Search Results for Pharmaceutical Technology. - Narrowed by: Proteins&nbsp;. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPharmaceutical$002bTechnology.$0026qf$003dSUBJECT$002509Subject$002509Proteins$0025C2$0025A0.$002509Proteins$0025C2$0025A0.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list 2026-01-16T21:26:45Z Advances in Membrane Proteins Building, Signaling and Malfunction ent://SD_ILS/0/SD_ILS:484679 2026-01-16T21:26:45Z 2026-01-16T21:26:45Z Author&#160;Cao, Yu. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-13-9077-7">https://doi.org/10.1007/978-981-13-9077-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Protein Allostery in Drug Discovery ent://SD_ILS/0/SD_ILS:485660 2026-01-16T21:26:45Z 2026-01-16T21:26:45Z Author&#160;Zhang, Jian. editor.&#160;Nussinov, Ruth. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-13-8719-7">https://doi.org/10.1007/978-981-13-8719-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbonic Anhydrase as Drug Target Thermodynamics and Structure of Inhibitor Binding ent://SD_ILS/0/SD_ILS:483186 2026-01-16T21:26:45Z 2026-01-16T21:26:45Z Author&#160;Matulis, Daumantas. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-12780-0">https://doi.org/10.1007/978-3-030-12780-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reverse Phase Protein Arrays From Technical and Analytical Fundamentals to Applications ent://SD_ILS/0/SD_ILS:486709 2026-01-16T21:26:45Z 2026-01-16T21:26:45Z Author&#160;Yamada, Tesshi. editor.&#160;Nishizuka, Satoshi S. editor.&#160;Mills, Gordon B. editor.&#160;Liotta, Lance A. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-32-9755-5">https://doi.org/10.1007/978-981-32-9755-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>