Search Results for Oils and fats -- Analysis.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dOils$002band$002bfats$002b--$002bAnalysis.$0026te$003dILS$0026ps$003d300?2024-07-25T06:06:52ZStructure-Function Analysis of Edible Fatsent://SD_ILS/0/SD_ILS:4601602024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Marangoni, Alejandro G., 1965- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128140413">https://www.sciencedirect.com/science/book/9780128140413</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Polar lipids : biology, chemistry, technologyent://SD_ILS/0/SD_ILS:4586292024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781630670443">http://www.sciencedirect.com/science/book/9781630670443</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Differential scanning calorimetry : applications in fat and oil technologyent://SD_ILS/0/SD_ILS:3566782024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Chiavaro, Emma, 1968- editor.<br/>Preferred Shelf Number ONLINE(356678.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466591530">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Official methods and recommended practices of the AOCS.ent://SD_ILS/0/SD_ILS:3773822024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor American Oil Chemists' Society.<br/>Preferred Shelf Number REF TP671 A43 2013<br/>Format: Continuing Resources<br/>Availability Beytepe Library~1<br/>Teaching innovations in lipid scienceent://SD_ILS/0/SD_ILS:2911882024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Weselake, Randall J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420012804">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Oil extraction and analysis critical issues and comparative studiesent://SD_ILS/0/SD_ILS:2914932024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Luthria, D. L. (Devanand L.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822340">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Türkiye kökenli pirina yağından sıvı-sıvı ekstraksiyonu ile serbest yağ asitlerinin giderilmesi üzerinde bir inceleme : doktora tezient://SD_ILS/0/SD_ILS:868632024-07-25T06:06:52Z2024-07-25T06:06:52ZAuthor Türkay, Selma.<br/>Preferred Shelf Number TP 683 T847 1985<br/>Format: Books<br/>Availability Beytepe Library~1<br/>