Search Results for Plant lipids -- Oxidation. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPlant$002blipids$002b--$002bOxidation.$0026ic$003dtrue$0026ps$003d300?dt=list 2024-12-21T03:00:35Z Chemical, biological, and functional aspects of food lipids ent://SD_ILS/0/SD_ILS:287958 2024-12-21T03:00:35Z 2024-12-21T03:00:35Z Author&#160;Sikorski, Zdzis?aw E.&#160;Ko?akowska, Anna, 1938-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439802380">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cholesterol and phytosterol oxidation products analysis, occurrence, and biological effects ent://SD_ILS/0/SD_ILS:285310 2024-12-21T03:00:35Z 2024-12-21T03:00:35Z Author&#160;Guardiola, Francesc.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822210">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>