Search Results for Perfumes.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPerfumes.$0026ps$003d300?dt=list2024-10-04T23:27:33ZPerfumes, cosmetics and soaps; with special reference to syntheticsent://SD_ILS/0/SD_ILS:597182024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Poucher, William A.<br/>Preferred Shelf Number TP 983 P72 1959 V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Every molecule tells a storyent://SD_ILS/0/SD_ILS:2915972024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Cotton, Simon.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439807743">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The ephemeral history of perfume scent and sense in early modern Englandent://SD_ILS/0/SD_ILS:2441602024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Dugan, Holly, 1975- Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9781421404226/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Koku bir katilin hikayesi = Perfumeent://SD_ILS/0/SD_ILS:3199192024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Tykwer, Tom. Eichinger, Bernd. Heil, Reinhold. Hanisch, Uli. Oeri, Gigi.<br/>Preferred Shelf Number PN1995.9.S297 K65 2008<br/>Format: Visual Materials<br/>Availability Beytepe Library~1<br/>Common fragrance and flavor materials preparation, properties and uses.ent://SD_ILS/0/SD_ILS:3022242024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Surburg, Horst. Panten, Johannes. Bauer, Kurt. Common fragrance and flavor materials. John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527608214">http://dx.doi.org/10.1002/3527608214</a>
<a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/112650295">http://www3.interscience.wiley.com/cgi-bin/bookhome/112650295</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Perspectives in flavor and fragrance researchent://SD_ILS/0/SD_ILS:3023512024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Kraft, Philip, 1944- Swift, Karl A. D. Royal Society of Chemistry (Great Britain) Society of Chemical Industry (Great Britain) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783906390475">http://dx.doi.org/10.1002/9783906390475</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fragrance chemistry the science of the sense of smellent://SD_ILS/0/SD_ILS:2525132024-10-04T23:27:33Z2024-10-04T23:27:33ZAuthor Theimer, Ernst T. (Ernst Theodore), 1910-1994.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126858501">http://www.sciencedirect.com/science/book/9780126858501</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>