Search Results for Nutrition. - Narrowed by: BookSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AKITAP$002509Book$0026ps$003d300?2024-09-14T02:36:07ZNutritionent://SD_ILS/0/SD_ILS:824172024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Chaney, Margaret Stella, 1892-<br/>Preferred Shelf Number QU 145 CHA 1960<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Human nutritionent://SD_ILS/0/SD_ILS:1124042024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.<br/>Preferred Shelf Number QU 146 H9182 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Geriatric nutritionent://SD_ILS/0/SD_ILS:1092272024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Morley, John E. Thomas, D. R. (David R.)<br/>Preferred Shelf Number WT 115 G3689 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutritionent://SD_ILS/0/SD_ILS:950382024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gibney, Michael J., ed. Nutrition Society (Great Britain).<br/>Preferred Shelf Number WB 400 C642 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Parenteral nutritionent://SD_ILS/0/SD_ILS:499912024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor International Symposium on Parenteral Nutrition ( 30 April- 1 May 1971 : London) Wilkinson, A. W. ed.<br/>Preferred Shelf Number WB 410 INT 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutritionent://SD_ILS/0/SD_ILS:2679432024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Elia, Marinos. Nutrition Society (Great Britain)<br/>Preferred Shelf Number WB 400 C636 2013<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Understanding nutritionent://SD_ILS/0/SD_ILS:833972024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Whitney, Eleanor.<br/>Preferred Shelf Number QU 145 W617 1981<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Teaching nutritionent://SD_ILS/0/SD_ILS:566902024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pattison, Mattie.<br/>Preferred Shelf Number QU 18 PAT 1963<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pediatric nutritionent://SD_ILS/0/SD_ILS:3160282024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Samour, Patricia Queen. King, Kathy, RD.<br/>Preferred Shelf Number WS 115 H2363 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Contemporary nutritionent://SD_ILS/0/SD_ILS:2697852024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wardlaw, Gordon M. Smith, Anne M., 1955-<br/>Preferred Shelf Number QP141 W378 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Discovering nutritionent://SD_ILS/0/SD_ILS:860362024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Carr, Timothy P.<br/>Preferred Shelf Number QU 145 C28 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Lifestyle nutritionent://SD_ILS/0/SD_ILS:869292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Dwyer, Johanna T., ed. Rippe, James M., ed.<br/>Preferred Shelf Number QU 145 L721 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Geriatric nutritionent://SD_ILS/0/SD_ILS:824342024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Morley, J. E., ed. Glick, Z., ed. Tubenstein, L. Z., ed.<br/>Preferred Shelf Number QU 145 G369 1990<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Human nutritionent://SD_ILS/0/SD_ILS:833472024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Barasi, MAry E.<br/>Preferred Shelf Number QU 146 B223 1987<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pediatric nutritionent://SD_ILS/0/SD_ILS:531752024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Arneil, Gavin C., ed. Metcoff, Jack, ed.<br/>Preferred Shelf Number WS 115 P371 1985 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Developmental nutritionent://SD_ILS/0/SD_ILS:585832024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Oliver, K., ed.<br/>Preferred Shelf Number RJ 216 D48 1979<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fish nutritionent://SD_ILS/0/SD_ILS:470422024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Halver, John Emil, 1922- Ashley, Laurence M.<br/>Preferred Shelf Number SH 156 H35 1972<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Animal nutritionent://SD_ILS/0/SD_ILS:537722024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Maynard, Leonard Amby, 1887- Loosli, John K. ort.yaz.<br/>Preferred Shelf Number SF 95 M35 1962 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Basic nutritionent://SD_ILS/0/SD_ILS:834092024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McHenry, E. W.<br/>Preferred Shelf Number QU 145 MCH<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Advanced human nutritionent://SD_ILS/0/SD_ILS:1327742024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wildman, Robert E. C. Medeiros, Denis M.<br/>Preferred Shelf Number QU 145 W674 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and brainent://SD_ILS/0/SD_ILS:1068452024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fernstrom, John D., ed. Uauy, Ricardo, ed. Arroyo, Pedro, ed.<br/>Preferred Shelf Number QU 145 N9592 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pediatric nutrition handbookent://SD_ILS/0/SD_ILS:1001402024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor American Academy of Pediatrics. Committee on Nutrition. Barness, Lewis A., ed.<br/>Preferred Shelf Number WS 115 A5116 1993<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:848472024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nutrition and Health Conference (1st : 2000 : London, England) Carr, Tanya, ed. Descheemaeker, Koen, ed. Aggett, Peter J., ed.<br/>Preferred Shelf Number QT 145 N976 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Diet and nutritionent://SD_ILS/0/SD_ILS:825552024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor International Conference on Diet and Nutrition (2nd 14-18 September 1986 : Israel) Leff, S., ed.<br/>Preferred Shelf Number QU 145 I61 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sulfur in nutritionent://SD_ILS/0/SD_ILS:521312024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Symposium : Sulfur in nutrition ( 1969 : Oregon State University) Muth, O. H., ed. Oldfield, J.E., ed.<br/>Preferred Shelf Number QU 130 SYM 1970 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Public health nutritionent://SD_ILS/0/SD_ILS:925392024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gibney, Michael J. Nutrition Society (Great Britain)<br/>Preferred Shelf Number QU 145 P9765 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and metabolisment://SD_ILS/0/SD_ILS:848652024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gibney, Michael J., ed. Macdonald, Ian, ed. Roche, Helen M., ed. Nutrition Society (Great Britain)<br/>Preferred Shelf Number QU 145 N976 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Advanced human nutritionent://SD_ILS/0/SD_ILS:2695982024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Medeiros, Denis M. Wildman, Robert E. C.<br/>Preferred Shelf Number QP141 W485 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced sports nutritionent://SD_ILS/0/SD_ILS:2696122024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Benardot, Dan.<br/>Preferred Shelf Number TX361.A8 B45 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Endurance sports nutritionent://SD_ILS/0/SD_ILS:2696702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Eberle, Suzanne Girard.<br/>Preferred Shelf Number TX361.A8 E39 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Pediatric nutrition supportent://SD_ILS/0/SD_ILS:1092282024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Baker, Susan, 1947- Baker, Robert Denio. Davis, Anne, C.N.S.D.<br/>Preferred Shelf Number WS 115 P371 2007<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Practical sports nutritionent://SD_ILS/0/SD_ILS:1137362024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Burke, Louise.<br/>Preferred Shelf Number TX361.A8 B89 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition for lifeent://SD_ILS/0/SD_ILS:1196172024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Thompson, Janice, 1962- Manore, Melinda, 1951-<br/>Preferred Shelf Number TX354 .T46 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced sports nutritionent://SD_ILS/0/SD_ILS:1034592024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Benardot, Dan, 1949-<br/>Preferred Shelf Number TX 361.A8 B45 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Gold medal nutritionent://SD_ILS/0/SD_ILS:1137372024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cardwell, Glenn, 1956-<br/>Preferred Shelf Number TX361.A8 C35 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition in sportent://SD_ILS/0/SD_ILS:792852024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Neumann, Georg.<br/>Preferred Shelf Number QP 141 N793 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Endurance sports nutritionent://SD_ILS/0/SD_ILS:769632024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Eberle, Suzanne Girard.<br/>Preferred Shelf Number TX361.A8 E39 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition in sportent://SD_ILS/0/SD_ILS:800362024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Maughan, Ron J., ed. IOC Medical Commission. International Federation of Sports Medicine.<br/>Preferred Shelf Number QT 13 N793 2001 C.7<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Cancer and nutritionent://SD_ILS/0/SD_ILS:455762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Slater, Alfin, ed. Kritchevsky, ed.<br/>Preferred Shelf Number QU 145 C215 1991<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in childhoodent://SD_ILS/0/SD_ILS:531882024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wharton, Brian A.