Search Results for Peptides -- chemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPeptides$002b--$002bchemistry.$0026ps$003d300?dt=list 2026-06-01T15:14:26Z Peptides chemistry and biology ent://SD_ILS/0/SD_ILS:304865 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Sewald, Norbert.&#160;Jakubke, Hans-Dieter.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527626038">http://dx.doi.org/10.1002/9783527626038</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Peptides: Chemistry and Biology ent://SD_ILS/0/SD_ILS:301956 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Sewald, Norbert.&#160;John Wiley &amp; Sons, Inc.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/352760068X">http://dx.doi.org/10.1002/352760068X</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry and biology of peptides : proceedings ent://SD_ILS/0/SD_ILS:55341 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;American Peptide Symposium (3rd : 1972 : Boston)&#160;Meinhofer, Johannes, ed.<br/>Preferred Shelf Number&#160;QU 60 AME 1972<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The organic chemistry of peptides ent://SD_ILS/0/SD_ILS:72578 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Law, Harry D.<br/>Preferred Shelf Number&#160;QU 60 LAW 1970<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food proteins and peptides : chemistry, functionality, interactions, and commercialization ent://SD_ILS/0/SD_ILS:542074 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hettiarachchy, Navam S.<br/>Preferred Shelf Number&#160;TP453 .P7 F664 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420093421">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry ent://SD_ILS/0/SD_ILS:306028 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hughes, Andrew B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://lib.myilibrary.com?id=330236">Connect to MyiLibrary resource.</a> Wiley <a href="http://dx.doi.org/10.1002/9783527631803">http://dx.doi.org/10.1002/9783527631803</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis ent://SD_ILS/0/SD_ILS:306029 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hughes, Andrew B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527631827">http://onlinelibrary.wiley.com/book/10.1002/9783527631827</a> Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631827">http://dx.doi.org/10.1002/9783527631827</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins in organic chemistry. Volume 1, Origins and synthesis of amino acids ent://SD_ILS/0/SD_ILS:305075 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hughes, Andrew B.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527631766">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids, peptides and proteins in organic chemistry. Volume 2, Modified amino acids, organocatalysis and enzymes ent://SD_ILS/0/SD_ILS:305076 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hughes, Andrew B.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527631780">http://dx.doi.org/10.1002/9783527631780</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry of amino acids, peptides, and proteins : a programed text ent://SD_ILS/0/SD_ILS:70019 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Myers, Terrell Clay, 1920-&#160;Allender, Jerome S., ort. yaz.<br/>Preferred Shelf Number&#160;QD 431 M9 1968<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Chemistry and biochemistry of amino acid, peptides and proteins : a survey of recent developments.v.1- ent://SD_ILS/0/SD_ILS:56640 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Preferred Shelf Number&#160;QU 55 CHE C<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Peptide science : chemical ligation, lead generation, and therapeutic advances ent://SD_ILS/0/SD_ILS:600052 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Liu, Fa, editor.<br/>Preferred Shelf Number&#160;QP552 .P4<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119824701">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119824701</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Radiopharmaceutical Therapy ent://SD_ILS/0/SD_ILS:528815 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Bodei, Lisa. editor.&#160;Lewis, Jason S. editor.&#160;Zeglis, Brian M. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-39005-0">https://doi.org/10.1007/978-3-031-39005-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Recent Advances in Pharmaceutical Innovation and Research ent://SD_ILS/0/SD_ILS:528256 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Singh, Prati Pal. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-2302-1">https://doi.org/10.1007/978-981-99-2302-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial bioreactors for industrial molecules ent://SD_ILS/0/SD_ILS:598295 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Singh, Sudhir P., editor.&#160;Upadhyay, Santosh Kumar, editor.<br/>Preferred Shelf Number&#160;QP517 .M65 M53 2023<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119874096">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119874096</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nanodiamonds in analytical and biological sciences : principles and applications ent://SD_ILS/0/SD_ILS:598627 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;L&ecirc;, Tr&#7885;ng Ngh&#297;a, editor.&#160;Wei-Wen Hsiao, Wesley, editor<br/>Preferred Shelf Number&#160;TP873.5 .D5 N36 2023<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394202164">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394202164</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Functional foods in cancer prevention and therapy ent://SD_ILS/0/SD_ILS:522416 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Kabir, Yearul, 1958- editer.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biomolecular simulations in structure-based drug discovery ent://SD_ILS/0/SD_ILS:594980 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Gervasio, Francesco L., editor.&#160;Spiwok, Vojtech, editor.<br/>Preferred Shelf Number&#160;RM301.3 .G45<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527806836">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527806836</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biomolecular and bioanalytical techniques : theory, methodology and applications ent://SD_ILS/0/SD_ILS:595042 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Ramesh, Vasudevan, editor.