Search Results for Park, Kwan. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPark$00252C$002bKwan.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300? 2024-11-09T17:51:25Z Enzymes for carbohydrate engineering ent://SD_ILS/0/SD_ILS:253188 2024-11-09T17:51:25Z 2024-11-09T17:51:25Z Author&#160;Park, Kwan-Hwa.&#160;Robyt, John F., 1935-&#160;Choi, Yang-Do.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444824080">http://www.sciencedirect.com/science/book/9780444824080</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Trigeminal Neuralgia A Comprehensive Guide ent://SD_ILS/0/SD_ILS:521489 2024-11-09T17:51:25Z 2024-11-09T17:51:25Z Author&#160;Park, Kwan. editor.&#160;Cho, Kyung Rae. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521489.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-9171-4">https://doi.org/10.1007/978-981-19-9171-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lactic acid bacteria microbiological and functional aspects ent://SD_ILS/0/SD_ILS:288919 2024-11-09T17:51:25Z 2024-11-09T17:51:25Z Author&#160;Salminen, Seppo.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439836781">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Herbal medicine biomolecular and clinical aspects ent://SD_ILS/0/SD_ILS:285114 2024-11-09T17:51:25Z 2024-11-09T17:51:25Z Author&#160;Benzie, Iris F. F.&#160;Wachtel-Galor, Sissi.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439807163">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>