<br/>Preferred Shelf Number WS 130 WHA 1980 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and psycheent://SD_ILS/0/SD_ILS:823922024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bovet, D. Cioffi, L. A., ort.yaz. Ricci, G., ort.yaz.<br/>Preferred Shelf Number QU 145 BOV 1979<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Principles of nutritionent://SD_ILS/0/SD_ILS:833712024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wilson, Eva.<br/>Preferred Shelf Number QU 145 WIL 1965 P<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food and nutritionent://SD_ILS/0/SD_ILS:824262024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cruickshank, E. W. H.<br/>Preferred Shelf Number QU 145 CRU 1951<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition for healthent://SD_ILS/0/SD_ILS:834012024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kilander, Holger Frederick.<br/>Preferred Shelf Number QU 145 KIL 1951<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Manual of nutrition.ent://SD_ILS/0/SD_ILS:834082024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ministry of Agriculture, Fisheries and Food.<br/>Preferred Shelf Number QU 145 MIN 1961<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in nursingent://SD_ILS/0/SD_ILS:834282024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NUT 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Lipids in modern nutritionent://SD_ILS/0/SD_ILS:834182024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1987 C.13<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Introduction to human nutritionent://SD_ILS/0/SD_ILS:848592024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gibney, Michael J., ed. Vorster, H. H., ed. Kok, Frans, ed. Nutrition Society (Great Britain).<br/>Preferred Shelf Number QU 145 I665 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>ASPEN enteral nutrition handbookent://SD_ILS/0/SD_ILS:4225482024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Malone, Ainsley. Carney, Liesje Nieman. Carrera, Amy Long. Mays, Andrew. American Society for Parenteral and Enteral Nutrition, issuing body.<br/>Preferred Shelf Number WB 39 A87 2019<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in clinical practiceent://SD_ILS/0/SD_ILS:499762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Congress of the European Society of Parenteral and Enteral Nutrition (ESPEN) (10th : 24-26 August 1988 : Leipzig) Hartig, W. ed.<br/>Preferred Shelf Number WB 400 C749 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Parenteral and enteral nutritionent://SD_ILS/0/SD_ILS:499922024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Silberman, Howard<br/>Preferred Shelf Number WB 410 S582 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical studies in nutritionent://SD_ILS/0/SD_ILS:499882024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sense, Eleanora<br/>Preferred Shelf Number WB 400 SEN 1960 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Present knowledge in nutrition.ent://SD_ILS/0/SD_ILS:2681112024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Erdman, John W. MacDonald, Ian, 1952- Zeisel, Steven H. International Life Sciences Institute.<br/>Preferred Shelf Number QU 145 P9335 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of pediatric nutritionent://SD_ILS/0/SD_ILS:1328462024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Samour, Patricia Queen. Helm, Kathy King.<br/>Preferred Shelf Number WS 115 H236 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Encyclopedia of human nutritionent://SD_ILS/0/SD_ILS:1059622024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Caballero, Benjamin., ed. Allen, Lindsay, ed. Prentice, Andrew, ed.<br/>Preferred Shelf Number QU 145 E5636 2005 V.1<br/>Format: Books<br/>Availability Health Sciences Library~4<br/>Nutrition and exercise immunologyent://SD_ILS/0/SD_ILS:910802024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nieman, David C.,1950- ed. Pedersen, Bente Klarlund,1956-<br/>Preferred Shelf Number QP 301 N875 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition in clinical dentistryent://SD_ILS/0/SD_ILS:919252024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nizel, Abraham E. Papas, Athena S., ort. yaz.<br/>Preferred Shelf Number WU 140 N735 1989<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and diet therapyent://SD_ILS/0/SD_ILS:499892024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Williams, Sue Rodwell<br/>Preferred Shelf Number WB 400 W727 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition, physiology and obesityent://SD_ILS/0/SD_ILS:502602024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Schemmel, Rachel ed.<br/>Preferred Shelf Number WD 210 NUT 1980 N 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Zinc in human nutritionent://SD_ILS/0/SD_ILS:490942024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Prasad, Ananda Shiva<br/>Preferred Shelf Number QV 298 PRA 1979 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sleep : nutrition and moodent://SD_ILS/0/SD_ILS:575292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Crisp, A. H. Stonehill, E.,ort. yaz.<br/>Preferred Shelf Number WM 100 CRI 1976 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition : An integrated approachent://SD_ILS/0/SD_ILS:834392024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pike, Ruth L.<br/>Preferred Shelf Number QU 145 PIK 1975<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Practical nurse nutrition educationent://SD_ILS/0/SD_ILS:834522024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Shackelton, Alberta Dent.<br/>Preferred Shelf Number QU 145 SHA 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition : An integrated approachent://SD_ILS/0/SD_ILS:834362024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pike, Ruth L.<br/>Preferred Shelf Number QU 145 PIK 1967<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition for practical nursesent://SD_ILS/0/SD_ILS:825452024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Howe, Phyllis S.<br/>Preferred Shelf Number QU 145 HOW 1958<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition : an applied approachent://SD_ILS/0/SD_ILS:3590102024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.<br/>Preferred Shelf Number QU 145 T449 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and exercise immunologyent://SD_ILS/0/SD_ILS:912362024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nieman, David C., ed. Pedersen, Bente Klarlund, ed.<br/>Preferred Shelf Number QU 145 N9715 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Textbook of paediatric nutritionent://SD_ILS/0/SD_ILS:531862024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McLaren, D. S., ed.<br/>Preferred Shelf Number WS 130 T355 1991 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Energy nutrition in ruminantsent://SD_ILS/0/SD_ILS:470372024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Orskov, Egil Robert, 1934- Ryle, M., ort. yaz.<br/>Preferred Shelf Number SF 95 O77 1990<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Pediatric gastroenterology and nutritionent://SD_ILS/0/SD_ILS:532682024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Balistreri, William F., ed. Vanderhoof, Jon A., ed.<br/>Preferred Shelf Number WS 310 P373 1990 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Textbook of paediatric nutritionent://SD_ILS/0/SD_ILS:531852024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McLaren, Donald S., ed. Burman, David, ed.<br/>Preferred Shelf Number WS 130 T355 1982 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Human nutrition and dieteticsent://SD_ILS/0/SD_ILS:499812024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Davidson, Stanley ort.yaz.<br/>Preferred Shelf Number WB 400 HUM 1979 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and physical fitnessent://SD_ILS/0/SD_ILS:823912024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bogert, L. Jean ; 1888-1970. Briggs, George M., ort.yaz. Calloway, Doris Howes, ort.yaz.<br/>Preferred Shelf Number QU 145 BOG 1979<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Proteins in human nutritionent://SD_ILS/0/SD_ILS:224002024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor NATO Advanced study Institute on the chemi,stry, biology and physics of protein evaluation ( 1972 : Reading, Eng.) Porter, J. W. G., ed. Rolls, B. A., ed.<br/>Preferred Shelf Number QU 55 NATO 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Poultry : feeds and nutritionent://SD_ILS/0/SD_ILS:470262024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Schaible, Philip John, 1899-<br/>Preferred Shelf Number SF 494 S2 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Wheat in human nutritionent://SD_ILS/0/SD_ILS:483962024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Aykroyd, Wallace Ruddell, 1889- Dought, Joyce, ort. yaz.<br/>Preferred Shelf Number TX 558.W5 A94 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Adolescent nutrition and growthent://SD_ILS/0/SD_ILS:550632024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Heald, Felix P., ed.<br/>Preferred Shelf Number WS 460 ADO 1969 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Practical applications in sports nutritionent://SD_ILS/0/SD_ILS:1328702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fink, Heather Hedrick. Burgoon, Lisa A. Mikesky, Alan E.<br/>Preferred Shelf Number TX361.A8 F56 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Essentials of life cycle nutritionent://SD_ILS/0/SD_ILS:1327282024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sharlin, Judith. Edelstein, Sari.