Search Results for Nutrition. - Narrowed by: Online Library

Geriatric nutrition

2026-01-12T13:33:50Z

Author Morley, John E. Thomas, D. R. (David R.)
Preferred Shelf Number RC620.6 .G38 2007
Electronic Access Click here to view.
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Geriatric nutrition

2026-01-12T13:33:50Z

Author Morley, John E. Thomas, D. R. (David R.)
Preferred Shelf Number RC620.6 .G38 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Vegetarian nutrition

2026-01-12T13:33:50Z

Author Sabate, Joan. Ratzin-Turner, Rosemary.
Preferred Shelf Number RM236 .V43 2001
Electronic Access Click here to view.
Format: Books
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Discovering nutrition

2026-01-12T13:33:50Z

Author Carr, Timothy P. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470693759
Format: Electronic Resources
Availability Online Library~1

Sports nutrition

2026-01-12T13:33:50Z

Author Maughan, Ron J., 1951- Burke, Louise.
Preferred Shelf Number ONLINE
Electronic Access Click for information Click here to view book John Wiley http://dx.doi.org/10.1002/9780470757185
Format: Electronic Resources
Availability Online Library~1

Swine nutrition

2026-01-12T13:33:50Z

Author Lewis, Austin J. Southern, Lincoln Lee, 1955-
Preferred Shelf Number SF396.5 .S95 2001
Electronic Access Click here to view.
Format: Books
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Pediatric Nutrition

2026-01-12T13:33:50Z

Author Reifen, R., editor. Lerner, A., editor. Branski, D., editor. Heymans, H.S.A., editor.
Preferred Shelf Number XX(549089.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00280-5
Format: Electronic Resources
Availability Online Library~1

Fish nutrition

2026-01-12T13:33:50Z

Author Halver, John E. (John Emil), 1922- Hardy, Ronald W.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123196521
Format: Electronic Resources
Availability Online Library~1

Fish nutrition

2026-01-12T13:33:50Z

Author Halver, John E. (John Emil), 1922- Ashley, Laurence M. (Laurence Marvin)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123196507
Format: Electronic Resources
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Nutrition and arthritis

2026-01-12T13:33:50Z

Author Rayman, Margaret. Callaghan, Alison. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005035552-b.html John Wiley http://dx.doi.org/10.1002/9780470775011
Format: Electronic Resources
Availability Online Library~1

Nutrition and health

2026-01-12T13:33:50Z

Author Wiseman, Gerald.
Preferred Shelf Number ONLINE
Format: Electronic Resources
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Nutrition and health

2026-01-12T13:33:50Z

Author Wiseman, Gerald., author.
Preferred Shelf Number QP141 .W56 2002
Electronic Access Click here to view.
Format: Books
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Public health nutrition

2026-01-12T13:33:50Z

Author Gibney, Michael J. Nutrition Society (Great Britain)
Preferred Shelf Number RA645 .N87 P83 2004
Electronic Access http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670
Format: Books
Availability Online Library~1

Nutrition and metabolism

2026-01-12T13:33:50Z

Author Lanham-New, S. (Susan) Roche, Helen M. Macdonald, Ian, 1921- Nutrition Society (Great Britain) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Nutrition & diet therapy

2026-01-12T13:33:50Z

Author Lutz, Carroll A. Przytulski, Karen Rutherford.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=398513
Format: Electronic Resources
Availability Online Library~1

Advanced human nutrition

2026-01-12T13:33:50Z

Author Wildman, Robert E. C., 1964- author. Medeiros, Denis M., author. Taylor and Francis.
Preferred Shelf Number QP141
Electronic Access Click here to view.
Format: Books
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Nutrition and aging

2026-01-12T13:33:50Z

Author Hutchinson, Martha L. Munro, Hamish N. (Hamish Nisbet) Bristol-Myers Symposium on Nutrition Research (5th : 1985 : Boston, Mass.)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123628756
Format: Electronic Resources
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Nutrition and AIDS

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
Electronic Access Click here to view.
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Nutrition and AIDS

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
Electronic Access Click here to view.
Format: Books
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Pediatric nutrition handbook

2026-01-12T13:33:50Z

Author American Academy of Pediatrics. Committee on Nutrition. Kleinman, Ronald E.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=567178
Format: Electronic Resources
Availability Online Library~1

Plant Phosphorus Nutrition.

2026-01-12T13:33:50Z

Author Rouached, Hatem, editor. B. Satbhai, Santosh, editor.
Preferred Shelf Number QK898 .P6
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003440079 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition and Immunity

2026-01-12T13:33:50Z

Author Mahmoudi, Maryam. editor. Rezaei, Nima. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-16073-9
Format: Electronic Resources
Availability Online Library~1

Sustainable swine nutrition

2026-01-12T13:33:50Z

Author Chiba, Lee.
Preferred Shelf Number ONLINE
Electronic Access Connect to MyiLibrary resource. Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9781118491454 John Wiley http://dx.doi.org/10.1002/9781118491454 ebrary http://site.ebrary.com/id/10626258
Format: Electronic Resources
Availability Online Library~1

Nutrition in epigenetics

2026-01-12T13:33:50Z

Author Niculescu, Mihai D. Haggarty, Paul. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Nutrition in institutions

2026-01-12T13:33:50Z

Author Cross, Maria. MacDonald, Barbara, MSc. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781444301663
Format: Electronic Resources
Availability Online Library~1

Nutrition and sport

2026-01-12T13:33:50Z

Author MacLaren, D. (Don) British Association of Sport and Medicine.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780443103414
Format: Electronic Resources
Availability Online Library~1

Nutrition and health

2026-01-12T13:33:50Z

Author Carr, Tanya. Descheemaeker, Koen.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470690611
Format: Electronic Resources
Availability Online Library~1

Small animal nutrition

2026-01-12T13:33:50Z

Author Agar, Sandie.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780750645751
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Nutrition in sport

2026-01-12T13:33:50Z

Author Maughan, Ron J. IOC Medical Commission. International Federation of Sports Medicine.
Preferred Shelf Number ONLINE(318783.1)
Electronic Access Click for information EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=51427 Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=351314 John Wiley http://dx.doi.org/10.1002/9780470693766 MyiLibrary http://www.myilibrary.com?id=130974
Format: Electronic Resources
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Nutrition and poverty

2026-01-12T13:33:50Z

Author Osmani, Siddiqur Rahman. World Institute for Development Economics Research.
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198283966.001.0001
Format: Electronic Resources
Availability Online Library~1

Smart Livestock Nutrition

2026-01-12T13:33:50Z

Author Kyriazakis, Ilias. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-22584-0
Format: Electronic Resources
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Nutrition and sensation

2026-01-12T13:33:50Z

Author Hirsch, Alan R., editor.
Preferred Shelf Number RA784
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429280832 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Nutrition and epigenetics

2026-01-12T13:33:50Z

Author Ho, Emily, 1972- editor. Domann, Frederick, editor.
Preferred Shelf Number QH437 .N88 2015
Electronic Access Click here to view.
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Larval fish nutrition

2026-01-12T13:33:50Z

Author Holt, J. (Joan) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Integrative Wildlife Nutrition

2026-01-12T13:33:50Z

Author Barboza, Perry S. editor. Parker, Katherine L. editor. Hume, Ian D. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-540-87885-8
Format: Electronic Resources
Availability Online Library~1

