Search Results for Nutritive Value. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutritive$002bValue.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-03T05:02:31Z Exotic fruits : reference guide ent://SD_ILS/0/SD_ILS:459941 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Rogues, Sueli, editor.&#160;Silva, Ebenezer de Oliveira, editor.&#160;Brito, Edy Sousa de, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128031384">https://www.sciencedirect.com/science/book/9780128031384</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031384">http://www.sciencedirect.com/science/book/9780128031384</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dairy in human health and disease across the lifespan ent://SD_ILS/0/SD_ILS:459614 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Watson, Ronald R. (Ronald Ross), editor.&#160;Collier, Robert J. editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098684">http://www.sciencedirect.com/science/book/9780128098684</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gluten-free ancient grains : cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st Century ent://SD_ILS/0/SD_ILS:459658 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Taylor, John R. N., editor.&#160;Awika, Joseph, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081008669">http://www.sciencedirect.com/science/book/9780081008669</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food oxidants and antioxidants chemical, biological, and functional properties ent://SD_ILS/0/SD_ILS:288180 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Anne ve &ccedil;ocuk beslenmesi ent://SD_ILS/0/SD_ILS:392857 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Karaa&#287;ao&#287;lu, Nilg&uuml;n.&#160;Samur, G&uuml;lhan Ero&#287;lu.<br/>Preferred Shelf Number&#160;WS 115 K18 2011<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Functional foods of the East ent://SD_ILS/0/SD_ILS:290645 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Shi, John.&#160;Ho, Chi-Tang, 1944-&#160;Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420071931">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant phenolics and human health biochemistry, nutrition, and pharmacology ent://SD_ILS/0/SD_ILS:297817 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Fraga, Cesar G.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470531792">http://dx.doi.org/10.1002/9780470531792</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polymers for packaging and containers in food industry ent://SD_ILS/0/SD_ILS:287253 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Sukhareva, L. A.&#160;Legonkova, O. A.&#160;Yakovlev, V. S.&#160;Zaikov, G. E.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789004188204">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Eggs and health promotion ent://SD_ILS/0/SD_ILS:84253 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Watson, Ronald Ross, ed.<br/>Preferred Shelf Number&#160;QU 145.5 E29 2002<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Eggs and health promotion ent://SD_ILS/0/SD_ILS:295306 2024-11-03T05:02:31Z 2024-11-03T05:02:31Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470376973">http://dx.doi.org/10.1002/9780470376973</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>