Search Results for Nutritional Sciences.

Diet Diversification and Health Promotion European Academy of Nutritional Sciences (EANS) Conference, Vienna, May 2004

2024-11-14T03:00:26Z

Author Elmadfa,I.
Preferred Shelf Number ONLINE
Electronic Access http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230557
Format: Electronic Resources
Availability Online Library~1

Functions of Vitamins beyond Recommended Dietary Allowances European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedings

2024-11-14T03:00:26Z

Author Walter,P.
Preferred Shelf Number ONLINE
Electronic Access http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223803
Format: Electronic Resources
Availability Online Library~1

Role of Trace Elements for Health Promotion and Disease Prevention Annual Meeting of the European Academy of Nutritional Sciences, Copenhagen, August 1996: Proceedings

2024-11-14T03:00:26Z

Author Walter,P.
Preferred Shelf Number ONLINE
Electronic Access http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223345
Format: Electronic Resources
Availability Online Library~1

Protein-calorie malnutrition

2024-11-14T03:00:26Z

Author Olson, Robert E., 1919- editor. Mahāwitthayālai Chīang Mai. Khana Phǣtsāt. St. Louis University. School of Medicine. International Union of Nutritional Sciences.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125261500
Format: Electronic Resources
Availability Online Library~1

Food additives and contaminants.

2024-11-14T03:00:26Z

Author Taylor & Francis
Preferred Shelf Number ALFABETİK V.10 1993
Format: Continuing Resources Other
Availability Health Sciences Library~2 ~0

Analysis in nutrition research : principles of statistical methodology and interpretation of the results

2024-11-14T03:00:26Z

Author Pounis, George, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128145562
Format: Electronic Resources
Availability Online Library~1

The problem of nutrition experimental science, public health, and economy in Europe, 1914-1945

2024-11-14T03:00:26Z

Author Barona Vilar, Josep Lluis.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=486125
Format: Electronic Resources
Availability Online Library~1

Science, society, and the supermarket the opportunities and challenges of nutrigenomics

2024-11-14T03:00:26Z

Author Castle, David, 1967- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Volltext http://www3.interscience.wiley.com/cgi-bin/bookhome/112590316 John Wiley http://dx.doi.org/10.1002/0470055502 Volltext http://onlinelibrary.wiley.com/book/10.1002/0470055502
Format: Electronic Resources
Availability Online Library~1