Nutrition in sport

2026-01-12T13:33:50Z

Author Maughan, Ron J., 1951- IOC Medical Commission. International Federation of Sports Medicine. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Click for information John Wiley http://dx.doi.org/10.1002/9780470693766 Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314
Format: Electronic Resources
Availability Online Library~1

Nutrition and immunity

2026-01-12T13:33:50Z

Author Gershwin, M. Eric, 1946- Beach, Richard S. Hurley, Lucille S.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122814501
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Nutrition and drug interrelations

2026-01-12T13:33:50Z

Author International Symposium on Nutrition and Drug Interrelations (1976 : Iowa State University) Hathcock, John N. Coon, Julius.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123325501
Format: Electronic Resources
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Glutamine in Clinical Nutrition

2026-01-12T13:33:50Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1932-1
Format: Electronic Resources
Availability Online Library~1

Nutrition Guide for Physicians

2026-01-12T13:33:50Z

Author Wilson, Ted. editor. Bray, George A. editor. Temple, Norman J. editor. Struble, Maria Boyle. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-431-9
Format: Electronic Resources
Availability Online Library~1

Nutrition and Bone Health

2026-01-12T13:33:50Z

Author Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-2001-3
Format: Electronic Resources
Availability Online Library~1

Nutrition in Kidney Disease

2026-01-12T13:33:50Z

Author Byham-Gray, Laura D. editor. Burrowes, Jerrilynn D. editor. Chertow, Glenn M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-62703-685-6
Format: Electronic Resources
Availability Online Library~1

Nutrition and Oral Medicine

2026-01-12T13:33:50Z

Author Touger-Decker, Riva. editor. Mobley, Connie. editor. Epstein, Joel B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-60761-490-6
Format: Electronic Resources
Availability Online Library~1

Nutrition and Rheumatic Disease

2026-01-12T13:33:50Z

Author Coleman, Laura A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-403-2
Format: Electronic Resources
Availability Online Library~1

Nutrition in Kidney Disease

2026-01-12T13:33:50Z

Author Byham-Gray, Laura D. editor. Chertow, Glenn M. editor. Burrowes, Jerrilynn D. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-032-4
Format: Electronic Resources
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Nutrition and Oral Medicine

2026-01-12T13:33:50Z

Author Touger-Decker, Riva. editor. Sirois, David A. editor. Mobley, Connie C. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1385/1592598315
Format: Electronic Resources
Availability Online Library~1

Nutrition and cancer prevention

2026-01-12T13:33:50Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
Electronic Access Click here to view.
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Nutrition and cancer prevention

2026-01-12T13:33:50Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
Electronic Access Click here to view.
Format: Books
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Forage in ruminant nutrition

2026-01-12T13:33:50Z

Author Minson, Dennis J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124983106
Format: Electronic Resources
Availability Online Library~1

Wildlife feeding and nutrition

2026-01-12T13:33:50Z

Author Robbins, Charles T.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125893800
Format: Electronic Resources
Availability Online Library~1

Horse feeding and nutrition

2026-01-12T13:33:50Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080917528
Format: Electronic Resources
Availability Online Library~1

Rabbit feeding and nutrition

2026-01-12T13:33:50Z

Author Cunha, Tony J., 1916-1992. Cheeke, Peter R.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121706050
Format: Electronic Resources
Availability Online Library~1

Swine feeding and nutrition

2026-01-12T13:33:50Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121965501
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Availability Online Library~1

Nutrition and exercise immunology

2026-01-12T13:33:50Z

Author Nieman, David C., 1950- Pedersen, Bente Klarlund, 1956-
Preferred Shelf Number QP301 .N875 2000
Electronic Access Click here to view.
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Nutrition and wound healing

2026-01-12T13:33:50Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
Electronic Access Click here to view.
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Nutrition and wound healing

2026-01-12T13:33:50Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
Electronic Access Click here to view.
Format: Books
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Genetic factors in nutrition

2026-01-12T13:33:50Z

Author International Workshop on Genetic Factors in Nutrition (1982 : San Juan Teotihuacán, Mexico) Bourges, Héctor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127159508
Format: Electronic Resources
Availability Online Library~1

Nutrition of fruit crops

2026-01-12T13:33:50Z

Author Manju, author.
Preferred Shelf Number SB354.8
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003717447 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Therapeutic nutrition in Ayurveda

2026-01-12T13:33:50Z

Author Wanjarkhedkar, Pankaj, editor. Pathak, Yashwant, editor.
Preferred Shelf Number RM217
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003345541 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Advances in poultry nutrition

2026-01-12T13:33:50Z

Author Applegate, Todd, editor.
Preferred Shelf Number SF487
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003596882 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Ancestral diets and nutrition

2026-01-12T13:33:50Z

Author Cumo, Christopher, author.
Preferred Shelf Number GN799 .F6 .C86 2021 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429280719 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Achieving sustainable crop nutrition

2026-01-12T13:33:50Z

Author Rengel, Zdenko, editor.
Preferred Shelf Number S633
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429275845 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition and skeletal muscle

2026-01-12T13:33:50Z

Author Walrand, Stéphane, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128104224
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Nutrition Therapy for Urolithiasis

2026-01-12T13:33:50Z

Author Lowry, Patrick. editor. Penniston, Kristina L. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-16414-4
Format: Electronic Resources
Availability Online Library~1

Antioxidants in sport nutrition

2026-01-12T13:33:50Z

Author Lamprecht, Manfred, editor.
Preferred Shelf Number RB170 .A586 2015
Electronic Access Click here to view.
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Lipids : nutrition and health

2026-01-12T13:33:50Z

Author Leray, Claude, author.
Preferred Shelf Number QP751 .L47 2015
Electronic Access Click here to view.
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Pharma-Nutrition An Overview

2026-01-12T13:33:50Z

Author Folkerts, Gert. editor. Garssen, Johan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-06151-1
Format: Electronic Resources
Availability Online Library~1

The science of nutrition

2026-01-12T13:33:50Z

Author Rogers, Kara, editor. Gale Group.
Preferred Shelf Number ONLINE(341384.1)
Electronic Access Available for Hacettepe University via Gale Virtual Reference Library. Click here to access
Format: Electronic Resources
Availability Online Library~1

Encyclopedia of human nutrition

2026-01-12T13:33:50Z

Author Caballero, Benjamin, editor. Allen, Lindsay, 1946- editor. Prentice, Andrew, editor.
Preferred Shelf Number ONLINE(356169.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/referenceworks/9780123848857
Format: Electronic Resources
Availability Online Library~1

Nutrition, Diet and Cancer

2026-01-12T13:33:50Z

Author Shankar, Sharmila. editor. Srivastava, Rakesh K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-94-007-2923-0
Format: Electronic Resources
Availability Online Library~1

Neonatal Nutrition and Metabolism

2026-01-12T13:33:50Z

Author Thureen, Patti J.. Hay, William W..
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
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Pediatric Nutrition in Practice

2026-01-12T13:33:50Z

Author Koletzko, B., editor. Cooper, P., editor. Makrides, M., editor. Garza, C., editor. Uauy, R., editor.
Preferred Shelf Number XX(548615.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8632-0
Format: Electronic Resources
Availability Online Library~1

Equine nutrition and feeding

2026-01-12T13:33:50Z

Author Frape, David, 1929- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470751053
Format: Electronic Resources
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Lipids in infant nutrition

2026-01-12T13:33:50Z

Author Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-
Preferred Shelf Number RJ216 .L62 1998
Electronic Access Taylor & Francis http://www.taylorfrancis.com/books/9781439831953 Taylor & Francis https://www.taylorfrancis.com/books/9781003040798 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Advances in pig nutrition

