Search Results for Poisoning - Narrowed by: 2000 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPoisoning$0026qf$003dPUBDATE$002509Publication$002bDate$0025092000$0025092000$0026te$003dILS$0026ps$003d300? 2024-09-11T06:50:22Z Handbook of poisoning in dogs and cats ent://SD_ILS/0/SD_ILS:295564 2024-09-11T06:50:22Z 2024-09-11T06:50:22Z Author&#160;Campbell, Alexander.&#160;Chapman, Michael.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470699010">http://dx.doi.org/10.1002/9780470699010</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Adverse drug reactions and toxicological reviews. ent://SD_ILS/0/SD_ILS:163407 2024-09-11T06:50:22Z 2024-09-11T06:50:22Z Preferred Shelf Number&#160;ALFABET&#304;K V.11 1992<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Ginkgo biloba ent://SD_ILS/0/SD_ILS:286390 2024-09-11T06:50:22Z 2024-09-11T06:50:22Z Author&#160;Beek, Teris Andr &#780;van.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203304945">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Principles of toxicology environmental and industrial applications ent://SD_ILS/0/SD_ILS:300216 2024-09-11T06:50:22Z 2024-09-11T06:50:22Z Author&#160;Williams, Phillip L., 1952-&#160;James, Robert C.&#160;Roberts, Stephen M., 1950-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.contentreserve.com/TitleInfo.asp?ID={DF33B564-5DCE-4199-BAB1-0D21EC29E5A5}&Format=50">Click for information</a> John Wiley <a href="http://dx.doi.org/10.1002/0471231800">http://dx.doi.org/10.1002/0471231800</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=231737">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=231737</a> Ebook Library <a href="http://www.ECU.eblib.com.au/EBLWeb/patron/?target=patron&extendedid=P_231737_0">http://www.ECU.eblib.com.au/EBLWeb/patron/?target=patron&extendedid=P_231737_0</a> <a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/105557712">http://www3.interscience.wiley.com/cgi-bin/bookhome/105557712</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The microbiology of safe food ent://SD_ILS/0/SD_ILS:300108 2024-09-11T06:50:22Z 2024-09-11T06:50:22Z Author&#160;Forsythe, S. J. (Steve J.)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470999431">http://dx.doi.org/10.1002/9780470999431</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>