Search Results for Packaging.

Food Packaging.

2026-01-07T19:15:40Z

Author TotalBoox, distributor. TBX, distributor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128043028
Format: Electronic Resources
Availability Online Library~1

Microelectronic packaging

2026-01-07T19:15:40Z

Author Datta, Madhav. Osaka, Tetsuya, 1945- Schultze, J. W. (Joachim Walter)
Preferred Shelf Number TK7870.15 .M53 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

MEMS Packaging

2026-01-07T19:15:40Z

Author Tai-Ran Hsu, ed.
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1049/PBEP003E
Format: Electronic Resources
Availability Online Library~1

Food packaging

2026-01-07T19:15:40Z

Author Kadoya, Takashi, 1924-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080923956
Format: Electronic Resources
Availability Online Library~1

Food packaging technology

2026-01-07T19:15:40Z

Author M, Sukumar, editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003668039 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food packaging technology

2026-01-07T19:15:40Z

Author Coles, Richard, ed. McDowell, Derek, ed. Kirwan, Mark J., ed.
Preferred Shelf Number TP 374 F654 2003
Format: Books
Availability Beytepe Library~1

Food packaging technology

2026-01-07T19:15:40Z

Author McDowel, D., ed. Coles, Richard, ed. Kirwan, Mark, ed.
Preferred Shelf Number TP 374 F66 2003
Format: Books
Availability Beytepe Library~1

Validating medical packaging

2026-01-07T19:15:40Z

Author Pilchik, Ronald., author.
Preferred Shelf Number R857 .P33 P54 2003
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Antimicrobial food packaging

2026-01-07T19:15:40Z

Author Barros-Velazquez, Jorge, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128007235
Format: Electronic Resources
Availability Online Library~1

Packaging for Sustainability

2026-01-07T19:15:40Z

Author Verghese, Karli. editor. Lewis, Helen. editor. Fitzpatrick, Leanne. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-85729-988-8
Format: Electronic Resources
Availability Online Library~1

Advanced electronic packaging

2026-01-07T19:15:40Z

Author Brown, William D., 1943- Ulrich, Richard K. (Richard Kevin), 1955-
Preferred Shelf Number ONLINE
Format: Electronic Resources
Availability Online Library~1

PET packaging technology

2026-01-07T19:15:40Z

Author Brooks, David W., ed. Giles, Geoff A., ed.
Preferred Shelf Number TP 374 P376 2002
Format: Books
Availability Beytepe Library~1

Pharmaceutical packaging handbook

2026-01-07T19:15:40Z

Author Bauer, Edward J., 1947, author.
Preferred Shelf Number RS159.5 .B38 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advanced electronic packaging

2026-01-07T19:15:40Z

Author Ulrich, Richard K. (Richard Kevin), 1955- Brown, William D., 1943-
Preferred Shelf Number ONLINE
Electronic Access IEEE Xplore http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=5769522
Format: Electronic Resources
Availability Online Library~1

Principles of food packaging

2026-01-07T19:15:40Z

Author Sacharow, Stanley. Griffin, R. C., ort. yaz.
Preferred Shelf Number TP 373 B73 1980
Format: Books
Availability Beytepe Library~1

Biomaterials in food packaging

2026-01-07T19:15:40Z

Author Yusuf, Mohd, editor. Khan, Shafat Ahmad, editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003256786 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Bionanocomposites for Packaging Applications

2026-01-07T19:15:40Z

Author Jawaid, Mohammad. editor. Swain, Sarat Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-67319-6
Format: Electronic Resources
Availability Online Library~1

Food packaging and preservation

2026-01-07T19:15:40Z

Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.
Preferred Shelf Number TP374 F686 2018
Format: Books
Availability Beytepe Library~1

Polymers for packaging applications

2026-01-07T19:15:40Z

Author Alavi, Sajid, editor. Thomas, Sabu, editor. Sandeep, K. P., editor. Kalarikkal, Nandakumar, editor. Varghese, Jini, editor.
Preferred Shelf Number TA455 .P58 P65 2015
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Graphics and packaging production

2026-01-07T19:15:40Z

Author Thompson, Rob (Designer) Thompson, Martin.
Preferred Shelf Number TS195.4 T56 2012
Format: Books
Availability Beytepe Library~1

Materials for Advanced Packaging

2026-01-07T19:15:40Z

Author Lu, Daniel. editor. Wong, C.P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-78219-5
Format: Electronic Resources
Availability Online Library~1

Fuel Cell Electronics Packaging

2026-01-07T19:15:40Z

Author Kuang, Ken. editor. Easler, Keith. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-47324-6
Format: Electronic Resources
Availability Online Library~1

Innovations in food packaging

2026-01-07T19:15:40Z

Author Han, Jung H.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123116321
Format: Electronic Resources
Availability Online Library~1

The electronic packaging handbook

2026-01-07T19:15:40Z

Author Blackwell, Glenn R.
Preferred Shelf Number TK7870.15 .E4233 2000
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food packaging and preservation

2026-01-07T19:15:40Z

Author Mathlouthi, Mohammed, ed.
Preferred Shelf Number TP 374 F65 1994
Format: Books
Availability Beytepe Library~1

Flexible packaging of foods

2026-01-07T19:15:40Z

Author Brody, Aaron L.
Preferred Shelf Number TP 373 B73 1970
Format: Books
Availability Beytepe Library~1

Food packaging and preservation

2026-01-07T19:15:40Z

Author Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128115169 ScienceDirect http://www.sciencedirect.com/science/book/9780128115169
Format: Electronic Resources
Availability Online Library~1

Packaging for Food Preservation

2026-01-07T19:15:40Z

Author Del Nobile, Matteo Alessandro. author. Conte, Amalia. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332324.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-7684-9
Format: Electronic Resources
Availability Online Library~1

Advanced Flip Chip Packaging

2026-01-07T19:15:40Z

Author Tong, Ho-Ming. editor. Lai, Yi-Shao. editor. Wong, C.P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(330808.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4419-5768-9
Format: Electronic Resources
Availability Online Library~1

Packaging for food preservation

2026-01-07T19:15:40Z

Author Del Nobile, Matteo Alessandro. Conte, Amalia.
Preferred Shelf Number TP374 D45 2013
Format: Books
Availability Beytepe Library~1

Handbook of beverage packaging

2026-01-07T19:15:40Z

Author Giles, Geoff A., ed.
Preferred Shelf Number TP 659 H38 1999
Format: Books
Availability Beytepe Library~1

Food and packaging interactions

2026-01-07T19:15:40Z

Author Hotchkiss, J. H., ed.
Preferred Shelf Number TP 374 F64 1988
Format: Books
Availability Beytepe Library~1

Electronic Packaging Materials and Their Properties

2026-01-07T19:15:40Z

Author Pecht, Michael, author. Agarwal, Rakish, author. Dishongh, Terrance J., author. Javadpour, Sirus, author. Mahajan, Rahul, author.
Preferred Shelf Number TK7870.15 P434 2017
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Paper and paperboard packaging technology

2026-01-07T19:15:40Z

Author Kirwan, Mark J. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005006975-b.html John Wiley http://dx.doi.org/10.1002/9780470995877
Format: Electronic Resources
Availability Online Library~1

Handbook of aseptic processing and packaging

2026-01-07T19:15:40Z

Author David, Jairus R. D., author. Graves, Ralph H. Szemplenski, Thomas.
Preferred Shelf Number TP371.2 .D385 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The Wiley encyclopedia of packaging technology

2026-01-07T19:15:40Z

Author Yam, Kit L.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470541395 Wiley http://onlinelibrary.wiley.com/book/10.1002/9780470541395 Knovel http://app.knovel.com/web/toc.v/cid:kpWEPTE002
Format: Electronic Resources
Availability Online Library~1

IEEE Transactions on advanced packaging.

2026-01-07T19:15:40Z

Preferred Shelf Number ALFABETİK V.23 2000
Format: Continuing Resources Other
Availability Beytepe Library~4 ~0

IEEE Transactions on electronics packaging manufacturing.

