Search Results for Obesity. - Narrowed by: 2009 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dObesity.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-14T12:57:56Z Information obesity ent://SD_ILS/0/SD_ILS:267725 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Whitworth, Andrew.<br/>Preferred Shelf Number&#160;ZA3075 W45 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Obesity and diabetes ent://SD_ILS/0/SD_ILS:298304 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Barnett, A. H. (Anthony H.), 1951-&#160;Kumar, Sudhesh.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Volltext <a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/122363192">http://www3.interscience.wiley.com/cgi-bin/bookhome/122363192</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470741474">http://dx.doi.org/10.1002/9780470741474</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Obesity : science to practice ent://SD_ILS/0/SD_ILS:268177 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Williams, Gareth, 1952-&#160;Fr&uuml;hbeck, Gema.<br/>Preferred Shelf Number&#160;WD 210 O1258 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Handbook of Childhood and Adolescent Obesity ent://SD_ILS/0/SD_ILS:167421 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Jelalian, Elissa. editor.&#160;Steele, Ric G. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-76924-0">http://dx.doi.org/10.1007/978-0-387-76924-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of Obesity Intervention for the Lifespan ent://SD_ILS/0/SD_ILS:167572 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Linton, John C. editor.&#160;James, Larry. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-78305-5">http://dx.doi.org/10.1007/978-0-387-78305-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Abdominal obesity and the endocannabinoid system from basic aspects to clinical management of related cardiometabolic risk ent://SD_ILS/0/SD_ILS:276101 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Despr&scaron;, Jean-Pierre.&#160;Di Marzo, Vincenzo.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420060850">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Emerging Societies - Coexistence of Childhood Malnutrition and Obesity 63rd Nestl&eacute; Nutrition Institute Workshop, Pediatric Program, New Delhi, March-April 2008 ent://SD_ILS/0/SD_ILS:164430 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Kalhan,S.C.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=244217">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=244217</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Thinking in Circles About Obesity Applying Systems Thinking to Weight Management ent://SD_ILS/0/SD_ILS:164654 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Hamid, Tarek K. A. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-09469-4">http://dx.doi.org/10.1007/978-0-387-09469-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Early Nutrition Programming and Health Outcomes in Later Life Obesity and Beyond ent://SD_ILS/0/SD_ILS:170460 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Koletzko, Berthold. editor.&#160;Decsi, Tam&aacute;s. editor.&#160;Moln&aacute;r, D&eacute;es. editor.&#160;Hunty, Anne. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4020-9173-5">http://dx.doi.org/10.1007/978-1-4020-9173-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Globesity a planet out of control? ent://SD_ILS/0/SD_ILS:264268 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Delpeuch, Francis.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9781849771474">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The third histamine receptor selective ligands as potential therapeutic agents in CNS disorders ent://SD_ILS/0/SD_ILS:289634 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Vohora, Divya.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420053937">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fat economics nutrition, health, and economic policy ent://SD_ILS/0/SD_ILS:234535 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Mazzocchi, Mario.&#160;Traill, Bruce.&#160;Shogren, Jason F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780199213856.001.0001</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hybrid vehicles and the future of personal transportation ent://SD_ILS/0/SD_ILS:291411 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Fuhs, Allen E.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420075359">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Adequate food for all culture, science, and technology of food in the 21st century ent://SD_ILS/0/SD_ILS:291433 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Pond, Wilson G., 1930-&#160;Nichols, Buford Lee, 1931-&#160;Brown, Dan L.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420077544">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Obezitede t&#305;bbi beslenme tedavisinde &ouml;&#287;&uuml;n say&#305;s&#305;n&#305;n a&#287;&#305;rl&#305;k kayb&#305;, v&uuml;cut kompozisyonu ve baz&#305; biyokimyasal bulgulara etkisi ent://SD_ILS/0/SD_ILS:126982 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;&Ccedil;ift&ccedil;i, Hilal.<br/>Preferred Shelf Number&#160;TEZ QU 145 C569 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Zay&#305;flamak amac&#305;yla &ouml;zel bir merkeze ba&#351;vuran yeti&#351;kin kad&#305;nlar&#305;n fiziksel aktivite ve beslenme durumlar&#305;n&#305;n de&#287;erlendirilmesi ent://SD_ILS/0/SD_ILS:126871 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Say&#305;n, I&#351;&#305;n.<br/>Preferred Shelf Number&#160;TEZ QU 145 S2741 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrigenomics and proteomics in health and disease food factors and gene interactions ent://SD_ILS/0/SD_ILS:303773 2024-11-14T12:57:56Z 2024-11-14T12:57:56Z Author&#160;Mine, Yoshinori.&#160;Miyashita, Kazuo.&#160;Shahidi, Fereidoon, 1951-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780813807263">http://dx.doi.org/10.1002/9780813807263</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>