preferred Shelf Number SF396.5 .S95 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pediatric Nutrition

2025-12-28T21:45:00Z

Author Reifen, R., editor. Lerner, A., editor. Branski, D., editor. Heymans, H.S.A., editor.
Preferred Shelf Number XX(549089.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00280-5
Format: Electronic Resources
Availability Online Library~1

Geriatric nutrition

2025-12-28T21:45:00Z

Author Morley, J. E., ed. Glick, Z., ed. Tubenstein, L. Z., ed.
Preferred Shelf Number QU 145 G369 1990
Format: Books
Availability Health Sciences Library~1

Human nutrition

2025-12-28T21:45:00Z

Author Barasi, MAry E.
Preferred Shelf Number QU 146 B223 1987
Format: Books
Availability Health Sciences Library~1

Pediatric nutrition

2025-12-28T21:45:00Z

Author Arneil, Gavin C., ed. Metcoff, Jack, ed.
Preferred Shelf Number WS 115 P371 1985 1.K
Format: Books
Availability Health Sciences Library~1

Developmental nutrition

2025-12-28T21:45:00Z

Author Oliver, K., ed.
Preferred Shelf Number RJ 216 D48 1979
Format: Books
Availability Beytepe Library~1

Fish nutrition

2025-12-28T21:45:00Z

Author Halver, John Emil, 1922- Ashley, Laurence M.
Preferred Shelf Number SH 156 H35 1972
Format: Books
Availability Beytepe Library~1

Animal nutrition

2025-12-28T21:45:00Z

Author Maynard, Leonard Amby, 1887- Loosli, John K. ort.yaz.
Preferred Shelf Number SF 95 M35 1962 1.K
Format: Books
Availability Health Sciences Library~1

Basic nutrition

2025-12-28T21:45:00Z

Author McHenry, E. W.
Preferred Shelf Number QU 145 MCH
Format: Books
Availability Health Sciences Library~1

Fish nutrition

2025-12-28T21:45:00Z

Author Halver, John E. (John Emil), 1922- Hardy, Ronald W.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123196521
Format: Electronic Resources
Availability Online Library~1

Fish nutrition

2025-12-28T21:45:00Z

Author Halver, John E. (John Emil), 1922- Ashley, Laurence M. (Laurence Marvin)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123196507
Format: Electronic Resources
Availability Online Library~1

Nutrition and arthritis

2025-12-28T21:45:00Z

Author Rayman, Margaret. Callaghan, Alison. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005035552-b.html John Wiley http://dx.doi.org/10.1002/9780470775011
Format: Electronic Resources
Availability Online Library~1

Nutrition and health

2025-12-28T21:45:00Z

Author Wiseman, Gerald.
Preferred Shelf Number ONLINE
Format: Electronic Resources
Availability Online Library~1

Nutrition and health

2025-12-28T21:45:00Z

Author Wiseman, Gerald., author.
Preferred Shelf Number QP141 .W56 2002
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Public health nutrition

2025-12-28T21:45:00Z

Author Gibney, Michael J. Nutrition Society (Great Britain)
Preferred Shelf Number RA645 .N87 P83 2004
Electronic Access http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670
Format: Books
Availability Online Library~1

Nutrition and metabolism

2025-12-28T21:45:00Z

Author Lanham-New, S. (Susan) Roche, Helen M. Macdonald, Ian, 1921- Nutrition Society (Great Britain) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Nutrition & diet therapy

2025-12-28T21:45:00Z

Author Lutz, Carroll A. Przytulski, Karen Rutherford.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=398513
Format: Electronic Resources
Availability Online Library~1

Advanced human nutrition

2025-12-28T21:45:00Z

Author Wildman, Robert E. C., 1964- author. Medeiros, Denis M., author. Taylor and Francis.
Preferred Shelf Number QP141
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and aging

2025-12-28T21:45:00Z

Author Hutchinson, Martha L. Munro, Hamish N. (Hamish Nisbet) Bristol-Myers Symposium on Nutrition Research (5th : 1985 : Boston, Mass.)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123628756
Format: Electronic Resources
Availability Online Library~1

Nutrition and cancer.

2025-12-28T21:45:00Z

Author Taylor&Francis
Preferred Shelf Number ALFABETİK V.15 1991
Electronic Access Elektronik eri?im
Format: Continuing Resources Other
Availability Health Sciences Library~25 ~0

Journal of nutrition.

2025-12-28T21:45:00Z

Author Amer. Soc. Nutr. Sci.
Preferred Shelf Number ALFABETİK V.49 1953
Format: Continuing Resources Other
Availability Health Sciences Library~85 ~0

Advanced human nutrition

2025-12-28T21:45:00Z

Author Wildman, Robert E. C. Medeiros, Denis M.
Preferred Shelf Number QU 145 W674 2000
Format: Books
Availability Health Sciences Library~1

Nutrition and brain

2025-12-28T21:45:00Z

Author Fernstrom, John D., ed. Uauy, Ricardo, ed. Arroyo, Pedro, ed.
Preferred Shelf Number QU 145 N9592 2001
Format: Books
Availability Health Sciences Library~1

Nutrition and AIDS

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and AIDS

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pediatric nutrition handbook

2025-12-28T21:45:00Z

Author American Academy of Pediatrics. Committee on Nutrition. Kleinman, Ronald E.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=567178
Format: Electronic Resources
Availability Online Library~1

Pediatric nutrition handbook

2025-12-28T21:45:00Z

Author American Academy of Pediatrics. Committee on Nutrition. Barness, Lewis A., ed.
Preferred Shelf Number WS 115 A5116 1993
Format: Books
Availability Health Sciences Library~1

Nutrition and health

2025-12-28T21:45:00Z

Author Nutrition and Health Conference (1st : 2000 : London, England) Carr, Tanya, ed. Descheemaeker, Koen, ed. Aggett, Peter J., ed.
Preferred Shelf Number QT 145 N976 2002
Format: Books
Availability Health Sciences Library~1

Diet and nutrition

2025-12-28T21:45:00Z

Author International Conference on Diet and Nutrition (2nd 14-18 September 1986 : Israel) Leff, S., ed.
Preferred Shelf Number QU 145 I61 1986
Format: Books
Availability Health Sciences Library~1

Sulfur in nutrition

2025-12-28T21:45:00Z

Author Symposium : Sulfur in nutrition ( 1969 : Oregon State University) Muth, O. H., ed. Oldfield, J.E., ed.
Preferred Shelf Number QU 130 SYM 1970 1.K
Format: Books
Availability Health Sciences Library~1

Public health nutrition

2025-12-28T21:45:00Z

Author Gibney, Michael J. Nutrition Society (Great Britain)
Preferred Shelf Number QU 145 P9765 2004
Format: Books
Availability Health Sciences Library~1

Nutrition and metabolism

2025-12-28T21:45:00Z

Author Gibney, Michael J., ed. Macdonald, Ian, ed. Roche, Helen M., ed. Nutrition Society (Great Britain)
Preferred Shelf Number QU 145 N976 2003
Format: Books
Availability Health Sciences Library~1

Nutrition and Immunity

2025-12-28T21:45:00Z

Author Mahmoudi, Maryam. editor. Rezaei, Nima. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-16073-9
Format: Electronic Resources
Availability Online Library~1