2026-01-07T19:15:40Z

Preferred Shelf Number ALFABETİK V.22 1999
Format: Continuing Resources Other
Availability Beytepe Library~1 ~0

GREEN BIOPOLYMERS FOR PACKAGING APPLICATIONS

2026-01-07T19:15:40Z

Author Ullah, Aman. Ahmed, Shakeel.
Preferred Shelf Number TP248.65 .P62
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003455356 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Advances in sustainable food packaging technology

2026-01-07T19:15:40Z

Author Goyal, Megh R., editor. Birwal, Preeti, editor. Pandey, Anand, editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003395249 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

AGRO-WASTES FOR PACKAGING APPLICATIONS

2026-01-07T19:15:40Z

Author Bangar, Sneh Punia, editor. Kajla, Priyanka, editor.
Preferred Shelf Number TS198.2
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003453277 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Innovative Technologies for Printing and Packaging

2026-01-07T19:15:40Z

Author Xu, Min. editor. Yang, Li. editor. Zhang, Linghao. editor. Yan, Shu. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9024-3
Format: Electronic Resources
Availability Online Library~1

Chiplet Design and Heterogeneous Integration Packaging

2026-01-07T19:15:40Z

Author Lau, John H. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9917-8
Format: Electronic Resources
Availability Online Library~1

Handbook of aseptic processing and packaging

2026-01-07T19:15:40Z

Author David, Jairus R. D., editor. Coronel, Pablo M., editor. Simunovic, Josip, editor.
Preferred Shelf Number TP371.2
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003158653 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Biodegradable composites for packaging applications

2026-01-07T19:15:40Z

Author Prasad, Arbind, 1956- editor. Kumar, Ashwani, 1989- editor. Gajrani, Kishor Kumar, editor.
Preferred Shelf Number TS198.2 .B57 2022
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003227908 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food packaging : advanced materials, technologies, and innovations

2026-01-07T19:15:40Z

Author Rangappa, Sanjay Mavinkere, editor. Parameswaranpillai, Jyotishkumar, editor. Thiagamani, Senthil Muthu Kumar, editor. Krishnasamy, Senthilkumar, editor. Siengchin, Suchart, editor.
Preferred Shelf Number TP374 .F6532 2021
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429322129 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

ACTIVE PACKAGING FOR VARIOUS FOOD APPLICATIONS

2026-01-07T19:15:40Z

Author Selvamuthukumaran, M., editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003127789 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Fan-Out Wafer-Level Packaging

2026-01-07T19:15:40Z

Author Lau, John H. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-8884-1
Format: Electronic Resources
Availability Online Library~1

Packaging yourself : the targeted resume

2026-01-07T19:15:40Z

Author Wendleton, Kate, author. Five O'Clock Club (New York, N.Y.), issuing body.
Preferred Shelf Number ONLINE(341070.1)
Electronic Access Available for Hacettepe University via Gale Virtual Reference Library. Click here to access
Format: Electronic Resources
Availability Online Library~1

Food packaging : principles and practice

2026-01-07T19:15:40Z

Author Robertson, Gordon L.
Preferred Shelf Number TP374 R63 2013
Format: Books
Availability Beytepe Library~1

Food packaging procedures, management, and trends

2026-01-07T19:15:40Z

Author Kontominas, Michael, editor of compilation.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=535197
Format: Electronic Resources
Availability Online Library~1

Packaging technology fundamentals, materials and processes

2026-01-07T19:15:40Z

Author Emblem, Anne. Emblem, Henry.
Preferred Shelf Number ONLINE(313043.1)
Electronic Access Knovel http://app.knovel.com/hotlink/toc/id:kpPTFMP001/packaging-technology Knovel http://app.knovel.com/web/toc.v/cid:kpPTFMP001
Format: Electronic Resources
Availability Online Library~1

Semiconductor packaging : materials interaction and reliability

2026-01-07T19:15:40Z

Author Chen, Andrea., author. Lo, Randy.
Preferred Shelf Number TK7870.15 .C54 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Modified atmosphere and active packaging technologies

2026-01-07T19:15:40Z

Author Arvanitoyannis, Ioannis.
Preferred Shelf Number TP374 .M59 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food and beverage packaging technology

2026-01-07T19:15:40Z

Author Kirwan, Mark J.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781444392180 Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=675208 ebrary http://site.ebrary.com/id/10510323
Format: Electronic Resources
Availability Online Library~1

Introduction to microsystem packaging technology

2026-01-07T19:15:40Z

Author Jin, Yufeng., author. Wang, Zhiping, 1962- Oct. 6- Chen, Jing, 1974-
Preferred Shelf Number TK7870.15 .J56 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

RF and Microwave Microelectronics Packaging

2026-01-07T19:15:40Z

Author Kuang, Ken. editor. Kim, Franklin. editor. Cahill, Sean S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4419-0984-8
Format: Electronic Resources
Availability Online Library~1

Global legislation for food packaging materials

2026-01-07T19:15:40Z

Author Rijk, Rinus. Veraart, Rob.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527630059 John Wiley http://dx.doi.org/10.1002/9783527630059 http://site.ebrary.com/lib/alltitles/Doc?id=10383609
Format: Electronic Resources
Availability Online Library~1

Packaging life cultures of the everyday

2026-01-07T19:15:40Z

Author Nayar, Pramod K.
Preferred Shelf Number ONLINE(369012.1)
Electronic Access SAGE knowledge http://sk.sagepub.com/books/packaging-life
Format: Electronic Resources
Availability Online Library~1

Nanopackaging Nanotechnologies and Electronics Packaging

2026-01-07T19:15:40Z

Author Morris, James E. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-47325-3
Format: Electronic Resources
Availability Online Library~1

Packaging for nonthermal processing of food

2026-01-07T19:15:40Z

Author Han, Jung H. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006036529-b.html John Wiley http://dx.doi.org/10.1002/9780470277720
Format: Electronic Resources
Availability Online Library~1

Integrated Circuit Packaging, Assembly and Interconnections

2026-01-07T19:15:40Z

Author Greig, William J. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/0-387-33913-2
Format: Electronic Resources
Availability Online Library~1

Force Sensors for Microelectronic Packaging Applications

2026-01-07T19:15:40Z

Author Schwizer, Jürg. author. Mayer, Michael. author. Brand, Oliver. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/b138345
Format: Electronic Resources
Availability Online Library~1

Active packaging for food applications

2026-01-07T19:15:40Z

Author Brody, Aaron L. Strupinsky, Eugene R. Kline, Lauri R.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367801311 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

A handbook of food packaging

2026-01-07T19:15:40Z

Author Paine, Frank Albert. Paine, Heather Y., ort. yaz.
Preferred Shelf Number TP 374 P35 1992
Format: Books
Availability Beytepe Library~1

Modified atmosphere packaging of food

2026-01-07T19:15:40Z

Author Ooraikul, B., ed. Stiles, M. E., ed.
Preferred Shelf Number TP 374 M63 1991
Format: Books
Availability Beytepe Library~1

Packaging : specifications, purchasing and quality control

2026-01-07T19:15:40Z

Author Leonard, Edmund A.
Preferred Shelf Number TS 195 L46 1987 1.K
Format: Books
Availability Health Sciences Library~1

A guide to thermoformed plastic packaging

2026-01-07T19:15:40Z

Author Farnham, Stanley E.
Preferred Shelf Number TS 198.3.P5 F37 1972
Format: Books
Availability Beytepe Library~1

New directions in packaging contributors

2026-01-07T19:15:40Z

Author Baldwin, Marshall G.
Preferred Shelf Number TS 195 N4 1970
Format: Books
Availability Beytepe Library~1

Handbook of paper and paperboard packaging technology

2026-01-07T19:15:40Z

Author Kirwan, Mark J.
Preferred Shelf Number ONLINE
Electronic Access Connect to MyiLibrary resource. Wiley http://onlinelibrary.wiley.com/book/10.1002/9781118470930 John Wiley http://dx.doi.org/10.1002/9781118470930 Books24x7 http://www.books24x7.com/marc.asp?bookid=51158 ebrary http://site.ebrary.com/id/10657893
Format: Electronic Resources
Availability Online Library~1

Plastic packaging interactions with food and pharmaceuticals

2026-01-07T19:15:40Z

Author Piringer, O.-G. (Otto G.) Baner, A. L. (Albert Lawrence) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

IEEE Transactions on parts hybrids and packaging.

2026-01-07T19:15:40Z

Format: Continuing Resources Other
Availability ~0

IEEE transactions on components and packaging technologies.

2026-01-07T19:15:40Z

Preferred Shelf Number ALFABETİK V.23 2000
Format: Continuing Resources Other
Availability Beytepe Library~2 ~0

IEEE Transactions on parts - materials and packaging.

