Search Results for Organization. - Narrowed by: 1964 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dOrganization.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091964$0025091964$0026ps$003d300? 2024-11-12T05:03:06Z Hospital organization and management ent://SD_ILS/0/SD_ILS:51792 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;MacEachern, Malcolm Thomas, 1881-1956.<br/>Preferred Shelf Number&#160;WX 150 MAC 1957 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> World Health Organization technical report series. ent://SD_ILS/0/SD_ILS:228842 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;World Health Organization.&#160;Food and Agriculture Organization of the United Nations.<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;~0<br/> Bulletin of the World Health Organization. ent://SD_ILS/0/SD_ILS:224734 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Interim Commission of the World Health Organization.&#160;World Health Organization.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1951<br/>Electronic Access&#160;<a href="http://www.who.int/bulletin/en/">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~72&#160;~0<br/> Elementary school organization and administration ent://SD_ILS/0/SD_ILS:28834 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Otto, Henry John, 1901-&#160;Sanders, David C., ort. yaz.<br/>Preferred Shelf Number&#160;LB 2805 O76 1934<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Essays on social organization and values ent://SD_ILS/0/SD_ILS:12082 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Firth, Raymond.<br/>Preferred Shelf Number&#160;HM 101 F5 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The theory of social and economic organization ent://SD_ILS/0/SD_ILS:79073 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Weber, Max, 1864-1920.&#160;Parsons, Talcott, ed.<br/>Preferred Shelf Number&#160;HB 175 W364 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Man in society : patterns of human organization ent://SD_ILS/0/SD_ILS:12095 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Douglas, Mary, ed.&#160;Erni, Hans, ort. yaz.<br/>Preferred Shelf Number&#160;HM 101 M253 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The Role of health workers and social workers in meeting family needs : report on a seminar organized jointly by the United Nations and the Regional Office for Europe of the World Health Organization,Geneva, 19-24 October. ent://SD_ILS/0/SD_ILS:49715 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;World Health Organization. Regional Office for Europe.<br/>Preferred Shelf Number&#160;WA 100 WHO 1964 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> Training within the organization : a study of company, policy and procedures for the systematic training of operators and supervisors ent://SD_ILS/0/SD_ILS:11075 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;King, David.<br/>Preferred Shelf Number&#160;HF 5549.5.T7 K581 1968<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Social organization and behavior : a reader in general sociology ent://SD_ILS/0/SD_ILS:12758 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Simpson, Richard L. ed.&#160;Simpson, Ida Harper., ed.<br/>Preferred Shelf Number&#160;HM 51 S54 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Equipment for vector control : quide to major items-specifications use descriptions-fiel tests ent://SD_ILS/0/SD_ILS:36092 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;World Health Organization.<br/>Preferred Shelf Number&#160;SB 951 W6 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Operation and control of water treatment processes. Prep. in consultation with twenty four specialists in various countries ent://SD_ILS/0/SD_ILS:59389 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Cox, Charles Raymond, 1892-<br/>Preferred Shelf Number&#160;TD 345 C68 1964 O<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The Universal Decimal Classification ent://SD_ILS/0/SD_ILS:46358 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Mills, Jack, 1918-<br/>Preferred Shelf Number&#160;Z 696.U8 M626 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Accidental pollution of inland waters : report on a conference...Bucharest 27 September- 1 October 1971. ent://SD_ILS/0/SD_ILS:49718 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;World Health Organization. Regional Office for Europe.<br/>Preferred Shelf Number&#160;WA 100 WHO 1972 AC 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The residual factor and economic growth. ent://SD_ILS/0/SD_ILS:28886 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Organization for Economic Cooperation and Development. Study in the Economics of Education.<br/>Preferred Shelf Number&#160;LB 2824 OR36 1964 R<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Journal of Hellenic studies. ent://SD_ILS/0/SD_ILS:228017 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Cary, M. (Max), 1881-1958.&#160;Gardner, Percy, 1846-1937,&#160;Gardner, Ernest Arthur, 1862-1939,&#160;JSTOR (Organization)&#160;Society for the Promotion of Hellenic Studies (London, England)<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.101 1981<br/>Electronic Access&#160;<a href="http://www.jstor.org/journals/00754269.html">Available through JSTOR</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~3&#160;~0<br/> The Cambridge economic history of Europe ent://SD_ILS/0/SD_ILS:70891 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Preferred Shelf Number&#160;HC240 .C312 1963-67<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~8<br/> Specifications for the identity and purity of food additives and their toxicological evaluation : emulsifiers, stabilizers bleaching and maturing agents. ent://SD_ILS/0/SD_ILS:57103 2024-11-12T05:03:06Z 2024-11-12T05:03:06Z Author&#160;Report of the joint FAO/WHO Expert Committee on Food Additives (7th : 18-25 Feb. 1963 : Rome)<br/>Preferred Shelf Number&#160;WA 695 REP 1964 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>