Sustainable swine nutrition

2025-12-28T21:45:00Z

Author Chiba, Lee.
Preferred Shelf Number ONLINE
Electronic Access Connect to MyiLibrary resource. Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9781118491454 John Wiley http://dx.doi.org/10.1002/9781118491454 ebrary http://site.ebrary.com/id/10626258
Format: Electronic Resources
Availability Online Library~1

Advanced human nutrition

2025-12-28T21:45:00Z

Author Medeiros, Denis M. Wildman, Robert E. C.
Preferred Shelf Number QP141 W485 2012
Format: Books
Availability Beytepe Library~1

Advanced sports nutrition

2025-12-28T21:45:00Z

Author Benardot, Dan.
Preferred Shelf Number TX361.A8 B45 2012
Format: Books
Availability Beytepe Library~1

Nutrition in epigenetics

2025-12-28T21:45:00Z

Author Niculescu, Mihai D. Haggarty, Paul. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Nutrition in institutions

2025-12-28T21:45:00Z

Author Cross, Maria. MacDonald, Barbara, MSc. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781444301663
Format: Electronic Resources
Availability Online Library~1

Practical sports nutrition

2025-12-28T21:45:00Z

Author Burke, Louise.
Preferred Shelf Number TX361.A8 B89 2007
Format: Books
Availability Beytepe Library~1

Pediatric nutrition support

2025-12-28T21:45:00Z

Author Baker, Susan, 1947- Baker, Robert Denio. Davis, Anne, C.N.S.D.
Preferred Shelf Number WS 115 P371 2007
Format: Books
Availability Health Sciences Library~2

Nutrition and sport

2025-12-28T21:45:00Z

Author MacLaren, D. (Don) British Association of Sport and Medicine.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780443103414
Format: Electronic Resources
Availability Online Library~1

Endurance sports nutrition

2025-12-28T21:45:00Z

Author Eberle, Suzanne Girard.
Preferred Shelf Number TX361.A8 E39 2007
Format: Books
Availability Beytepe Library~1

Nutrition for life

2025-12-28T21:45:00Z

Author Thompson, Janice, 1962- Manore, Melinda, 1951-
Preferred Shelf Number TX354 .T46 2007
Format: Books
Availability Beytepe Library~1

Advanced sports nutrition

2025-12-28T21:45:00Z

Author Benardot, Dan, 1949-
Preferred Shelf Number TX 361.A8 B45 2006
Format: Books
Availability Beytepe Library~1

Gold medal nutrition

2025-12-28T21:45:00Z

Author Cardwell, Glenn, 1956-
Preferred Shelf Number TX361.A8 C35 2006
Format: Books
Availability Beytepe Library~1

Nutrition and health

2025-12-28T21:45:00Z

Author Carr, Tanya. Descheemaeker, Koen.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470690611
Format: Electronic Resources
Availability Online Library~1

Nutrition in sport

2025-12-28T21:45:00Z

Author Neumann, Georg.
Preferred Shelf Number QP 141 N793 2001
Format: Books
Availability Beytepe Library~1

Small animal nutrition

2025-12-28T21:45:00Z

Author Agar, Sandie.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780750645751
Format: Electronic Resources
Availability Online Library~1

Endurance sports nutrition

2025-12-28T21:45:00Z

Author Eberle, Suzanne Girard.
Preferred Shelf Number TX361.A8 E39 2000
Format: Books
Availability Beytepe Library~1

Nutrition in sport

2025-12-28T21:45:00Z

Author Maughan, Ron J. IOC Medical Commission. International Federation of Sports Medicine.
Preferred Shelf Number ONLINE(318783.1)
Electronic Access Click for information EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=51427 Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=351314 John Wiley http://dx.doi.org/10.1002/9780470693766 MyiLibrary http://www.myilibrary.com?id=130974
Format: Electronic Resources
Availability Online Library~1

Nutrition and poverty

2025-12-28T21:45:00Z

Author Osmani, Siddiqur Rahman. World Institute for Development Economics Research.
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198283966.001.0001
Format: Electronic Resources
Availability Online Library~1

Smart Livestock Nutrition

2025-12-28T21:45:00Z

Author Kyriazakis, Ilias. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-22584-0
Format: Electronic Resources
Availability Online Library~1

Nutrition and epigenetics

2025-12-28T21:45:00Z

Author Ho, Emily, 1972- editor. Domann, Frederick, editor.
Preferred Shelf Number QH437 .N88 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Larval fish nutrition

2025-12-28T21:45:00Z

Author Holt, J. (Joan) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Integrative Wildlife Nutrition

2025-12-28T21:45:00Z

Author Barboza, Perry S. editor. Parker, Katherine L. editor. Hume, Ian D. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-540-87885-8
Format: Electronic Resources
Availability Online Library~1

Nutrition in sport

2025-12-28T21:45:00Z

Author Maughan, Ron J., ed. IOC Medical Commission. International Federation of Sports Medicine.
Preferred Shelf Number QT 13 N793 2001 C.7
Format: Books
Availability Health Sciences Library~1

Nutrition in sport

2025-12-28T21:45:00Z

Author Maughan, Ron J., 1951- IOC Medical Commission. International Federation of Sports Medicine. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Click for information John Wiley http://dx.doi.org/10.1002/9780470693766 Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314
Format: Electronic Resources
Availability Online Library~1

Cancer and nutrition

2025-12-28T21:45:00Z

Author Slater, Alfin, ed. Kritchevsky, ed.
Preferred Shelf Number QU 145 C215 1991
Format: Books
Availability Health Sciences Library~1

Nutrition and immunity

2025-12-28T21:45:00Z

Author Gershwin, M. Eric, 1946- Beach, Richard S. Hurley, Lucille S.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122814501
Format: Electronic Resources
Availability Online Library~1

Nutrition in childhood

2025-12-28T21:45:00Z

Author Wharton, Brian A.
Preferred Shelf Number WS 130 WHA 1980 1.K
Format: Books
Availability Health Sciences Library~1

Nutrition and psyche

2025-12-28T21:45:00Z

Author Bovet, D. Cioffi, L. A., ort.yaz. Ricci, G., ort.yaz.
Preferred Shelf Number QU 145 BOV 1979
Format: Books
Availability Health Sciences Library~1

Principles of nutrition

2025-12-28T21:45:00Z

Author Wilson, Eva.
Preferred Shelf Number QU 145 WIL 1965 P
Format: Books
Availability Health Sciences Library~1

Nutrition for health

2025-12-28T21:45:00Z

Author Kilander, Holger Frederick.
Preferred Shelf Number QU 145 KIL 1951
Format: Books
Availability Health Sciences Library~1

Food and nutrition

2025-12-28T21:45:00Z

Author Cruickshank, E. W. H.
Preferred Shelf Number QU 145 CRU 1951
Format: Books
Availability Health Sciences Library~1

Manual of nutrition.