2026-01-07T19:15:40Z

Preferred Shelf Number ALFABETİK V.2 1966
Format: Continuing Resources Other
Availability Beytepe Library~12 ~0

Functional polymers in food science : from technology to biology. Volume 1, Food packaging

2026-01-07T19:15:40Z

Author Cirillo, Giuseppe, 1980- editor. Spizzirri, Umile Gianfranco, editor. Iemma, Francesca, editor.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Aseptic processing and packaging of food products

2026-01-07T19:15:40Z

Author Holdworth, S. D.
Preferred Shelf Number TP 371.2 H65 1992
Format: Books
Availability Beytepe Library~1

Recent Trends in VLSI and Semiconductor Packaging

2026-01-07T19:15:40Z

Author Vasudeva Reddy, T., editor. Madhava Rao, K., editor.
Preferred Shelf Number TK7870.15
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003616399 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Novel packaging systems for fruits and vegetables

2026-01-07T19:15:40Z

Author Gaikwad, Kirtiraj K., editor. Singh, Suman, editor.
Preferred Shelf Number TP440
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003415701 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Interconnect Reliability in Advanced Memory Device Packaging

2026-01-07T19:15:40Z

Author Gan, Chong Leong,. author. Huang, Chen-Yu,. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-26708-6
Format: Electronic Resources
Availability Online Library~1

Consumer packaging strategy : localisation in Asian markets

2026-01-07T19:15:40Z

Author Khan, Huda, author. Lee, Richard (Professor of marketing), author. Chrysochou, Polymeros, author.
Preferred Shelf Number HF5770
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003000822 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Modeling and Application of Flexible Electronics Packaging

2026-01-07T19:15:40Z

Author Huang, YongAn. author. Yin, Zhouping. author. Wan, Xiaodong. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-13-3627-0
Format: Electronic Resources
Availability Online Library~1

Systems-Level Packaging for Millimeter-Wave Transceivers

2026-01-07T19:15:40Z

Author Božanić, Mladen. author. (orcid)0000-0001-9174-0781 Sinha, Saurabh. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-14690-0
Format: Electronic Resources
Availability Online Library~1

Manufacturing flexible packaging : materials, machinery, and techniques

2026-01-07T19:15:40Z

Author Dunn, Thomas, author.
Preferred Shelf Number ONLINE(355523.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780323264365
Format: Electronic Resources
Availability Online Library~1

Handbook of frozen food processing and packaging

2026-01-07T19:15:40Z

Author Sun, Da-Wen.
Preferred Shelf Number TP372.3 .H36 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Solar module packaging : polymeric requirements and selection

2026-01-07T19:15:40Z

Author Poliskie, Michelle., author.
Preferred Shelf Number TK2960 .P65 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nano-Bio- Electronic, Photonic and MEMS Packaging

2026-01-07T19:15:40Z

Author Wong, C.P. editor. Moon, Kyoung-Sik. editor. Li, Yi (Grace). editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4419-0040-1
Format: Electronic Resources
Availability Online Library~1

Handbook of frozen food packaging and processing

2026-01-07T19:15:40Z

Author Sun, Da-Wen.
Preferred Shelf Number TP372.3 .H36 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Quality control of packaging materials in the pharmaceutical industry

2026-01-07T19:15:40Z

Author Harburn, Kenneth, 1947-
Preferred Shelf Number RS159.5 .H37 1990
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781482206838 Taylor & Francis https://www.taylorfrancis.com/books/9780367803940 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Controlled/modified atmosphere/vacuum packaging of foods

2026-01-07T19:15:40Z

Author Brody, Aaron L., ed.
Preferred Shelf Number TP 374 C66 1989
Format: Books
Availability Beytepe Library~1

The science and technology of aerosol packaging

2026-01-07T19:15:40Z

Author Sciarra, John J., 1927- Stoller, Leonard, ed.
Preferred Shelf Number TS 198.A3 S33 1974
Format: Books
Availability Beytepe Library~1

MEMS/MOEMS packaging concepts, designs, materials, and processes

2026-01-07T19:15:40Z

Author Gilleo, Ken.
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

IEEE Transactions on components, packaging and manufacturing A.

2026-01-07T19:15:40Z

Format: Continuing Resources Other
Availability ~0

IEEE Transactions on components packaging and manufacturing technology C.

2026-01-07T19:15:40Z

Format: Continuing Resources Other
Availability ~0

IEEE Transactions on components, packaging and manufacturing B.

2026-01-07T19:15:40Z

Format: Continuing Resources Other
Availability ~0

Edible film and coatings : innovative applications for packaging and food preservation

2026-01-07T19:15:40Z

Author Ju, Jian (Engineer), editor. Zhao, Fangyuan, editor.
Preferred Shelf Number TP451 .E3
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781032622354 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Natural additives in food and sustainable packaging : innovations and applications

2026-01-07T19:15:40Z

Author Kumar, Santosh, editor. Mukherjee, Avik, editor. Bhat, Rajeev, editor.
Preferred Shelf Number TX553 .A3
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003673835 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nanotechnology in food packaging and preservation : principles and practical application

2026-01-07T19:15:40Z

Author Ahmed, Shakeel, 1989- editor. Ullah, Aman (Professor of chemical sciences), editor.
Preferred Shelf Number TP374 .N36 2026 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781032677422 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

PRACTICAL GUIDE FOR THE RELIABLE PACKAGING OF ELECTRONICS thermal and mechanical design and... analysis.

2026-01-07T19:15:40Z

Author JAMNIA, ALI.
Preferred Shelf Number TK7870.15
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003564485 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

EMERGING SUSTAINABLE AND RENEWABLE COMPOSITES from packaging to electronics.

2026-01-07T19:15:40Z

Author Atiqah, A.
Preferred Shelf Number TA418.9 .C6
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003408215 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materials

2026-01-07T19:15:40Z

Author Ahmed, Shakeel. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-6050-7
Format: Electronic Resources
Availability Online Library~1

Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health

2026-01-07T19:15:40Z

Author Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-6831-2
Format: Electronic Resources
Availability Online Library~1

BAKERY AND CONFECTIONERY PRODUCTS processing, quality assessment, packaging and storage... techniques.

2026-01-07T19:15:40Z

Author Jagarlamudi, Lakshmi, author
Preferred Shelf Number TX763
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003364535 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture

2026-01-07T19:15:40Z

Author Goyal, Megh R., editor. Malik, Junaid Ahmad, 1987- editor. Kumar, Satish (Lecturer in food science and technology), editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number TP248.65 .F66
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003305378 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nano-innovations in food packaging : functions and applications

2026-01-07T19:15:40Z

Author Mathew, Shiji, editor. Radhakrishnan, E. K. (Edayileveettil Krishnankutty), editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003277422 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

EDIBLE FOOD PACKAGING WITH NATURAL HYDROCOLLOIDS AND ACTIVE AGENTS

2026-01-07T19:15:40Z

Author Yemenicio u, Ahmet.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429329890 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nanotechnology Interventions in Food Packaging and Shelf Life.

2026-01-07T19:15:40Z

Author Dar, Aamir Hussain, editor. Nayik, Gulzar Ahmad, editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003207641 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Thermal and structural electronic packaging analysis for space and extreme environments

2026-01-07T19:15:40Z

Author Cepeda-Rizo, Juan, author. Gayle, Jeremiah, author. Ravich, Joshua, author.
Preferred Shelf Number TK7870.15
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003247005 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Pharmaceutical vendors approval plan : a comprehensive quality manual for API and packaging material approval

2026-01-07T19:15:40Z

Author Erfan Syed, Asif, author.
Preferred Shelf Number RS159.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003189145 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Packaging and storage of fruits and vegetables : emerging trends

2026-01-07T19:15:40Z

Author Alam, Tanweer, editor.
Preferred Shelf Number SB319.7
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003161165 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Handbook of research on food processing and preservation technologies. Volume 4, Design and development of specific foods, packaging systems, and food safety

2026-01-07T19:15:40Z

Author Goyal, Megh R., editor. Sharma, Monika (Food scientist), editor. Birwal, Preeti, editor.
Preferred Shelf Number TP370.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003184645 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications

2026-01-07T19:15:40Z

Author Thomas, Sabu. Jacob, Jissy. Loganathan, Sravanthi.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429299605 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Biscuit, cookie and cracker production : process, production and packaging equipment

2026-01-07T19:15:40Z

Author Davidson, Iain, author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128155790
Format: Electronic Resources
Availability Online Library~1

Advances in Graphic Communication, Printing and Packaging Proceedings of 2018 9th China Academic Conference on Printing and Packaging

2026-01-07T19:15:40Z

Author Zhao, Pengfei. editor. Ouyang, Yun. editor. Xu, Min. editor. Yang, Li. editor. Ren, Yuhui. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-13-3663-8
Format: Electronic Resources
Availability Online Library~1

Wide Bandgap Power Semiconductor Packaging : Materials, Components, and Reliability

2026-01-07T19:15:40Z

Author Suganuma, Katsuaki, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081020944
Format: Electronic Resources
Availability Online Library~1

Advanced Packaging and Manufacturing Technology Based on Adhesion Engineering Wafer-Level Transfer Packaging and Fabrication Techniques Using Interface Energy Control Method

2026-01-07T19:15:40Z

Author Seok, Seonho. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-77872-3
Format: Electronic Resources
Availability Online Library~1

Nanomaterials for food packaging : materials, processing technologies, and safety issues

