Search Results for Panesar, P. S. (Parmjit Singh) - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPanesar$00252C$002bP.$002bS.$002b$002528Parmjit$002bSingh$002529$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300? 2024-11-01T07:21:15Z Biotechnology in agriculture and food processing : opportunities and challenges ent://SD_ILS/0/SD_ILS:286329 2024-11-01T07:21:15Z 2024-11-01T07:21:15Z Author&#160;Panesar, P. S. (Parmjit Singh), editor.&#160;Marwaha, S. S., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439888384">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food chemistry ent://SD_ILS/0/SD_ILS:363617 2024-11-01T07:21:15Z 2024-11-01T07:21:15Z Author&#160;Chopra, Harish Kumar.&#160;Panesar, P. S. (Parmjit Singh)<br/>Preferred Shelf Number&#160;TX545 C46 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>