<br/>Preferred Shelf Number&#160;QH506 .B5534 2019<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119483977">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119483977</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Green 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(Mihai), editor.&#160;Glowacki, Eric D., editor.&#160;Sariciftci, Niyazi Serdar, editor.&#160;Bauer, Siegfried, 1961- editor.<br/>Preferred Shelf Number&#160;TK7835<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527692958">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527692958</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bitterness : perception, chemistry and food processing ent://SD_ILS/0/SD_ILS:593141 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Aliani, Michel, editor.&#160;Eskin, N. A. M. (Neason Akivah Michael), editor.<br/>Preferred Shelf Number&#160;TX546<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118590263">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118590263</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural products targeting clinically relevant enzymes ent://SD_ILS/0/SD_ILS:593920 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Andrade, Paula B., editor.&#160;Valent&atilde;o, Patr&iacute;cia, editor.&#160;Pereira, David M., editor.<br/>Preferred Shelf Number&#160;QP601<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527805921">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527805921</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Blue Biotechnology From Gene to Bioactive Product ent://SD_ILS/0/SD_ILS:612101 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;M&uuml;ller, Werner E. G. editor. (orcid)0000-0002-8223-3689&#160;Schr&ouml;der, Heinz C. editor. (orcid)0000-0003-0992-6427&#160;Wang, Xiaohong. editor. (orcid)0000-0003-1796-6314&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-51284-6">https://doi.org/10.1007/978-3-319-51284-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Radiopharmaceuticals for Therapy ent://SD_ILS/0/SD_ILS:615111 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Knapp, F. F. (Russ). author.&#160;Dash, Ashutosh. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-2607-9">https://doi.org/10.1007/978-81-322-2607-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biological Toxins and Bioterrorism ent://SD_ILS/0/SD_ILS:529764 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Gopalakrishnakone, P. editor.&#160;Balali-Mood, Mahdi. editor.&#160;Llewellyn, Lyndon. editor.&#160;Singh, Bal Ram. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-007-5869-8">https://doi.org/10.1007/978-94-007-5869-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Application of Computational Techniques in Pharmacy and Medicine ent://SD_ILS/0/SD_ILS:530873 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Gorb, Leonid. editor.&#160;Kuz'min, Victor. editor.&#160;Muratov, Eugene. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-94-017-9257-8">https://doi.org/10.1007/978-94-017-9257-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Amino acids : biochemistry and nutrition ent://SD_ILS/0/SD_ILS:541776 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Wu, Guoyao, 1962, author.<br/>Preferred Shelf Number&#160;QP561 .W8 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439861905">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Introduction to natural products chemistry ent://SD_ILS/0/SD_ILS:544614 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Xu, Rensheng.&#160;Ye, Yang, 1965-&#160;Zhao, Weimin, 1966-<br/>Preferred Shelf Number&#160;QD415 .T5413 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439860779">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Protein folding and metal ions : mechanisms, biology and disease ent://SD_ILS/0/SD_ILS:545072 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Gomes, Claudio M., 1970-&#160;Wittung-Stafshede, Pernilla, 1968-<br/>Preferred Shelf Number&#160;QP552 .M46 P765 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439809655">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of seafood and seafood products analysis ent://SD_ILS/0/SD_ILS:543010 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX385 .H36 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Application of solution protein chemistry to biotechnology ent://SD_ILS/0/SD_ILS:545058 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Lundblad, Roger L., author.<br/>Preferred Shelf Number&#160;TP248.65 .P76 L86 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420073423">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Bioactive peptides ent://SD_ILS/0/SD_ILS:546565 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Howl, John.&#160;Jones, Sarah, Dr.<br/>Preferred Shelf Number&#160;QP552 .P4 B535 2009<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/e/9781420061161">https://www.taylorfrancis.com/books/e/9781420061161</a> Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367802813">https://www.taylorfrancis.com/books/9780367802813</a> <a href="https://www.taylorfrancis.com/books/9781420061161">https://www.taylorfrancis.com/books/9781420061161</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Peptide and protein design for biopharmaceutical applications ent://SD_ILS/0/SD_ILS:298411 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Jensen, Knud J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470587">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470587</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470749708">http://dx.doi.org/10.1002/9780470749708</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Applied electrospray mass spectrometry ent://SD_ILS/0/SD_ILS:540326 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Pramanik, Birendra N., 1944-&#160;Ganguly, A. K., 1934-&#160;Gross, Michael L.<br/>Preferred Shelf Number&#160;QP519.9 .M3 A67 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135560447">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Peptide antibiotics : discovery, modes of action, and applications ent://SD_ILS/0/SD_ILS:546346 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Dutton, Christopher J., 1959-<br/>Preferred Shelf Number&#160;RS431 .P37 P474 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135554002">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Bioconjugate techniques ent://SD_ILS/0/SD_ILS:253014 2026-06-01T15:14:26Z 2026-06-01T15:14:26Z Author&#160;Hermanson, Greg T.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123423351">http://www.sciencedirect.com/science/book/9780123423351</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>