Search Results for Nutritive Value. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutritive$002bValue.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026ps$003d300?dt=list 2026-01-18T12:08:16Z HANDBOOK OF NUTRITIVE VALUE OF PROCESSED FOOD Volume 1, Food for human use ent://SD_ILS/0/SD_ILS:549372 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Rechc&iacute;gl, Miloslav, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429290527">https://www.taylorfrancis.com/books/9780429290527</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Smart Livestock Nutrition ent://SD_ILS/0/SD_ILS:526941 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Kyriazakis, Ilias. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-22584-0">https://doi.org/10.1007/978-3-031-22584-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Exogenous Enzymes as Feed Additives in Ruminants ent://SD_ILS/0/SD_ILS:528023 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Salem, Abdelfattah Zeidan Mohamed. editor.&#160;Hassen, Abubeker. editor.&#160;Anele, Uchenna Y. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-27993-5">https://doi.org/10.1007/978-3-031-27993-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Exotic fruits : reference guide ent://SD_ILS/0/SD_ILS:459941 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Rogues, Sueli, editor.&#160;Silva, Ebenezer de Oliveira, editor.&#160;Brito, Edy Sousa de, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128031384">https://www.sciencedirect.com/science/book/9780128031384</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031384">http://www.sciencedirect.com/science/book/9780128031384</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dairy in human health and disease across the lifespan ent://SD_ILS/0/SD_ILS:459614 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Watson, Ronald R. (Ronald Ross), editor.&#160;Collier, Robert J. editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098684">http://www.sciencedirect.com/science/book/9780128098684</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gluten-free ancient grains : cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st Century ent://SD_ILS/0/SD_ILS:459658 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Taylor, John R. N., editor.&#160;Awika, Joseph, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081008669">http://www.sciencedirect.com/science/book/9780081008669</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Egg Science and Technology, Fourth Edition ent://SD_ILS/0/SD_ILS:549355 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Stadelman, William J, author.&#160;Newby, Lynne, author.&#160;Newkirk, Debbie, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780203758878">Click here to view.</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant phenolics and human health biochemistry, nutrition, and pharmacology ent://SD_ILS/0/SD_ILS:297817 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Fraga, Cesar G.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470531792">http://dx.doi.org/10.1002/9780470531792</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Eggs and health promotion ent://SD_ILS/0/SD_ILS:295306 2026-01-18T12:08:16Z 2026-01-18T12:08:16Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470376973">http://dx.doi.org/10.1002/9780470376973</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>