2026-01-12T13:33:50Z

Author Wiseman, J. (Julian), editor.
Preferred Shelf Number SF396.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003581109 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Pediatric nutrition for dietitians

2026-01-12T13:33:50Z

Author Goday, Praveen S., editor. Walia, Cassandra Sova, editor.
Preferred Shelf Number RJ206
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003147855 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Nutrition and bariatric surgery

2026-01-12T13:33:50Z

Author Kushner, Robert F., 1953- editor. Still, Christopher D., editor.
Preferred Shelf Number RA645 .N87 N88 2015
Electronic Access Click here to view.
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Oats nutrition and technology

2026-01-12T13:33:50Z

Author Chu, Yi-Fang, editor.
Preferred Shelf Number ONLINE(341514.1)
Electronic Access ebrary http://site.ebrary.com/id/10788066 John Wiley http://dx.doi.org/10.1002/9781118354100
Format: Electronic Resources
Availability Online Library~1

Mineral nutrition of rice

2026-01-12T13:33:50Z

Author Fageria, N. K., 1942, author.
Preferred Shelf Number SB191 .R5 F34 2014
Electronic Access Click here to view.
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Perinatal growth and nutrition

2026-01-12T13:33:50Z

Author Griffin, Ian J., editor. of compilation.
Preferred Shelf Number RJ216 .P47 2014
Electronic Access Click here to view.
Format: Books
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Nutrition and mental health

2026-01-12T13:33:50Z

Author Leyse-Wallace, Ruth., author.
Preferred Shelf Number RC455.4 .N8 L49 2013
Electronic Access Click here to view.
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Nutrition and mental health

2026-01-12T13:33:50Z

Author Leyse-Wallace, Ruth., author.
Preferred Shelf Number RC455.4 .N8 L49 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advances in Citrus Nutrition

2026-01-12T13:33:50Z

Author Srivastava, Anoop Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-94-007-4171-3
Format: Electronic Resources
Availability Online Library~1

Nutrition and Gastrointestinal Disease

2026-01-12T13:33:50Z

Author DeLegge, Mark H. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-320-2
Format: Electronic Resources
Availability Online Library~1

Nutrition in clinical practice

2026-01-12T13:33:50Z

Author Katz, David L., MD. Friedman, Rachel S. C. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321231.1)
Electronic Access Authentication may be required:
Format: Electronic Resources
Availability Online Library~1

Handbook of plant nutrition

2026-01-12T13:33:50Z

Author Barker, Allen V., 1937- Pilbeam, D. J.
Preferred Shelf Number QK867 .H24 2007
Electronic Access Click here to view.
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Beer health and nutrition

2026-01-12T13:33:50Z

Author Bamforth, Charles W., 1952- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Book review (E-STREAMS) http://www.e-streams.com/es0805/es0805%5F4098.html John Wiley http://dx.doi.org/10.1002/9780470774540
Format: Electronic Resources
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Introduction to clinical nutrition

2026-01-12T13:33:50Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Introduction to clinical nutrition

2026-01-12T13:33:50Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Horse feeding and nutrition

2026-01-12T13:33:50Z

Author Cunha, Tony J., 1916-1992.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121965600
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Food processing and nutrition

2026-01-12T13:33:50Z

Author Bender, Arnold E. (Arnold Eric)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120864508
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Nutrition and stroke prevention and treatment

2026-01-12T13:33:50Z

Author Gariballa, Salah. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470774816
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Nutrition in Pediatric Pulmonary Disease

2026-01-12T13:33:50Z

Author Dumont, Robert. editor. Chung, Youngran. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-8474-5
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Chocolate in Health and Nutrition

2026-01-12T13:33:50Z

Author Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332530.1)
Electronic Access http://dx.doi.org/10.1007/978-1-61779-803-0
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Alcohol, Nutrition, and Health Consequences

2026-01-12T13:33:50Z

Author Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332535.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-047-2
Format: Electronic Resources
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Nutrition and Diet in Menopause

2026-01-12T13:33:50Z

Author Hollins Martin, Caroline J. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332559.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-373-2
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Handbook of Clinical Nutrition and Stroke

2026-01-12T13:33:50Z

Author Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332560.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-380-0
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Nutrition in Infancy Volume 1

2026-01-12T13:33:50Z

Author Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332552.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-224-7
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Nutrition in Infancy Volume 2

2026-01-12T13:33:50Z

Author Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332554.1)
Electronic Access http://dx.doi.org/10.1007/978-1-62703-254-4
Format: Electronic Resources
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Handbook of Clinical Nutrition and Aging

2026-01-12T13:33:50Z

Author Bales, Connie W. editor. Ritchie, Christine S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-385-5
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European Nutrition and Health Report 2009

2026-01-12T13:33:50Z

Author Elmadfa, I., editor.
Preferred Shelf Number XX(548824.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0
Format: Electronic Resources
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Handbook of Nutrition and Pregnancy

2026-01-12T13:33:50Z

Author Lammi-Keefe, Carol J. editor. Couch, Sarah C. editor. Philipson, Elliot H. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-112-3
Format: Electronic Resources
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Handbook of Nutrition and Ophthalmology

2026-01-12T13:33:50Z

Author Semba, Richard D. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59259-979-0
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Handbook of Nutrition and Pregnancy

2026-01-12T13:33:50Z

Author Lammi-Keefe, Carol J. editor. Couch, Sarah C. editor. Kirwan, John P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-90988-2
Format: Electronic Resources
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Handbook of Clinical Nutrition and Aging

2026-01-12T13:33:50Z

Author Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1929-1
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The chemical senses and nutrition

2026-01-12T13:33:50Z

Author International Conference on the Chemical Senses and Nutrition (2nd : 1976 : Monell Chemical Senses Center) Kare, Morley R. (Morley Richard), 1922-1990. Maller, Owen.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123978509
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Nutrition and Health in Developing Countries

2026-01-12T13:33:50Z

Author Semba, Richard D. editor. Bloem, Martin W. editor. Piot, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-464-3
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Beef cattle feeding and nutrition

2026-01-12T13:33:50Z

Author Perry, Tilden Wayne. Cecava, Michael J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520522
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Nitrogen and energy nutrition of ruminants

2026-01-12T13:33:50Z

Author Shirley, Ray L.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080925790
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Animal life-cycle feeding and nutrition

2026-01-12T13:33:50Z

Author Perry, Tilden Wayne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520607
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Beef cattle feeding and nutrition

2026-01-12T13:33:50Z

Author Perry, Tilden Wayne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125520508
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Dairy cattle feeding and nutrition

2026-01-12T13:33:50Z

Author Miller, W. J. (William Jack), 1927-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124976504
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Fermented food beverages in nutrition

2026-01-12T13:33:50Z

Author Gastineau, Clifford Felix, 1920- Darby, William J. (William Jefferson), 1913-2001. Turner, Thomas Bourne, 1902- International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122770500
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The molecular nutrition of fats

2026-01-12T13:33:50Z

Author Patel, Vinood B., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128112977
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Advanced nutrition and dietetics in diabetes

2026-01-12T13:33:50Z

Author Goff, Louise, editor. Dyson, Pamela, editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
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Molecular basis of nutrition and aging

2026-01-12T13:33:50Z

Author Malavolta, Marco. Mocchegiani, Eugenio.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128018163
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Nutrition and Growth : Yearbook 2014

2026-01-12T13:33:50Z

Author Koletzko, B., editor. Shamir, R., editor. Turck, D., editor. Phillip, M., editor.
Preferred Shelf Number XX(549042.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02566-8
Format: Electronic Resources
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Statistics in Food Science and Nutrition

2026-01-12T13:33:50Z

Author Pripp, Are Hugo. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(331647.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-5010-8
Format: Electronic Resources
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Forages and grazing in horse nutrition

2026-01-12T13:33:50Z

Author Saastamoinen, Markku. editor. Fradinho, Maria João. editor. Santos, Ana Sofia. editor. Miraglia, Nicoletta. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.3920/978-90-8686-755-4
Format: Electronic Resources
Availability Online Library~1

CRC Desk Reference for Nutrition.

