Search Results for Polysaccharides. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPolysaccharides.$0026pe$003dd$00253A$0026ps$003d300? 2024-11-13T09:50:05Z Bioactive polysaccharides ent://SD_ILS/0/SD_ILS:459798 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Nie, Shaoping, author.&#160;Cui, Steve W., author.&#160;Xie, Mingyong, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094181">https://www.sciencedirect.com/science/book/9780128094181</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharides II ent://SD_ILS/0/SD_ILS:184487 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Klemm, Dieter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/11776895">http://dx.doi.org/10.1007/11776895</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Industrial galactomannan polysaccharides ent://SD_ILS/0/SD_ILS:285203 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Mathur, N. K.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439846292">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Esterification of Polysaccharides ent://SD_ILS/0/SD_ILS:183174 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Heinze, Thomas. author.&#160;Liebert, Tim. author.&#160;Koschella, Andreas. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-32112-8">http://dx.doi.org/10.1007/3-540-32112-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Marine polysaccharides food applications ent://SD_ILS/0/SD_ILS:287986 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Venugopal, Vazhiyl, 1942-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815274">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genetics of bacterial polysaccharides ent://SD_ILS/0/SD_ILS:288771 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Goldberg, Joanna B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420074413">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharides : peptides and protein ent://SD_ILS/0/SD_ILS:51906 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Coutts, Ronal Thomson.&#160;Smail, G. A., ort. yaz.<br/>Preferred Shelf Number&#160;QU 83 COU 1966<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Polysaccharides : natural fibers in food and nutrition ent://SD_ILS/0/SD_ILS:356670 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Benkeblia, Noureddine, editor.<br/>Preferred Shelf Number&#160;ONLINE(356670.1)<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466571822">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food polysaccharides and their applications ent://SD_ILS/0/SD_ILS:286686 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Stephen, Alistair M., 1922-&#160;Phillips, Glyn O.&#160;Williams, Peter A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420015164">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food polysaccharides and their applications ent://SD_ILS/0/SD_ILS:119609 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Stephen, Alistair M.&#160;Phillips, Glyn O.&#160;Williams, Peter A.<br/>Preferred Shelf Number&#160;TX553.P65 F66 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Polysaccharides structural diversity and functional versatility ent://SD_ILS/0/SD_ILS:288557 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Dumitriu, Severian, 1939-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420030822">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharides I Structure, Characterization and Use ent://SD_ILS/0/SD_ILS:182755 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Heinze, Thomas. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/b136812">http://dx.doi.org/10.1007/b136812</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Industrial gums polysaccharides and their derivatives ent://SD_ILS/0/SD_ILS:250204 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Whistler, Roy Lester.&#160;BeMiller, James N.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080926544">http://www.sciencedirect.com/science/book/9780080926544</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Industrial gums polysaccharides and their derivatives ent://SD_ILS/0/SD_ILS:251765 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Whistler, Roy Lester.&#160;BeMiller, James N., joint author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462523">http://www.sciencedirect.com/science/book/9780127462523</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biogenesis of plant cell wall polysaccharides ent://SD_ILS/0/SD_ILS:250408 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Loewus, Frank Abel, 1919- ed.&#160;American Chemical Society.&#160;American Chemical Society. Division of Cellulose, Wood, and Fiber Chemistry.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124553507">http://www.sciencedirect.com/science/book/9780124553507</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Industrial gums; polysaccharides and their derivatives ent://SD_ILS/0/SD_ILS:59702 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Whistler, Roy Lester.&#160;BeMiller, James N.<br/>Preferred Shelf Number&#160;TP 979.5 P6 W5 1973<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Industrial gums; polysaccharides and their derivatives ent://SD_ILS/0/SD_ILS:59701 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Whistler, Roy Lester.&#160;BeMiller, James N.<br/>Preferred Shelf Number&#160;TP 979.5.P6 W5 1959<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Seaweed polysaccharides : isolation, biological and biomedical applications ent://SD_ILS/0/SD_ILS:459555 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Venkatesan, Jayachann, editor.&#160;Anil, Sukumaran, editor.&#160;Kim, Se-Kwon, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098165">http://www.sciencedirect.com/science/book/9780128098165</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Annual plant reviews. Volume 41, Plant polysaccharides, biosynthesis and bioengineering ent://SD_ILS/0/SD_ILS:305896 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Ulvskov, Peter.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444391015">http://dx.doi.org/10.1002/9781444391015</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Capillary Electrophoresis of Carbohydrates From Monosaccharides to Complex Polysaccharides ent://SD_ILS/0/SD_ILS:175056 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Volpi, Nicola. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-60761-875-1">http://dx.doi.org/10.1007/978-1-60761-875-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Renewable resources for functional polymers and biomaterials polysaccharides, proteins and polyesters ent://SD_ILS/0/SD_ILS:343016 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Williams, Peter A.<br/>Preferred Shelf Number&#160;ONLINE(343016.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733519">http://dx.doi.org/10.1039/9781849733519</a> <a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186064">http://swb.eblib.com/patron/FullRecord.aspx?p=1186064</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry, biochemistry, and biology of (1-3)-[beta]-glucans and related polysaccharides ent://SD_ILS/0/SD_ILS:148858 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Bacic, A. (Antony)&#160;Fincher, Geoffrey B. (Geoffrey Bruce)&#160;Stone, Bruce A., 1928-2008.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123739711">http://www.sciencedirect.com/science/book/9780123739711</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Adsorption of polysaccharides on pyrite and their utilization as depressants = Polisakkaritlerin pirit y&uuml;zeyine so&#287;urumu ve bast&#305;r&#305;c&#305; olarak kullan&#305;m&#305; ent://SD_ILS/0/SD_ILS:104619 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;B&#305;&ccedil;ak, &Ouml;zlem.