Search Results for Nutrition. - Narrowed by: 2015 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092015$0025092015$0026ps$003d300$0026isd$003dtrue? 2024-11-14T13:17:58Z Nutrition and epigenetics ent://SD_ILS/0/SD_ILS:356893 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Ho, Emily, 1972- editor.&#160;Domann, Frederick, editor.<br/>Preferred Shelf Number&#160;ONLINE(356893.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482203820">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glutamine in Clinical Nutrition ent://SD_ILS/0/SD_ILS:520093 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Rajendram, Rajkumar. editor.&#160;Preedy, Victor R. editor.&#160;Patel, Vinood B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(520093.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1932-1">https://doi.org/10.1007/978-1-4939-1932-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and Bone Health ent://SD_ILS/0/SD_ILS:519762 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Holick, Michael F. editor.&#160;Nieves, Jeri W. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519762.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-2001-3">https://doi.org/10.1007/978-1-4939-2001-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~15&#160;~0<br/> Lipids : nutrition and health ent://SD_ILS/0/SD_ILS:356411 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Leray, Claude, author.<br/>Preferred Shelf Number&#160;ONLINE(356411.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482242324">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition : an applied approach ent://SD_ILS/0/SD_ILS:359010 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Thompson, Janice, 1962-, author.&#160;Manore, Melinda, 1951-, author.<br/>Preferred Shelf Number&#160;QU 145 T449 2015<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1963<br/>Electronic Access&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~77&#160;~0<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;American Society for Clinical Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1958<br/>Electronic Access&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~75&#160;~0<br/> Handbook of Clinical Nutrition and Aging ent://SD_ILS/0/SD_ILS:519456 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bales, Connie Watkins. editor.&#160;Locher, Julie L. editor.&#160;Saltzman, Edward. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519456.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1929-1">https://doi.org/10.1007/978-1-4939-1929-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition for the Primary Care Provider ent://SD_ILS/0/SD_ILS:324467 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bier, D.M.<br/>Preferred Shelf Number&#160;ONLINE(324467.1)<br/>Electronic Access&#160;<a href="http://www.karger.com/?ISBN=978-3-318-02666-5">http://www.karger.com/?ISBN=978-3-318-02666-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:286427 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203634523">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and chemical growth in childhood ent://SD_ILS/0/SD_ILS:53173 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Macy, Icie G.<br/>Preferred Shelf Number&#160;WS 115 MAC 1942-46 V.1 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:106846 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Preedy, Victor R., ed.&#160;Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number&#160;WA 701 R4545 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Mineral nutrition of higher plants ent://SD_ILS/0/SD_ILS:75952 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Marschner, Horst<br/>Preferred Shelf Number&#160;QK 867 M351 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Diet and Nutrition in Critical Care ent://SD_ILS/0/SD_ILS:519665 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Rajendram, Rajkumar. editor.&#160;Preedy, Victor R. editor.&#160;Patel, Vinood B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519665.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4614-7836-2">https://doi.org/10.1007/978-1-4614-7836-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;TAYLOR &amp; FRANCIS<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.30 1991<br/>Electronic Access&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;Health Sciences Library~10&#160;~0<br/> Metabolomics as a tool in nutrition research ent://SD_ILS/0/SD_ILS:355369 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Sebedio, J.-L., editor.&#160;Brennan, L. (Lance), editor.<br/>Preferred Shelf Number&#160;ONLINE(355369.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420842">http://www.sciencedirect.com/science/book/9781782420842</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Branched Chain Amino Acids in Clinical Nutrition Volume 1 ent://SD_ILS/0/SD_ILS:519395 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Rajendram, Rajkumar. editor.&#160;Preedy, Victor R. editor.&#160;Patel, Vinood B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519395.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1923-9">https://doi.org/10.1007/978-1-4939-1923-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition in Cystic Fibrosis A Guide for Clinicians ent://SD_ILS/0/SD_ILS:519462 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Yen, Elizabeth H. editor.