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D., author. CRC Press LLC.
Preferred Shelf Number QP141 .B523 2005
Electronic Access Taylor & Francis Click here to view. OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Sports nutrition : vitamins and trace elements

2026-01-12T13:33:50Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
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Sports nutrition : vitamins and trace elements

2026-01-12T13:33:50Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
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Genomics and proteomics in nutrition

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D. Moustaid-Moussa, Naima.
Preferred Shelf Number QP144 .G45 G46 2004
Electronic Access Click here to view.
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Handbook of nutrition and food

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D.
Preferred Shelf Number QP141 .H345 2002
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nutrition intervention strategies in national development

2026-01-12T13:33:50Z

Author Underwood, Barbara A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127090801
Format: Electronic Resources
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Animal products in human nutrition

2026-01-12T13:33:50Z

Author Beitz, Donald C. Hansen, R. Gaurth (Roger Gaurth), 1920-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120863808
Format: Electronic Resources
Availability Online Library~1

Handbook of nutrition in the aged

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2000
Electronic Access Click here to view.
Format: Books
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Nutrition and the strength athlete

2026-01-12T13:33:50Z

Author Jackson, Catherine G. Ratzin.
Preferred Shelf Number TX361 .A8 N83 2001
Electronic Access Click here to view.
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Handbook of nutrition in the aged

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2000
Electronic Access Click here to view.
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Reviews in food and nutrition toxicity.

2026-01-12T13:33:50Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RA1258 .R48
Electronic Access Click here to view.
Format: Books
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Nutrition security for planetary health

2026-01-12T13:33:50Z

Author Hawkins, Irana W., author.
Preferred Shelf Number HD9000.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003153528 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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INTEGRATING NUTRITION INTO MENTAL HEALTH CARE

2026-01-12T13:33:50Z

Author Leyse-Wallace, Ruth.
Preferred Shelf Number RC455.4 .N8
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003539155 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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GLOBAL HEALTH CHALLENGES nutrition and management

2026-01-12T13:33:50Z

Author Srivastava, Sarita.
Preferred Shelf Number RA425
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003354024 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Clinical nutrition in athletic training

2026-01-12T13:33:50Z

Author Knoblauch, Mark, editor.
Preferred Shelf Number TX361 .A8
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003523079 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutrition and Supplements in Cycling

2026-01-12T13:33:50Z

Author Gough, Lewis A., editor. Sparks, S. Andy, editor.
Preferred Shelf Number GV1043.7
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003375418 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Pseudocereals : production, processing, and nutrition

2026-01-12T13:33:50Z

Author Dhull, Sanju Bala, editor. Bains, Aarti, editor. Chawla, Prince, editor. Kaur, Sawinder, editor.
Preferred Shelf Number SB189
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003325277 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Food nutrition, science and technology.

2026-01-12T13:33:50Z

Author Singh, Neelam, author. Singh, I. S., author.
Preferred Shelf Number RA784
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003476894 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Science of Rice Chemistry and Nutrition

2026-01-12T13:33:50Z

Author Tian, Jinhu. editor. Ogawa, Yukiharu. editor. Singh, Jaspreet. editor. Kaur, Lovedeep. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-3224-5
Format: Electronic Resources
Availability Online Library~1

Vegetables for Nutrition and Entrepreneurship

2026-01-12T13:33:50Z

Author Singh, Brahma. editor. Kalia, Pritam. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9016-8
Format: Electronic Resources
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Nutrition for dance and performance

2026-01-12T13:33:50Z

Author Challis, Jasmine.
Preferred Shelf Number RC1220 .D35
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003219002 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Advances in sustainable dairy cattle nutrition

2026-01-12T13:33:50Z

Author Hristov, Alexander, editor.
Preferred Shelf Number S494.5 .S86
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003287223 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutriomics : well-being through nutrition

2026-01-12T13:33:50Z

Author Thangadurai, D. (Devarajan), 1976- editor. Islam, Saher, editor. Nollet, Leo M. L., 1948- editor. Adetunji, Juliana, editor.
Preferred Shelf Number TX537
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003142195 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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WILD MUSHROOMS characteristics, nutrition, and processing.

2026-01-12T13:33:50Z

Author Dhull, Sanju Bala, editor.
Preferred Shelf Number QK617
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003152583 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Molecular nutrition : mother and infant

2026-01-12T13:33:50Z

Author Vinciguerra, Manlio. Sanchez, Paul Cordero.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128138625
Format: Electronic Resources
Availability Online Library~1

Physiology and nutrition for amateur wrestling

2026-01-12T13:33:50Z

Author Lambert, Charles Paul, 1965- author.
Preferred Shelf Number RC1220 .W73 L36 2021
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429354779 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Amino acids : biochemistry and nutrition

2026-01-12T13:33:50Z

Author Wu, Guoyao, 1962- author.
Preferred Shelf Number QP551
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003092742 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutrition : maintaining and improving health

2026-01-12T13:33:50Z

Author Webb, Geoffrey P., author.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781351058070 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Handbook of Nutrition, Diet, and Epigenetics

2026-01-12T13:33:50Z

Author Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-55530-0
Format: Electronic Resources
Availability Online Library~1

Critical Dietetics and Critical Nutrition Studies

2026-01-12T13:33:50Z

Author Coveney, John. editor. Booth, Sue. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-03113-8
Format: Electronic Resources
Availability Online Library~1

Sports nutrition for paralympic athletes

2026-01-12T13:33:50Z

Author Broad, Elizabeth, editor.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429491955 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Food lipids : chemistry, nutrition, and biotechnology

2026-01-12T13:33:50Z

Author Akoh, Casimir C., 1955- editor. Min, David B., editor.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781315151854 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Plant nutrition and soil fertility manual

2026-01-12T13:33:50Z

Author Jones, J. Benton, Jr., 1930-
Preferred Shelf Number QK867
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429130816 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Dietetic and nutrition case studies

2026-01-12T13:33:50Z

Author Lawrence, Judy, 1960- editor. Gandy, Joan, editor. Douglas, Pauline, 1961- editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
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Nutrition economics : principles and policy applications.

