Search Results for Pi&#351;irme. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPi$0025C5$00259Firme.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300? 2024-12-14T13:02:33Z The pedant in the kitchen ent://SD_ILS/0/SD_ILS:479760 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Barnes, Julian.&#160;Hix, Mark.<br/>Preferred Shelf Number&#160;TX714 B372 2012<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Bakery food manufacture and quality : water control and effects ent://SD_ILS/0/SD_ILS:133566 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Cauvain, Stanley P.&#160;Young, Linda S.<br/>Preferred Shelf Number&#160;TX552.15 .C38 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Baking fundamentals ent://SD_ILS/0/SD_ILS:119608 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Masi, Noble.&#160;Carlos, Brenda R.&#160;American Culinary Federation.<br/>Preferred Shelf Number&#160;TX763 .M324 2007<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Bakery products : science and technology ent://SD_ILS/0/SD_ILS:133570 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Hui, Y. H.&#160;Corke, Harold.<br/>Preferred Shelf Number&#160;TX763 .B325 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The pedant in the kitchen ent://SD_ILS/0/SD_ILS:422720 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Barnes, Julian.&#160;Hix, Mark.<br/>Preferred Shelf Number&#160;TX714 B372 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The extensigraph handbook ent://SD_ILS/0/SD_ILS:55254 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Rasper, V. F., ed.&#160;Preston, K. R., ed.<br/>Preferred Shelf Number&#160;TX 769 E87 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Cereal chemistry. ent://SD_ILS/0/SD_ILS:226452 2024-12-14T13:02:33Z 2024-12-14T13:02:33Z Author&#160;Amer. Ass. Cereal Chemists<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.68 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~14&#160;~0<br/>