Search Results for Personal health and hygiene.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPersonal$002bhealth$002band$002bhygiene.$0026te$003dILS$0026ps$003d300?dt=list2024-12-23T05:58:37ZHandbook of Nutrition and Pregnancyent://SD_ILS/0/SD_ILS:3993492024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Lammi-Keefe, Carol J. editor. Couch, Sarah C. editor. Kirwan, John P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-90988-2">https://doi.org/10.1007/978-3-319-90988-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Art and Science of Personalising Care with Older People with Diabetesent://SD_ILS/0/SD_ILS:3993512024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Dunning, Trisha. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-74360-8">https://doi.org/10.1007/978-3-319-74360-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition Therapy for Urolithiasisent://SD_ILS/0/SD_ILS:4007202024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Lowry, Patrick. editor. Penniston, Kristina L. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16414-4">https://doi.org/10.1007/978-3-319-16414-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Towards Healthy and Sustainable Diets Perspectives and Policy to Promote the Health of People and the Planetent://SD_ILS/0/SD_ILS:4024902024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Sarlio, Sirpa. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-74204-5">https://doi.org/10.1007/978-3-319-74204-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enhanced Recovery after Surgeryent://SD_ILS/0/SD_ILS:4025212024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Fukushima, Ryoji. editor. Kaibori, Masaki. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-6796-9">https://doi.org/10.1007/978-981-10-6796-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Extraskeletal Effects of Vitamin D A Clinical Guideent://SD_ILS/0/SD_ILS:4008242024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Liao, Emilia Pauline. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-73742-3">https://doi.org/10.1007/978-3-319-73742-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Nutraceuticals for Clinical Useent://SD_ILS/0/SD_ILS:4018952024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Cicero, Arrigo F.G. author. Colletti, Alessandro. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-73642-6">https://doi.org/10.1007/978-3-319-73642-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolic Disorders and Critically Ill Patients From Pathophysiology to Treatmentent://SD_ILS/0/SD_ILS:4018512024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Ichai, Carole. editor. Quintard, Hervé. editor. Orban, Jean-Christophe. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-64010-5">https://doi.org/10.1007/978-3-319-64010-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary Patterns and Whole Plant Foods in Aging and Diseaseent://SD_ILS/0/SD_ILS:4022562024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Dreher, Mark L. author. SpringerLink (Online service)<br/>Preferred 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href="https://doi.org/10.1007/978-3-319-50557-2">https://doi.org/10.1007/978-3-319-50557-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Influences on Bone Health 8th International Symposiument://SD_ILS/0/SD_ILS:3308792024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Burckhardt, Peter. editor. Dawson-Hughes, Bess. editor. Weaver, Connie M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(330879.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4471-2769-7">http://dx.doi.org/10.1007/978-1-4471-2769-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet Quality An Evidence-Based Approach, Volume 2ent://SD_ILS/0/SD_ILS:3322592024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332259.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7315-2">http://dx.doi.org/10.1007/978-1-4614-7315-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet Quality An Evidence-Based Approach, Volume 1ent://SD_ILS/0/SD_ILS:3322632024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332263.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7339-8">http://dx.doi.org/10.1007/978-1-4614-7339-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pediatric Neurogastroenterology Gastrointestinal Motility and Functional Disorders in Childrenent://SD_ILS/0/SD_ILS:3325022024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Faure, Christophe. editor. Di Lorenzo, Carlo. editor. Thapar, Nikhil. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332502.1)<br/>Electronic Access <a 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href="http://dx.doi.org/10.1007/978-1-62703-044-1">http://dx.doi.org/10.1007/978-1-62703-044-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Alcohol, Nutrition, and Health Consequencesent://SD_ILS/0/SD_ILS:3325352024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332535.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-047-2">http://dx.doi.org/10.1007/978-1-62703-047-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioactive Dietary Factors and Plant Extracts in Dermatologyent://SD_ILS/0/SD_ILS:3325422024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Watson, Ronald Ross. editor. Zibadi, Sherma. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332542.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-167-7">http://dx.doi.org/10.1007/978-1-62703-167-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Carotenoids and Human Healthent://SD_ILS/0/SD_ILS:3325492024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Tanumihardjo, Sherry A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332549.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-203-2">http://dx.doi.org/10.1007/978-1-62703-203-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Omega-6/3 Fatty Acids Functions, Sustainability Strategies and Perspectivesent://SD_ILS/0/SD_ILS:3325512024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Meester, Fabien. editor. Watson, Ronald Ross. editor. Zibadi, Sherma. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332551.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-215-5">http://dx.doi.org/10.1007/978-1-62703-215-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Infancy Volume 1ent://SD_ILS/0/SD_ILS:3325522024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332552.