2026-01-12T13:33:50Z

Author Babu, Suresh. Gajanan, S.N. Hallam, J. Arne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128008782
Format: Electronic Resources
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Diet and Nutrition in Critical Care

2026-01-12T13:33:50Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-7836-2
Format: Electronic Resources
Availability Online Library~1

Nutrition, Exercise and Epigenetics: Ageing Interventions

2026-01-12T13:33:50Z

Author Yu, Byung Pal. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-14830-4
Format: Electronic Resources
Availability Online Library~1

Nutrition for the Primary Care Provider

2026-01-12T13:33:50Z

Author Bier, D.M., editor. Mann, J., editor. Alpers, D.H., editor. Vorster, H.H.E., editor. Gibney, M.J., editor.
Preferred Shelf Number XX(549045.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02667-2
Format: Electronic Resources
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Nutrition and performance in masters athletes

2026-01-12T13:33:50Z

Author Reaburn, Peter, editor.
Preferred Shelf Number RC1235 .N85 2015
Electronic Access Click here to view.
Format: Books
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Nutrition essentials for nursing practice

2026-01-12T13:33:50Z

Author Dudek, Susan G. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321370.1)
Electronic Access Authentication may be required:
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Modern nutrition in health and disease

2026-01-12T13:33:50Z

Author Ross, A. Catharine. Ovid Technologies, Inc.
Preferred Shelf Number ONLINE(321412.1)
Electronic Access Authentication may be required:
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Food Allergens Biochemistry and Molecular Nutrition

2026-01-12T13:33:50Z

Author Ćirković Veličković, Tanja. author. Gavrović-Jankulović, Marija. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-0841-7
Format: Electronic Resources
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Advances in Nutrition and Cancer

2026-01-12T13:33:50Z

Author Zappia, Vincenzo. editor. Panico, Salvatore. editor. Russo, Gian Luigi. editor. Budillon, Alfredo. editor. Della Ragione, Fulvio. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-38007-5
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Maize: Nutrition Dynamics and Novel Uses

2026-01-12T13:33:50Z

Author Chaudhary, Dharam Paul. editor. Kumar, Sandeep. editor. Langyan, Sapna. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-81-322-1623-0
Format: Electronic Resources
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Sports nutrition for paralympic athletes

2026-01-12T13:33:50Z

Author Broad, Elizabeth, editor. of compilation.
Preferred Shelf Number GV709.3 .S66 2014
Electronic Access Click here to view.
Format: Books
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Ayurvedic Science of Food and Nutrition

2026-01-12T13:33:50Z

Author Rastogi, Sanjeev. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-9628-1
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Carnitine metabolism and human nutrition

2026-01-12T13:33:50Z

Author Wall, Benjamin Toby, editor. of compilation. Porter, Craig, editor. of compilation.
Preferred Shelf Number QP772 .C3 C37 2014
Electronic Access Click here to view.
Format: Books
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Handbook of nutrition and food

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D., editor. of compilation. Dwyer, Johanna T., editor. of compilation. Heber, David, editor. of compilation.
Preferred Shelf Number QP141 .H36 2014
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Handbook of nutrition, diet and sleep

2026-01-12T13:33:50Z

Author Preedy, Victor R. editor. Patel, Vinood B. editor. Le, Lan-Anh. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(335687.1)
Electronic Access http://dx.doi.org/10.3920/978-90-8686-763-9
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The Road to Good Nutrition

2026-01-12T13:33:50Z

Author Eggersdorfer, M., editor. Kraemer, K., editor. Ruel, M., editor. Van Ameringen, M., editor. Biesalski , H.K., editor.
Preferred Shelf Number XX(548640.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02550-7
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Amino acids : biochemistry and nutrition

2026-01-12T13:33:50Z

Author Wu, Guoyao, 1962, author.
Preferred Shelf Number QP561 .W8 2013
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Evidence-Based Research in Pediatric Nutrition

2026-01-12T13:33:50Z

Author Szajewska, H., editor. Shamir, R., editor.
Preferred Shelf Number XX(548826.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02457-9
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Nutrition and Growth : Yearbook 2012

2026-01-12T13:33:50Z

Author Shamir, R., editor. Turck, D., editor. Phillip, M., editor.
Preferred Shelf Number XX(549041.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02266-7
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Nutrition, lifestyle factors, and blood pressure

2026-01-12T13:33:50Z

Author Lin, Pao-Hwa. Svetkey, Laura P.
Preferred Shelf Number RC685 .H8 N87 2012
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Acute Topics in Sport Nutrition

2026-01-12T13:33:50Z

Author Lamprecht, M., editor.
Preferred Shelf Number XX(548651.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9993-1
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Nutrition, lifestyle factors, and blood pressure

2026-01-12T13:33:50Z

Author Lin, Pao-Hwa. Svetkey, Laura P.
Preferred Shelf Number RC685 .H8 N87 2012
Electronic Access Click here to view.
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Nutrition therapy for chronic kidney disease

2026-01-12T13:33:50Z

Author Thomas, Lynn K. Bohnstadt Othersen, Jennifer.
Preferred Shelf Number RC903 .N878 2012
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Nutrition therapy for chronic kidney disease

2026-01-12T13:33:50Z

Author Thomas, Lynn K. Bohnstadt Othersen, Jennifer.
Preferred Shelf Number RC903 .N878 2012
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Nutrition in the childbearing years

2026-01-12T13:33:50Z

Author Derbyshire, Emma.
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=693806 John Wiley http://dx.doi.org/10.1002/9781444344790 OverDrive (EPUB) http://www.contentreserve.com/TitleInfo.asp?ID={D1E5D900-C3AA-407E-9279-D5C9A9841FEC}&Format=410 Wiley http://onlinelibrary.wiley.com/book/10.1002/9781444344790 MyiLibrary, Table of contents http://www.myilibrary.com?id=325840&ref=toc
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Diet and nutrition in palliative care

2026-01-12T13:33:50Z

Author Preedy, Victor R.
Preferred Shelf Number R726.8 .D54 2011
Electronic Access Click here to view.
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Pediatric nutrition handbook : an algorithmic approach

2026-01-12T13:33:50Z

Author Suskind, David L. Lenssen, Polly.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
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Nutrition, epigenetic mechanisms, and human disease

2026-01-12T13:33:50Z

Author Maulik, Nilanjana. Maulik, Gautam.
Preferred Shelf Number QP144 .G45 N886 2011
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Handbook of Behavior, Food and Nutrition

2026-01-12T13:33:50Z

Author Preedy, Victor R. editor. Watson, Ronald Ross. editor. Martin, Colin R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-92271-3
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CRC desk reference for nutrition

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D., author.
Preferred Shelf Number QP141 .B523 2011
Electronic Access Click here to view.
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Diet and nutrition in palliative care

2026-01-12T13:33:50Z

Author Preedy, Victor R.
Preferred Shelf Number R726.8 .D54 2011
Electronic Access Click here to view.
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CRC desk reference for nutrition

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D., author.
Preferred Shelf Number QP141 .B523 2011
Electronic Access Click here to view.
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Healthy Agriculture, Healthy Nutrition, Healthy People

2026-01-12T13:33:50Z

Author Simopoulos, A.P., editor.
Preferred Shelf Number XX(548877.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7
Format: Electronic Resources
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Mass spectrometry and nutrition research

2026-01-12T13:33:50Z

Author Fay, Laurent-Bernard. Kussmann, Martin. Packer, Nicole. Corradini, Claudio. Kuksis, Arnis.
Preferred Shelf Number ONLINE(344105.1)
Electronic Access http://dx.doi.org/10.1039/9781849730921
Format: Electronic Resources
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Food security, nutrition and sustainability

2026-01-12T13:33:50Z

Author Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Nutrition, diet therapy, and the liver

2026-01-12T13:33:50Z

Author Preedy, Victor R.
Preferred Shelf Number RC846 .N88 2010
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Nutrition, diet therapy, and the liver

