Search Results for Physiology, Experimental. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPhysiology$00252C$002bExperimental.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300?dt=list 2025-03-22T13:22:19Z Colour vision physiology and experimental psychology ent://SD_ILS/0/SD_ILS:299604 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Symposium on Colour Vision: Physiology and Experimental Psychology (1964 : London, England)&#160;De Reuck, Anthony V. S.&#160;Knight, Julie.&#160;Ciba Foundation.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470719404">http://dx.doi.org/10.1002/9780470719404</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Olfaction and taste V proceedings of the fifth international symposium held at the Howard Florey Institute of Experimental Physiology &amp; Medicine, University of Melbourne, Australia, October 1974 ent://SD_ILS/0/SD_ILS:251440 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;International Symposium on Olfaction and Taste (5th : 1974 : Melbourne, Vic.)&#160;Denton, Derek A.&#160;Coghlan, John P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122097508">http://www.sciencedirect.com/science/book/9780122097508</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in Manufacturing, Automation, Design and Energy Technologies Proceedings from ICoFT 2021 ent://SD_ILS/0/SD_ILS:528352 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Sivaram, N. M. editor.&#160;Sankaranarayanasamy, K. editor.&#160;Davim, J. Paulo. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-1288-9">https://doi.org/10.1007/978-981-99-1288-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Arterial Chemoreceptors Mal(adaptive) Responses: O2 Dependent and Independent Mechanisms ent://SD_ILS/0/SD_ILS:527892 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Conde, S&iacute;lvia V. editor.&#160;Iturriaga, Rodrigo. editor.&#160;del Rio, Rodrigo. editor.&#160;Gauda, Estelle. editor.&#160;Monteiro, Em&iacute;lia C. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-32371-3">https://doi.org/10.1007/978-3-031-32371-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Progress in Botany Vol. 83 ent://SD_ILS/0/SD_ILS:529081 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;L&uuml;ttge, Ulrich. editor.&#160;C&aacute;novas, Francisco M. editor.&#160;Risue&ntilde;o, Mar&iacute;a-Carmen. editor.&#160;Leuschner, Christoph. editor.&#160;Pretzsch, Hans. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-12782-3">https://doi.org/10.1007/978-3-031-12782-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Metabolism of Alimentary Compounds by the Intestinal Microbiota and Health ent://SD_ILS/0/SD_ILS:526951 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Blachier, Fran&ccedil;ois. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-26322-4">https://doi.org/10.1007/978-3-031-26322-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to Translational Cardiovascular Research ent://SD_ILS/0/SD_ILS:520005 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Cokkinos, Dennis V. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-08798-6">https://doi.org/10.1007/978-3-319-08798-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Root Canal Biofilm ent://SD_ILS/0/SD_ILS:529216 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Ch&aacute;vez de Paz, Luis E. editor.&#160;Sedgley, Christine M. editor.&#160;Kishen, Anil. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-662-47415-0">https://doi.org/10.1007/978-3-662-47415-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Emil du Bois-Reymond neuroscience, self, and society in nineteenth-century Germany ent://SD_ILS/0/SD_ILS:277278 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Finkelstein, Gabriel Ward.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780262314848/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Nature of Nutrition : A Unifying Framework from Animal Adaptation to Human Obesity ent://SD_ILS/0/SD_ILS:376403 2025-03-22T13:22:19Z 2025-03-22T13:22:19Z Author&#160;Simpson, Stephen J.&#160;Raubenheimer, David, 1960-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.2307/j.ctt7tb3x">http://www.jstor.org/stable/10.2307/j.ctt7tb3x</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>