Search Results for Nutrition. - Narrowed by: Food security.

Food security and nutrition

2026-06-05T07:01:52Z

Author Galanakis, Charis M.
Preferred Shelf Number ONLİNE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128205211
Format: Electronic Resources
Availability Online Library~1

Nutrition security for planetary health

2026-06-05T07:01:52Z

Author Hawkins, Irana W., author.
Preferred Shelf Number HD9000.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003153528 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Aquaculture: Enhancing Food Security and Nutrition

2026-06-05T07:01:52Z

Author Ahmed, Imtiaz. editor. (orcid)0000-0003-4821-1707 Ahmad, Ishtiyaq. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-92858-1
Format: Electronic Resources
Availability Online Library~1

Food security and nutrition : utilizing undervalued food plants

2026-06-05T07:01:52Z

Author Bvenura, Callistus, editor. Kambizi, Learnmore, editor.
Preferred Shelf Number QK98.5 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003469766 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food Security, Nutrition and Sustainability Through Aquaculture Technologies

2026-06-05T07:01:52Z

Author Sundaray, Jitendra Kumar. editor. Rather, Mohd Ashraf. editor. Ahmad, Ishtiyaq. editor. Amin, Adnan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-75830-0
Format: Electronic Resources
Availability Online Library~1

Agriculture, nutrition, and resilience : recent insights and innovations

2026-06-05T07:01:52Z

Author Saxena, Shikha, editor. Taliwal, Chhavi, editor.
Preferred Shelf Number QP141
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003487227 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Emerging Solutions in Sustainable Food and Nutrition Security

2026-06-05T07:01:52Z

Author Ghosh, Sampat. editor. Kumari Panda, Amrita. editor. Jung, Chuleui. editor. Singh Bisht, Satpal. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-40908-0
Format: Electronic Resources
Availability Online Library~1

Orphan crops for sustainable food and nutrition security : promoting neglected and underutilized species

2026-06-05T07:01:52Z

Author Padulosi, S. (Stefano), editor. King, E. D. I. Oliver (E. D. Israel Oliver), editor. Hunter, Danny, editor. Swaminathan, M. S. (Monkombu Sambasivan), editor.
Preferred Shelf Number SB175 .O77 2022
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003044802 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Plant nutrition and food security in the era of climate change

2026-06-05T07:01:52Z

Author Kumar, Vinay (Biotechnologist)
Preferred Shelf Number ONLİNE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128229163
Format: Electronic Resources
Availability Online Library~1

Future crops and processing technologies for sustainability and nutritional security

2026-06-05T07:01:52Z

Author Purohit, Soumya Ranjan, editor. Sharma, Vasudha (Food technology researcher), editor. Meena Kumari (Nutrition researcher), editor. Muthukumarappan, Kasiviswanathan, editor. Kane-Potaka, Joanna, editor.
Preferred Shelf Number TP370
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003280170 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Ecologically Mediated Development Promoting Biodiversity Conservation and Food Security

2026-06-05T07:01:52Z

Author Jatav, Hanuman Singh. editor. (orcid)0000-0002-4701-670X Raiput, Vishnu D. editor. Minkina, Tatiana. editor. (orcid)0000-0003-3022-0883 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-2413-3
Format: Electronic Resources
Availability Online Library~1

Can Potatoes Feed the World?

2026-06-05T07:01:52Z

Author Bradshaw, John E. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-92890-1
Format: Electronic Resources
Availability Online Library~1

The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health

2026-06-05T07:01:52Z

Author Ray, Subhasree. author. Suri, Shoba. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-94604-2
Format: Electronic Resources
Availability Online Library~1

Trends in Animal-Based Foods

2026-06-05T07:01:52Z

Author Nimmanapalli, Ramadevi. editor. Kumar Singh, Manish. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-032-00575-5
Format: Electronic Resources
Availability Online Library~1

Integrating Indigenous and Scientific Knowledge for Sustainable Food Systems in Africa The Plug-In Principle

2026-06-05T07:01:52Z

Author Dittoh, Saa. editor. Bon, Anna. editor. Akkermans, Hans. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-85512-2
Format: Electronic Resources
Availability Online Library~1

Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation

2026-06-05T07:01:52Z

Author Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-032-00789-6
Format: Electronic Resources
Availability Online Library~1

Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability

2026-06-05T07:01:52Z

Author Ranjan, Amit. editor. (orcid)0000-0002-8686-1164 Shanmugam, S. A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-62462-9
Format: Electronic Resources
Availability Online Library~1

Transforming food systems : narratives of power

2026-06-05T07:01:52Z

Author Anderson, Molly D. (Molly DelCarmen), 1955- author.
Preferred Shelf Number HD9000.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003260264 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Sustainable Food Systems (Volume I) SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production

2026-06-05T07:01:52Z

Author Thakur, Monika. editor. (orcid)0000-0001-6903-9323 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-47122-3
Format: Electronic Resources
Availability Online Library~1

Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change

2026-06-05T07:01:52Z

Author Zoumenou, Virginie. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-63673-8
Format: Electronic Resources
Availability Online Library~1

3D Printing of Sustainable Insect Materials

2026-06-05T07:01:52Z

Author Singh, Divya. editor. Kumar, Ranvijay. editor. Singh, Sunpreet. editor. Ramniwas, Seema. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-25994-4
Format: Electronic Resources
Availability Online Library~1

Neglected Plant Foods Of South Asia Exploring and valorizing nature to feed hunger

2026-06-05T07:01:52Z

Author Ismail, Tariq. editor. Akhtar, Saeed. editor. Lazarte, Claudia E. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-37077-9
Format: Electronic Resources
Availability Online Library~1

Food Security and Safety Volume 2 African Perspectives

2026-06-05T07:01:52Z

Author Babalola, Olubukola Oluranti. editor. Ayangbenro, Ayansina Segun. editor. Ojuederie, Omena Bernard. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-09614-3
Format: Electronic Resources
Availability Online Library~1

Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania

2026-06-05T07:01:52Z

Author Sakamoto, Kumiko. editor. Kaale, Lilian Daniel. editor. Ohmori, Reiko. editor. Kato (Yamauchi), Tamahi. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-3370-9
Format: Electronic Resources
Availability Online Library~1

Advances in Plant Sprouts Phytochemistry and Biofunctionalities

2026-06-05T07:01:52Z

Author Majid, Ishrat. editor. Kehinde, Bababode Adesegun. editor. Dar, Basharat. editor. Nanda, Vikas. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-40916-5
Format: Electronic Resources
Availability Online Library~1

The role of functional food security in global health

2026-06-05T07:01:52Z

Author Singh, R. B. (Ram Bahadur), 1943- editor. Watson, Ronald R. (Ronald Ross), editor. Takahashi, Toru, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128131480
Format: Electronic Resources
Availability Online Library~1

Food security in a food abundant world an individual country perspective

2026-06-05T07:01:52Z

Author Schmitz, Andrew. Kennedy, P. Lynn. Schmitz, Troy Gordon.
Preferred Shelf Number ONLINE
Electronic Access https://www.emerald.com/insight/publication/doi/10.1108/S1574-8715201616
Format: Electronic Resources
Availability Online Library~1

Ekolojik felaket ve meta olarak gıda

2026-06-05T07:01:52Z

Author Magdoff, Fred. Tanıttıran, Hakan. Galip, Ali.
Preferred Shelf Number TX359 E36 2015
Format: Books
Availability Beytepe Library~2