&#160;Leonard, Amanda Radmer. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519462.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-16387-1">https://doi.org/10.1007/978-3-319-16387-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preventive Nutrition The Comprehensive Guide for Health Professionals ent://SD_ILS/0/SD_ILS:519467 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bendich, Adrianne. editor.&#160;Deckelbaum, Richard J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519467.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Branched Chain Amino Acids in Clinical Nutrition Volume 2 ent://SD_ILS/0/SD_ILS:520022 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Rajendram, Rajkumar. editor.&#160;Preedy, Victor R. editor.&#160;Patel, Vinood B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(520022.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1914-7">https://doi.org/10.1007/978-1-4939-1914-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Exercise physiology : nutrition, energy, and human performance ent://SD_ILS/0/SD_ILS:313348 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;McArdle, William D.&#160;Katch, Frank I.&#160;Katch, Victor L.<br/>Preferred Shelf Number&#160;QT 260 M478 2015<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Health and Nutrition in Adolescents and Young Women: Preparing for the Next Generation 80th Nestl&eacute; Nutrition Institute Workshop, Bali, November 2013 ent://SD_ILS/0/SD_ILS:324455 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bhutta, Z.A.<br/>Preferred Shelf Number&#160;ONLINE(324455.1)<br/>Electronic Access&#160;<a href="http://www.karger.com/?ISBN=978-3-318-02671-9">http://www.karger.com/?ISBN=978-3-318-02671-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Growth, nutrition, and metabolism of cells in culture ent://SD_ILS/0/SD_ILS:41028 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Rothblat, George H.<br/>Preferred Shelf Number&#160;QH 631 R66 1972- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Nutrition in clinical practice a comprehensive, evidence-based manual for the practitioner ent://SD_ILS/0/SD_ILS:321296 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Katz, David L., 1963-&#160;Friedman, Rachel S. C.&#160;Lucan, Sean C.&#160;Ovid Technologies, Inc.<br/>Preferred Shelf Number&#160;ONLINE(321296.1)<br/>Electronic Access&#160;<a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01817274/3rd_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Diet and nutrition in dementia and cognitive decline ent://SD_ILS/0/SD_ILS:355395 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Martin, Colin R., author.&#160;Preedy, Victor R., author.&#160;Abbatecola, Angela Marie, contributor.<br/>Preferred Shelf Number&#160;ONLINE(355395.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124078246">http://www.sciencedirect.com/science/book/9780124078246</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Molecular nutrition and diabetes : a volume in the molecular nutrition series ent://SD_ILS/0/SD_ILS:458662 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Mauricio, Didac, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128015858">http://www.sciencedirect.com/science/book/9780128015858</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition Management of Inherited Metabolic Diseases Lessons from Metabolic University ent://SD_ILS/0/SD_ILS:519574 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bernstein, Laurie E. editor.&#160;Rohr, Fran. editor.&#160;Helm, Joanna R. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519574.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-14621-8">https://doi.org/10.1007/978-3-319-14621-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Public health nutrition : principles and practice in community and global health ent://SD_ILS/0/SD_ILS:358319 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Stein, Natalie, editor.<br/>Preferred Shelf Number&#160;QU 145 P9765 2015<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Metabolic Syndrome and Complications of Pregnancy The Potential Preventive Role of Nutrition ent://SD_ILS/0/SD_ILS:519839 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Ferrazzi, Enrico. editor.&#160;Sears, Barry. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519839.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-16853-1">https://doi.org/10.1007/978-3-319-16853-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Intravenous Lipid Emulsions ent://SD_ILS/0/SD_ILS:324461 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Calder, P.C.<br/>Preferred Shelf Number&#160;ONLINE(324461.1)<br/>Electronic Access&#160;<a href="http://www.karger.com/?ISBN=978-3-318-02752-5">http://www.karger.com/?ISBN=978-3-318-02752-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavour development, analysis and perception in food and beverages ent://SD_ILS/0/SD_ILS:355333 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Parker, J. K., editor.&#160;Elmore, J. S., editor.&#160;Methven, L., editor.&#160;Balagiannis, D. P., contributor.<br/>Preferred Shelf Number&#160;ONLINE(355333.