2026-01-07T19:15:40Z

Author Cerqueira, Miguel Ângelo Parente Ribeiro, editor. Lagaron, Jose Maria, editor. Castro, Lorenzo Miguel Pastrana, editor. Vicente, António Augusto Martins de Oliveira Soares, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323512718
Format: Electronic Resources
Availability Online Library~1

Applied Sciences in Graphic Communication and Packaging Proceedings of 2017 49th Conference of the International Circle of Educational Institutes for Graphic Arts Technology and Management & 8th China Academic Conference on Printing and Packaging

2026-01-07T19:15:40Z

Author Zhao, Pengfei. editor. Ouyang, Yun. editor. Xu, Min. editor. Yang, Li. editor. Ren, Yuhui. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-7629-9
Format: Electronic Resources
Availability Online Library~1

Starch-based materials in food packaging : processing, characterization and applications

2026-01-07T19:15:40Z

Author Villar, Marcelo A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128094396
Format: Electronic Resources
Availability Online Library~1

Integrating the packaging and product experience in food and beverages : a road-map to consumer satisfaction

2026-01-07T19:15:40Z

Author Burgess, Peter, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081003565
Format: Electronic Resources
Availability Online Library~1

Photonic Packaging Sourcebook Fiber-Chip Coupling for Optical Components, Basic Calculations, Modules

2026-01-07T19:15:40Z

Author Fischer-Hirchert, Ulrich H. P. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-25376-8
Format: Electronic Resources
Availability Online Library~1

Wafer-Level Chip-Scale Packaging Analog and Power Semiconductor Applications

2026-01-07T19:15:40Z

Author Qu, Shichun. author. Liu, Yong. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1556-9
Format: Electronic Resources
Availability Online Library~1

Toxicants in Food Packaging and Household Plastics Exposure and Health Risks to Consumers

2026-01-07T19:15:40Z

Author Snedeker, Suzanne M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4471-6500-2
Format: Electronic Resources
Availability Online Library~1

Application of Modified Atmosphere Packaging on Quality of Selected Vegetables

2026-01-07T19:15:40Z

Author Bouletis, Achilleas. author. Arvanitoyannis, Ioannis. author. Ntionias, Dimitrios. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-10232-0
Format: Electronic Resources
Availability Online Library~1

The Importance of Packaging Design for the Chemistry of Food Products

2026-01-07T19:15:40Z

Author Brunazzi, Giovanni. author. Parisi, Salvatore. author. Pereno, Amina. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-08452-7
Format: Electronic Resources
Availability Online Library~1

A Real-Time In-Memory Discovery Service Leveraging Hierarchical Packaging Information in a Unique Identifier Network to Retrieve Track and Trace Information

2026-01-07T19:15:40Z

Author Müller, Jürgen. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(334366.1)
Electronic Access http://dx.doi.org/10.1007/978-3-642-37128-8
Format: Electronic Resources
Availability Online Library~1

Ecosustainable polymer nanomaterials for food packaging : innovative solutions, characterization needs, safety and environmental issues

2026-01-07T19:15:40Z

Author Silvestre, Clara. Cimmino, Sossio.
Preferred Shelf Number TS198.3 .P5 E36 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Packaging design : successful product branding from concept to shelf

2026-01-07T19:15:40Z

Author Klimchuk, Marianne Rosner. Krasovec, Sandra A.
Preferred Shelf Number TS195.4 K65 2012
Format: Books
Availability Beytepe Library~1

Electrical modeling and design for 3D system integration : 3D integrated circuits and packaging, signal integrity, power integrity and EMC

2026-01-07T19:15:40Z

Author Li, Er-Ping.
Preferred Shelf Number TK7874.893 L53 2012
Format: Books
Availability Beytepe Library~1

Tropical and subtropical fruits postharvest physiology, processing and packaging

2026-01-07T19:15:40Z

Author Siddiq, Muhammad, 1957-
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781118324097
Format: Electronic Resources
Availability Online Library~1

Electrical modeling and design for 3D system integration 3D integrated circuits and packaging, signal integrity, power integrity and EMC

2026-01-07T19:15:40Z

Author Li, Er-Ping. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access IEEEXplore http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=6183551
Format: Electronic Resources
Availability Online Library~1

Bottles, preforms and closures [a design guide for PET packaging

2026-01-07T19:15:40Z

Author Brandau, Ottmar.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781437735260
Format: Electronic Resources
Availability Online Library~1

Power Electronic Packaging Design, Assembly Process, Reliability and Modeling

2026-01-07T19:15:40Z

Author Liu, Yong. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4614-1053-9
Format: Electronic Resources
Availability Online Library~1

Bio and Nano Packaging Techniques for Electron Devices Advances in Electronic Device Packaging

2026-01-07T19:15:40Z

Author Gerlach, Gerald. editor. Wolter, Klaus-Jürgen. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-642-28522-6
Format: Electronic Resources
Availability Online Library~1

Modeling and simulation for microelectronic packaging assembly manufacture, reliability, and testing

2026-01-07T19:15:40Z

Author Liu, S. (Sheng), 1963- Liu, Yong, 1962- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

LED packaging for lighting applications design, manufacturing, and testing

2026-01-07T19:15:40Z

Author Liu, S. (Sheng), 1963- Luo, Xiaobing, 1974-
Preferred Shelf Number ONLINE
Electronic Access Click here to view book John Wiley http://dx.doi.org/10.1002/9780470827857 http://site.ebrary.com/lib/alltitles/Doc?id=10490643
Format: Electronic Resources
Availability Online Library~1

Formulating, packaging, and marketing of natural cosmetic products

2026-01-07T19:15:40Z

Author Dayan, Nava. Kromidas, Lambros. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information MyiLibrary, Table of contents http://www.myilibrary.com?id=317588&ref=toc
Format: Electronic Resources
Availability Online Library~1

Quantum-well laser array packaging nanoscale packaging techniques

2026-01-07T19:15:40Z

Author Tomm, Jens W. Jim�enez, J. (Juan)
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

Modified atmosphere packaging for fresh-cut fruits and vegetables

2026-01-07T19:15:40Z

Author Brody, Aaron L. Zhuang, Hong. Han, Jung H. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Advanced Materials for Thermal Management of Electronic Packaging

2026-01-07T19:15:40Z

Author Tong, Xingcun Colin. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4419-7759-5
Format: Electronic Resources
Availability Online Library~1

Really good packaging explained top design professionals critique 300 package designs & explain what makes them work

2026-01-07T19:15:40Z

Author Edwards, Bronwen.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=571401
Format: Electronic Resources
Availability Online Library~1

Designing for re-use the life of consumer packaging

2026-01-07T19:15:40Z

Author Fisher, Tom, 1958- Shipton, Janet.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
Format: Electronic Resources
Availability Online Library~1

Food packaging Materiali, tecnologie e qualità degli alimenti

2026-01-07T19:15:40Z

Author Piergiovanni, Luciano. author. Limbo, Sara. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-88-470-1457-2
Format: Electronic Resources
Availability Online Library~1

Sterile drug products : formulation, packaging, manufacturing, and quality

2026-01-07T19:15:40Z

Author Akers, Michael J., author.
Preferred Shelf Number RS199 .S73 A44 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Packaging terrorism co-opting the news for politics and profit

2026-01-07T19:15:40Z

Author Moeller, Susan D. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781444306040
Format: Electronic Resources
Availability Online Library~1

Packaging research in food product design and development

2026-01-07T19:15:40Z

Author Moskowitz, Howard R. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Multilayer flexible packaging technology and applications for the food, personal care and over-the-counter pharmaceutical industries

2026-01-07T19:15:40Z

Author Wagner, John R.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780815520214
Format: Electronic Resources
Availability Online Library~1

Advanced millimeter-wave technologies antennas, packaging and circuits

2026-01-07T19:15:40Z

Author Liu, Duixian.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=270765
Format: Electronic Resources
Availability Online Library~1

Advanced millimeter-wave technologies antennas, packaging and circuits

2026-01-07T19:15:40Z

Practical guide to the packaging of electronics : thermal and mechanical design and analysis

2026-01-07T19:15:40Z

Author Jamnia, Ali, 1961- author.
Preferred Shelf Number TK7870.15 .J36 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food packaging and shelf life : a practical guide

2026-01-07T19:15:40Z

Author Robertson, Gordon L., 1946-
Preferred Shelf Number TP374 .F653 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities

2026-01-07T19:15:40Z

Author Yahia, Elhadi M.
Preferred Shelf Number TP373.3 .M63 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Smart packaging technologies for fast moving consumer goods

2026-01-07T19:15:40Z

Author Kerry, Joseph. Butler, Paul, 1942- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470753699
Format: Electronic Resources
Availability Online Library~1