2025-12-28T21:45:00Z

Author Ministry of Agriculture, Fisheries and Food.
Preferred Shelf Number QU 145 MIN 1961
Format: Books
Availability Health Sciences Library~1

Nutrition in nursing

2025-12-28T21:45:00Z

Preferred Shelf Number QU 145 NUT 1972
Format: Books
Availability Health Sciences Library~1

Nutrition and drug interrelations

2025-12-28T21:45:00Z

Author International Symposium on Nutrition and Drug Interrelations (1976 : Iowa State University) Hathcock, John N. Coon, Julius.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123325501
Format: Electronic Resources
Availability Online Library~1

Glutamine in Clinical Nutrition

2025-12-28T21:45:00Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1932-1
Format: Electronic Resources
Availability Online Library~1

Nutrition Guide for Physicians

2025-12-28T21:45:00Z

Author Wilson, Ted. editor. Bray, George A. editor. Temple, Norman J. editor. Struble, Maria Boyle. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-431-9
Format: Electronic Resources
Availability Online Library~1

Nutrition and Bone Health

2025-12-28T21:45:00Z

Author Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-2001-3
Format: Electronic Resources
Availability Online Library~1

Nutrition in Kidney Disease

2025-12-28T21:45:00Z

Author Byham-Gray, Laura D. editor. Burrowes, Jerrilynn D. editor. Chertow, Glenn M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-62703-685-6
Format: Electronic Resources
Availability Online Library~1

Nutrition and Oral Medicine

2025-12-28T21:45:00Z

Author Touger-Decker, Riva. editor. Mobley, Connie. editor. Epstein, Joel B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-60761-490-6
Format: Electronic Resources
Availability Online Library~1

Nutrition in Kidney Disease

2025-12-28T21:45:00Z

Author Byham-Gray, Laura D. editor. Chertow, Glenn M. editor. Burrowes, Jerrilynn D. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-032-4
Format: Electronic Resources
Availability Online Library~1

Nutrition and Rheumatic Disease

2025-12-28T21:45:00Z

Author Coleman, Laura A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-403-2
Format: Electronic Resources
Availability Online Library~1

Nutrition and Oral Medicine

2025-12-28T21:45:00Z

Author Touger-Decker, Riva. editor. Sirois, David A. editor. Mobley, Connie C. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1385/1592598315
Format: Electronic Resources
Availability Online Library~1

Food and nutrition bulletin.

2025-12-28T21:45:00Z

Author UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number ALFABETİK V.3 1981
Format: Continuing Resources Other
Availability Health Sciences Library~10 ~0

Nutrition and cancer prevention

2025-12-28T21:45:00Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and cancer prevention

2025-12-28T21:45:00Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Forage in ruminant nutrition

2025-12-28T21:45:00Z

Author Minson, Dennis J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124983106
Format: Electronic Resources
Availability Online Library~1

Wildlife feeding and nutrition

2025-12-28T21:45:00Z

Author Robbins, Charles T.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125893800
Format: Electronic Resources
Availability Online Library~1

Horse feeding and nutrition

2025-12-28T21:45:00Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080917528
Format: Electronic Resources
Availability Online Library~1

Rabbit feeding and nutrition

2025-12-28T21:45:00Z

Author Cunha, Tony J., 1916-1992. Cheeke, Peter R.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121706050
Format: Electronic Resources
Availability Online Library~1

Swine feeding and nutrition

2025-12-28T21:45:00Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121965501
Format: Electronic Resources
Availability Online Library~1

Lipids in modern nutrition

2025-12-28T21:45:00Z

Preferred Shelf Number QU 145 NES 1987 C.13
Format: Books
Availability Health Sciences Library~1

Introduction to human nutrition

2025-12-28T21:45:00Z

Author Gibney, Michael J., ed. Vorster, H. H., ed. Kok, Frans, ed. Nutrition Society (Great Britain).
Preferred Shelf Number QU 145 I665 2002
Format: Books
Availability Health Sciences Library~1

Nutrition and exercise immunology

2025-12-28T21:45:00Z

Author Nieman, David C., 1950- Pedersen, Bente Klarlund, 1956-
Preferred Shelf Number QP301 .N875 2000
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Annual review of nutrition.

2025-12-28T21:45:00Z

Author Annual Reviews Inc.
Preferred Shelf Number ALFABETİK V.11 1991
Format: Continuing Resources Other
Availability Health Sciences Library~15 ~0

ASPEN enteral nutrition handbook

2025-12-28T21:45:00Z

Author Malone, Ainsley. Carney, Liesje Nieman. Carrera, Amy Long. Mays, Andrew. American Society for Parenteral and Enteral Nutrition, issuing body.
Preferred Shelf Number WB 39 A87 2019
Format: Books
Availability Health Sciences Library~1

Nutrition and wound healing

2025-12-28T21:45:00Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and wound healing

2025-12-28T21:45:00Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition in clinical practice

2025-12-28T21:45:00Z

Author Congress of the European Society of Parenteral and Enteral Nutrition (ESPEN) (10th : 24-26 August 1988 : Leipzig) Hartig, W. ed.
Preferred Shelf Number WB 400 C749 1989 1.K
Format: Books
Availability Health Sciences Library~1

Genetic factors in nutrition

2025-12-28T21:45:00Z

Author International Workshop on Genetic Factors in Nutrition (1982 : San Juan Teotihuacán, Mexico) Bourges, Héctor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127159508
Format: Electronic Resources
Availability Online Library~1

Parenteral and enteral nutrition

2025-12-28T21:45:00Z

Author Silberman, Howard
Preferred Shelf Number WB 410 S582 1989 1.K
Format: Books
Availability Health Sciences Library~1

Clinical studies in nutrition

2025-12-28T21:45:00Z

Author Sense, Eleanora
Preferred Shelf Number WB 400 SEN 1960 1.K
Format: Books
Availability Health Sciences Library~1

Nutrition and skeletal muscle

2025-12-28T21:45:00Z

Author Walrand, Stéphane, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128104224
Format: Electronic Resources
Availability Online Library~1

Nutrition Therapy for Urolithiasis

2025-12-28T21:45:00Z

Author Lowry, Patrick. editor. Penniston, Kristina L. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-16414-4
Format: Electronic Resources
Availability Online Library~1

Antioxidants in sport nutrition

2025-12-28T21:45:00Z

Author Lamprecht, Manfred, editor.
Preferred Shelf Number RB170 .A586 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Lipids : nutrition and health

2025-12-28T21:45:00Z

Author Leray, Claude, author.
Preferred Shelf Number QP751 .L47 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pharma-Nutrition An Overview

2025-12-28T21:45:00Z

Author Folkerts, Gert. editor. Garssen, Johan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-06151-1
Format: Electronic Resources
Availability Online Library~1

Encyclopedia of human nutrition

2025-12-28T21:45:00Z

Author Caballero, Benjamin, editor. Allen, Lindsay, 1946- editor. Prentice, Andrew, editor.
Preferred Shelf Number ONLINE(356169.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/referenceworks/9780123848857
Format: Electronic Resources
Availability Online Library~1

The science of nutrition

2025-12-28T21:45:00Z

Author Rogers, Kara, editor. Gale Group.
Preferred Shelf Number ONLINE(341384.1)
Electronic Access Available for Hacettepe University via Gale Virtual Reference Library. Click here to access
Format: Electronic Resources
Availability Online Library~1

Present knowledge in nutrition.