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-224-7">http://dx.doi.org/10.1007/978-1-62703-224-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Infancy Volume 2ent://SD_ILS/0/SD_ILS:3325542024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332554.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-254-4">http://dx.doi.org/10.1007/978-1-62703-254-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biofunktionalität der Lebensmittelinhaltsstoffeent://SD_ILS/0/SD_ILS:3369522024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Haller, Dirk. editor. Rimbach, Gerald. editor. Grune, Tilman. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336952.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-29374-0">http://dx.doi.org/10.1007/978-3-642-29374-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1ent://SD_ILS/0/SD_ILS:3322002024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332200.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7076-2">http://dx.doi.org/10.1007/978-1-4614-7076-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 2ent://SD_ILS/0/SD_ILS:3322092024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332209.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7110-3">http://dx.doi.org/10.1007/978-1-4614-7110-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Diet in Menopauseent://SD_ILS/0/SD_ILS:3325592024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Hollins Martin, Caroline J. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332559.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-373-2">http://dx.doi.org/10.1007/978-1-62703-373-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Clinical Nutrition and Strokeent://SD_ILS/0/SD_ILS:3325602024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332560.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-62703-380-0">http://dx.doi.org/10.1007/978-1-62703-380-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Anthropometry Physical Measures of Human Form in Health and Diseaseent://SD_ILS/0/SD_ILS:1723502024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1788-1">http://dx.doi.org/10.1007/978-1-4419-1788-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Growth and Growth Monitoring in Health and Diseaseent://SD_ILS/0/SD_ILS:1723512024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1795-9">http://dx.doi.org/10.1007/978-1-4419-1795-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Iron Physiology and Pathophysiology in Humansent://SD_ILS/0/SD_ILS:1749262024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Anderson, Gregory J. editor. McLaren, Gordon D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-485-2">http://dx.doi.org/10.1007/978-1-60327-485-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin D and the Lung Mechanisms and Disease Associationsent://SD_ILS/0/SD_ILS:1751502024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Litonjua, Augusto A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-61779-888-7">http://dx.doi.org/10.1007/978-1-61779-888-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Health Strategies for Disease Preventionent://SD_ILS/0/SD_ILS:1751522024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-61779-894-8">http://dx.doi.org/10.1007/978-1-61779-894-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Mediterranean Diet A Clinician’s Guide for Patient Careent://SD_ILS/0/SD_ILS:1742332024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Zacharias, Eric. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3326-2">http://dx.doi.org/10.1007/978-1-4614-3326-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Management of Cancer Treatment Effectsent://SD_ILS/0/SD_ILS:1961362024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Kumar, Nagi B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-27233-2">http://dx.doi.org/10.1007/978-3-642-27233-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nitrite and Nitrate in Human Health and Diseaseent://SD_ILS/0/SD_ILS:1750352024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Bryan, Nathan S. editor. Loscalzo, Joseph. editor. SpringerLink (Online service)<br/>Preferred Shelf 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Diagnostic and Therapeutic Advancesent://SD_ILS/0/SD_ILS:1749912024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Guandalini, Stefano. editor. Vaziri, Haleh. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60761-183-7">http://dx.doi.org/10.1007/978-1-60761-183-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrients, Dietary Supplements, and Nutriceuticals Cost Analysis Versus Clinical Benefitsent://SD_ILS/0/SD_ILS:1750032024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Gerald, Joe K. editor. Watson, Ronald Ross. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60761-308-4">http://dx.doi.org/10.1007/978-1-60761-308-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Iron Deficiency and Overload From Basic Biology to Clinical Medicineent://SD_ILS/0/SD_ILS:1747892024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Yehuda, Shlomo. editor. Mostofsky, David I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-462-9">http://dx.doi.org/10.1007/978-1-59745-462-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fluid and Electrolytes in Pediatrics A Comprehensive Handbookent://SD_ILS/0/SD_ILS:1748682024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Feld, Leonard G. editor. Kaskel, Frederick J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-225-4">http://dx.doi.org/10.1007/978-1-60327-225-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition Guide for Physiciansent://SD_ILS/0/SD_ILS:1749082024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Wilson, Ted. editor. Bray, George A. editor. Temple, Norman J. editor. Struble, Maria Boyle. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-431-9">http://dx.doi.org/10.1007/978-1-60327-431-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:1749412024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-542-2">http://dx.doi.org/10.1007/978-1-60327-542-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern Dietary Fat Intakes in Disease Promotionent://SD_ILS/0/SD_ILS:1749442024-12-23T05:58:37Z2024-12-23T05:58:37ZAuthor De Meester, Fabien. editor. Zibadi, Sherma. editor. Watson, Ronald Ross. editor. SpringerLink (Online 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