<br/>Preferred Shelf Number QU 145 E785 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nancy Clark's sports nutrition guidebookent://SD_ILS/0/SD_ILS:1137382024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Clark, Nancy, 1951-<br/>Preferred Shelf Number TX361.A8 C54 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Introduction to nutrition and metabolisment://SD_ILS/0/SD_ILS:3587302024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bender, David A., author.<br/>Preferred Shelf Number QU 145 B4561 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition disease resistance and immune functionent://SD_ILS/0/SD_ILS:502232024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Watson, R. R. ed.<br/>Preferred Shelf Number WD 100 N9753 1984 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Trace elements in nutrition of childrenent://SD_ILS/0/SD_ILS:834162024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1985 C.8<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Iron nutrition in infancy and childhoodent://SD_ILS/0/SD_ILS:834142024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1984 C.4<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Basic concepts in parenteral nutrition.ent://SD_ILS/0/SD_ILS:1285832024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number WB 410 B297 1983<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Statistics in food science and nutritionent://SD_ILS/0/SD_ILS:3170182024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pripp, Are Hugo.<br/>Preferred Shelf Number TX367 P75 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition for health, fitness, & sportent://SD_ILS/0/SD_ILS:1093622024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Williams, Melvin H.<br/>Preferred Shelf Number QT 235 W6703 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sports nutrition : vitamins and trace elementsent://SD_ILS/0/SD_ILS:1092292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QT 235 D781 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Krause's food, nutrition, & diet therapyent://SD_ILS/0/SD_ILS:979532024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.<br/>Preferred Shelf Number WB 400 K908 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and the origins of diseaseent://SD_ILS/0/SD_ILS:687862024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bristol-Myers Symposium on Nutrition Research (7th : 1989 : San Francisco, Calif.) Halsted, C.H., ed. Rucker, R.B., ed.<br/>Preferred Shelf Number QZ 105 N975 1989<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>NIH Workshop on nutrition and hypertensionent://SD_ILS/0/SD_ILS:548782024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Symposium NIH Workshop on Nutrition and Hypertension ( 12-14 March 1984 : Bethesda, Maryland) Horan, M. J., ed.<br/>Preferred Shelf Number WG 340 S989 1985 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Western Hemisphere nutrition congress proceedings.ent://SD_ILS/0/SD_ILS:772042024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor American Medical Association Council on Foods and Nutrition.<br/>Preferred Shelf Number QU 145 AMA 1966<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and chemical growth in childhoodent://SD_ILS/0/SD_ILS:531732024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Macy, Icie G.<br/>Preferred Shelf Number WS 115 MAC 1942-46 V.1 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Reviews in food and nutrition toxicityent://SD_ILS/0/SD_ILS:1068462024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number WA 701 R4545 2003 V.1<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Mineral nutrition of higher plantsent://SD_ILS/0/SD_ILS:759522024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Marschner, Horst<br/>Preferred Shelf Number QK 867 M351 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Medical nutrition & disease : a case-based approachent://SD_ILS/0/SD_ILS:3582582024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Hark, Lisa, editor. Deen, Darwin, editor. Morrison, Gail, editor.<br/>Preferred Shelf Number WB 400 M4881 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Advanced nutrition and dietetics in gastroenterologyent://SD_ILS/0/SD_ILS:3583012024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Lomer, Miranda, editor.<br/>Preferred Shelf Number WI 140 A2442 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Advanced nutrition and dietetics in gastroenterologyent://SD_ILS/0/SD_ILS:3583022024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Lomer, Miranda, editor.<br/>Preferred Shelf Number WI 140 A2443 2014<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Wardlaw's perspectives in nutritionent://SD_ILS/0/SD_ILS:2702882024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wardlaw, Gordon M. Byrd-Bredbenner, Carol.<br/>Preferred Shelf Number QP141 W38 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition and diagnosis-related careent://SD_ILS/0/SD_ILS:2680262024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Escott-Stump, Sylvia.<br/>Preferred Shelf Number WB 39 E74 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Practical applications in sports nutritionent://SD_ILS/0/SD_ILS:2705222024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fink, Heather Hedrick. Mikesky, Alan E. Burgoon, Lisa A.<br/>Preferred Shelf Number TX361.A8 F56 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition psychology : improving dietary adherenceent://SD_ILS/0/SD_ILS:1327982024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Blackman, Melinda C. Kvaska, Colleen A.<br/>Preferred Shelf Number QT235 .B629 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fundamentals of sport and exercise nutritionent://SD_ILS/0/SD_ILS:2692952024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Dunford, Marie.<br/>Preferred Shelf Number TX361.A8 D857 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Sports nutrition : workbook and assessmentsent://SD_ILS/0/SD_ILS:1329062024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fink, Heather Hedrick. Burgoon, Lisa A. Mikesky, Alan E.<br/>Preferred Shelf Number TX361.A8 F57 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutrition for oncology patientsent://SD_ILS/0/SD_ILS:1328932024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Marian, Mary. Roberts, Susan.<br/>Preferred Shelf Number QZ 266 C6417 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sport nutrition for health and performanceent://SD_ILS/0/SD_ILS:2695672024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Manore, Melinda. Meyer, Nanna L. Thompson, Janice, 1962-<br/>Preferred Shelf Number TX361.A8 M37 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced medical nutrition therapy practiceent://SD_ILS/0/SD_ILS:1327642024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Skipper, Annalynn.<br/>Preferred Shelf Number WB 400 S628 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutrition for surgical patientsent://SD_ILS/0/SD_ILS:1328842024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Marian, Mary. Shikora, Scott A. Russell, Mary.<br/>Preferred Shelf Number WB 400 M333 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Integrating therapeutic and complementary nutritionent://SD_ILS/0/SD_ILS:1093242024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Marian, Mary. Williams, Pamela Avonne. Bowers, Jennifer Muir.<br/>Preferred Shelf Number WB 400 I608 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fitness nutrition for special dietary needsent://SD_ILS/0/SD_ILS:1137342024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Volpe, Stella. Bernier Sabelawski, Sara, 1970- Mohr, Christopher R., 1977-<br/>Preferred Shelf Number TX361.A8 V65 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of home nutrition supportent://SD_ILS/0/SD_ILS:1195072024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ireton-Jones, Carol S. DeLegge, Mark H.<br/>Preferred Shelf Number WB 410 H2355 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutrition in gastrointestinal diseaseent://SD_ILS/0/SD_ILS:1107732024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Buchman, Alan.<br/>Preferred Shelf Number WI 140 C6405 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Principles of companion animal nutritionent://SD_ILS/0/SD_ILS:3112132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McNamara, John P.<br/>Preferred Shelf Number SF 745.5 M4789 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Perinatal nutrition : optimizing infant health and developmentent://SD_ILS/0/SD_ILS:1068352024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bhatia, Jatinder, ed.<br/>Preferred Shelf Number WS 120 P485 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Gut flora, nutrition, immunity, and healthent://SD_ILS/0/SD_ILS:851782024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fuller, R., ed. Perdigon, Gabriela, ed.<br/>Preferred Shelf Number WI 402 G983 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Diet and nutrition in oral healthent://SD_ILS/0/SD_ILS:3735422024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Palmer, Carole A.<br/>Preferred Shelf Number WU 113.7 P173 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food lipids : chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:780292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Akoh, Casimir C., ed. Min, David B., ed.<br/>Preferred Shelf Number QU 85 F686 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Phytochemicals in nutrition and healthent://SD_ILS/0/SD_ILS:925402024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Meskin, Mark S., ed.<br/>Preferred Shelf Number QU 145 P5788 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of nutrition and the kidneyent://SD_ILS/0/SD_ILS:910982024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mitch, William E., ed. Klahr, Saulo, ed.