2025-12-28T21:45:00Z

Author Erdman, John W. MacDonald, Ian, 1952- Zeisel, Steven H. International Life Sciences Institute.
Preferred Shelf Number QU 145 P9335 2012
Format: Books
Availability Health Sciences Library~1

Nutrition, Diet and Cancer

2025-12-28T21:45:00Z

Author Shankar, Sharmila. editor. Srivastava, Rakesh K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-94-007-2923-0
Format: Electronic Resources
Availability Online Library~1

Neonatal Nutrition and Metabolism

2025-12-28T21:45:00Z

Author Thureen, Patti J.. Hay, William W..
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
Availability Online Library~1

Pediatric Nutrition in Practice

2025-12-28T21:45:00Z

Author Koletzko, B., editor. Cooper, P., editor. Makrides, M., editor. Garza, C., editor. Uauy, R., editor.
Preferred Shelf Number XX(548615.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8632-0
Format: Electronic Resources
Availability Online Library~1

Encyclopedia of human nutrition

2025-12-28T21:45:00Z

Author Caballero, Benjamin., ed. Allen, Lindsay, ed. Prentice, Andrew, ed.
Preferred Shelf Number QU 145 E5636 2005 V.1
Format: Books
Availability Health Sciences Library~4

Handbook of pediatric nutrition

2025-12-28T21:45:00Z

Author Samour, Patricia Queen. Helm, Kathy King.
Preferred Shelf Number WS 115 H236 2005
Format: Books
Availability Health Sciences Library~1

Equine nutrition and feeding

2025-12-28T21:45:00Z

Author Frape, David, 1929- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470751053
Format: Electronic Resources
Availability Online Library~1

Nutrition and exercise immunology

2025-12-28T21:45:00Z

Author Nieman, David C.,1950- ed. Pedersen, Bente Klarlund,1956-
Preferred Shelf Number QP 301 N875 2000
Format: Books
Availability Beytepe Library~1

Lipids in infant nutrition

2025-12-28T21:45:00Z

Author Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-
Preferred Shelf Number RJ216 .L62 1998
Electronic Access Taylor & Francis http://www.taylorfrancis.com/books/9781439831953 Taylor & Francis https://www.taylorfrancis.com/books/9781003040798 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition in clinical dentistry

2025-12-28T21:45:00Z

Author Nizel, Abraham E. Papas, Athena S., ort. yaz.
Preferred Shelf Number WU 140 N735 1989
Format: Books
Availability Health Sciences Library~1

Nutrition and diet therapy

2025-12-28T21:45:00Z

Author Williams, Sue Rodwell
Preferred Shelf Number WB 400 W727 1989 1.K
Format: Books
Availability Health Sciences Library~1

Nutrition, physiology and obesity

2025-12-28T21:45:00Z

Author Schemmel, Rachel ed.
Preferred Shelf Number WD 210 NUT 1980 N 1.K
Format: Books
Availability Health Sciences Library~1

Zinc in human nutrition

2025-12-28T21:45:00Z

Author Prasad, Ananda Shiva
Preferred Shelf Number QV 298 PRA 1979 1.K
Format: Books
Availability Health Sciences Library~1

Sleep : nutrition and mood

2025-12-28T21:45:00Z

Author Crisp, A. H. Stonehill, E.,ort. yaz.
Preferred Shelf Number WM 100 CRI 1976 1.K
Format: Books
Availability Health Sciences Library~1

Nutrition : An integrated approach

2025-12-28T21:45:00Z

Author Pike, Ruth L.
Preferred Shelf Number QU 145 PIK 1975
Format: Books
Availability Health Sciences Library~1

Practical nurse nutrition education

2025-12-28T21:45:00Z

Author Shackelton, Alberta Dent.
Preferred Shelf Number QU 145 SHA 1972
Format: Books
Availability Health Sciences Library~1

Nutrition : An integrated approach

2025-12-28T21:45:00Z

Author Pike, Ruth L.
Preferred Shelf Number QU 145 PIK 1967
Format: Books
Availability Health Sciences Library~1

Nutrition for practical nurses

2025-12-28T21:45:00Z

Author Howe, Phyllis S.
Preferred Shelf Number QU 145 HOW 1958
Format: Books
Availability Health Sciences Library~1

Nutrition : an applied approach

2025-12-28T21:45:00Z

Author Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.
Preferred Shelf Number QU 145 T449 2015
Format: Books
Availability Health Sciences Library~1

Nutrition and bariatric surgery

2025-12-28T21:45:00Z

Author Kushner, Robert F., 1953- editor. Still, Christopher D., editor.
Preferred Shelf Number RA645 .N87 N88 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Oats nutrition and technology

2025-12-28T21:45:00Z

Author Chu, Yi-Fang, editor.
Preferred Shelf Number ONLINE(341514.1)
Electronic Access ebrary http://site.ebrary.com/id/10788066 John Wiley http://dx.doi.org/10.1002/9781118354100
Format: Electronic Resources
Availability Online Library~1

Mineral nutrition of rice

2025-12-28T21:45:00Z

Author Fageria, N. K., 1942, author.
Preferred Shelf Number SB191 .R5 F34 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Perinatal growth and nutrition

2025-12-28T21:45:00Z

Author Griffin, Ian J., editor. of compilation.
Preferred Shelf Number RJ216 .P47 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and mental health

2025-12-28T21:45:00Z

Author Leyse-Wallace, Ruth., author.
Preferred Shelf Number RC455.4 .N8 L49 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and mental health

2025-12-28T21:45:00Z

Author Leyse-Wallace, Ruth., author.
Preferred Shelf Number RC455.4 .N8 L49 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advances in Citrus Nutrition

2025-12-28T21:45:00Z

Author Srivastava, Anoop Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-94-007-4171-3
Format: Electronic Resources
Availability Online Library~1

Nutrition and Gastrointestinal Disease

2025-12-28T21:45:00Z

Author DeLegge, Mark H. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-320-2
Format: Electronic Resources
Availability Online Library~1

Nutrition in clinical practice

2025-12-28T21:45:00Z

Author Katz, David L., MD. Friedman, Rachel S. C. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321231.1)
Electronic Access Authentication may be required:
Format: Electronic Resources
Availability Online Library~1

Handbook of plant nutrition

2025-12-28T21:45:00Z

Author Barker, Allen V., 1937- Pilbeam, D. J.
Preferred Shelf Number QK867 .H24 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Beer health and nutrition

2025-12-28T21:45:00Z

Author Bamforth, Charles W., 1952- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Book review (E-STREAMS) http://www.e-streams.com/es0805/es0805%5F4098.html John Wiley http://dx.doi.org/10.1002/9780470774540
Format: Electronic Resources
Availability Online Library~1

Introduction to clinical nutrition

2025-12-28T21:45:00Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Introduction to clinical nutrition

2025-12-28T21:45:00Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and exercise immunology

2025-12-28T21:45:00Z

Author Nieman, David C., ed. Pedersen, Bente Klarlund, ed.
Preferred Shelf Number QU 145 N9715 2000
Format: Books
Availability Health Sciences Library~1

Textbook of paediatric nutrition

2025-12-28T21:45:00Z

Author McLaren, D. S., ed.
Preferred Shelf Number WS 130 T355 1991 1.K
Format: Books
Availability Health Sciences Library~1

Energy nutrition in ruminants

2025-12-28T21:45:00Z

Author Orskov, Egil Robert, 1934- Ryle, M., ort. yaz.
Preferred Shelf Number SF 95 O77 1990
Format: Books
Availability Beytepe Library~3

Pediatric gastroenterology and nutrition

2025-12-28T21:45:00Z

Author Balistreri, William F., ed. Vanderhoof, Jon A., ed.
Preferred Shelf Number WS 310 P373 1990 1.K
Format: Books
Availability Health Sciences Library~1

Textbook of paediatric nutrition

2025-12-28T21:45:00Z

Author McLaren, Donald S., ed. Burman, David, ed.
Preferred Shelf Number WS 130 T355 1982 1.K
Format: Books
Availability Health Sciences Library~1

Horse feeding and nutrition

2025-12-28T21:45:00Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121965600
Format: Electronic Resources
Availability Online Library~1