2026-01-12T13:33:50Z

Author Preedy, Victor R.
Preferred Shelf Number RC846 .N88 2010
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Carotenoids Volume 5: Nutrition and Health

2026-01-12T13:33:50Z

Author Britton, George. editor. Pfander, Hanspeter. editor. Liaaen-Jensen, Synnøve. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-7643-7501-0
Format: Electronic Resources
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Plant Nutrition of Greenhouse Crops

2026-01-12T13:33:50Z

Author Sonneveld, Cees. author. Voogt, Wim. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-90-481-2532-6
Format: Electronic Resources
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Handbook of nutrition in the aged

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
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Handbook of nutrition in the aged

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
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Optimizing women's health through nutrition

2026-01-12T13:33:50Z

Author Thompson, Lilian U. Ward, Wendy E.
Preferred Shelf Number RA778 .O583 2008
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Food lipids : chemistry, nutrition, and biotechnology

2026-01-12T13:33:50Z

Author Akoh, Casimir C., 1955- Min, David B.
Preferred Shelf Number QP751 .F647 2008
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Spirulina in human nutrition and health

2026-01-12T13:33:50Z

Author Gershwin, M. Eric, 1946- Belay, Amha.
Preferred Shelf Number RM666 .S663 S65 2008
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Optimizing women's health through nutrition

2026-01-12T13:33:50Z

Author Thompson, Lilian U. Ward, Wendy E.
Preferred Shelf Number RA778 .O583 2008
Electronic Access Click here to view.
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Essentials of Sports Nutrition and Supplements

2026-01-12T13:33:50Z

Author Antonio, Jose. editor. Kalman, Douglas. editor. Stout, Jeffrey R. editor. Greenwood, Mike. editor. Willoughby, Darryn S. editor.
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59745-302-8
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Sports nutrition : energy metabolism and exercise

2026-01-12T13:33:50Z

Author Wolinsky, Ira. Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP176 .S69 2008
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Personalized nutrition : principles and applications

2026-01-12T13:33:50Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
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Handbook of nutrition and food

2026-01-12T13:33:50Z

Author Berdanier, Carolyn D. Dwyer, Johanna T. Feldman, Elaine B., 1926-
Preferred Shelf Number QP141 .H345 2008
Electronic Access Click here to view.
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Personalized nutrition : principles and applications

2026-01-12T13:33:50Z

Author Kok, Frans. Bouwman, Laura, 1971- Desiere, Frank.
Preferred Shelf Number QP144 .G45 P47 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Sports nutrition : energy metabolism and exercise

2026-01-12T13:33:50Z

Author Wolinsky, Ira. Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP176 .S69 2008
Electronic Access Click here to view.
Format: Books
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Nutrition through the life cycle

2026-01-12T13:33:50Z

Author Emerton, Victoria. Shetty, Prakash S.
Preferred Shelf Number ONLINE(343979.1)
Electronic Access http://dx.doi.org/10.1039/9781847559463
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Integrating therapeutic and complementary nutrition

2026-01-12T13:33:50Z

Author Marian, Mary, 1956- Williams-Mullen, Pamela. Bowers, Jennifer Muir.
Preferred Shelf Number RM217 .I65 2007
Electronic Access Click here to view.
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Sports nutrition : fats and proteins

2026-01-12T13:33:50Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP751 .S72 2007
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Sports nutrition : fats and proteins

2026-01-12T13:33:50Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP751 .S72 2007
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Handbook of dairy foods and nutrition

2026-01-12T13:33:50Z

Author Miller, Gregory D., author. Jarvis, Judith K. McBean, Lois D. National Dairy Council.
Preferred Shelf Number QP144 .M54 M55 2006
Electronic Access Click here to view.
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Biology of nutrition in growing animals

2026-01-12T13:33:50Z

Author Mosenthin, R. Zentek, J. Żebrowska, T. (Teresa)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444512321
Format: Electronic Resources
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Handbook of dairy foods and nutrition

2026-01-12T13:33:50Z

Author Miller, Gregory D. Jarvis, Judith K. McBean, Lois D. National Dairy Council.
Preferred Shelf Number ONLINE(312851.1)
Electronic Access Knovel http://app.knovel.com/web/toc.v/cid:kpHDFNE003
Format: Electronic Resources
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Nutrition and diabetes : pathophysiology and management

2026-01-12T13:33:50Z

Author Opara, Emmanuel C.
Preferred Shelf Number RC660 .N845 2006
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Nutrition and diabetes : pathophysiology and management

2026-01-12T13:33:50Z

Author Opara, Emmanuel C.
Preferred Shelf Number RC660 .N845 2006
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Clinical nutrition enteral and tube feeding

2026-01-12T13:33:50Z

Author Rolandelli, Rolando.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780721603797
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CRC desk reference on sports nutrition

2026-01-12T13:33:50Z

Author Kern, Mark., author.
Preferred Shelf Number TX361 .A8 K47 2005
Electronic Access Click here to view.
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CRC desk reference on sports nutrition

2026-01-12T13:33:50Z

Author Kern, Mark., author.
Preferred Shelf Number TX361 .A8 K47 2005
Electronic Access Click here to view.
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Perinatal nutrition : optimizing infant health and development

2026-01-12T13:33:50Z

Author Bhatia, Jatinder, 1952-
Preferred Shelf Number RG615 .P5 2005
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Perinatal nutrition : optimizing infant health and development

2026-01-12T13:33:50Z

Author Bhatia, Jatinder, 1952-
Preferred Shelf Number RG615 .P5 2005
Electronic Access Click here to view.
Format: Books
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European Nutrition and Health Report 2004

2026-01-12T13:33:50Z

Author Elmadfa, I., editor. Weichselbaum, E., editor.
Preferred Shelf Number XX(548823.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01501-0
Format: Electronic Resources
Availability Online Library~1

Encyclopedia of food sciences and nutrition

2026-01-12T13:33:50Z

Author Caballero, Benjamin. Trugo, Luiz. Finglas, Paul.
Preferred Shelf Number ONLINE(356179.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/referenceworks/9780122270550
Format: Electronic Resources
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Gut flora, nutrition, immunity and health

2026-01-12T13:33:50Z

Author Fuller, R. Perdigón, G. (Gabriela) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Book review (E-STREAMS) http://www.e-streams.com/es0704/es0704%5F3183.html John Wiley http://dx.doi.org/10.1002/9780470774595
Format: Electronic Resources
Availability Online Library~1

Minerals in animal and human nutrition

2026-01-12T13:33:50Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444513670
Format: Electronic Resources
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Molecular basis of human nutrition

2026-01-12T13:33:50Z

Author Sanders, Tom, Ph. D. Emery, Peter.
Preferred Shelf Number ONLINE
Format: Electronic Resources
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Molecular basis of human nutrition

2026-01-12T13:33:50Z

Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.
Preferred Shelf Number QP141
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367806323 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food lipids : chemistry, nutrition, and biochemistry

2026-01-12T13:33:50Z

Author Akoh, Casimir C., 1955- Min, David B.
Preferred Shelf Number QP751 .F647 2002
Electronic Access Click here to view.
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Phytochemicals in nutrition and health

2026-01-12T13:33:50Z

Author Meskin, Mark S.
Preferred Shelf Number QP144 .V44 P494 2002
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Vitamins in animal and human nutrition

2026-01-12T13:33:50Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience - Full text online http://onlinelibrary.wiley.com/book/10.1002/9780470376911 John Wiley http://dx.doi.org/10.1002/9780470376911
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Cancer and Nutrition : Prevention and Treatment

