Search Results for Organization. - Narrowed by: Food and Agriculture Organization of the United Nations. - E-Book - Electronic Library

Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives

2024-07-15T22:59:20Z

Author Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196
Format: Electronic Resources
Availability Online Library~1

A fishery manager's guidebook

2024-07-15T22:59:20Z

Author Cochrane, K. L. Garcia, Serge. Food and Agriculture Organization of the United Nations.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781444316315 MyiLibrary, Table of contents http://www.myilibrary.com?id=237187&ref=toc
Format: Electronic Resources
Availability Online Library~1

Inland fisheries ecology and management

2024-07-15T22:59:20Z

Author Welcomme, R. L. Food and Agriculture Organization of the United Nations. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470995693
Format: Electronic Resources
Availability Online Library~1