Search Results for Oxidation - Narrowed by: Food additives.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dOxidation$0026qf$003dSUBJECT$002509Subject$002509Food$002badditives.$002509Food$002badditives.$0026ps$003d300?
2026-01-25T18:06:42Z
Alginates : applications in the biomedical and food industries
ent://SD_ILS/0/SD_ILS:595077
2026-01-25T18:06:42Z
2026-01-25T18:06:42Z
Author Ahmed, Shakeel, 1989- editor.<br/>Preferred Shelf Number TP248.65 .P62 A44 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119487999">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119487999</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food oxidants and antioxidants : chemical, biological, and functional properties
ent://SD_ILS/0/SD_ILS:541182
2026-01-25T18:06:42Z
2026-01-25T18:06:42Z
Author Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number TX553 .A3 F64 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439882429">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>