Search Results for Nutritional Research. - Narrowed by: Electronic Library
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutritional$002bResearch.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list
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Primates in nutritional research
ent://SD_ILS/0/SD_ILS:250418
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Author Hayes, K. C. (Kenneth Cronise), 1939- National Institutes of Health (U.S.). Animal Resources Review Committee. Subcommittee on Primate Research Centers. National Institutes of Health (U.S.). Nutrition Study Section.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123342508">http://www.sciencedirect.com/science/book/9780123342508</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
New techniques in nutritional research
ent://SD_ILS/0/SD_ILS:250208
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Author Whitehead, Roger. Prentice, Ann. Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research (9th : 1989 : Robinson College)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127470252">http://www.sciencedirect.com/science/book/9780127470252</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ernährungsforschung in Deutschland Situation und Perspektiven : ein Strategiepapier : Standpunkte = Nutritional research in Germany : situation and perspectives : positions
ent://SD_ILS/0/SD_ILS:304835
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Author Deutsche Forschungsgemeinschaft. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527622177">http://dx.doi.org/10.1002/9783527622177</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mass spectrometry and stable isotopes in nutritional and pediatric research
ent://SD_ILS/0/SD_ILS:424287
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Author Schierbeek, Henk, 1956- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119341185">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Stem cell and Non-stem Cell Components of Breast Milk
ent://SD_ILS/0/SD_ILS:527753
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Author Somasundaram, Indumathi. author. Kaingade, Pankaj. author. Bhonde, Ramesh. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-0647-5">https://doi.org/10.1007/978-981-99-0647-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Women Farmers: Unheard Being Heard
ent://SD_ILS/0/SD_ILS:527847
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Author Munshi, Sugandha. editor. Singh, Madhulika. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-6978-2">https://doi.org/10.1007/978-981-19-6978-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Crop Improvement, Volume 2 Case Studies of Economically Important Crops
ent://SD_ILS/0/SD_ILS:528236
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Author Raina, Aamir. editor. Wani, Mohammad Rafiq. editor. Laskar, Rafiul Amin. editor. Tomlekova, Nasya. editor. Khan, Samiullah. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-26669-0">https://doi.org/10.1007/978-3-031-26669-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health
ent://SD_ILS/0/SD_ILS:529059
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Author Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-6831-2">https://doi.org/10.1007/978-981-99-6831-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Human Microbiome in Health, Disease, and Therapy
ent://SD_ILS/0/SD_ILS:522123
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Author Veera Bramhachari, Pallaval. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-5114-7">https://doi.org/10.1007/978-981-99-5114-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Health Strategies for Disease Prevention
ent://SD_ILS/0/SD_ILS:521918
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Author Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-24663-0">https://doi.org/10.1007/978-3-031-24663-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Modernity in Health and Disease Diagnosis: The Account from STEM Women
ent://SD_ILS/0/SD_ILS:521954
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Author Nwaichi, Eucharia Oluchi. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-34963-8">https://doi.org/10.1007/978-3-031-34963-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in Research on Vegetable Production Under a Changing Climate Vol. 2
ent://SD_ILS/0/SD_ILS:527135
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Author Solankey, Shashank Shekhar. editor. Kumari, Meenakshi. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-20840-9">https://doi.org/10.1007/978-3-031-20840-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Emerging Sustainable Aquaculture Innovations in Africa
ent://SD_ILS/0/SD_ILS:527344
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Author Gabriel, Ndakalimwe Naftal. editor. Omoregie, Edosa. editor. Abasubong, Kenneth Prudence. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-7451-9">https://doi.org/10.1007/978-981-19-7451-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Trajectory of 75 years of Indian Agriculture after Independence
ent://SD_ILS/0/SD_ILS:527965
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Author Ghosh, P. K. editor. Das, Anup. editor. Saxena, Raka. editor. Banerjee, Kaushik. editor. Kar, Gouranga. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-7997-2">https://doi.org/10.1007/978-981-19-7997-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Improving cereal productivity through climate smart practices
ent://SD_ILS/0/SD_ILS:522491
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Author Sareen, Sindhu.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128213162">https://www.sciencedirect.com/science/book/9780128213162</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects
ent://SD_ILS/0/SD_ILS:522443
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Author Wieser, Herbert. Koehler, Peter. Scherf, Katharina A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128217153">https://www.sciencedirect.com/science/book/9780128217153</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Green food processing techniques : preservation, transformation and extraction
ent://SD_ILS/0/SD_ILS:522414
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Author Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153536">https://www.sciencedirect.com/science/book/9780128153536</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Preventive Nutrition The Comprehensive Guide for Health Professionals
ent://SD_ILS/0/SD_ILS:519467
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Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The ASMBS Textbook of Bariatric Surgery Volume 1: Bariatric Surgery
ent://SD_ILS/0/SD_ILS:519589
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Author Nguyen, Ninh T. editor. Blackstone, Robin P. editor. Morton, John M. editor. Ponce, Jaime. editor. Rosenthal, Raul J. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1206-3">https://doi.org/10.1007/978-1-4939-1206-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition, Exercise and Epigenetics: Ageing Interventions
ent://SD_ILS/0/SD_ILS:530330
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Author Yu, Byung Pal. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-14830-4">https://doi.org/10.1007/978-3-319-14830-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Bone Health
ent://SD_ILS/0/SD_ILS:519762
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Author Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2001-3">https://doi.org/10.1007/978-1-4939-2001-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Central American Biodiversity Conservation, Ecology, and a Sustainable Future
ent://SD_ILS/0/SD_ILS:529869
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Author Huettmann, Falk. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2208-6">https://doi.org/10.1007/978-1-4939-2208-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metabonomics and Gut Microbiota in Nutrition and Disease
ent://SD_ILS/0/SD_ILS:530043
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Author Kochhar, Sunil. editor. Martin, François-Pierre. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4471-6539-2">https://doi.org/10.1007/978-1-4471-6539-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biotechnology in Africa Emergence, Initiatives and Future
ent://SD_ILS/0/SD_ILS:530682
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Author Wambugu, Florence. editor. Kamanga, Daniel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-04001-1">https://doi.org/10.1007/978-3-319-04001-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional epidemiology
ent://SD_ILS/0/SD_ILS:512446
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Author Willett, Walter.<br/>Preferred Shelf Number RA645 .N87 W54 2013<br/>Electronic Access Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>