Search Results for Oxidation-Reduction. - Narrowed by: E-Book - Proteins.
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2024-09-07T22:27:34Z
Redox proteomics from protein modifications to cellular dysfunction and diseases
ent://SD_ILS/0/SD_ILS:303078
2024-09-07T22:27:34Z
2024-09-07T22:27:34Z
Author Dalle-Donne, Isabella, 1964- Scaloni, Andrea. Butterfield, D. Allan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0471973122">http://dx.doi.org/10.1002/0471973122</a>
<a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/112137414">http://www3.interscience.wiley.com/cgi-bin/bookhome/112137414</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein sensors and reactive oxygen species. Part A, Selenoproteins and thioredoxin
ent://SD_ILS/0/SD_ILS:147160
2024-09-07T22:27:34Z
2024-09-07T22:27:34Z
Author Sies, H. (Helmut), 1942- Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/347">http://www.sciencedirect.com/science/bookseries/00766879/347</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822484">http://www.sciencedirect.com/science/book/9780121822484</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>