Search Results for Plant biochemistry. - Narrowed by: Chemistry.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPlant$002bbiochemistry.$0026qf$003dSUBJECT$002509Subject$002509Chemistry.$002509Chemistry.$0026te$003dILS$0026ps$003d300?dt=list
2026-06-02T05:21:03Z
Recent Advances in Industrial Biochemistry
ent://SD_ILS/0/SD_ILS:603489
2026-06-02T05:21:03Z
2026-06-02T05:21:03Z
Author Hashmi, Muhammad Zaffar. editor. Saeed, Aamer. editor. (orcid)0000-0002-7112-9296 Musharraf, Syed Ghulam. editor. (orcid)0000-0003-2026-3302 Shuhong, Wang. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-50989-6">https://doi.org/10.1007/978-3-031-50989-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach
ent://SD_ILS/0/SD_ILS:598346
2026-06-02T05:21:03Z
2026-06-02T05:21:03Z
Author Gopi, Sreeraj, editor. Sukumaran, Nimisha Pulikkal, editor. Jacob, Joby, editor. Thomas, Sabu, editor.<br/>Preferred Shelf Number HD9999 .E782 N38 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Pigments in Fruits and Vegetables Genomics and Dietetics
ent://SD_ILS/0/SD_ILS:530372
2026-06-02T05:21:03Z
2026-06-02T05:21:03Z
Author Chen, Chunxian. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2356-4">https://doi.org/10.1007/978-1-4939-2356-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Antioxidant Properties of Spices, Herbs and Other Sources
ent://SD_ILS/0/SD_ILS:331473
2026-06-02T05:21:03Z
2026-06-02T05:21:03Z
Author Charles, Denys J. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331473.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-4310-0">http://dx.doi.org/10.1007/978-1-4614-4310-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Natural Products Phytochemistry, Botany and Metabolism of Alkaloids, Phenolics and Terpenes
ent://SD_ILS/0/SD_ILS:333110
2026-06-02T05:21:03Z
2026-06-02T05:21:03Z
Author Ramawat, Kishan Gopal. editor. Mérillon, Jean-Michel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333110.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-22144-6">http://dx.doi.org/10.1007/978-3-642-22144-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>