Package design workbook : the art and science of successful packaging

2026-01-07T19:15:40Z

Author DuPuis, Steven. Silva, John.
Preferred Shelf Number NC1002.P33 D87 2008
Format: Books
Availability Beytepe Library~1

Polymers for packaging and containers in food industry

2026-01-07T19:15:40Z

Author Sukhareva, L. A., author. Legonkova, O. A. Yakovlev, V. S. Zaikov, G. E.
Preferred Shelf Number TS198.3 .P5 S85 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Micro- and opto-electronic materials and structures : physics, mechanics, design, reliability, packaging

2026-01-07T19:15:40Z

Author Suhir, Ephraim. Lee, Y. C. Wong, C. P.
Preferred Shelf Number TK7874 .M438 2007 V.1
Format: Books
Availability Beytepe Library~2

Micro- and Opto-Electronic Materials and Structures: Physics, Mechanics, Design, Reliability, Packaging

2026-01-07T19:15:40Z

Author Suhir, E. editor. Lee, Y. C. editor. Wong, C. P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/0-387-32989-7
Format: Electronic Resources
Availability Online Library~1

Intelligent and active packaging for fruits and vegetables

2026-01-07T19:15:40Z

Author Wilson, Charles L.
Preferred Shelf Number TP440 .I557 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Modified atmospheric processing and packaging of fish filtered smokes, carbon monoxide, and reduced oxygen packaging

2026-01-07T19:15:40Z

Author Otwell, W. Steven. Kristinsson, Hordur G. Balaban, Murat O. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006002156-b.html John Wiley http://dx.doi.org/10.1002/9780470277584
Format: Electronic Resources
Availability Online Library~1

Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling

2026-01-07T19:15:40Z

Author Venugopal, V.
Preferred Shelf Number SH335 V46 2006
Format: Books
Availability Beytepe Library~1

The handbook of manufacturing engineering. Assembly processes : finishing, packaging, and automation

2026-01-07T19:15:40Z

Author Crowson, Richard.
Preferred Shelf Number TS178.4 .H36 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling

2026-01-07T19:15:40Z

Author Venugopal, V. (Vazhiyil), 1942, author.
Preferred Shelf Number SH335 .V46 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Viral Genome Packaging Machines: Genetics, Structure, and Mechanism

2026-01-07T19:15:40Z

Author Catalano, Carlos Enrique. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/0-387-28521-0
Format: Electronic Resources
Availability Online Library~1

Materials for Information Technology Devices, Interconnects and Packaging

2026-01-07T19:15:40Z

Author Zschech, Ehrenfried. editor. Whelan, Caroline. editor. Mikolajick, Thomas. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/1-84628-235-7
Format: Electronic Resources
Availability Online Library~1

Permeability properties of plastics and elastomers a guide to packaging and barrier materials

2026-01-07T19:15:40Z

Author Massey, Liesl K.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781884207976
Format: Electronic Resources
Availability Online Library~1

Food flavors formation, analysis, and packaging influences : proceedings of the 9th International Flavor Conference, the George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997

2026-01-07T19:15:40Z

Author International Flavor Conference (9th : 1997 : Lemnos Island, Greece) Contis, Ellene Tratras.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444825902
Format: Electronic Resources
Availability Online Library~1

Quality control of packaging materials in the pharmaceutical industry

2026-01-07T19:15:40Z

Author Harburn, Kenneth
Preferred Shelf Number QV 825 H255 1991 1.K
Format: Books
Availability Health Sciences Library~1

Food packaging : a guide for the supplier, processor and distributor

2026-01-07T19:15:40Z

Author Sacharow, Stanley. Griffin, Roger C., ort. yaz.
Preferred Shelf Number TP 373 S22 1970 F
Format: Books
Availability Beytepe Library~1

Compact Regs Parts 110 and 111 : CFR 21 Parts 110 and 111 cGMP in Manufacturing:Packaging, or Holding Human Food; cGMP for Dietary Supplements (10 pack).

2026-01-07T19:15:40Z

Preferred Shelf Number KF3864.7 .A2 2004 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367805753 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Contamination of electronic assemblies

2026-01-07T19:15:40Z

Author Pecht, Michael.
Preferred Shelf Number TK7870.15 C66 2003
Format: Books
Availability Beytepe Library~1

Cost analysis of electronic systems

2026-01-07T19:15:40Z

Author Sandborn, Peter.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=504190
Format: Electronic Resources
Availability Online Library~1

IEEE Transactions on components, hybrids and manufacturing technology.

2026-01-07T19:15:40Z

Preferred Shelf Number ALFABETİK V.1 1978
Format: Continuing Resources Other
Availability Beytepe Library~13 ~0

Electronic and photonic circuits and devices

2026-01-07T19:15:40Z

Author Waynant, Ronald W. Lowell, John. IEEE Circuits and Systems Society. Components, Packaging & Manufacturing Technology Society.
Preferred Shelf Number ONLINE
Electronic Access IEEE Xplore http://ieeexplore.ieee.org/xpl/bkabstractplus.jsp?bkn=5263558
Format: Electronic Resources
Availability Online Library~1

Ready-to-Eat Snacks : Emerging Technologies for Production and Safety

2026-01-07T19:15:40Z

Author Pandiselvam, Ravi, editor. Koç, Gülsah Çaliskan, editor
Preferred Shelf Number TX740
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003570127 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Engineering principles for food processing technology and product realization

2026-01-07T19:15:40Z

Author Sepúlveda Torre, Leonardo, editor. Kannan, Porteen, editor. Haghi, A. K., editor.
Preferred Shelf Number TP370.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781032713922 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Recent advances in ready-to-eat food technology

2026-01-07T19:15:40Z

Author Mishra, Hari Niwas, editor. Kumar, Pradyuman, editor. Singh, Ajay (Food scientist), editor.
Preferred Shelf Number TP370.5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781032622408 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Design of electromechanical products : an agile and systems approach

2026-01-07T19:15:40Z

Author Jamnia, Ali, 1961- author.
Preferred Shelf Number TK2331
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003301523 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Green innovations for industrial development and business sustainability : models and implementation strategies

2026-01-07T19:15:40Z

Author Sharma, Ravindra (Professor of management), editor. Rana, Geeta, editor. Agarwal, Shivani, editor.
Preferred Shelf Number HC79 .T4
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003458944 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Towards AI-Aided Invention and Innovation 23rd International TRIZ Future Conference, TFC 2023, Offenburg, Germany, September 12-14, 2023, Proceedings

2026-01-07T19:15:40Z

Author Cavallucci, Denis. editor. Livotov, Pavel. editor. Brad, Stelian. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-42532-5
Format: Electronic Resources
Availability Online Library~1

Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part II

2026-01-07T19:15:40Z

Author Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-43666-6
Format: Electronic Resources
Availability Online Library~1

Mapping Innovation The Discipline of Building Opportunity across Value Chains

2026-01-07T19:15:40Z

Author Anis, Mohab. author. Chawky, Sarah. author. Abdel Halim, Aya. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-93627-3
Format: Electronic Resources
Availability Online Library~1

Haematococcus Biochemistry, Biotechnology and Biomedical Applications

2026-01-07T19:15:40Z

Author Raja, Rathinam. editor. Hemaiswarya, Shanmugam. editor. Narayanan, Mathiyazhagan. editor. Kandasamy, Sabariswaran. editor. Jayappriyan, K.R. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-2901-6
Format: Electronic Resources
Availability Online Library~1

Cereal-Based Food Products

2026-01-07T19:15:40Z

Author Shah, Manzoor Ahmad. editor. Valiyapeediyekkal Sunooj, Kappat. editor. Mir, Shabir Ahmad. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-40308-8
Format: Electronic Resources
Availability Online Library~1

Mechanical Damage in Fresh Horticultural Produce Measurement, Analysis and Control

2026-01-07T19:15:40Z

Author Pathare, Pankaj B. editor. Opara, Umezuruike Linus. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-7096-4
Format: Electronic Resources
Availability Online Library~1

Society 5.0 Cyber-Solutions for Human-Centric Technologies

2026-01-07T19:15:40Z

Author Kravets, Alla G. editor. (orcid)0000-0003-1675-8652 Bolshakov, Alexander A. editor. Shcherbakov, Maxim V. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-35875-3
Format: Electronic Resources
Availability Online Library~1

Seed Science and Technology Biology, Production, Quality

2026-01-07T19:15:40Z

Author Dadlani, Malavika. editor. Yadava, Devendra K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-5888-5
Format: Electronic Resources
Availability Online Library~1

Industry 4.0: The Power of Data Selected Papers from the 15th International Conference on Industrial Engineering and Industrial Management