Nutrition and physical fitness

2025-12-28T21:45:00Z

Author Bogert, L. Jean ; 1888-1970. Briggs, George M., ort.yaz. Calloway, Doris Howes, ort.yaz.
Preferred Shelf Number QU 145 BOG 1979
Format: Books
Availability Health Sciences Library~1

Human nutrition and dietetics

2025-12-28T21:45:00Z

Author Davidson, Stanley ort.yaz.
Preferred Shelf Number WB 400 HUM 1979 1.K
Format: Books
Availability Health Sciences Library~1

Food processing and nutrition

2025-12-28T21:45:00Z

Author Bender, Arnold E. (Arnold Eric)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120864508
Format: Electronic Resources
Availability Online Library~1

Proteins in human nutrition

2025-12-28T21:45:00Z

Author NATO Advanced study Institute on the chemi,stry, biology and physics of protein evaluation ( 1972 : Reading, Eng.) Porter, J. W. G., ed. Rolls, B. A., ed.
Preferred Shelf Number QU 55 NATO 1972
Format: Books
Availability Health Sciences Library~1

Poultry : feeds and nutrition

2025-12-28T21:45:00Z

Author Schaible, Philip John, 1899-
Preferred Shelf Number SF 494 S2 1970
Format: Books
Availability Beytepe Library~1

Wheat in human nutrition

2025-12-28T21:45:00Z

Author Aykroyd, Wallace Ruddell, 1889- Dought, Joyce, ort. yaz.
Preferred Shelf Number TX 558.W5 A94 1970
Format: Books
Availability Beytepe Library~1

Adolescent nutrition and growth

2025-12-28T21:45:00Z

Author Heald, Felix P., ed.
Preferred Shelf Number WS 460 ADO 1969 1.K
Format: Books
Availability Health Sciences Library~1

The British journal of nutrition.

2025-12-28T21:45:00Z

Author Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number ALFABETİK V.17 1963
Electronic Access Elektronik eri?im
Format: Continuing Resources Other
Availability Health Sciences Library~77 ~0

Practical applications in sports nutrition

2025-12-28T21:45:00Z

Author Fink, Heather Hedrick. Burgoon, Lisa A. Mikesky, Alan E.
Preferred Shelf Number TX361.A8 F56 2009
Format: Books
Availability Health Sciences Library~1

Nutrition and stroke prevention and treatment

2025-12-28T21:45:00Z

Author Gariballa, Salah. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470774816
Format: Electronic Resources
Availability Online Library~1

The American journal of clinical nutrition.

2025-12-28T21:45:00Z

Author American Society for Clinical Nutrition.
Preferred Shelf Number ALFABETİK V.6 1958
Electronic Access http://www.ajcn.org/
Format: Continuing Resources Other
Availability Health Sciences Library~75 ~0

Nutrition in Pediatric Pulmonary Disease

2025-12-28T21:45:00Z

Author Dumont, Robert. editor. Chung, Youngran. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-8474-5
Format: Electronic Resources
Availability Online Library~1

Nutrition in Infancy Volume 1

2025-12-28T21:45:00Z

Author Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332552.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-224-7
Format: Electronic Resources
Availability Online Library~1

Nutrition in Infancy Volume 2

2025-12-28T21:45:00Z

Author Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332554.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-254-4
Format: Electronic Resources
Availability Online Library~1

Chocolate in Health and Nutrition

2025-12-28T21:45:00Z

Author Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332530.1)
Electronic Access http://dx.doi.org/10.1007/978-1-61779-803-0
Format: Electronic Resources
Availability Online Library~1

Alcohol, Nutrition, and Health Consequences

2025-12-28T21:45:00Z

Author Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332535.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-047-2
Format: Electronic Resources
Availability Online Library~1

Nutrition and Diet in Menopause

2025-12-28T21:45:00Z

Author Hollins Martin, Caroline J. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332559.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-373-2
Format: Electronic Resources
Availability Online Library~1

Handbook of Clinical Nutrition and Stroke

2025-12-28T21:45:00Z

Author Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332560.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-380-0
Format: Electronic Resources
Availability Online Library~1

Essentials of life cycle nutrition

2025-12-28T21:45:00Z

Author Sharlin, Judith. Edelstein, Sari.
Preferred Shelf Number QU 145 E785 2011
Format: Books
Availability Health Sciences Library~1

Handbook of Clinical Nutrition and Aging

2025-12-28T21:45:00Z

Author Bales, Connie W. editor. Ritchie, Christine S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-385-5
Format: Electronic Resources
Availability Online Library~1

European Nutrition and Health Report 2009

2025-12-28T21:45:00Z

Author Elmadfa, I., editor.
Preferred Shelf Number XX(548824.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0
Format: Electronic Resources
Availability Online Library~1

Nancy Clark's sports nutrition guidebook

2025-12-28T21:45:00Z

Author Clark, Nancy, 1951-
Preferred Shelf Number TX361.A8 C54 2008
Format: Books
Availability Beytepe Library~1

Handbook of Nutrition and Pregnancy

2025-12-28T21:45:00Z

Author Lammi-Keefe, Carol J. editor. Couch, Sarah C. editor. Philipson, Elliot H. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-112-3
Format: Electronic Resources
Availability Online Library~1

Handbook of Nutrition and Ophthalmology

2025-12-28T21:45:00Z

Author Semba, Richard D. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59259-979-0
Format: Electronic Resources
Availability Online Library~1

Handbook of Nutrition and Pregnancy

2025-12-28T21:45:00Z

Author Lammi-Keefe, Carol J. editor. Couch, Sarah C. editor. Kirwan, John P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-90988-2
Format: Electronic Resources
Availability Online Library~1

Handbook of Clinical Nutrition and Aging

2025-12-28T21:45:00Z

Author Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1929-1
Format: Electronic Resources
Availability Online Library~1

Introduction to nutrition and metabolism

2025-12-28T21:45:00Z

Author Bender, David A., author.
Preferred Shelf Number QU 145 B4561 2014
Format: Books
Availability Health Sciences Library~1

The chemical senses and nutrition

2025-12-28T21:45:00Z

Author International Conference on the Chemical Senses and Nutrition (2nd : 1976 : Monell Chemical Senses Center) Kare, Morley R. (Morley Richard), 1922-1990. Maller, Owen.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123978509
Format: Electronic Resources
Availability Online Library~1

Nutrition and Health in Developing Countries

2025-12-28T21:45:00Z

Author Semba, Richard D. editor. Bloem, Martin W. editor. Piot, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-464-3
Format: Electronic Resources
Availability Online Library~1

Beef cattle feeding and nutrition

2025-12-28T21:45:00Z

Author Perry, Tilden Wayne. Cecava, Michael J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520522
Format: Electronic Resources
Availability Online Library~1

Nitrogen and energy nutrition of ruminants

2025-12-28T21:45:00Z

Author Shirley, Ray L.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080925790
Format: Electronic Resources
Availability Online Library~1

Animal life-cycle feeding and nutrition

2025-12-28T21:45:00Z

Author Perry, Tilden Wayne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520607
Format: Electronic Resources
Availability Online Library~1

Beef cattle feeding and nutrition

2025-12-28T21:45:00Z

Author Perry, Tilden Wayne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520508
Format: Electronic Resources
Availability Online Library~1

Nutrition disease resistance and immune function

2025-12-28T21:45:00Z

Author Watson, R. R. ed.
Preferred Shelf Number WD 100 N9753 1984 1.K
Format: Books
Availability Health Sciences Library~1

Dairy cattle feeding and nutrition

2025-12-28T21:45:00Z

Author Miller, W. J. (William Jack), 1927-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124976504
Format: Electronic Resources
Availability Online Library~1

Trace elements in nutrition of children

2025-12-28T21:45:00Z

Preferred Shelf Number QU 145 NES 1985 C.8
Format: Books
Availability Health Sciences Library~1

Iron nutrition in infancy and childhood

2025-12-28T21:45:00Z

Preferred Shelf Number QU 145 NES 1984 C.4
Format: Books
Availability Health Sciences Library~1

Basic concepts in parenteral nutrition.

