Search Results for Phospholipids. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPhospholipids.$0026ic$003dtrue$0026ps$003d300? 2026-01-01T10:46:41Z Phospholipids : chemistry, metabolism and function ent://SD_ILS/0/SD_ILS:45415 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Ansell, Gordon Brain.&#160;Hawthorne, J. N., ort. yaz.<br/>Preferred Shelf Number&#160;QP 801.P45 A826 1964<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Human milk biochemistry and infant formula manufacturing technology ent://SD_ILS/0/SD_ILS:522462 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive Lipid Mediators Current Reviews and Protocols ent://SD_ILS/0/SD_ILS:529202 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Yokomizo, Takehiko. editor.&#160;Murakami, Makoto. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-4-431-55669-5">https://doi.org/10.1007/978-4-431-55669-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lipids in Protein Misfolding ent://SD_ILS/0/SD_ILS:529728 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Gursky, Olga. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-17344-3">https://doi.org/10.1007/978-3-319-17344-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food analysis by HPLC ent://SD_ILS/0/SD_ILS:540070 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX541 .F66 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439830857">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of lipid bilayers ent://SD_ILS/0/SD_ILS:546201 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Marsh, Derek., author.<br/>Preferred Shelf Number&#160;QH601 .M37 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420088335">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Chemical, biological, and functional aspects of food lipids ent://SD_ILS/0/SD_ILS:546090 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Sikorski, Zdzislaw E.&#160;Kosakowska, Anna, 1938-<br/>Preferred Shelf Number&#160;TP453 .L56 C48 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439802380">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of muscle foods analysis ent://SD_ILS/0/SD_ILS:546081 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX556 .M4 H38 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420045307">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Modified-Release Drug Delivery Technology, Second Edition : Modified Release Drug Delivery Technology, Volume 2. ent://SD_ILS/0/SD_ILS:545693 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Rathbone, Michael J.&#160;Hadgraft, Jonathan.&#160;Roberts, Michael S.&#160;Lane, Majella E.<br/>Preferred Shelf Number&#160;RS201 .C64 -- M632 2008 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429092862">https://www.taylorfrancis.com/books/9780429092862</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biotechnology ent://SD_ILS/0/SD_ILS:538793 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutraceutical and specialty lipids and their co-products ent://SD_ILS/0/SD_ILS:539962 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Preferred Shelf Number&#160;QP144 .F85 N84 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420015911">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Liquid chromatography--mass spectrometry. ent://SD_ILS/0/SD_ILS:542845 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Niessen, W. M. A. (Wilfried M. A.), 1956, author.<br/>Preferred Shelf Number&#160;QD79 .C454 N54 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420014549">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of industrial biocatalysis ent://SD_ILS/0/SD_ILS:540843 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Hou, Ching T. (Ching-Tsang), 1935, author.<br/>Preferred Shelf Number&#160;TP248.65 .E59 H68 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420027969">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Pharmaceutical Biotechnology. ent://SD_ILS/0/SD_ILS:538553 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Groves, M. J. (Michael John)<br/>Preferred Shelf Number&#160;RS380 .P475 2006 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801199">https://www.taylorfrancis.com/books/9780367801199</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of food analysis ent://SD_ILS/0/SD_ILS:540598 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Nollet, Leo M. L., 1948- editor.<br/>Preferred Shelf Number&#160;TX541<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367854409">https://www.taylorfrancis.com/books/9780367854409</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biochemistry ent://SD_ILS/0/SD_ILS:539332 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Lipid biotechnology ent://SD_ILS/0/SD_ILS:541259 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Kuo, Tsung Min, 1942-&#160;Gardner, Harold W., 1935-<br/>Preferred Shelf Number&#160;TP248.65 .L57 L565 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135560515">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Liquid interfaces in chemical, biological, and pharmaceutical applications ent://SD_ILS/0/SD_ILS:547328 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Volkov, Alexander G. (Alexander George)<br/>Preferred Shelf Number&#160;QD509 .L54 L54 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135554422">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Membrane structure in disease and drug therapy ent://SD_ILS/0/SD_ILS:541350 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Zimmer, G. (Guido), 1932-<br/>Preferred Shelf Number&#160;RB113 .M465 2000<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135549176">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> GPI membrane anchors ent://SD_ILS/0/SD_ILS:251450 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Cardoso de Almeida, M. Lucia.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121593902">http://www.sciencedirect.com/science/book/9780121593902</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lung development biological and clinical perspectives ent://SD_ILS/0/SD_ILS:251219 2026-01-01T10:46:41Z 2026-01-01T10:46:41Z Author&#160;Farrell, Philip M.&#160;Batenburg, J. J. (Joseph J.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122497018">http://www.sciencedirect.com/science/book/9780122497018</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>