Search Results for Nutritionally induced diseases.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutritionally$002binduced$002bdiseases.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?dt=list2024-12-23T09:45:15ZReviews in food and nutrition toxicityent://SD_ILS/0/SD_ILS:2864272024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203634523">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional epidemiologyent://SD_ILS/0/SD_ILS:5124462024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Willett, Walter.<br/>Preferred Shelf Number RA645 .N87 W54 2013<br/>Electronic Access Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food allergyent://SD_ILS/0/SD_ILS:3064932024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor James, John M. Burks, Wesley. Eigenmann, Philippe.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437719925">http://www.sciencedirect.com/science/book/9781437719925</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and western disease health and nutrition from an evolutionary perspectiveent://SD_ILS/0/SD_ILS:3044672024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Lindeberg, Staffan, 1950-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444317176">http://dx.doi.org/10.1002/9781444317176</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=470620">http://swb.eblib.com/patron/FullRecord.aspx?p=470620</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional and clinical management of chronic conditions and diseasesent://SD_ILS/0/SD_ILS:2760472024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Bronner, Felix.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420038309">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Public health nutritionent://SD_ILS/0/SD_ILS:3404682024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Gibney, Michael J. Nutrition Society (Great Britain)<br/>Preferred Shelf Number RA645 .N87 P83 2004<br/>Electronic Access <a href="http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670">http://eds.a.ebscohost.com/eds/detail/detail?sid=002f724c-30ce-436e-ada7-906cf6150d36%40sessionmgr4005&vid=0&hid=4113&bdata=Jmxhbmc9dHImc2l0ZT1lZHMtbGl2ZQ%3d%3d#db=nlebk&AN=531670</a><br/>Format: Books<br/>Availability Online Library~1<br/>Introduction to clinical nutritionent://SD_ILS/0/SD_ILS:2759212024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Sardesai, Vishwanath M., 1932-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203912393">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Adverse reactions to food the report of a British nutrition foundation task forceent://SD_ILS/0/SD_ILS:2955512024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Buttriss, Judith. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0509/es0509%5F2093.htm">http://www.e-streams.com/es0509/es0509%5F2093.htm</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470698792">http://dx.doi.org/10.1002/9780470698792</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The nutrition transition diet and disease in the developing worldent://SD_ILS/0/SD_ILS:2501122024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Caballero, Benjamin. Popkin, Barry M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121536541">http://www.sciencedirect.com/science/book/9780121536541</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food intolerance and the food industryent://SD_ILS/0/SD_ILS:767952024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Dean, Taraneh, ed.<br/>Preferred Shelf Number RC 596 F673 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutritional concerns of womenent://SD_ILS/0/SD_ILS:2761482024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439833377">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary proteins how they alleviate disease and promote better healthent://SD_ILS/0/SD_ILS:2879412024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Liepa, George U., 1946-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831878">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional modulation of neural functionent://SD_ILS/0/SD_ILS:2510392024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Morley, John E. Sterman, M. B., 1935- Walsh, John H. University of California, Los Angeles. Brain Research Institute.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125064552">http://www.sciencedirect.com/science/book/9780125064552</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Animal products in human nutritionent://SD_ILS/0/SD_ILS:2506392024-12-23T09:45:15Z2024-12-23T09:45:15ZAuthor Beitz, Donald C. Hansen, R. Gaurth (Roger Gaurth), 1920-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120863808">http://www.sciencedirect.com/science/book/9780120863808</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>