2025-12-28T21:45:00Z

Preferred Shelf Number WB 410 B297 1983
Format: Books
Availability Health Sciences Library~1

Fermented food beverages in nutrition

2025-12-28T21:45:00Z

Author Gastineau, Clifford Felix, 1920- Darby, William J. (William Jefferson), 1913-2001. Turner, Thomas Bourne, 1902- International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122770500
Format: Electronic Resources
Availability Online Library~1

The molecular nutrition of fats

2025-12-28T21:45:00Z

Author Patel, Vinood B., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128112977
Format: Electronic Resources
Availability Online Library~1

Molecular basis of nutrition and aging

2025-12-28T21:45:00Z

Author Malavolta, Marco. Mocchegiani, Eugenio.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128018163
Format: Electronic Resources
Availability Online Library~1

Advanced nutrition and dietetics in diabetes

2025-12-28T21:45:00Z

Author Goff, Louise, editor. Dyson, Pamela, editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Nutrition and Growth : Yearbook 2014

2025-12-28T21:45:00Z

Author Koletzko, B., editor. Shamir, R., editor. Turck, D., editor. Phillip, M., editor.
Preferred Shelf Number XX(549042.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02566-8
Format: Electronic Resources
Availability Online Library~1

Statistics in Food Science and Nutrition

2025-12-28T21:45:00Z

Author Pripp, Are Hugo. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(331647.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-5010-8
Format: Electronic Resources
Availability Online Library~1

Statistics in food science and nutrition

2025-12-28T21:45:00Z

Author Pripp, Are Hugo.
Preferred Shelf Number TX367 P75 2013
Format: Books
Availability Beytepe Library~1

Forages and grazing in horse nutrition

2025-12-28T21:45:00Z

Author Saastamoinen, Markku. editor. Fradinho, Maria João. editor. Santos, Ana Sofia. editor. Miraglia, Nicoletta. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.3920/978-90-8686-755-4
Format: Electronic Resources
Availability Online Library~1

Nutrition for health, fitness, & sport

2025-12-28T21:45:00Z

Author Williams, Melvin H.
Preferred Shelf Number QT 235 W6703 2007
Format: Books
Availability Health Sciences Library~1

Sports nutrition : vitamins and trace elements

2025-12-28T21:45:00Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QT 235 D781 2006
Format: Books
Availability Health Sciences Library~1

Sports nutrition : vitamins and trace elements

2025-12-28T21:45:00Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition : vitamins and trace elements

2025-12-28T21:45:00Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

CRC Desk Reference for Nutrition.

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D., author. CRC Press LLC.
Preferred Shelf Number QP141 .B523 2005
Electronic Access Taylor & Francis Click here to view. OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Genomics and proteomics in nutrition

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D. Moustaid-Moussa, Naima.
Preferred Shelf Number QP144 .G45 G46 2004
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of nutrition and food

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D.
Preferred Shelf Number QP141 .H345 2002
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition intervention strategies in national development

2025-12-28T21:45:00Z

Author Underwood, Barbara A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127090801
Format: Electronic Resources
Availability Online Library~1

Animal products in human nutrition

2025-12-28T21:45:00Z

Author Beitz, Donald C. Hansen, R. Gaurth (Roger Gaurth), 1920-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120863808
Format: Electronic Resources
Availability Online Library~1

Nutrition abstracts and reviews a.

2025-12-28T21:45:00Z

Author Cab International
Format: Continuing Resources Other
Availability ~0

Nutrition abstracts and reviews b.

2025-12-28T21:45:00Z

Author Cab International
Format: Continuing Resources Other
Availability ~0

Journal of pediatric gastroenterology and nutrition.

2025-12-28T21:45:00Z

Author Lippincott Williams & Wilkins
Preferred Shelf Number ALFABETİK V.3 1984
Format: Continuing Resources Other
Availability Health Sciences Library~16 ~0

Handbook of nutrition in the aged

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2000
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and the strength athlete

2025-12-28T21:45:00Z

Author Jackson, Catherine G. Ratzin.
Preferred Shelf Number TX361 .A8 N83 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of nutrition in the aged

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2000
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Krause's food, nutrition, & diet therapy

2025-12-28T21:45:00Z

Author Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.
Preferred Shelf Number WB 400 K908 2000
Format: Books
Availability Health Sciences Library~1

Proceedings of the nutrition society.

2025-12-28T21:45:00Z

Preferred Shelf Number ALFABETİK V.16 1957
Format: Continuing Resources Other
Availability Health Sciences Library~25 ~0

Applied physiology nutrition and metabolism.

2025-12-28T21:45:00Z

Preferred Shelf Number ALFABETİK V.31 2006
Format: Continuing Resources Other
Availability Beytepe Library~1 ~0

Nutrition and the origins of disease

2025-12-28T21:45:00Z

Author Bristol-Myers Symposium on Nutrition Research (7th : 1989 : San Francisco, Calif.) Halsted, C.H., ed. Rucker, R.B., ed.
Preferred Shelf Number QZ 105 N975 1989
Format: Books
Availability Health Sciences Library~1

NIH Workshop on nutrition and hypertension

2025-12-28T21:45:00Z

Author Symposium NIH Workshop on Nutrition and Hypertension ( 12-14 March 1984 : Bethesda, Maryland) Horan, M. J., ed.
Preferred Shelf Number WG 340 S989 1985 1.K
Format: Books
Availability Health Sciences Library~1

Western Hemisphere nutrition congress proceedings.

2025-12-28T21:45:00Z

Author American Medical Association Council on Foods and Nutrition.
Preferred Shelf Number QU 145 AMA 1966
Format: Books
Availability Health Sciences Library~1

Nutrition and chemical growth in childhood

2025-12-28T21:45:00Z

Author Macy, Icie G.
Preferred Shelf Number WS 115 MAC 1942-46 V.1 1.K
Format: Books
Availability Health Sciences Library~2

Reviews in food and nutrition toxicity

2025-12-28T21:45:00Z

Author Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.
Preferred Shelf Number WA 701 R4545 2003 V.1
Format: Books
Availability Health Sciences Library~1

Mineral nutrition of higher plants

2025-12-28T21:45:00Z

Author Marschner, Horst
Preferred Shelf Number QK 867 M351 1995
Format: Books
Availability Beytepe Library~1

Reviews in food and nutrition toxicity.