2026-01-12T13:33:50Z

Author Mason, J., editor. Nitenberg, G., editor.
Preferred Shelf Number XX(548710.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00582-0
Format: Electronic Resources
Availability Online Library~1

Mineral nutrition of higher plants

2026-01-12T13:33:50Z

Author Marschner, Horst.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124735422
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Mineral nutrition of higher plants

2026-01-12T13:33:50Z

Author Marschner, Horst.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124735439
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The concise encyclopedia of foods & nutrition

2026-01-12T13:33:50Z

Author Ensminger, Audrey H.
Preferred Shelf Number TX349 .C567 1995
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781420048186 Taylor & Francis https://www.taylorfrancis.com/books/9780367801878 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Nutrition and disease update. Cancer

2026-01-12T13:33:50Z

Author Carroll, K. K. (Kenneth Kitchener) Kritchevsky, David, 1920-2006.
Preferred Shelf Number RC268.45 .N875 1994
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003040071 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Nutrition and disease update. Heart disease

2026-01-12T13:33:50Z

Author Kritchevsky, David, 1920-2006. Carroll, K. K. (Kenneth Kitchener)
Preferred Shelf Number RC682 .N855 1994
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003040972 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Neurobiology of feeding and nutrition

2026-01-12T13:33:50Z

Author Le Magnen, Jacques.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124433403
Format: Electronic Resources
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The role of selenium in nutrition

2026-01-12T13:33:50Z

Author Combs, Gerald F. Combs, Stephanie B.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780121834951
Format: Electronic Resources
Availability Online Library~1

Nutrition of grazing ruminants in warm climates

2026-01-12T13:33:50Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124833708
Format: Electronic Resources
Availability Online Library~1

Dietary fibers chemistry and nutrition

2026-01-12T13:33:50Z

Author Inglett, G. E., 1928- Falkehag, S. Ingemar. American Chemical Society.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123709509
Format: Electronic Resources
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Feeding and nutrition of nonhuman primates

2026-01-12T13:33:50Z

Author Harris, Robert Samuel, 1905- ed. National Institute of Dental Research (U.S.) United States. National Institutes of Health (U.S.). Animal Resources Branch.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123273604
Format: Electronic Resources
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Protein and amino acid nutrition

2026-01-12T13:33:50Z

Author Albanese, Anthony August, 1908- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123956835
Format: Electronic Resources
Availability Online Library~1

Interaction of the chemical senses with nutrition

2026-01-12T13:33:50Z

Author Kare, Morley R. (Morley Richard), 1922-1990. Brand, Joseph G. International Conference on the Chemical Senses and Nutrition (3rd : 1984 : Monell Chemical Senses Center)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123978554
Format: Electronic Resources
Availability Online Library~1

Advanced nutrition and dietetics in nutrition support

2026-01-12T13:33:50Z

Author Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

The ASPEN adult nutrition support core curriculum

2026-01-12T13:33:50Z

Author Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number ONLİNE
Electronic Access EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
Format: Electronic Resources
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Metabolomics as a tool in nutrition research

2026-01-12T13:33:50Z

Author Sebedio, J.-L., editor. Brennan, L. (Lance), editor.
Preferred Shelf Number ONLINE(355369.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781782420842
Format: Electronic Resources
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Traité de nutrition artificielle de l’adulte

2026-01-12T13:33:50Z

Author La Société Francophone de Nutrition Entérale et Parentérale. author. Cano, Noël. author. Barnoud, Didier. author. Schneider, Stéphane M. author. Vasson, Marie-Paule. author.
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-2-287-33475-7
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Tropical foods. Vol. 2 chemistry and nutrition

2026-01-12T13:33:50Z

Author International Conference on Tropical Foods: Chemistry and Nutrition (1979 : Honolulu, Hawaii) Inglett, G. E., 1928- Charalambous, George, 1922-1994.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123709028
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Demography and nutrition evidence from historical and contemporary populations

2026-01-12T13:33:50Z

Author Scott, Susan, 1953- Duncan, C. J. (Christopher John) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470774489
Format: Electronic Resources
Availability Online Library~1

Nutrition and Diet in Maternal Diabetes An Evidence-Based Approach

2026-01-12T13:33:50Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-56440-1
Format: Electronic Resources
Availability Online Library~1

Branched Chain Amino Acids in Clinical Nutrition Volume 1

2026-01-12T13:33:50Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1923-9
Format: Electronic Resources
Availability Online Library~1

Branched Chain Amino Acids in Clinical Nutrition Volume 2

2026-01-12T13:33:50Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1914-7
Format: Electronic Resources
Availability Online Library~1

Nutrition in Cystic Fibrosis A Guide for Clinicians

2026-01-12T13:33:50Z

Author Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-16387-1
Format: Electronic Resources
Availability Online Library~1

Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-01-12T13:33:50Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-22431-2
Format: Electronic Resources
Availability Online Library~1

Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-01-12T13:33:50Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-542-2
Format: Electronic Resources
Availability Online Library~1

Nutrition and Metabolism Underlying Mechanisms and Clinical Consequences

2026-01-12T13:33:50Z

Author Mantzoros, Christos S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-60327-453-1
Format: Electronic Resources
Availability Online Library~1

Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-01-12T13:33:50Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-59259-880-9
Format: Electronic Resources
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STATISTICAL ASPECTS OF COMMUNITY HEALTH AND NUTRITION

2026-01-12T13:33:50Z

Author Nigam, A. K.
Preferred Shelf Number RA529
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003476948 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Nutrition and obsessive-compulsive disorder : the interplay

2026-01-12T13:33:50Z

Author Rajagopal, Senthilkumar, editor. Essa, M. Mohamed, editor. Ramachandran, Saravanan, editor. Sundararaman, Geethalakshmi, editor. Alharbi, Hanan Fahad, editor.
Preferred Shelf Number RA784
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003387893 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Avian nutrition: poultry, ratite and tamed birds

2026-01-12T13:33:50Z

Author Pathak, N. N. (Nitya Nand), 1943- author.
Preferred Shelf Number SF463.5 .P38 2021
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003141846 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

2026-01-12T13:33:50Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
Format: Electronic Resources
Availability Online Library~1

Textbook of Nutrition in Health and Disease

2026-01-12T13:33:50Z

Author Chakrabarty, Kaveri. author. Chakrabarty, A. S. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-15-0962-9
Format: Electronic Resources
Availability Online Library~1

Critical Care Nutrition Therapy for Non-nutritionists

2026-01-12T13:33:50Z

Author Berger, Mette M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-58652-6
Format: Electronic Resources
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Nutrition and functional foods for healthy aging

2026-01-12T13:33:50Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128053768 ScienceDirect https://www.sciencedirect.com/science/book/9780128053768
Format: Electronic Resources
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Aquaculture nutrition : gut health, probiotics, and prebiotics

2026-01-12T13:33:50Z

Author Merrifield, Daniel, 1983- Ringø, Einar, 1950-
Preferred Shelf Number ONLINE(341977.1)
Electronic Access John Wiley http://dx.doi.org/10.1002/9781118897263
Format: Electronic Resources
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Handbook of nutrition, diet and the eye

2026-01-12T13:33:50Z

Author Preedy, Victor R.
Preferred Shelf Number ONLINE(355867.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124017177
Format: Electronic Resources
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Polysaccharides : natural fibers in food and nutrition

