Search Results for Oligosaccharides.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dOligosaccharides.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list
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The oligosaccharides
ent://SD_ILS/0/SD_ILS:72655
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Author Stanek, Jaroslav.<br/>Preferred Shelf Number QU 75 STA 1965<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Food oligosaccharides : production, analysis and bioactivity
ent://SD_ILS/0/SD_ILS:341817
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Author Moreno, F. Javier, editor. Sanz, María Luz, editor.<br/>Preferred Shelf Number ONLINE(341817.1)<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118817360">http://dx.doi.org/10.1002/9781118817360</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Oligosaccharides of Chitin and Chitosan Bio-manufacture and Applications
ent://SD_ILS/0/SD_ILS:485353
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Author Zhao, Liming. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-9402-7">https://doi.org/10.1007/978-981-13-9402-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Prebiotics and probiotics in human milk : origins and functions of milk-borne oligosaccharides and bacteria
ent://SD_ILS/0/SD_ILS:459184
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Author McGuire, Michelle, author. McGuire, Mark A., author. Bode, Lars, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128027257">https://www.sciencedirect.com/science/book/9780128027257</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chitin, chitosan, oligosaccharides and their derivatives : biological activities and applications
ent://SD_ILS/0/SD_ILS:543126
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Author Kim, Se-Kwon., author.<br/>Preferred Shelf Number QP702 .C5 K56 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439816042">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Microbial Production of Food Bioactive Compounds
ent://SD_ILS/0/SD_ILS:610145
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Author Jafari, Seid Mahdi. editor. (orcid)0000-0001-6877-9549 Darvishi Harzevili, Farshad. editor. Karaca, Asli Can. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-90974-0">https://doi.org/10.1007/978-3-031-90974-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycobiology of the Nervous System
ent://SD_ILS/0/SD_ILS:528579
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Author Schengrund, Cara-Lynne. editor. Yu, Robert K. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-12390-0">https://doi.org/10.1007/978-3-031-12390-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fungi and Fungal Products in Human Welfare and Biotechnology
ent://SD_ILS/0/SD_ILS:527242
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Author Satyanarayana, Tulasi. editor. Deshmukh, Sunil Kumar. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-8853-0">https://doi.org/10.1007/978-981-19-8853-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Breastfeeding and Metabolic Programming
ent://SD_ILS/0/SD_ILS:521881
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Author Şahin, Özlem Naciye. editor. Briana, Despina D. editor. Di Renzo, Gian Carlo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-33278-4">https://doi.org/10.1007/978-3-031-33278-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial biotechnology : role in ecological sustainability and research
ent://SD_ILS/0/SD_ILS:597779
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Author Chowdhary, Pankaj, editor. Mani, Sujata, editor. Chaturvedi, Preeti, 1977- editor.<br/>Preferred Shelf Number TP248.27 .M53 M53 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119834489">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119834489</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lignocellulose bioconversion through white biotechnology
ent://SD_ILS/0/SD_ILS:597697
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Author Chandel, Anuj Kumar, editor.<br/>Preferred Shelf Number TP248.65 .L54 L5349 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119735984">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119735984</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioprospecting of microorganism-based industrial molecules
ent://SD_ILS/0/SD_ILS:596949
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Author Singh, Sudhir P., editor. Upadhyay, Santosh Kumar, editor.<br/>Preferred Shelf Number TP248.27 .M53 B5635 2022<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119717317">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119717317</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Prebiotics and probiotics in disease regulation and management
ent://SD_ILS/0/SD_ILS:597867
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Author Kesharwani, Rajesh K. Rao, Tingirikari Jagan Mohan. Keservani, Raj K.<br/>Preferred Shelf Number RM666 .P835<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167227">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167227</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Human milk biochemistry and infant formula manufacturing technology
ent://SD_ILS/0/SD_ILS:522462
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Author Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The chemical biology of plant biostimulants
ent://SD_ILS/0/SD_ILS:595624