<br/>Preferred Shelf Number WJ 39 H2357 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Primary and secondary preventive nutritionent://SD_ILS/0/SD_ILS:756592024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P952 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and immunology : principles and practiceent://SD_ILS/0/SD_ILS:769472024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gershwin, M. Eric, ed. German, J. Bruce, ed. Keen, Carl L., ed.<br/>Preferred Shelf Number QU 145 N9717 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food composition and nutrition tablesent://SD_ILS/0/SD_ILS:950002024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Scherz, Heimo. Senser, Friedrich. Souci, Siegfried Walter, 1904-<br/>Preferred Shelf Number TX551 F6856 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of dairy foods and nutritionent://SD_ILS/0/SD_ILS:714812024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Miller, Gregory D. Jarvis, Judith K., ort. yaz. McBean, Lois D., ort. yaz.<br/>Preferred Shelf Number QP 144.M54 M55 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidant status, diet, nutrition and healthent://SD_ILS/0/SD_ILS:931262024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Papas, Andreas M.<br/>Preferred Shelf Number RB 170 A578 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:670572024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Shils, Maurice Edwards, ed.<br/>Preferred Shelf Number QU 145 M164 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition, lipids, health, and diseaseent://SD_ILS/0/SD_ILS:788412024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QP 751 N88 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Child health, nutrition, and physical activityent://SD_ILS/0/SD_ILS:909922024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cheung, Lilian W. Y., 1951- ed. Richmond, Julius Benjamin, 1916- ed.<br/>Preferred Shelf Number RJ 102 C475 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition medicine : a case management approachent://SD_ILS/0/SD_ILS:499752024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Blackburn, G. L. ed.<br/>Preferred Shelf Number WB 400 C641 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutrition in paediatric disordersent://SD_ILS/0/SD_ILS:531702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bentley, Donald Lawson, M., ort. yaz.<br/>Preferred Shelf Number WS 115 B477 1988 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Therapeutic nutrition : a practical guideent://SD_ILS/0/SD_ILS:499872024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pennington, C. R.<br/>Preferred Shelf Number WB 400 P414 1988 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The role of selenium in nutritionent://SD_ILS/0/SD_ILS:704532024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Combs, Gerald F. Combs, S. B., ort.yaz.<br/>Preferred Shelf Number QU 130 C731 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition needs and assessment of normal growthent://SD_ILS/0/SD_ILS:531742024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Graecy, M., ed. Falkner, F., ed.<br/>Preferred Shelf Number WS 115 N976 1985 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Molecular interrelations of nutrition and cancerent://SD_ILS/0/SD_ILS:962132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Symposium on Fundemental Cancer Research (34th : 1981 : Anderson Hospital and Tumor Institute) Arnott, Marilyn S., ed., ort.yaz.<br/>Preferred Shelf Number QZ 202 SYM 1982 M<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and cancer : etiology and treatmentent://SD_ILS/0/SD_ILS:998062024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Newell, Guy R. ,ed. Ellison, Neil ,ed.<br/>Preferred Shelf Number QZ 266 NUT 1981<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:499802024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Goodhart, Robert Stanley ed. Shills, Maurice E. ed.<br/>Preferred Shelf Number WB 400 GOO 1980 M 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Advances in modern human nutritionent://SD_ILS/0/SD_ILS:787202024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mehlman, Myron A., ed.<br/>Preferred Shelf Number QU 145 ADV 1980<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition, physical fitness, and healthent://SD_ILS/0/SD_ILS:1238762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Parizkova, Jana. Rogozkin, V. A.<br/>Preferred Shelf Number RC1235 .N87 1978<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition rehabilitation : its practical applicationent://SD_ILS/0/SD_ILS:502222024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Koppert, Joan<br/>Preferred Shelf Number WD 100 KOP 1977 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Early nutrition and later developmentent://SD_ILS/0/SD_ILS:833692024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wilkinson, A. W.<br/>Preferred Shelf Number QU 145 WIL 1976<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and anti-infectious defence.ent://SD_ILS/0/SD_ILS:934122024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gontzea, Iancu<br/>Preferred Shelf Number QW 700 GON 1974<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Disadvantaged children : health, nutrition & school failureent://SD_ILS/0/SD_ILS:352312024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Birch, Herbert George, 1918- Gussow, Joan Dye.<br/>Preferred Shelf Number LC 4091 B55 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Interactions of nutrition and infectionent://SD_ILS/0/SD_ILS:175292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Scrimshaw, Nevin S. Taylor, Carl E. Gordon, John E.<br/>Preferred Shelf Number QZ 105 SCR 1968<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food : nutrition and diet therapyent://SD_ILS/0/SD_ILS:499822024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Krause, Marie V.<br/>Preferred Shelf Number WB 400 KRA 1966 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in health and diseaseent://SD_ILS/0/SD_ILS:499772024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cooper, Lenna Frances, 1884-<br/>Preferred Shelf Number WB 400 COO 1963 3.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Introduction to foods and nutritionent://SD_ILS/0/SD_ILS:833372024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Stevenson, Gladys Timson.<br/>Preferred Shelf Number QU 145 STE 1960<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Chemistry of food and nutritionent://SD_ILS/0/SD_ILS:566892024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sherman, Henry Clapp, 1875-<br/>Preferred Shelf Number QU 18 SHE 1952<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Proteins and amino acids in nutritionent://SD_ILS/0/SD_ILS:590092024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sahyun, Melville.<br/>Preferred Shelf Number QU 50 SAH<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The newer knowledge of nutritionent://SD_ILS/0/SD_ILS:834022024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McCollum, E. V.<br/>Preferred Shelf Number QU 145 MAC<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrigenetics : applying the science of personal nutritionent://SD_ILS/0/SD_ILS:2688072024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kohlmeier, Martin.<br/>Preferred Shelf Number QP144.G45 K64 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Krause's food & the nutrition care processent://SD_ILS/0/SD_ILS:3115712024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mahan, L. Kathleen. Éditeur scientifique. Escott-Stump, Sylvia. Éditeur scientifique. Raymond, Janice L. Krause Mendelson, Marie (1906-1994). Auteur adapté /précédent.<br/>Preferred Shelf Number WB 400 K91 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Modern aspect of nutrition : present knowledge and future perspectivesent://SD_ILS/0/SD_ILS:912412024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor International Congress of Nutrition (17th : 2001 : Vienna, Austria) Elmadfa, I., ed. Anklam, Elke, ed. König, Jürgen, ed.<br/>Preferred Shelf Number QU 145 I604 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Parkinson's disease : Assessing and managing unique nutrition needsent://SD_ILS/0/SD_ILS:861612024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Holden, Kathrynne, 1943- Remig, Valentina M., ort. yaz. Holden, Kathrynne. Nutrition and parkinson's. American Dietetic Association.<br/>Preferred Shelf Number WL 359 H726 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Exercise physiology : nutrition, energy, and human performanceent://SD_ILS/0/SD_ILS:3133482024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McArdle, William D. Katch, Frank I. Katch, Victor L.<br/>Preferred Shelf Number QT 260 M478 2015<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Biomechanical and physiological basis of human nutritionent://SD_ILS/0/SD_ILS:2694802024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Stipanuk, Martha H. Caudill, Marie A.<br/>Preferred Shelf Number RA784 S85 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Evolving human nutrition : implications for public healthent://SD_ILS/0/SD_ILS:3591522024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ulijaszek, Stanley J. Mann, Neil, 1953- Elton, Sarah.<br/>Preferred Shelf Number GN281 U55 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition education : linking research, theory, and practiceent://SD_ILS/0/SD_ILS:2715952024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Contento, Isobel R.