2025-12-28T21:45:00Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RA1258 .R48
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Science of Rice Chemistry and Nutrition

2025-12-28T21:45:00Z

Author Tian, Jinhu. editor. Ogawa, Yukiharu. editor. Singh, Jaspreet. editor. Kaur, Lovedeep. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-3224-5
Format: Electronic Resources
Availability Online Library~1

Vegetables for Nutrition and Entrepreneurship

2025-12-28T21:45:00Z

Author Singh, Brahma. editor. Kalia, Pritam. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9016-8
Format: Electronic Resources
Availability Online Library~1

Molecular nutrition : mother and infant

2025-12-28T21:45:00Z

Author Vinciguerra, Manlio. Sanchez, Paul Cordero.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128138625
Format: Electronic Resources
Availability Online Library~1

Nutrition : maintaining and improving health

2025-12-28T21:45:00Z

Author Webb, Geoffrey P., author.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781351058070 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Handbook of Nutrition, Diet, and Epigenetics

2025-12-28T21:45:00Z

Author Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-55530-0
Format: Electronic Resources
Availability Online Library~1

Critical Dietetics and Critical Nutrition Studies

2025-12-28T21:45:00Z

Author Coveney, John. editor. Booth, Sue. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-03113-8
Format: Electronic Resources
Availability Online Library~1

Sports nutrition for paralympic athletes

2025-12-28T21:45:00Z

Author Broad, Elizabeth, editor.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429491955 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food lipids : chemistry, nutrition, and biotechnology

2025-12-28T21:45:00Z

Author Akoh, Casimir C., 1955- editor. Min, David B., editor.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781315151854 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Plant nutrition and soil fertility manual

2025-12-28T21:45:00Z

Author Jones, J. Benton, Jr., 1930-
Preferred Shelf Number QK867
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429130816 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition economics : principles and policy applications.

2025-12-28T21:45:00Z

Author Babu, Suresh. Gajanan, S.N. Hallam, J. Arne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128008782
Format: Electronic Resources
Availability Online Library~1

Dietetic and nutrition case studies

2025-12-28T21:45:00Z

Author Lawrence, Judy, 1960- editor. Gandy, Joan, editor. Douglas, Pauline, 1961- editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Nutrition, Exercise and Epigenetics: Ageing Interventions

2025-12-28T21:45:00Z

Author Yu, Byung Pal. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-14830-4
Format: Electronic Resources
Availability Online Library~1

Diet and Nutrition in Critical Care

2025-12-28T21:45:00Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-7836-2
Format: Electronic Resources
Availability Online Library~1

Nutrition and performance in masters athletes

2025-12-28T21:45:00Z

Author Reaburn, Peter, editor.
Preferred Shelf Number RC1235 .N85 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition for the Primary Care Provider

2025-12-28T21:45:00Z

Author Bier, D.M., editor. Mann, J., editor. Alpers, D.H., editor. Vorster, H.H.E., editor. Gibney, M.J., editor.
Preferred Shelf Number XX(549045.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02667-2
Format: Electronic Resources
Availability Online Library~1

Medical nutrition & disease : a case-based approach

2025-12-28T21:45:00Z

Author Hark, Lisa, editor. Deen, Darwin, editor. Morrison, Gail, editor.
Preferred Shelf Number WB 400 M4881 2014
Format: Books
Availability Health Sciences Library~1

Nutrition essentials for nursing practice

2025-12-28T21:45:00Z

Author Dudek, Susan G. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321370.1)
Electronic Access Authentication may be required:
Format: Electronic Resources
Availability Online Library~1

Modern nutrition in health and disease

2025-12-28T21:45:00Z

Author Ross, A. Catharine. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321412.1)
Electronic Access Authentication may be required:
Format: Electronic Resources
Availability Online Library~1

Advanced nutrition and dietetics in gastroenterology

2025-12-28T21:45:00Z

Author Lomer, Miranda, editor.
Preferred Shelf Number WI 140 A2442 2014
Format: Books
Availability Health Sciences Library~1

Advanced nutrition and dietetics in gastroenterology

2025-12-28T21:45:00Z

Author Lomer, Miranda, editor.
Preferred Shelf Number WI 140 A2443 2014
Format: Books
Availability Health Sciences Library~2

Maize: Nutrition Dynamics and Novel Uses

2025-12-28T21:45:00Z

Author Chaudhary, Dharam Paul. editor. Kumar, Sandeep. editor. Langyan, Sapna. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-81-322-1623-0
Format: Electronic Resources
Availability Online Library~1

Advances in Nutrition and Cancer

2025-12-28T21:45:00Z

Author Zappia, Vincenzo. editor. Panico, Salvatore. editor. Russo, Gian Luigi. editor. Budillon, Alfredo. editor. Della Ragione, Fulvio. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-38007-5
Format: Electronic Resources
Availability Online Library~1

Food Allergens Biochemistry and Molecular Nutrition

2025-12-28T21:45:00Z

Author Ćirković Veličković, Tanja. author. Gavrović-Jankulović, Marija. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-0841-7
Format: Electronic Resources
Availability Online Library~1

Ayurvedic Science of Food and Nutrition

2025-12-28T21:45:00Z

Author Rastogi, Sanjeev. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-9628-1
Format: Electronic Resources
Availability Online Library~1

Handbook of nutrition and food

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D., editor. of compilation. Dwyer, Johanna T., editor. of compilation. Heber, David, editor. of compilation.
Preferred Shelf Number QP141 .H36 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition for paralympic athletes

2025-12-28T21:45:00Z

Author Broad, Elizabeth, editor. of compilation.
Preferred Shelf Number GV709.3 .S66 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Carnitine metabolism and human nutrition

2025-12-28T21:45:00Z

Author Wall, Benjamin Toby, editor. of compilation. Porter, Craig, editor. of compilation.
Preferred Shelf Number QP772 .C3 C37 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of nutrition, diet and sleep

2025-12-28T21:45:00Z

Author Preedy, Victor R. editor. Patel, Vinood B. editor. Le, Lan-Anh. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(335687.1)
Electronic Access http://dx.doi.org/10.3920/978-90-8686-763-9
Format: Electronic Resources
Availability Online Library~1

Wardlaw's perspectives in nutrition

2025-12-28T21:45:00Z

Author Wardlaw, Gordon M. Byrd-Bredbenner, Carol.
Preferred Shelf Number QP141 W38 2013
Format: Books
Availability Beytepe Library~1

The Road to Good Nutrition

2025-12-28T21:45:00Z

Author Eggersdorfer, M., editor. Kraemer, K., editor. Ruel, M., editor. Van Ameringen, M., editor. Biesalski , H.K., editor.
Preferred Shelf Number XX(548640.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02550-7
Format: Electronic Resources
Availability Online Library~1

Evidence-Based Research in Pediatric Nutrition

2025-12-28T21:45:00Z

Author Szajewska, H., editor. Shamir, R., editor.
Preferred Shelf Number XX(548826.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02457-9
Format: Electronic Resources
Availability Online Library~1

Nutrition and Growth : Yearbook 2012

2025-12-28T21:45:00Z

Author Shamir, R., editor. Turck, D., editor. Phillip, M., editor.
Preferred Shelf Number XX(549041.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02266-7
Format: Electronic Resources
Availability Online Library~1

Amino acids : biochemistry and nutrition

2025-12-28T21:45:00Z

Author Wu, Guoyao, 1962, author.
Preferred Shelf Number QP561 .W8 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition and diagnosis-related care

2025-12-28T21:45:00Z

Author Escott-Stump, Sylvia.
Preferred Shelf Number WB 39 E74 2008
Format: Books
Availability Health Sciences Library~1

Practical applications in sports nutrition

2025-12-28T21:45:00Z

Author Fink, Heather Hedrick. Mikesky, Alan E. Burgoon, Lisa A.
Preferred Shelf Number TX361.A8 F56 2012
Format: Books
Availability Beytepe Library~1

