Search Results for Physiology - Narrowed by: 2007 - Endocrinology.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPhysiology$0026qf$003dPUBDATE$002509Publication$002bDate$0025092007$0025092007$0026qf$003dSUBJECT$002509Subject$002509Endocrinology.$002509Endocrinology.$0026ps$003d300?dt=list
2024-10-04T09:28:35Z
New Perspectives in Magnesium Research Nutrition and Health
ent://SD_ILS/0/SD_ILS:175437
2024-10-04T09:28:35Z
2024-10-04T09:28:35Z
Author Nishizawa, Yoshiki. editor. Morii, Hirotoshi. editor. Durlach, Jean. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-84628-483-0">http://dx.doi.org/10.1007/978-1-84628-483-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Leydig Cell in Health and Disease
ent://SD_ILS/0/SD_ILS:174787
2024-10-04T09:28:35Z
2024-10-04T09:28:35Z
Author Payne, Anita H. editor. Hardy, Matthew P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-453-7">http://dx.doi.org/10.1007/978-1-59745-453-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Adipose Tissue and Adipokines in Health and Disease
ent://SD_ILS/0/SD_ILS:174747
2024-10-04T09:28:35Z
2024-10-04T09:28:35Z
Author Fantuzzi, Giamila. editor. Mazzone, Theodore. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-370-7">http://dx.doi.org/10.1007/978-1-59745-370-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Hormone und Hormonsystem Eine Endokrinologie für Biowissenschaftler
ent://SD_ILS/0/SD_ILS:184612
2024-10-04T09:28:35Z
2024-10-04T09:28:35Z
Author Kleine, Bernhard. author. Rossmanith, Winfried G. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-37703-0">http://dx.doi.org/10.1007/978-3-540-37703-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>