2026-01-07T19:15:40Z

Author Izquierdo, Luis R. editor. Santos, José Ignacio. editor. Lavios, Juan José. editor. Ahedo, Virginia. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-29382-5
Format: Electronic Resources
Availability Online Library~1

Cognitive Systems and Information Processing 7th International Conference, ICCSIP 2022, Fuzhou, China, December 17-18, 2022, Revised Selected Papers

2026-01-07T19:15:40Z

Author Sun, Fuchun. editor. Cangelosi, Angelo. editor. Zhang, Jianwei. editor. Yu, Yuanlong. editor. Liu, Huaping. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-0617-8
Format: Electronic Resources
Availability Online Library~1

Expeditionary Surgery at Sea A Practical Approach

2026-01-07T19:15:40Z

Author Tadlock, Matthew D. editor. Hernandez, Amy A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-21893-4
Format: Electronic Resources
Availability Online Library~1

Food Microbiology Based Entrepreneurship Making Money From Microbes

2026-01-07T19:15:40Z

Author Amaresan, Natarajan. editor. Dharumadurai, Dhanasekaran. editor. Babalola, Olubukola Oluranti. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-5041-4
Format: Electronic Resources
Availability Online Library~1

Sustainable Food Innovation

2026-01-07T19:15:40Z

Author Serventi, Luca. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-12358-0
Format: Electronic Resources
Availability Online Library~1

Novel & Intelligent Digital Systems: Proceedings of the 3rd International Conference (NiDS 2023) Volume 2

2026-01-07T19:15:40Z

Author Kabassi, Katerina. editor. Mylonas, Phivos. editor. Caro, Jaime. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-44146-2
Format: Electronic Resources
Availability Online Library~1

Proceedings of 2nd International Conference on Artificial Intelligence, Robotics, and Communication ICAIRC 2022

2026-01-07T19:15:40Z

Author Yadav, Sanjay. editor. Kumar, Harish. editor. Kankar, Pavan Kumar. editor. Dai, Wanyang. editor. Huang, Fenghua. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-4554-2
Format: Electronic Resources
Availability Online Library~1

Novel & Intelligent Digital Systems: Proceedings of the 3rd International Conference (NiDS 2023) Volume 1

2026-01-07T19:15:40Z

Author Kabassi, Katerina. editor. Mylonas, Phivos. editor. Caro, Jaime. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-44097-7
Format: Electronic Resources
Availability Online Library~1

Technologies for Rural Development Proceedings of NERC 2022

2026-01-07T19:15:40Z

Author Patra, Sanjukta. editor. Mitra, Sudip. editor. Singha, Siddhartha. editor. Kalita, Pankaj. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-8513-3
Format: Electronic Resources
Availability Online Library~1

Nanotechnological Approaches to the Advancement of Innovations in Aquaculture

2026-01-07T19:15:40Z

Author Kirthi, A Vishnu. editor. Loganathan, Karthik. editor. Karunasagar, Iddya. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-15519-2
Format: Electronic Resources
Availability Online Library~1

Progress in Sustainable Manufacturing

2026-01-07T19:15:40Z

Author Kandasamy, Jayakrishna. editor. Sakthivel, Aravind Raj. editor. Davim, J. Paulo. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-0201-9
Format: Electronic Resources
Availability Online Library~1

Proceedings of the 9th International Ergonomics Conference ERGONOMICS 2022

2026-01-07T19:15:40Z

Author Salopek Čubrić, Ivana. editor. Čubrić, Goran. editor. Jambrošić, Kristian. editor. Jurčević Lulić, Tanja. editor. Sumpor, Davor. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-33986-8
Format: Electronic Resources
Availability Online Library~1

Handbook of Neuroengineering

2026-01-07T19:15:40Z

Author Thakor, Nitish V. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-16-5540-1
Format: Electronic Resources
Availability Online Library~1

Visual ergonomics for communication design : a layperson's approach

2026-01-07T19:15:40Z

Author Mukhopadhyay, Prabir, 1969- author.
Preferred Shelf Number QA76.9 .I52
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003369516 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Encapsulation in Food Processing and Fermentation.

2026-01-07T19:15:40Z

Author Lević, Steva, 1981- editor. Nedović, Viktor, editor. Bugarski, Branko, editor.
Preferred Shelf Number TP374
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429324918 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Gıda ambalajlama : ambalajlama bilimi ve teknolojisi

2026-01-07T19:15:40Z

Author Caner, Cengiz.
Preferred Shelf Number TP374 C36 2021
Format: Books
Availability Beytepe Library~1

Human milk biochemistry and infant formula manufacturing technology

2026-01-07T19:15:40Z

Author Guo, Mingruo, 1960- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081028988
Format: Electronic Resources
Availability Online Library~1

Application of nano/microencapsulated ingredients in food products

2026-01-07T19:15:40Z

Author Jafari, Seid Mahdi.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128157268
Format: Electronic Resources
Availability Online Library~1

Temperate fruits : production, processing, and marketing

2026-01-07T19:15:40Z

Author Mandal, Debashis, editor. Wermund, Ursula, editor. Phavaphutanon, Lop, editor. Cronje, R. (Regina), editor.
Preferred Shelf Number SB359
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003045861 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

2026-01-07T19:15:40Z

Author Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128161845
Format: Electronic Resources
Availability Online Library~1

Breakfast cereals and how they are made : raw materials, processing, and production

2026-01-07T19:15:40Z

Author Perdon, Alicia A. Schonauer, Sylvia L. Poutanen, Kaisa S.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128120439
Format: Electronic Resources
Availability Online Library~1

Sustainability of the food system : sovereignty, waste, and nutrients bioavailability

2026-01-07T19:15:40Z

Author Betoret, Noelia, editor. Betoret, Ester, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128182932
Format: Electronic Resources
Availability Online Library~1

Functional and preservative properties of phytochemicals

2026-01-07T19:15:40Z

Author Prakash, Bhanu (Professor), editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128185933
Format: Electronic Resources
Availability Online Library~1

Salt, fat and sugar reduction : sensory approaches for nutritional reformulation of foods and beverages

2026-01-07T19:15:40Z

Author O'Sullivan, Maurice G., author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128197417
Format: Electronic Resources
Availability Online Library~1

Food safety and quality systems in developing countries. Volume III, Technical and market considerations

2026-01-07T19:15:40Z

Author Gordon, Andr�e, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128142721
Format: Electronic Resources
Availability Online Library~1

Handbook of hydrocolloids

2026-01-07T19:15:40Z

Author Phillips, Glyn O. Williams, Peter A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128201046
Format: Electronic Resources
Availability Online Library~1

Electronic enclosures, housings and packages

2026-01-07T19:15:40Z

Author Süli, Frank, author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081023914
Format: Electronic Resources
Availability Online Library~1

Nanoencapsulation technologies for the food and nutraceutical industries

2026-01-07T19:15:40Z

Author Jafari, Seid Mahdi, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128094365 ScienceDirect https://www.sciencedirect.com/science/book/9780128094365
Format: Electronic Resources
Availability Online Library~1

Handbook of seal integrity in the food industry

2026-01-07T19:15:40Z

Author Dudbridge, Mike, author.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Food hygiene and toxicology in ready to eat foods

2026-01-07T19:15:40Z

Author Kotzekidou, Parthena, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128019160
Format: Electronic Resources
Availability Online Library~1

Food industry design, technology, and innovation

2026-01-07T19:15:40Z

Author Traitler, Helmut, author. Coleman, Birgit, author. Hofmann, Karen, author.
Preferred Shelf Number ONLINE(341831.1)
Electronic Access ebrary An electronic book accessible through the World Wide Web; click to view John Wiley http://dx.doi.org/10.1002/9781118823194
Format: Electronic Resources
Availability Online Library~1

Functional polymers in food science : from technology to biology. Volume 2, Food processing

2026-01-07T19:15:40Z

Author Cirillo, Giuseppe, 1980- editor. Spizzirri, Umile Gianfranco, editor. Iemma, Francesca, editor.
Preferred Shelf Number TP374 .F86 2015
Electronic Access John Wiley http://onlinelibrary.wiley.com/book/10.1002/9781119108580
Format: Electronic Resources
Availability Online Library~1

Industrial Engineering, Management Science and Applications 2015

2026-01-07T19:15:40Z

Author Gen, Mitsuo. editor. Kim, Kuinam J. editor. Huang, Xiaoxia. editor. Hiroshi, Yabe. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-47200-2
Format: Electronic Resources
Availability Online Library~1

Enhancing Synergies in a Collaborative Environment

2026-01-07T19:15:40Z

Author Cortés, Pablo. editor. Maeso-González, Elvira. editor. Escudero-Santana, Alejandro. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-14078-0
Format: Electronic Resources
Availability Online Library~1