<br/>Preferred Shelf Number TX364 C685 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food in medieval England : diet and nutritionent://SD_ILS/0/SD_ILS:3774282024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Woolgar, C. M. Waldron, T. (Tony), 1948- Serjeantson, D. (Dale)<br/>Preferred Shelf Number TX360.G7 F67 2011<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Exercise physiology : nutrition, energy, and human performanceent://SD_ILS/0/SD_ILS:2695162024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McArdle, William D. Katch, Frank I. Katch, Victor L.<br/>Preferred Shelf Number QP301 M375 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Community nutrition : applying epidemiology to contemporary practiceent://SD_ILS/0/SD_ILS:1145782024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Frank, Gail C.<br/>Preferred Shelf Number QU 145 F828 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Issues and choices in clinical nutrition practiceent://SD_ILS/0/SD_ILS:1119952024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bloch, Abby S.<br/>Preferred Shelf Number WB 400 I86 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition education : linking research, theory, and practiceent://SD_ILS/0/SD_ILS:1326272024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Contento, Isobel R.<br/>Preferred Shelf Number WB 18 C759 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Community nutrition in action : an entrepreneurial approachent://SD_ILS/0/SD_ILS:1198042024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Boyle, Marie A. (Marie Ann) Holben, David H.<br/>Preferred Shelf Number TX360.U6 B69 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Vitamin and mineral requirements in human nutrition.ent://SD_ILS/0/SD_ILS:979862024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number QU 160 V8165 2004<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Nutrition and heart disease : causation and preventionent://SD_ILS/0/SD_ILS:1015132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Watson, Ronald Ross, ed. Preedy, Victor R., ed.<br/>Preferred Shelf Number WG 120 N976 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Diabetes nutrition Q & A for health professionalsent://SD_ILS/0/SD_ILS:900532024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Pastors, Joyce Green, ed.<br/>Preferred Shelf Number WK 818 D536 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Exercise physiology : energy, nutrition, and human performanceent://SD_ILS/0/SD_ILS:765422024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McArdle, William D. Katch, Frank I., ort. yaz. Katch, Victor L., ort. yaz.<br/>Preferred Shelf Number QT 260 M478 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The management of nutrition in major emergencies.ent://SD_ILS/0/SD_ILS:538622024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor World Health Organization.<br/>Preferred Shelf Number QU 145 M266 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Biochemical and physiological aspects of human nutritionent://SD_ILS/0/SD_ILS:756702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Stipanuk, Martha H., ed.<br/>Preferred Shelf Number QU 145 B6144 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and dietary advice in the pharmacyent://SD_ILS/0/SD_ILS:841572024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mason, Pamela.<br/>Preferred Shelf Number WB 400 M4115 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition of the very low birthweight infantent://SD_ILS/0/SD_ILS:944052024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ziegler, Ekhard E., ed. Lucas, Alan, ed. Moro, Guido E., ed.<br/>Preferred Shelf Number WS 120 N9766 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Geriatric nutrition : the health professional's handbookent://SD_ILS/0/SD_ILS:774762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Chernoff, Ronni, ed.<br/>Preferred Shelf Number QU 145 G3697 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Trace elements in human nutrition and healthent://SD_ILS/0/SD_ILS:88222024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor World Health Organization.<br/>Preferred Shelf Number QU 130 WHO 1996 T<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Deep frying : Chemistry, nutrition, and practical applicationsent://SD_ILS/0/SD_ILS:752432024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Perkins, Edward George, 1934- ed. Erickson, Michael D., ed.<br/>Preferred Shelf Number TP 670 D44 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Maternal nutrition and pregnancy outcomes : Anthropometric assessmentent://SD_ILS/0/SD_ILS:818622024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Krasovec, Katherine, ed. Anderson, Mary Ann, ed.<br/>Preferred Shelf Number WQ 175 M4238 1991<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in the clinical management of diseaseent://SD_ILS/0/SD_ILS:499862024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Dickerson, J. W. T. ed. Lee, H. A. ed.<br/>Preferred Shelf Number WB 400 N976 1988 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Diet, nutrition, and cancer: a critical evaluationent://SD_ILS/0/SD_ILS:961982024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Reddy, B.S., ed., ort.yaz. Cohen, L.A., ed., ort.yaz.<br/>Preferred Shelf Number QZ 202 D5653 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Textbook of gastroenterology and nutrition in infancyent://SD_ILS/0/SD_ILS:532652024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Lebenthal, Emanuel<br/>Preferred Shelf Number WS 310 LEB 1981 V.1 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Planning and evaluation of applied nutrition programmesent://SD_ILS/0/SD_ILS:570472024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Latham, Michael C.<br/>Preferred Shelf Number WA 525 LAT 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and diet : in health and diseaseent://SD_ILS/0/SD_ILS:499842024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McLester, James S. Darby, William J. ort.yaz.<br/>Preferred Shelf Number WB 400 MCL 1953 2.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Textbook of gastroenterology and nutrition in infancyent://SD_ILS/0/SD_ILS:532712024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number WS 310 T354 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The complete book of food and nutritionent://SD_ILS/0/SD_ILS:834452024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 ROT 1961<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>American Diabetes Association guide to medical nutrition therapy for diabetesent://SD_ILS/0/SD_ILS:925292024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Franz, Marion J., ed. Bantle, John P., ed. American Diabetes Association.<br/>Preferred Shelf Number WK 818 A512 1999<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Preventive nutrition : the comprehensive guide for health professionalsent://SD_ILS/0/SD_ILS:1107822024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P944 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Human nutrition in tropical Africa : A textbook for health workers with special reference to community health problems in East Africaent://SD_ILS/0/SD_ILS:223382024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Latham, M. C.<br/>Preferred Shelf Number QU 146 LAT 1979<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Adverse reactions to food : The Report of a British Nutrition Foundation task forceent://SD_ILS/0/SD_ILS:847132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Buttriss, Judith, ed. British Nutrition Foundation.<br/>Preferred Shelf Number WD 310 A244 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Growth, nutrition, and metabolism of cells in cultureent://SD_ILS/0/SD_ILS:410282024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Rothblat, George H.<br/>Preferred Shelf Number QH 631 R66 1972- V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Nutrition counseling and education skills : a guide for professionalsent://SD_ILS/0/SD_ILS:3909032024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Holli, Betsy B., author. Beto, Judith A., author.<br/>Preferred Shelf Number WB 18 H65 2018<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Public health nutrition : principles and practice in community and global healthent://SD_ILS/0/SD_ILS:3583192024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Stein, Natalie, editor.<br/>Preferred Shelf Number QU 145 P9765 2015<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Practical approach to paediatric gastroenterology, hepatology and nutritionent://SD_ILS/0/SD_ILS:3582002024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kelly, Deirdre A., author.<br/>Preferred Shelf Number WS 310 P8951 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Healthy Running Step by Step: Self-Guided Methods for Injury-Free Running: Training - Technique - Nutrition - Rehabent://SD_ILS/0/SD_ILS:3542972024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wallack, Roy Forster, Robert<br/>Preferred Shelf Number QP535.C9 H4322 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Practical approach to pediatric gastroenterology, hepatology, and nutritionent://SD_ILS/0/SD_ILS:3583402024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bremner, Ronald, author. Hartley, Jane, author. Flynn, Diana, author. Kelly, Deirdre A., editor.<br/>Preferred Shelf Number WS 39 B8281 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Healthy vision : prevent and reverse eye disease through better nutritionent://SD_ILS/0/SD_ILS:3586552024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Adams, Neal.<br/>Preferred Shelf Number WW 18 A191 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sports and fitness nutrition / Robert E.C. Wildman, Barry S. Miller.ent://SD_ILS/0/SD_ILS:3592942024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wildman, Robert E. C., Miller, Barry S.