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782421030">http://www.sciencedirect.com/science/book/9781782421030</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in fermented foods and beverages : improving quality, technologies and health benefits ent://SD_ILS/0/SD_ILS:355454 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Holzapfel, Wilhelm, editor.&#160;Alessandria, V., contributor.<br/>Preferred Shelf Number&#160;ONLINE(355454.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420156">http://www.sciencedirect.com/science/book/9781782420156</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Heat treatment for insect control : developments and applications ent://SD_ILS/0/SD_ILS:355474 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Hammond, David, author.<br/>Preferred Shelf Number&#160;ONLINE(355474.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857097767">http://www.sciencedirect.com/science/book/9780857097767</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary supplements : safety, efficacy and quality ent://SD_ILS/0/SD_ILS:355372 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Berginc, K. (Katja), editor.&#160;Kreft, S. (Samo), 1972- editor.<br/>Preferred Shelf Number&#160;ONLINE(355372.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420767">http://www.sciencedirect.com/science/book/9781782420767</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of food allergen detection and control ent://SD_ILS/0/SD_ILS:355513 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Flanagan, Simon, editor.<br/>Preferred Shelf Number&#160;ONLINE(355513.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420125">http://www.sciencedirect.com/science/book/9781782420125</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> High throughput screening for food safety assessment : biosensor technologies, hyperspectral imaging and practical applications ent://SD_ILS/0/SD_ILS:355528 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Bhunia, Arun K., editor.&#160;Kim, Moon S., editor.&#160;Taitt, Chris R., editor.<br/>Preferred Shelf Number&#160;ONLINE(355528.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857098016">http://www.sciencedirect.com/science/book/9780857098016</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Academic Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~6&#160;~0<br/> CRC Critical reviews in toxicology. ent://SD_ILS/0/SD_ILS:224854 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> Perspectives in exercise science and sports medicine. ent://SD_ILS/0/SD_ILS:79381 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Lamb, David R., ed.&#160;Murray, Robert, 1949- ed.<br/>Preferred Shelf Number&#160;QP 301 P384 2001- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Karatay diyeti ent://SD_ILS/0/SD_ILS:371628 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Karatay, Canan Efendigil.&#160;Do&#287;an, Nihal, edit&ouml;r.<br/>Preferred Shelf Number&#160;RM222.2 K38 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Karatay mutfa&#287;&#305; ent://SD_ILS/0/SD_ILS:372096 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Karatay, M.Canan Efendigil.&#160;Do&#287;an, Nihal.<br/>Preferred Shelf Number&#160;RM222.2 K373 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Karatay diyeti'yle beslenme tuzaklar&#305;ndan kurtulu&#351; rehberi ent://SD_ILS/0/SD_ILS:372097 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Karatay, M.Canan Efendigil.&#160;Do&#287;an, Nihal, edit&ouml;r.<br/>Preferred Shelf Number&#160;RM222.2 K374 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Karatay diyeti'yle ya&#351;am boyu sa&#287;l&#305;k ent://SD_ILS/0/SD_ILS:372099 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Karatay, M.Canan Efendigil.&#160;Do&#287;an, Nihal, edit&ouml;r.<br/>Preferred Shelf Number&#160;RM222.2 K375 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Applied food protein chemistry ent://SD_ILS/0/SD_ILS:342242 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Ustunol, Zeynep, 1960- editor.<br/>Preferred Shelf Number&#160;ONLINE(342242.1)<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118860588">http://dx.doi.org/10.1002/9781118860588</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Mediterranean diet : an evidenced based approach ent://SD_ILS/0/SD_ILS:355331 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Preedy, Victor R., editor.&#160;Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number&#160;ONLINE(355331.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124078499">http://www.sciencedirect.com/science/book/9780124078499</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional marine life ent://SD_ILS/0/SD_ILS:356648 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Santhanam, Ramasamy, 1946- author.<br/>Preferred Shelf Number&#160;ONLINE(356648.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482262063">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Local food environments : food access in America ent://SD_ILS/0/SD_ILS:356906 2024-11-14T13:17:58Z 2024-11-14T13:17:58Z Author&#160;Morland, Kimberly B., editor of compilation.<br/>Preferred Shelf Number&#160;ONLINE(356906.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466567795">Distributed by publisher. 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