Nutrition, lifestyle factors, and blood pressure

2025-12-28T21:45:00Z

Author Lin, Pao-Hwa. Svetkey, Laura P.
Preferred Shelf Number RC685 .H8 N87 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition, lifestyle factors, and blood pressure

2025-12-28T21:45:00Z

Author Lin, Pao-Hwa. Svetkey, Laura P.
Preferred Shelf Number RC685 .H8 N87 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition therapy for chronic kidney disease

2025-12-28T21:45:00Z

Author Thomas, Lynn K. Bohnstadt Othersen, Jennifer.
Preferred Shelf Number RC903 .N878 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Acute Topics in Sport Nutrition

2025-12-28T21:45:00Z

Author Lamprecht, M., editor.
Preferred Shelf Number XX(548651.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1
Format: Electronic Resources
Availability Online Library~1

Nutrition therapy for chronic kidney disease

2025-12-28T21:45:00Z

Author Thomas, Lynn K. Bohnstadt Othersen, Jennifer.
Preferred Shelf Number RC903 .N878 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pediatric nutrition handbook : an algorithmic approach

2025-12-28T21:45:00Z

Author Suskind, David L. Lenssen, Polly.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Diet and nutrition in palliative care

2025-12-28T21:45:00Z

Author Preedy, Victor R.
Preferred Shelf Number R726.8 .D54 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition psychology : improving dietary adherence

2025-12-28T21:45:00Z

Author Blackman, Melinda C. Kvaska, Colleen A.
Preferred Shelf Number QT235 .B629 2011
Format: Books
Availability Health Sciences Library~1

Handbook of Behavior, Food and Nutrition

2025-12-28T21:45:00Z

Author Preedy, Victor R. editor. Watson, Ronald Ross. editor. Martin, Colin R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-92271-3
Format: Electronic Resources
Availability Online Library~1

Nutrition in the childbearing years

2025-12-28T21:45:00Z

Author Derbyshire, Emma.
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=693806 John Wiley http://dx.doi.org/10.1002/9781444344790 OverDrive (EPUB) http://www.contentreserve.com/TitleInfo.asp?ID={D1E5D900-C3AA-407E-9279-D5C9A9841FEC}&Format=410 Wiley http://onlinelibrary.wiley.com/book/10.1002/9781444344790 MyiLibrary, Table of contents http://www.myilibrary.com?id=325840&ref=toc
Format: Electronic Resources
Availability Online Library~1

CRC desk reference for nutrition

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D., author.
Preferred Shelf Number QP141 .B523 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition, epigenetic mechanisms, and human disease

2025-12-28T21:45:00Z

Author Maulik, Nilanjana. Maulik, Gautam.
Preferred Shelf Number QP144 .G45 N886 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Healthy Agriculture, Healthy Nutrition, Healthy People

2025-12-28T21:45:00Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(548877.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7
Format: Electronic Resources
Availability Online Library~1

CRC desk reference for nutrition

2025-12-28T21:45:00Z

Author Berdanier, Carolyn D., author.
Preferred Shelf Number QP141 .B523 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Diet and nutrition in palliative care

2025-12-28T21:45:00Z

Author Preedy, Victor R.
Preferred Shelf Number R726.8 .D54 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition : workbook and assessments

2025-12-28T21:45:00Z

Author Fink, Heather Hedrick. Burgoon, Lisa A. Mikesky, Alan E.
Preferred Shelf Number TX361.A8 F57 2010
Format: Books
Availability Health Sciences Library~1

Fundamentals of sport and exercise nutrition

2025-12-28T21:45:00Z

Author Dunford, Marie.
Preferred Shelf Number TX361.A8 D857 2010
Format: Books
Availability Beytepe Library~1

Mass spectrometry and nutrition research

2025-12-28T21:45:00Z

Author Fay, Laurent-Bernard. Kussmann, Martin. Packer, Nicole. Corradini, Claudio. Kuksis, Arnis.
Preferred Shelf Number ONLINE(344105.1)
Electronic Access http://dx.doi.org/10.1039/9781849730921
Format: Electronic Resources
Availability Online Library~1

Food security, nutrition and sustainability

2025-12-28T21:45:00Z

Author Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
Availability Online Library~1

Nutrition, diet therapy, and the liver

2025-12-28T21:45:00Z

Author Preedy, Victor R.
Preferred Shelf Number RC846 .N88 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Clinical nutrition for oncology patients

2025-12-28T21:45:00Z

Author Marian, Mary. Roberts, Susan.
Preferred Shelf Number QZ 266 C6417 2010
Format: Books
Availability Health Sciences Library~1

Nutrition, diet therapy, and the liver

2025-12-28T21:45:00Z

Author Preedy, Victor R.
Preferred Shelf Number RC846 .N88 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sport nutrition for health and performance

2025-12-28T21:45:00Z

Author Manore, Melinda. Meyer, Nanna L. Thompson, Janice, 1962-
Preferred Shelf Number TX361.A8 M37 2009
Format: Books
Availability Beytepe Library~1

Handbook of nutrition in the aged

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Carotenoids Volume 5: Nutrition and Health

2025-12-28T21:45:00Z

Author Britton, George. editor. Pfander, Hanspeter. editor. Liaaen-Jensen, Synnøve. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-7643-7501-0
Format: Electronic Resources
Availability Online Library~1

Plant Nutrition of Greenhouse Crops

2025-12-28T21:45:00Z

Author Sonneveld, Cees. author. Voogt, Wim. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-90-481-2532-6
Format: Electronic Resources
Availability Online Library~1

Advanced medical nutrition therapy practice

2025-12-28T21:45:00Z

Author Skipper, Annalynn.
Preferred Shelf Number WB 400 S628 2009
Format: Books
Availability Health Sciences Library~1

Handbook of nutrition in the aged

2025-12-28T21:45:00Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Personalized nutrition : principles and applications

2025-12-28T21:45:00Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Optimizing women's health through nutrition

2025-12-28T21:45:00Z

Author Thompson, Lilian U. Ward, Wendy E.
Preferred Shelf Number RA778 .O583 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food lipids : chemistry, nutrition, and biotechnology

2025-12-28T21:45:00Z

Author Akoh, Casimir C., 1955- Min, David B.
Preferred Shelf Number QP751 .F647 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition : energy metabolism and exercise

2025-12-28T21:45:00Z

Author Wolinsky, Ira. Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP176 .S69 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Clinical nutrition for surgical patients

2025-12-28T21:45:00Z

Author Marian, Mary. Shikora, Scott A. Russell, Mary.
Preferred Shelf Number WB 400 M333 2008
Format: Books
Availability Health Sciences Library~1

Essentials of Sports Nutrition and Supplements

2025-12-28T21:45:00Z

Author Antonio, Jose. editor. Kalman, Douglas. editor. Stout, Jeffrey R. editor. Greenwood, Mike. editor. Willoughby, Darryn S. editor.
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-302-8
Format: Electronic Resources
Availability Online Library~1

Optimizing women's health through nutrition

2025-12-28T21:45:00Z

Author Thompson, Lilian U. Ward, Wendy E.
Preferred Shelf Number RA778 .O583 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Spirulina in human nutrition and health

2025-12-28T21:45:00Z

Author Gershwin, M. Eric, 1946- Belay, Amha.
Preferred Shelf Number RM666 .S663 S65 2008
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Format: Books
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Personalized nutrition : principles and applications

2025-12-28T21:45:00Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1