Search Results for Nuts -- Nutrition.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNuts$002b--$002bNutrition.$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-04T04:33:26ZTemperate Nutsent://SD_ILS/0/SD_ILS:5269482026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Mir, Mohammad Maqbool. editor. Rehman, Munib Ur. editor. Iqbal, Umar. editor. Mir, Shabir Ahmad. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-9497-5">https://doi.org/10.1007/978-981-19-9497-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nuts and seeds in health and disease preventionent://SD_ILS/0/SD_ILS:5224302026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185537">https://www.sciencedirect.com/science/book/9780128185537</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Health benefits of nuts and dried fruitsent://SD_ILS/0/SD_ILS:5892392026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Alasalvar, Cesarettin, editor. Salas-Salvadó, Jordi, editor. Ros, Emilio, editor. Sabaté, Joan, editor.<br/>Preferred Shelf Number TX399 .H43 2020 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781315173337">https://www.taylorfrancis.com/books/9781315173337</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Mediterranean diet : an evidence-based approachent://SD_ILS/0/SD_ILS:5224452026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186497">https://www.sciencedirect.com/science/book/9780128186497</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Blood and Marrow Transplant Handbook Comprehensive Guide for Patient Careent://SD_ILS/0/SD_ILS:5200392026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Maziarz, Richard T. editor. Slater, Susan Schubach. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-13832-9">https://doi.org/10.1007/978-3-319-13832-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Asian functional foodsent://SD_ILS/0/SD_ILS:5448092026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Shi, John., author. Ho, Chi-Tang, 1944- Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number QP144 .F85 S535 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420028119">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Food in China : a cultural and historical inquiryent://SD_ILS/0/SD_ILS:5471442026-06-04T04:33:26Z2026-06-04T04:33:26ZAuthor Simoons, Frederick J., author. Taylor and Francis.<br/>Preferred Shelf Number GT2853 .C6<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482259322">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>