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Author Geelen, Danny, editor. Xu, Lin, 1986- editor.<br/>Preferred Shelf Number QK731 .C5155 2020<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119357254">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119357254</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Encyclopedia of marine biotechnology
ent://SD_ILS/0/SD_ILS:595671
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Author Kim, Se-Kwon, editor.<br/>Preferred Shelf Number TP248.27 .M37<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119143802">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119143802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food frying : chemistry, biochemistry, and safety
ent://SD_ILS/0/SD_ILS:594786
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Author Zeb, Alam, 1979- author.<br/>Preferred Shelf Number TX689 .Z43 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protecting groups : strategies and applications in carbohydrate chemistry
ent://SD_ILS/0/SD_ILS:594920
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Author Vidal, Sébastien, editor.<br/>Preferred Shelf Number QP701<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527697014">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527697014</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Alginates : applications in the biomedical and food industries
ent://SD_ILS/0/SD_ILS:595077
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Author Ahmed, Shakeel, 1989- editor.<br/>Preferred Shelf Number TP248.65 .P62 A44 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119487999">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119487999</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cyclodextrins : properties and industrial applications
ent://SD_ILS/0/SD_ILS:593923
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Author Amiri, Sahar, author. Amiri, Sanam, author.<br/>Preferred Shelf Number QD321<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247609">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247609</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Selective glycosylations : synthetic methods and catalysts
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Author Bennett, Clay S., editor.<br/>Preferred Shelf Number QP702 .G577<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527696239">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527696239</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Research Progress in Oligosaccharins
ent://SD_ILS/0/SD_ILS:614971
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Author Yin, Heng. editor. Du, Yuguang. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-3518-5">https://doi.org/10.1007/978-1-4939-3518-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycoscience: Biology and Medicine
ent://SD_ILS/0/SD_ILS:530489
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Author Taniguchi, Naoyuki. editor. Endo, Tamao. editor. Hart, Gerald W. editor. Seeberger, Peter H. editor. Wong, Chi-Huey. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-4-431-54841-6">https://doi.org/10.1007/978-4-431-54841-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biochemical Roles of Eukaryotic Cell Surface Macromolecules
ent://SD_ILS/0/SD_ILS:530572
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Author Chakrabarti, Abhijit. editor. Surolia, Avadhesha. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-11280-0">https://doi.org/10.1007/978-3-319-11280-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biotechnology of Food and Feed Additives
ent://SD_ILS/0/SD_ILS:530932
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Author Zorn, Holger. editor. Czermak, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-43761-2">https://doi.org/10.1007/978-3-662-43761-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Interactive probiotics
ent://SD_ILS/0/SD_ILS:540649
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Author Pessione, Enrica, editor.<br/>Preferred Shelf Number RM666 .P835 I58 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466575561">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Polysaccharides : natural fibers in food and nutrition
ent://SD_ILS/0/SD_ILS:543722
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Author Benkeblia, Noureddine, editor.<br/>Preferred Shelf Number QP144 .F52 P65 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466571822">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Advances in fruit processing technologies
ent://SD_ILS/0/SD_ILS:543585
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Author Rodrigues, Sueli. Narciso Fernandes, Fabiano Andre.<br/>Preferred Shelf Number TP440 .A288 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439851531">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Carbohydrate-modifying biocatalysts
ent://SD_ILS/0/SD_ILS:543624
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Author Grunwald, Peter, Prof. Dr.<br/>Preferred Shelf Number QP601 .C37 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9789814303484">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Development and application of biomarkers
ent://SD_ILS/0/SD_ILS:544753
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Author Lundblad, Roger L., author.<br/>Preferred Shelf Number R853 .B54 L86 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439819807">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Handbook of Biochemistry and Molecular Biology.