<br/>Preferred Shelf Number QU 145 W664 2014<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Foodomics : advanced mass spectrometry in modern food science and nutritionent://SD_ILS/0/SD_ILS:2679932024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cifuentes, Alejandro,<br/>Preferred Shelf Number TX547 F66 2013<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Biochemical, physiological, and molecular aspects of human nutritionent://SD_ILS/0/SD_ILS:3552712024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Stipanuk, Martha H. Caudill, Marie A.<br/>Preferred Shelf Number QU145 B61 2013<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Nutrition for sport and exercise : a practical guideent://SD_ILS/0/SD_ILS:2703692024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Daries, Hayley.<br/>Preferred Shelf Number TX361.A8 D44 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Cure tooth decay : heal & prevent cavities with nutritionent://SD_ILS/0/SD_ILS:2483912024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nagel, Ramiel.<br/>Preferred Shelf Number WU113 N1475 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition and metabolism in sports, exercise and healthent://SD_ILS/0/SD_ILS:2695482024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kang, Jie.<br/>Preferred Shelf Number QP141 N77 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionalsent://SD_ILS/0/SD_ILS:1328542024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Edelstein, Sari.<br/>Preferred Shelf Number TX357 .F637 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sport nutrition : an introduction to energy production and performanceent://SD_ILS/0/SD_ILS:2696922024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Jeukendrup, Asker E. Gleeson, Michael, 1956-<br/>Preferred Shelf Number TX361.A8 J48 2010<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Nutrition management of patients with inherited metabolic disordersent://SD_ILS/0/SD_ILS:1328152024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Acosta, Phyllis B.<br/>Preferred Shelf Number WD 205 N9761 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Plant phenolics and human health : biochemistry, nutrition and pharmacologyent://SD_ILS/0/SD_ILS:1326822024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fraga, Cesar G.<br/>Preferred Shelf Number QV 223 P541 2010<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Community nutrition : planning health promotion and disease preventionent://SD_ILS/0/SD_ILS:1328742024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nnakwe, Nweze Eunice.<br/>Preferred Shelf Number QU 145 N738 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition counseling skills for the nutrition care processent://SD_ILS/0/SD_ILS:1196252024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Snetselaar, Linda G.<br/>Preferred Shelf Number RM218.7 S66 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The biology of human longevity : inflammation, nutrition, and aging in the evolution of lifespansent://SD_ILS/0/SD_ILS:1144092024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Finch, Caleb Ellicott.<br/>Preferred Shelf Number WT 116 F4922 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition support for the critically ill patient : a guide to practiceent://SD_ILS/0/SD_ILS:1068332024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Cresci, Gail, ed.<br/>Preferred Shelf Number WB 410 N9751 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pediatric nutrition in chronic diseases and developmental disorders : prevention, assessment, and treatmentent://SD_ILS/0/SD_ILS:1182162024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ekvall, Shirley. Ekvall, Valli K.<br/>Preferred Shelf Number WS 130 P371 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sport nutrition : an introduction to energy production and performanceent://SD_ILS/0/SD_ILS:1428142024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Jeukendrup, Asker E., 1969- Gleeson, Michael, 1956-<br/>Preferred Shelf Number TX361.A8 J48 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition and alcohol : linking nutrient interactions and dietary intakeent://SD_ILS/0/SD_ILS:964202024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Watson, Ronald Ross, ed. Preedy, Victor R., ed.<br/>Preferred Shelf Number QV 84 N976 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Plants : Diet and health : The Report of a British Nutrition Foundation Task Forceent://SD_ILS/0/SD_ILS:848542024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Goldberg, Gail, ed.<br/>Preferred Shelf Number WB 430 P7137 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes : guiding principles for nutrition labeling and fortificationent://SD_ILS/0/SD_ILS:912462024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes. Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference.<br/>Preferred Shelf Number QU 146 D5659 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Guidelines for comprehensive programs to promote healthy eating and physical activity : nutrition and physical activity work groupent://SD_ILS/0/SD_ILS:908792024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gregory, Susanne, ed.<br/>Preferred Shelf Number RA 427.8 G85 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Demography and nutrition : Evidence from historical and contemporary populationsent://SD_ILS/0/SD_ILS:842702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Scott, Susan, 1953- Duncan, Christopher John, ort. yaz.<br/>Preferred Shelf Number QU 145 S429 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Diabetes nutrition A to Z : what you need to know about diabetes nutrition-simply putent://SD_ILS/0/SD_ILS:900652024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Holzmeister, Lea Ann. Geil, Patti B., ort. yaz.<br/>Preferred Shelf Number WK 818 H762 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitionerent://SD_ILS/0/SD_ILS:912372024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Katz, David L.<br/>Preferred Shelf Number QU 145 K193 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in the prevention and treatment of diseaseent://SD_ILS/0/SD_ILS:774322024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Coulston, Ann M., ed. Rock, Cheryl, ed. Monsen, Elaine R., ed.<br/>Preferred Shelf Number WB 400 N9753 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Present knowledge in nutrition /eds. : Barbara A. Bowman and Robert M. Russell.ent://SD_ILS/0/SD_ILS:790862024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bowman, Barbara A., ed. Russell, Robert M., ed.<br/>Preferred Shelf Number QU 145 P933 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Preventive nutrition : the comprehensive guide for health professionalsent://SD_ILS/0/SD_ILS:755812024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bendich, Adrianne, ed. Deckelbaum, Richard J., ed.<br/>Preferred Shelf Number QU 145 P944 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The young child and the environment : issues related to health, nutrition, safety, andphysical activityent://SD_ILS/0/SD_ILS:772582024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sayre, Nancy E. Gallagher, Jere Dee, ort. yaz.<br/>Preferred Shelf Number HQ 774 S28 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine.ent://SD_ILS/0/SD_ILS:775452024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.<br/>Preferred Shelf Number QU 146 D5656 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition, immunity and infection in infants and childrenent://SD_ILS/0/SD_ILS:792252024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Suskind, Robert M., ed. Kraisid Tontisirin.<br/>Preferred Shelf Number WS 120 N9765 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Clinical nutrition of the essential trace elements and minerals : The guide for health professionalsent://SD_ILS/0/SD_ILS:849692024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bogden, John D., ed. Klevay, Leslie M., ed.<br/>Preferred Shelf Number QU 130.5 C641 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.ent://SD_ILS/0/SD_ILS:811632024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5656 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Feeding and nutrition of infants and young children : guidelines for the WHO European Region, with emphasis on the former Soviet countriesent://SD_ILS/0/SD_ILS:686322024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fleischer Michaelsn, Kim, ort. yaz.<br/>Preferred Shelf Number QU 145 F295 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of careent://SD_ILS/0/SD_ILS:854112024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Niedert, Kathleen C., ed. Dorner, Becky, ed Consultant Dietitians in Health Care Facilities.<br/>Preferred Shelf Number WT 115 N976 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.ent://SD_ILS/0/SD_ILS:794472024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5657 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Physical fitness and nutrition during growth : studies in children and youth in different environmentsent://SD_ILS/0/SD_ILS:239112024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Parizkova, Jana, ed. Hills, Andrew P., ed.<br/>Preferred Shelf Number RJ 133 P54 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulationsent://SD_ILS/0/SD_ILS:714082024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Altman, Tracy A.<br/>Preferred Shelf Number KF1620.F66 A95 1998<br/>Format: Books<br/>Availability Law Library~1<br/>[Gamma]-linolenic acid : Metabolism and its roles in nutrition and medicineent://SD_ILS/0/SD_ILS:787112024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Huang, Yung-Sheng, ed. Mills, David E., ed. International Symposium of GLA (1st : 1995 : San Antonio, Tex.)