Lyophilized Biologics and Vaccines Modality-Based Approaches

2026-01-07T19:15:40Z

Author Varshney, Dushyant. editor. Singh, Manmohan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-2383-0
Format: Electronic Resources
Availability Online Library~1

CAD, 3D Modeling, Engineering Analysis, and Prototype Experimentation Industrial and Research Applications

2026-01-07T19:15:40Z

Author Zheng Li, Jeremy. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-05921-1
Format: Electronic Resources
Availability Online Library~1

Handbook of Damage Mechanics Nano to Macro Scale for Materials and Structures

2026-01-07T19:15:40Z

Author Voyiadjis, George Z. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-5589-9
Format: Electronic Resources
Availability Online Library~1

HTML5 Game Engines

2026-01-07T19:15:40Z

Author Nagle, Dan, author. Safari, an O'Reilly Media Company.
Preferred Shelf Number QA76.76 .C672
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429167676 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Trademark protection and territoriality challenges in a global economy

2026-01-07T19:15:40Z

Author Calboli, Irene, editor. Lee, Edward (Law professor), editor.
Preferred Shelf Number K1555 T738 2014
Format: Books
Availability Law Library~1

Hypobaric storage in food industry : advances in application and theory

2026-01-07T19:15:40Z

Author Burg, Stanley P., 1933- author.
Preferred Shelf Number ONLINE(355808.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124199620
Format: Electronic Resources
Availability Online Library~1

Adhesion in microelectronics

2026-01-07T19:15:40Z

Author Mittal, K. L., 1945- editor. Ahsan, Tanweer, editor.
Preferred Shelf Number ONLINE(341844.1)
Electronic Access ebrary An electronic book accessible through the World Wide Web; click to view Ebook Library http://public.eblib.com/choice/PublicFullRecord.aspx?p=1767917 John Wiley http://dx.doi.org/10.1002/9781118831373
Format: Electronic Resources
Availability Online Library~1

The chemistry of bio-based polymers

2026-01-07T19:15:40Z

Author Fink, Johannes Karl, author.
Preferred Shelf Number ONLINE(341861.1)
Electronic Access Cover image http://catalogimages.wiley.com/images/db/jimages/9781118837252.jpg Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1641074 John Wiley http://dx.doi.org/10.1002/9781118837283 MyiLibrary http://www.myilibrary.com?id=580367 Books24x7 http://www.books24x7.com/marc.asp?bookid=63752
Format: Electronic Resources
Availability Online Library~1

Global food legislation : an overview

2026-01-07T19:15:40Z

Author Kirchsteiger-Meier, Evelyn, editor. Baumgartner, Tobias, editor.
Preferred Shelf Number ONLINE(342224.1)
Electronic Access ebrary http://site.ebrary.com/id/10874722 ebrary http://alltitles.ebrary.com/Doc?id=10874722 John Wiley http://dx.doi.org/10.1002/9783527680795
Format: Electronic Resources
Availability Online Library~1

Polymer nanocomposite foams

2026-01-07T19:15:40Z

Author Mittal, Vikas, editor.
Preferred Shelf Number TP1183 .F6 P645 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Polymer nanocomposite coatings

2026-01-07T19:15:40Z

Author Mittal, Vikas, editor.
Preferred Shelf Number TA418.9 .C57 P65 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Introduction to advanced food process engineering

2026-01-07T19:15:40Z

Author Sahu, Jatindra Kumar, editor.
Preferred Shelf Number TP370 .I58 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Juice processing : quality, safety and value-added opportunities

2026-01-07T19:15:40Z

Author Falguera, Victor, editor. of compilation. Ibarz, Albert, editor. of compilation.
Preferred Shelf Number TP562 .J85 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Essentials of Food Science

2026-01-07T19:15:40Z

Author Vaclavik, Vickie A. author. Christian, Elizabeth W. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-9138-5
Format: Electronic Resources
Availability Online Library~1

Food Processing: Strategies for Quality Assessment

2026-01-07T19:15:40Z

Author Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1378-7
Format: Electronic Resources
Availability Online Library~1

Food composition and analysis : methods and strategies

2026-01-07T19:15:40Z

Author Haghi, A. K., editor. Carvajal-Millan, Elizabeth, editor.
Preferred Shelf Number TP370 .F66 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advanced engineering and technology : proceedings of the 2014 Annual Congress on Advanced Engineering and Technology (CAET 2014), Hong Kong, 19-20 April 2014

2026-01-07T19:15:40Z

Author Annual Congress on Advanced Engineering and Technology (CAET) (2014 : Hong Kong). author. Xie, Liquan, 1972- editor. Huang, Dianjian, editor.
Preferred Shelf Number TA5 .A56 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Adhesion measurement of films and coatings. Volume 2

2026-01-07T19:15:40Z

Author Mittal, Kash L., 1945- editor. Taylor and Francis.
Preferred Shelf Number QC183
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food analysis and preservation : current research topics

2026-01-07T19:15:40Z

Author Kontominas, Michael G.
Preferred Shelf Number TX541 .F66 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

MEMS cost analysis : from laboratory to industry

2026-01-07T19:15:40Z

Author Lawes, Ronald A., author.
Preferred Shelf Number TK7875 .L39 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Extreme environment electronics

2026-01-07T19:15:40Z

Author Cressler, John D. Mantooth, H. Alan, 1963-
Preferred Shelf Number TK7870.24 .E97 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advances in usability evaluation

2026-01-07T19:15:40Z

Author Rebelo, Francesco. Soares, Marcelo Marcio.
Preferred Shelf Number TA167 .A375 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

MEMS : fundamental technology and applications

2026-01-07T19:15:40Z

Author Choudhary, Vikas. Iniewski, Krzysztof.
Preferred Shelf Number TK7875 .M457 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Automotive ergonomics : driver-vehicle interaction

2026-01-07T19:15:40Z

Author Gkikas, Nikolaos.
Preferred Shelf Number TL250 .A985 2013
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food biochemistry and food processing

2026-01-07T19:15:40Z

Author Simpson, Benjamin K.
Preferred Shelf Number ONLINE
Electronic Access Wiley http://dx.doi.org/10.1002/9781118308035 Wiley InterScience http://dx.doi.org/10.1002/9781118308035 http://site.ebrary.com/lib/alltitles/Doc?id=10560695 ebrary http://site.ebrary.com/id/10560695
Format: Electronic Resources
Availability Online Library~1

Hermeticity of electronic packages

2026-01-07T19:15:40Z

Author Greenhouse, Hal. Lowry, Robert (Robert K.), 1944- Romenesko, Bruce.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781437778779
Format: Electronic Resources
Availability Online Library~1

The Political Economy of Trust Institutions, Interests, and Inter-Firm Cooperation in Italy and Germany

2026-01-07T19:15:40Z

Author Farrell, Henry.
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
Availability Online Library~1

Shelf life assessment of food

2026-01-07T19:15:40Z

Author Nicoli, Maria Cristina.
Preferred Shelf Number TP373.3 .S483 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Color in food : technological and psychophysical aspects

2026-01-07T19:15:40Z

Author Caivano, Jose Luis. Pilar Buera, Maria del.
Preferred Shelf Number TP370.9 .C64 C65 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Starch-based polymeric materials and nanocomposites : chemistry, processing, and applications

2026-01-07T19:15:40Z

Author Ahmed, Jasim.
Preferred Shelf Number TP1180 .B55 S73 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Plasma processing of nanomaterials

2026-01-07T19:15:40Z

Author Sankaran, Mohan.
Preferred Shelf Number TA418.9 .N35 P53 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The Counterterrorism Handbook : Tactics, Procedures, and Techniques, Fourth Edition

2026-01-07T19:15:40Z

Author Bolz, Jr., Frank, author. Dudonis, Kenneth J., author. Schulz, David P., author. Taylor and Francis.
Preferred Shelf Number HV6431 .B65 2012
Electronic Access Click here to view.
Format: Electronic Resources
Availability Online Library~1

Dietary supplement good manufacturing practices : preparing for compliance

2026-01-07T19:15:40Z

Author Mead, William J., author.
Preferred Shelf Number RM258.5 .M43 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

EMI filter design

2026-01-07T19:15:40Z

Author Ozenbaugh, Richard Lee., author. Pullen, Timothy M.
Preferred Shelf Number TK7872 .F5 O93 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Divided spheres : geodesics and the orderly subdivision of the sphere

2026-01-07T19:15:40Z

Author Popko, Edward., author.
Preferred Shelf Number TA660 .P73 P67 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The big book of marketing lessons and best practices from the world's greatest companies

2026-01-07T19:15:40Z

Author Bennett, Anthony G.
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

3D IC stacking technology

2026-01-07T19:15:40Z

Author Wu, Banqiu. Kumar, Ajay. Ramaswami, Sesh.
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