ent://SD_ILS/0/SD_ILS:539170
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Author Taylor and Francis.<br/>Preferred Shelf Number QH345 .H347 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/e/9781466515154">Click here to view.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Handbook of prebiotics and probiotics ingredients : health benefits and food applications
ent://SD_ILS/0/SD_ILS:541091
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Author Cho, Sungsoo. Finocchiaro, E. Terry.<br/>Preferred Shelf Number RM666 .P835 H36 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420062151">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Marine nutraceuticals and functional foods
ent://SD_ILS/0/SD_ILS:538959
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Author Barrow, Colin J. Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number QP144 .F85 M37 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420015812">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Biocatalysis in the pharmaceutical and biotechnology industries
ent://SD_ILS/0/SD_ILS:540830
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Author Patel, Ramesh N., 1942-<br/>Preferred Shelf Number TP248.65 .E59 B56 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019377">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Functional foods and biotechnology
ent://SD_ILS/0/SD_ILS:546929
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Author Shetty, Kalidas.<br/>Preferred Shelf Number TP248.65 .F66 F84 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420007725">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Liquid chromatography--mass spectrometry.
ent://SD_ILS/0/SD_ILS:542845
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Author Niessen, W. M. A. (Wilfried M. A.), 1956, author.<br/>Preferred Shelf Number QD79 .C454 N54 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014549">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
The organic chemistry of sugars
ent://SD_ILS/0/SD_ILS:119673
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Author Levy, Daniel. E. Fügedi, Peter.<br/>Preferred Shelf Number QD321 .O74 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Organic Chemistry of Sugars.
ent://SD_ILS/0/SD_ILS:547635
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Author E, Levy Daniel (Daniel E.) author. CRC Press LLC.<br/>Preferred Shelf Number QD321<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429117206">https://www.taylorfrancis.com/books/9780429117206</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recent progress in Alzheimer's and Parkinson's diseases
ent://SD_ILS/0/SD_ILS:537847
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Author Hanin, Israel. Cacabelos, Ramon. Fisher, Abraham.<br/>Preferred Shelf Number RC523 .R43 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781136814358">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Handbook of industrial biocatalysis
ent://SD_ILS/0/SD_ILS:540843
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Author Hou, Ching T. (Ching-Tsang), 1935, author.<br/>Preferred Shelf Number TP248.65 .E59 H68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420027969">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Handbook of carbohydrate engineering
ent://SD_ILS/0/SD_ILS:547683
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Author Yarema, Kevin J.<br/>Preferred Shelf Number TP248.65 .P64 H36 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420027631">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Capillary electrophoresis of proteins and peptides
ent://SD_ILS/0/SD_ILS:112656
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Author Strege, Mark A. Lagu, Avinash L.<br/>Preferred Shelf Number QU 25 C2418 2004<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Swine nutrition
ent://SD_ILS/0/SD_ILS:547628
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Author Lewis, Austin J. Southern, Lincoln Lee, 1955-<br/>Preferred Shelf Number SF396.5 .S95 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041842">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Solid support oligosaccharide synthesis and combinatorial carbohydrate libraries
ent://SD_ILS/0/SD_ILS:300146
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Author Seeberger, Peter H., 1966- John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0471220442">http://dx.doi.org/10.1002/0471220442</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley043/2001023796.html">http://catdir.loc.gov/catdir/bios/wiley043/2001023796.html</a>
ebrary <a href="http://site.ebrary.com/id/10299149">http://site.ebrary.com/id/10299149</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Complex carbohydrates in foods
ent://SD_ILS/0/SD_ILS:546336
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Author Cho, Sungsoo. Prosky, Leon. Dreher, Mark L., 1951-<br/>Preferred Shelf Number TX553 .C28 C66 1999<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135566951">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Glycosciences status and perspectives
ent://SD_ILS/0/SD_ILS:302264
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Author Gabius, H. J. (Hans-Joachim), 1955- Gabius, S. (Sigrun), 1960- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527614738">http://dx.doi.org/10.1002/9783527614738</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycosciences : status and perspectives
ent://SD_ILS/0/SD_ILS:98844
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Author Gabius, Hans-Joachim, ed. Gabius, Sigrun, ed.<br/>Preferred Shelf Number QU 75 G5683 1997<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Carbohydrate chemistry monosaccharides and their oligomers
ent://SD_ILS/0/SD_ILS:252415
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Author El Khadem, Hassan Saad, 1923-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122368707">http://www.sciencedirect.com/science/book/9780122368707</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>