<br/>Preferred Shelf Number QP 752.L515 I58 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Analyzing food for nutrition labeling and hazardous contaminantsent://SD_ILS/0/SD_ILS:1020302024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Jeon, Ike J., Ikins, William G.,<br/>Preferred Shelf Number TX 541 .A764 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Development and processing of vegetable oils for human nutritionent://SD_ILS/0/SD_ILS:786552024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Przybylski, Roman, ed. McDonald, Bruce Eugene, 1933- ed.<br/>Preferred Shelf Number TX 407.O34 D49 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Foods, nutrition, and sports performance : an international scientific concensus, held 4-6 February, 1991 and organized by Mars, Incorporated with International Olympic Committee patronageent://SD_ILS/0/SD_ILS:1235962024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Williams, Clyde. Devlin, John T. Mars, Incorporated. International Olympic Committee.<br/>Preferred Shelf Number TX361.A8 F66 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food policy trends in Europe : nutrition, technology, analtsis and safetyent://SD_ILS/0/SD_ILS:483572024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Deelstra, Hendrik, ed.<br/>Preferred Shelf Number TX 360.E8 F66 1991<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Foods of plant origin : production, technology, and human nutritionent://SD_ILS/0/SD_ILS:239252024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Salunkhe, D. K., ed. Deshpande, S. S., ed.<br/>Preferred Shelf Number SB 175 F66 1991<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food and health data : Their use in nutrition policy-makingent://SD_ILS/0/SD_ILS:834102024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor World Health Organization. Regional Office for Europe.<br/>Preferred Shelf Number QU 145 WHO 1991 F<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition in public health : a handbook for developing programs and servicesent://SD_ILS/0/SD_ILS:915022024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kaufman, Mildred, ed.<br/>Preferred Shelf Number QU 145 N9752 1990<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Endocrinology Symposium, Denver, 1979 : Current topics in insect endocrinology and nutrition ; a tribute to Gottfried S. Fraenkelent://SD_ILS/0/SD_ILS:477262024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Bhaskaran, G., ed. Friedman, S., ed. Rodıiguez, J. G., ed.<br/>Preferred Shelf Number QL 495 E48 1981<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Human nutrition : its physiological, medical and social aspects ; a series of eighty-two essaysent://SD_ILS/0/SD_ILS:834052024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mayer, Jean.<br/>Preferred Shelf Number QU 145 MAY 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>An annotated international bibliography of nutrition education : materials, resource personnel, and agenciesent://SD_ILS/0/SD_ILS:413762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Taylor, Clara Mae, 1898- Riddle, Katharine P., ed.<br/>Preferred Shelf Number Z 5776.N8 T39 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food and nutrition procedures in times of disasterent://SD_ILS/0/SD_ILS:834062024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Masefield, G. B.<br/>Preferred Shelf Number QU 145 MAS 1967<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Protein metabolism : influence of growth hormone, anabolic steroids, and nutrition in health and diseaseent://SD_ILS/0/SD_ILS:222912024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Gross, Franz, ed.<br/>Preferred Shelf Number QU 55 GRO 1962<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Infant nutrition : a textbook of infant feeding for students and practitioners of medicineent://SD_ILS/0/SD_ILS:531772024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Jeans, P. C. Marriott, Williams McKim, ort. yaz.<br/>Preferred Shelf Number WS 120 JEA 1947 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Teacher's manual for use with food nutrition and diet therapyent://SD_ILS/0/SD_ILS:834032024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Krause, Marie V.<br/>Preferred Shelf Number QU 145 KRA<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Management of pediatric obesity and diabetesent://SD_ILS/0/SD_ILS:3587382024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ferry, Robert J. (Robert Jean)<br/>Preferred Shelf Number WD 210 M2661 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Allergic diseases and the environmentent://SD_ILS/0/SD_ILS:1110872024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nestlé Nutrition Workshop (53rd : Lausanne, Switzerland) Isolauri, Erika. Walker, W. Allan.<br/>Preferred Shelf Number WD 300 N468 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Obesity in childhood and adolescenceent://SD_ILS/0/SD_ILS:991402024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Nestle Nutrition Workshop (49th : 2001 : Shanghai, China) Chen, Chunming, ed. Dietz, William H., ed.<br/>Preferred Shelf Number WD 210 N468 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrient-drug interactionsent://SD_ILS/0/SD_ILS:1085622024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Meckling, Kelly Anne.<br/>Preferred Shelf Number QV 38 N9762 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Cancer prevention and management through exercise and weight controlent://SD_ILS/0/SD_ILS:1327952024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McTiernan, Anne.<br/>Preferred Shelf Number QZ 200 C215 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The malnourished childent://SD_ILS/0/SD_ILS:834262024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1990 C.19<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Linear growth retardation in less developed countriesent://SD_ILS/0/SD_ILS:834202024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1988 C.14<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Vitamin and minerals in pregnancy and lactationent://SD_ILS/0/SD_ILS:834222024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1988 C.16<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Weaning, why, what and whenent://SD_ILS/0/SD_ILS:834152024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1987 C.10<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Feeding the sick infantent://SD_ILS/0/SD_ILS:834192024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1987 C.11<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Physiological and behavioral effects of food constituentsent://SD_ILS/0/SD_ILS:574432024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Wurtman, Richard J., ed. Wurtman, Judith J., ed.<br/>Preferred Shelf Number WL 300 P578 1983 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutritional adaptation of the gastrointestinal tract of the newbornent://SD_ILS/0/SD_ILS:834112024-09-14T02:36:07Z2024-09-14T02:36:07ZPreferred Shelf Number QU 145 NES 1983 C.3<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Researching food habits : methods and problemsent://SD_ILS/0/SD_ILS:1144792024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Macbeth, Helen M. MacClancy, Jeremy.<br/>Preferred Shelf Number GT2850 .R47 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of vitaminsent://SD_ILS/0/SD_ILS:774712024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Rucker, Robert B., ed.<br/>Preferred Shelf Number QU 39 H2361 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Drinking : anthropological approachesent://SD_ILS/0/SD_ILS:1144802024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Garine, Igor de. Garine, Valerie de.<br/>Preferred Shelf Number GT2880 .D781 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Metabolic control of eating, energy expenditure, and the bioenergetics of obesityent://SD_ILS/0/SD_ILS:1084902024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Simopoulos, Artemis P.<br/>Preferred Shelf Number QU 125 M425 1992<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutritional diseases research directions in comparative pathobiologyent://SD_ILS/0/SD_ILS:502242024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Symposium on Nutritional Diseases Research Directions in Comparative Pathobiology ( 4-5 November 1985 : Bethesda) Scarpelli, D. G. ed. Migaki, G. ed.<br/>Preferred Shelf Number WD 100 S989 1986 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Metabolic effects of alcoholent://SD_ILS/0/SD_ILS:576132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor International Symposium on Metabolic Effects of Alcohol(: 18-21June 1979 : Milan,) Avogaro, Pietro ed. Sirtori, Cesare ed. Tremoli, Elena ed.<br/>Preferred Shelf Number WM 274 INT 1979 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Evaluation of the toxicity of a number of antimicrobials and antioxidants sixth report, Geneva, 5-12 June 1961.ent://SD_ILS/0/SD_ILS:498522024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Joint FAO/WHO Conference on Food Additives.<br/>Preferred Shelf Number WB 100 JOI 1972 E 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Investigations of ancient human tissue : chemical analyses in anthropologyent://SD_ILS/0/SD_ILS:67302024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Sandford, Mary K., ed.<br/>Preferred Shelf Number GN 62.159 I8 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Microbial production of food ingredients, enzymes, and nutraceuticalsent://SD_ILS/0/SD_ILS:3365492024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McNeil, B., editor. Archer, D. B. (David B.), editor. Giavasis, Ioannis, editor. Harvey, L. M., editor.