Mechanisms and mechanical devices sourcebook

2026-01-07T19:15:40Z

Author Sclater, Neil.
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

Food and package engineering

2026-01-07T19:15:40Z

Author Morris, Scott A. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Handbook of human factors in medical device design

2026-01-07T19:15:40Z

Author Weinger, Matthew Bret. Gardner-Bonneau, Daryle. Wiklund, Michael E. Kelly, Lori M.
Preferred Shelf Number R856 .H38 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Managing spontaneous community volunteers in disasters : a field manual

2026-01-07T19:15:40Z

Author Orloff, Lisa., author.
Preferred Shelf Number HD49 .O75 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Practical crime scene investigations for hot zones

2026-01-07T19:15:40Z

Author Fish, Jacqueline T., author. Stout, Robert N. Wallace, Edward W., 1963-
Preferred Shelf Number HV8073 .F4854 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advances in human factors, ergonomics, and safety in manufacturing and service industries

2026-01-07T19:15:40Z

Author Karwowski, Waldemar, 1953- Salvendy, Gavriel, 1938-
Preferred Shelf Number TA166 .A383 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advances in fresh-cut fruits and vegetables processing

2026-01-07T19:15:40Z

Author Martin-Belloso, Olga. Soliva Fortuny, Robert.
Preferred Shelf Number TP440 .M38 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Thin-film organic photonics : molecular layer deposition and applications

2026-01-07T19:15:40Z

Author Yoshimura, Tetsuzo., author.
Preferred Shelf Number TK8304 .Y67 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

New retro : classic graphics, today's designs

2026-01-07T19:15:40Z

Author Dermody, Brenda. Breathnach, Teresa.
Preferred Shelf Number NC998.45.R48 D47 2010
Format: Books
Availability Beytepe Library~1

Pharmaceutical dosage forms. Parenteral medications.

2026-01-07T19:15:40Z

Author Nema, Sandeep. Ludwig, John D.
Preferred Shelf Number RS201 .P37 P48 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Nanotechnology for telecommunications

2026-01-07T19:15:40Z

Author Anwar, Sohail.
Preferred Shelf Number TK5103 .N36 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Ready-to-eat foods : microbial concerns and control measures

2026-01-07T19:15:40Z

Author Hwang, Andy. Huang, Lihan.
Preferred Shelf Number QR115 .R43 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Freeze drying/lyophilization of pharmaceutical and biological products

2026-01-07T19:15:40Z

Author Rey, Louis. May, Joan C. (Joan Christine)
Preferred Shelf Number RS199 .F74 F744 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pharmaceutical dosage forms. Parenteral medications.

2026-01-07T19:15:40Z

Author Nema, Sandeep. Ludwig, John D.
Preferred Shelf Number RS201 .P37 P48 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pharmaceutical dosage forms. Parenteral medications.

2026-01-07T19:15:40Z

Author Nema, Sandeep. Ludwig, John D.
Preferred Shelf Number RS201 .P37 P48 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Engineering aspects of milk and dairy products

2026-01-07T19:15:40Z

Author Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jose A. (Jose Antonio), 1957-
Preferred Shelf Number SF250.5 .E54 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Fermented foods and beverages of the world

2026-01-07T19:15:40Z

Author Tamang, Jyoti Prakash. Kailasapathy, Kasipathy.
Preferred Shelf Number TP371.44 .F468 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Postharvest biology and technology for preserving fruit quality

2026-01-07T19:15:40Z

Author Valero, Daniel., author. Serrano, Maria, 1963-
Preferred Shelf Number SB360.5 .V35 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Innovation in food engineering : new techniques and products

2026-01-07T19:15:40Z

Author Passos, Maria Laura. Ribeiro, Claudio P.
Preferred Shelf Number TP370 .I56 2010
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Compatibility of pharmaceutical products and contact materials safety considerations associated with extractables and leachables

2026-01-07T19:15:40Z

Author Jenke, Dennis. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=448903 John Wiley http://dx.doi.org/10.1002/9780470459416
Format: Electronic Resources
Availability Online Library~1

Encapsulation technologies for active food ingredients and food processing

2026-01-07T19:15:40Z

Author Zuidam, Nicholas Jan. Nedovic, Viktor.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=341058
Format: Electronic Resources
Availability Online Library~1

Ultraviolet Light in Food Technology : Principles and Applications

2026-01-07T19:15:40Z

Author Forney, Larry J., author. Koutchma, Tatiana, editor. Moraru, Carmen I., author. Taylor and Francis.
Preferred Shelf Number TP371.8
Electronic Access Click here to view.
Format: Electronic Resources
Availability Online Library~1

An integrated approach to new food product development

2026-01-07T19:15:40Z

Author Moskowitz, Howard R. Saguy, Israel, 1946- Straus, Tim.
Preferred Shelf Number TX367 .I56 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Optoelectronics : infrared-visible-ultraviolet devices and applications

2026-01-07T19:15:40Z

Author Birtalan, Dave. Nunley, William, 1928-
Preferred Shelf Number TA1750 .O68 2009
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Food, energy, and society

2026-01-07T19:15:40Z

Author Pimentel, David, 1925, author. Pimentel, Marcia.
Preferred Shelf Number HD9000.6 .P55 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Circuits and applications using silicon heterostructure devices

2026-01-07T19:15:40Z

Author Cressler, John D.
Preferred Shelf Number TK7871.96 .B55 C73 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of semiconductor manufacturing technology

2026-01-07T19:15:40Z

Author Doering, Robert, 1946- Nishi, Yoshio, 1940-
Preferred Shelf Number TK7871.85 .H3335 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

MEMS and nanotechnology-based sensors and devices for communications, medical and aerospace applications

2026-01-07T19:15:40Z

Author Jha, A. R., author.
Preferred Shelf Number TK7875 .J485 2008
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of food preservation

2026-01-07T19:15:40Z

Author Rahman, Shafiur.
Preferred Shelf Number TP371 .H26 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Functional food ingredients and nutraceuticals : processing and technologies

2026-01-07T19:15:40Z

Author Shi, John.
Preferred Shelf Number QP144 .F85 F85 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Good manufacturing practices for pharmaceuticals

2026-01-07T19:15:40Z

Author Nally, Joseph D.
Preferred Shelf Number RS189 .W57 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Ceramic interconnect technology handbook

2026-01-07T19:15:40Z

Author Barlow, Fred D. Elshabini, Aicha.
Preferred Shelf Number TK7871.15 .C4 C44 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of food engineering

2026-01-07T19:15:40Z

Author Heldman, Dennis R. Lund, Daryl B.
Preferred Shelf Number TP370.4 .H36 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Optical inspection of microsystems

2026-01-07T19:15:40Z

Author Osten, Wolfgang.
Preferred Shelf Number TS156.2 .O652 2007
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pharmaceutical photostability and stabilization technology

2026-01-07T19:15:40Z

Author Piechocki, Joseph T. Thoma, Karl, 1931-
Preferred Shelf Number QV 704 D8426 2006 V.163
Format: Books
Availability Health Sciences Library~1

MEMS : design and fabrication

2026-01-07T19:15:40Z

Author Gad-el-Hak, Mohamed, 1945-
Preferred Shelf Number TK7875 .M444 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Handbook of brewing

2026-01-07T19:15:40Z

Author Priest, F. G. Stewart, Graham G., 1942-
Preferred Shelf Number TP570 .H23 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Pharmaceutical photostability and stabilization technology

2026-01-07T19:15:40Z

Author Piechocki, Joseph T. Thoma, Karl, 1931-
Preferred Shelf Number RS424 .P415 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Dairy science and technology

2026-01-07T19:15:40Z

Author Walstra, Pieter., author. Wouters, Jan T. M. Geurts, T. J. (Tom J.)
Preferred Shelf Number SF250.5 .D385 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

MEMS and Microstructures in aerospace applications

2026-01-07T19:15:40Z

Author Osiander, Robert., author. Darrin, M. Ann Garrison. Champion, John.
Preferred Shelf Number TL589 .O85 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Advanced technologies for meat processing

2026-01-07T19:15:40Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TS1960 .A38 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Drug products for clinical trials

2026-01-07T19:15:40Z

Author Monkhouse, Donald C. Carney, Charles (Charles F.) Clark, Jim.
Preferred Shelf Number RM301.27 .D796 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Microengineering, MEMS, and interfacing : a practical guide

2026-01-07T19:15:40Z

Author Banks, Danny., author.
Preferred Shelf Number TK7875 .B36 2006
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Adhesives technology for electronic applications materials, processes, reliability

2026-01-07T19:15:40Z

Author Licari, James J., 1930- Swanson, Dale W.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780815515135
Format: Electronic Resources
Availability Online Library~1