2026-01-12T13:33:50Z

Author Benkeblia, Noureddine, editor.
Preferred Shelf Number QP144 .F52 P65 2014
Electronic Access Click here to view.
Format: Books
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Nutrition, functional and sensory properties of foods

2026-01-12T13:33:50Z

Author Ho, Chi-Tang, 1944-
Preferred Shelf Number ONLINE(343138.1)
Electronic Access Royal Society of Chemistry http://dx.doi.org/10.1039/9781849737685 Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1713758 http://swb.eblib.com/patron/FullRecord.aspx?p=1713758
Format: Electronic Resources
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Nutrition in Intensive Care Medicine: Beyond Physiology

2026-01-12T13:33:50Z

Author Singer, P., editor.
Preferred Shelf Number XX(549046.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02228-5
Format: Electronic Resources
Availability Online Library~1

Handbook of diet, nutrition and the skin

2026-01-12T13:33:50Z

Author Preedy, Victor R. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.3920/978-90-8686-729-5
Format: Electronic Resources
Availability Online Library~1

Evolving human nutrition implications for public health

2026-01-12T13:33:50Z

Author Ulijaszek, Stanley J. Mann, Neil, 1953- Elton, Sarah.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=494722
Format: Electronic Resources
Availability Online Library~1

Marschner's mineral nutrition of higher plants

2026-01-12T13:33:50Z

Author Marschner, Petra. ScienceDirect (Online service)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
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Gastroenterology and nutrition neonatology questions and controversies

2026-01-12T13:33:50Z

Author Neu, Josef.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781437726039
Format: Electronic Resources
Availability Online Library~1

Gastrointestinal and liver disease nutrition desk reference

2026-01-12T13:33:50Z

Author Mullin, Gerard E. Matarese, Laura E. Palmer, Missy.
Preferred Shelf Number RC817 .G365 2012
Electronic Access Click here to view.
Format: Books
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Gastrointestinal and liver disease nutrition desk reference

2026-01-12T13:33:50Z

Author Mullin, Gerard E. Matarese, Laura E. Palmer, Missy.
Preferred Shelf Number RC817 .G365 2012
Electronic Access Click here to view.
Format: Books
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Growth and mineral nutrition of field crops

2026-01-12T13:33:50Z

Author Fageria, N. K., 1942, author. Baligar, V. C. Jones, C. Allan.
Preferred Shelf Number SB185.5 .F34 2011
Electronic Access Click here to view.
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Maternal-Fetal Nutrition During Pregnancy and Lactation

2026-01-12T13:33:50Z

Author Symonds, Michael E.. Ramsay, Margaret M..
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
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Maternal-fetal nutrition during pregnancy and lactation

2026-01-12T13:33:50Z

Author Symonds, Michael E., 1960- Ramsay, M. M., M.D.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=312778
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The nutritionist food, nutrition, and optimal health

2026-01-12T13:33:50Z

Author Wildman, Robert E. C., 1964-
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
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Fat economics nutrition, health, and economic policy

2026-01-12T13:33:50Z

Author Mazzocchi, Mario. Traill, Bruce. Shogren, Jason F.
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001
Format: Electronic Resources
Availability Online Library~1

Traité de nutrition de la personne âgée

2026-01-12T13:33:50Z

Author Hébuterne, Xavier. author. Alix, Emmanuel. author. Raynaud-Simon, Agathe. author. Vellas, Bruno. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-2-287-98117-3
Format: Electronic Resources
Availability Online Library~1

Paediatric Parenteral Nutrition : A Practical Reference Guide

2026-01-12T13:33:50Z

Author Koletzko, B., author Krohn, K., author. Goulet, O., author. Shamir, R., author.
Preferred Shelf Number XX(548610.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-8607-8
Format: Electronic Resources
Availability Online Library~1

Nutrition and exercise concerns of middle age

2026-01-12T13:33:50Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number TX361 .M47 N88 2008
Electronic Access Click here to view.
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Ageing well : nutrition, health, and social interventions

2026-01-12T13:33:50Z

Author Dangour, Alan D. Fletcher, Astrid E. Grundy, Emily M. D. CRC Press LLC.
Preferred Shelf Number RA776.75
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429128523 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Ageing well : nutrition, health, and social interventions

2026-01-12T13:33:50Z

Nutrition and Kidney Disease: A New Era

2026-01-12T13:33:50Z

Author Suzuki, H., editor. Kimmel, P.L., editor.
Preferred Shelf Number XX(549043.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01419-8
Format: Electronic Resources
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Nutrition and the eye a practical approach

2026-01-12T13:33:50Z

Author Eperjesi, Frank. Beatty, Stephen, M.D.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780750688161
Format: Electronic Resources
Availability Online Library~1

Iron Nutrition in Plants and Rhizospheric Microorganisms

2026-01-12T13:33:50Z

Author Barton, Larry L. editor. Abadia, Javier. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/1-4020-4743-6
Format: Electronic Resources
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Nutrition and heart disease : causation and prevention

2026-01-12T13:33:50Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC682 .N873 2004
Electronic Access Click here to view.
Format: Books
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Nutrition and heart disease : causation and prevention

2026-01-12T13:33:50Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC682 .N873 2004
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Plants in Human Health and Nutrition Policy

2026-01-12T13:33:50Z

Author Simopoulos, A.P., editor. Gopalan, C., editor.
Preferred Shelf Number XX(549113.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5
Format: Electronic Resources
Availability Online Library~1

Pediatric gastroenterology and nutrition in clinical practice

2026-01-12T13:33:50Z

Author Lifschitz, Carlos H.
Preferred Shelf Number RJ446 .P354 2002
Electronic Access Click here to view.
Format: Books
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Modern methods in protein nutrition and metabolism

2026-01-12T13:33:50Z

Author Nissen, Steven.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125195706
Format: Electronic Resources
Availability Online Library~1

The Role of fats in human nutrition

2026-01-12T13:33:50Z

Author Vergroesen, A. J. Crawford, Michael, 1930-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127180519
Format: Electronic Resources
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Vitamins in animal nutrition comparative aspects to human nutrition

2026-01-12T13:33:50Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124833722
Format: Electronic Resources
Availability Online Library~1

Tropical food chemistry and nutrition. Volume 1

2026-01-12T13:33:50Z

Author Inglett, G. E., 1928- Charalambous, George, 1922-1994.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123709011
Format: Electronic Resources
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Trace elements in human and animal nutrition

2026-01-12T13:33:50Z

Author Underwood, Eric J. (Eric John), 1905-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127090658
Format: Electronic Resources
Availability Online Library~1

Plant physiology. Volume 3, Inorganic nutrition of plants

2026-01-12T13:33:50Z

Author Steward, F. C. (Frederick Campion)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123956002
Format: Electronic Resources
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Comparative nutrition of man and domestic animals

2026-01-12T13:33:50Z

Author Mitchell, H. H. (Harold Hanson), 1886-1966.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123955517
Format: Electronic Resources
Availability Online Library~1

Trace elements in human and animal nutrition

2026-01-12T13:33:50Z

Author Underwood, Eric J. (Eric John), 1905-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123957405
Format: Electronic Resources
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Biochemistry and physiology of nutrition. [Volume II]

2026-01-12T13:33:50Z

Author Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123955227
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Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition

2026-01-12T13:33:50Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
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The molecular nutrition of amino acids and proteins : a volume in the molecular nutrition series

2026-01-12T13:33:50Z

Author Dardevet, Dominique, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128021675
Format: Electronic Resources
Availability Online Library~1