<br/>Preferred Shelf Number TP248.25.M39 M53 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food processing technology : principles and practiceent://SD_ILS/0/SD_ILS:1336992024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Fellows, P. J.<br/>Preferred Shelf Number TP370 .F45 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Designing functional foods : measuring and controlling food structure breakdown and nutrient absorptionent://SD_ILS/0/SD_ILS:1338002024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McClements, D. Julian. Decker, Eric A.<br/>Preferred Shelf Number QP144.F85 D47 2009<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Handbook of hydrocolloidsent://SD_ILS/0/SD_ILS:1338212024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Phillips, G. O. Williams, P. A.<br/>Preferred Shelf Number TP453.C65 H36 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fatty acids and lipids : new findingsent://SD_ILS/0/SD_ILS:925802024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor International Society for the Study of Fatty Acids and Lipids. Congress (4th : 2000 : Tsukuba-shi, Japan) Hamazaki, Tomohito, ed. Okuyama, Harumi, ed.<br/>Preferred Shelf Number QU 90 I6112 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The Origins and ancient history of wineent://SD_ILS/0/SD_ILS:643842024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor McGovern, Patrick E., ed. Katz, Solomon H., ed.<br/>Preferred Shelf Number TP 549 O4 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Specifications for the identity and purity of some food colours, emulsifiers, stabilizers, anti-caking agents and certain other substances.ent://SD_ILS/0/SD_ILS:571142024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Joint FAO/WHO Expert Committee on Food Additives<br/>Preferred Shelf Number WA 712 JOI 1970 SP 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrient requirements of laboratory animals : cat, guinee pig, hamster, monkey, mouse, rat.ent://SD_ILS/0/SD_ILS:568012024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor National Research Council Committee on Animal Nutrition.<br/>Preferred Shelf Number QY 50 NRC 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Recommended dietary allowances : reportent://SD_ILS/0/SD_ILS:834122024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor National Research Council. Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 NAT 1968<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrientsent://SD_ILS/0/SD_ILS:788912024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 D5656 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary Reference Intakes Research Synthesis Workshop summaryent://SD_ILS/0/SD_ILS:1123182024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Dietary Reference Intakes Research Synthesis Workshop (2006 : Institute of Medicine (U.S.)) Suitor, Carol West. Meyers, Linda D. Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 D5659 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Keep fit for life : Meeting the nutritional needs of older personsent://SD_ILS/0/SD_ILS:804902024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor World Health Organization. Tufts University. School of Nutrition Science and Policy.<br/>Preferred Shelf Number WT 104 K26 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>DRI, dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... [et al.].ent://SD_ILS/0/SD_ILS:779122024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Institute of Medicine (U.S.). Panel on Micronutrients. Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Preferred Shelf Number QU 145 D779 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Promoting physical activity : a guide for community actionent://SD_ILS/0/SD_ILS:914482024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Centers for Disease Control and Prevention (U.S.) National Center for Chronic Disease Prevention and Health Promotion (U.S.). Division of Nutrition and Physical Activity.<br/>Preferred Shelf Number RA 427.8 P767 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Perspectives in exercise science and sports medicine.ent://SD_ILS/0/SD_ILS:793812024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Lamb, David R., ed. Murray, Robert, 1949- ed.<br/>Preferred Shelf Number QP 301 P384 2001- V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslenme durumunun saptanması : Klinik uygulamalar ve araştırma uygulamalarındaent://SD_ILS/0/SD_ILS:5097782024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Munoz, Nancy. Bernstein, Melissa. Bakır, Binnur Okan. Cebioğlu, İrem Kaya.<br/>Preferred Shelf Number QU 146.1 B475 2022<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Anti kanser : yaşam ve beslenmeent://SD_ILS/0/SD_ILS:5135662024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Öz, Sevil.<br/>Preferred Shelf Number RC268 O9 2022<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Onkolojide çocuk beslenmesi ve yemek tariflerient://SD_ILS/0/SD_ILS:5097702024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Güngör, Sibel.<br/>Preferred Shelf Number WS 115 O556 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme ve diyetetik : güncel konular - 10ent://SD_ILS/0/SD_ILS:5098002024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B555 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme ve diyetetik : güncel konular - 11ent://SD_ILS/0/SD_ILS:5098012024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B556 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme ve diyetetik : güncel konular - 4ent://SD_ILS/0/SD_ILS:5098032024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayfur, Muhittin.<br/>Preferred Shelf Number QU 145 B553 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme ve diyetetik : güncel konular - 3ent://SD_ILS/0/SD_ILS:5098052024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayfur, Muhittin. Çiçek, Betül.<br/>Preferred Shelf Number QU 145 B552 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme ve diyetetik : güncel konular - 1ent://SD_ILS/0/SD_ILS:5098062024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayfur, Muhittin. Ayhan, Nurcan Yabancı.<br/>Preferred Shelf Number QU 145 B554 2021<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Antrenör ve sporcular için : Sporda beslenme ve besin takviyesient://SD_ILS/0/SD_ILS:5108392024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mor, Ahmet.<br/>Preferred Shelf Number GV565 M67 2021<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Çocuklarda A’dan Z’ye beslenmeent://SD_ILS/0/SD_ILS:5097662024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Özkaya, Ozan. Sütçü, Murat. Hatipoğlu, Halil Uğur.<br/>Preferred Shelf Number WS 115 C638 2020<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pediatrik beslenmenin esaslarıent://SD_ILS/0/SD_ILS:5098152024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Samour, Patricia Queen, yazar. King, Kathy Samur, Gülhan, çeviri editörü<br/>Preferred Shelf Number WS 115 S2619 2020<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Laboratuvar Teknikleri ve Güvenliğient://SD_ILS/0/SD_ILS:5099762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Tayar, Mustafa. Telli, Nihat. Çetin, Kader.<br/>Preferred Shelf Number TX541 T39 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yaşamı destekleme sanatı : vitamin, mineral ve besin takviyelerini bilinçli kullanım kılavuzuent://SD_ILS/0/SD_ILS:5100072024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Özata, Metin. Bektaş, Atilla. Türköz, Barış.<br/>Preferred Shelf Number QP771 O938 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Sporcu beslenmesi ve egzersizent://SD_ILS/0/SD_ILS:5101982024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Kolukısa, Şevki. Eyipınar, Cemre Didem.<br/>Preferred Shelf Number TX361.K65 S66 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetlerient://SD_ILS/0/SD_ILS:5106042024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Ünsal, Artun . Çelik, Murat.<br/>Preferred Shelf Number TX725.T9 U57 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antrenör ve sporcular için : Sporda beslenme ve besin takviyesient://SD_ILS/0/SD_ILS:4791762024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Mor, Ahmet.<br/>Preferred Shelf Number GV565 M67 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslenme : bilim ve uygulamalarent://SD_ILS/0/SD_ILS:4802492024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Smolin, Lori A. Grosvenor, Mary B. Gurfinkel, Debbie. Kahveci, Bahittin.<br/>Preferred Shelf Number QP141 S5619 2020<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Beslenme antropolojisient://SD_ILS/0/SD_ILS:4246132024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Acar Tek, Nilüfer. Sürücüoğlu, Metin Saip. Kutluay Merdol, Türkan.<br/>Preferred Shelf Number RA784 B47 2019<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Vakalarla öğreniyorum : Yetişkin hastalıklarında tıbbi beslenme tedavisient://SD_ILS/0/SD_ILS:4236062024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Şanlıer, Nevin.<br/>Preferred Shelf Number QU 145 V353 2019 V.1<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Beslenme eğitimient://SD_ILS/0/SD_ILS:4248112024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Şanlıer, Nevin. Akdevelioğlu, Yasemin. Nişancı Kılınç, Fatma.<br/>Preferred Shelf Number TX364 B4754 2019<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Sizi yalanlarla beslemekent://SD_ILS/0/SD_ILS:4799692024-09-14T02:36:07Z2024-09-14T02:36:07ZAuthor Hari, Vani. Savaş, Pınar.<br/>Preferred Shelf Number RA784 H364 2019<br/>Format: Books<br/>Availability Beytepe Library~1<br/>