<br/>Preferred Shelf Number&#160;TEZ/7593 .B5831 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Investigation of gamma rays induced degradation mechanism of polysaccharides = Polisakkaritlerin gama &#305;&#351;&#305;nlar&#305; ile bozunma mekanizmas&#305;n&#305;n incelenmesi ent://SD_ILS/0/SD_ILS:105229 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Toprak, Deniz.<br/>Preferred Shelf Number&#160;TEZ/7819 .T6758 2006<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The chemistry of plant gums and mucilages and some related polysaccharides ent://SD_ILS/0/SD_ILS:59692 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Smith, Fred, 1911-&#160;Montgomery, R., ort. yaz.<br/>Preferred Shelf Number&#160;TP 970 S68 1959<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Role of Herbal Medicines Management of Lifestyle Diseases ent://SD_ILS/0/SD_ILS:522271 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Dhara, Amal Kumar. editor.&#160;Mandal, Subhash C. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(522271.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-7703-1">https://doi.org/10.1007/978-981-99-7703-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Marine Bioactive Molecules for Biomedical and Pharmacotherapeutic Applications ent://SD_ILS/0/SD_ILS:522190 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Veera Bramhachari, Pallaval. editor.&#160;Berde, Chanda Vikrant. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(522190.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-6770-4">https://doi.org/10.1007/978-981-99-6770-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of hydrocolloids ent://SD_ILS/0/SD_ILS:522485 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Phillips, Glyn O.&#160;Williams, Peter A.<br/>Preferred Shelf Number&#160;XX(522485.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128201046">https://www.sciencedirect.com/science/book/9780128201046</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharide-based nanocrystals : chemistry and applications ent://SD_ILS/0/SD_ILS:342277 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Huang, Jin, editor.<br/>Preferred Shelf Number&#160;ONLINE(342277.1)<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527689378">http://dx.doi.org/10.1002/9783527689378</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Engineering of polysaccharide materials by phosphorylase-catalyzed enzymatic chain-elongation ent://SD_ILS/0/SD_ILS:276253 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Kadokawa, Jun-ichi.&#160;Kaneko, Yoshiro.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814364461">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Marine nutraceuticals prospects and perspectives ent://SD_ILS/0/SD_ILS:285315 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Kim, Se-Kwon.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466513525">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural polymers, biopolymers, biomaterials, and their composites, blends, and IPNs ent://SD_ILS/0/SD_ILS:286257 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Thomas, Sabu.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466559394">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of harnessing biomaterials in nanomedicine preparation, toxicity, and applications ent://SD_ILS/0/SD_ILS:285412 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Peer, Dan, 1972-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814364270">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Carbohydrate-modifying biocatalysts ent://SD_ILS/0/SD_ILS:286225 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Grunwald, Peter, Prof. Dr.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789814303484">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sweeteners nutritional aspects, applications, and production technology ent://SD_ILS/0/SD_ILS:286228 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Varzakas, Theodoros.&#160;Labropoulos, Athanasios.&#160;Anestis, Stylianos.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439876732">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical modification of biological polymers ent://SD_ILS/0/SD_ILS:288980 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Lundblad, Roger L.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439849002">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biopolymer engineering in food processing ent://SD_ILS/0/SD_ILS:291611 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Nicoletti-Telis, Vania Regina.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439844953">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharide building blocks a sustainable approach to renewable materials ent://SD_ILS/0/SD_ILS:299176 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Habibi, Youssef, editor of compilation.&#160;Lucia, Lucian A., editor of compilation.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118229484">An electronic book accessible through the World Wide Web; click for information</a> ebrary <a href="http://site.ebrary.com/id/10546587">http://site.ebrary.com/id/10546587</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of active compounds in functional foods ent://SD_ILS/0/SD_ILS:285236 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815908">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Engineered carbohydrate-based materials for biomedical applications polymers, surfaces, dendrimers, nanoparticles, and hydrogels ent://SD_ILS/0/SD_ILS:298712 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Narain, Ravin.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=644893">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=644893</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470944349">http://dx.doi.org/10.1002/9780470944349</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10438391">http://site.ebrary.com/lib/alltitles/Doc?id=10438391</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Marine nutraceuticals and functional foods ent://SD_ILS/0/SD_ILS:291139 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Barrow, Colin J.&#160;Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420015812">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial biotechnology : fundamentals of applied microbiology ent://SD_ILS/0/SD_ILS:111448 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Glazer, Alexander N.&#160;Nikaido, Hiroshi.<br/>Preferred Shelf Number&#160;TP248.27.M53 G57 2007<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Radiation chemistry of biopolymers ent://SD_ILS/0/SD_ILS:290029 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Sharpaty?, V. A. (Valeri? Andreevich)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789047418672">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Aloes the genus Aloe ent://SD_ILS/0/SD_ILS:287346 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Reynolds, Tom, 1933-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203476345">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polymeric biomaterials ent://SD_ILS/0/SD_ILS:290255 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Dumitriu, Severian, 1939-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203904671">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Novel macromolecules in food systems ent://SD_ILS/0/SD_ILS:250068 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Doxastakis, George.&#160;Kiosseoglou, V. (Vassilios)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444829320">http://www.sciencedirect.com/science/book/9780444829320</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mistletoe the genus Viscum ent://SD_ILS/0/SD_ILS:287303 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;B&iquest;ssing, Arndt.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203304716">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biopolymers : utilizing nature's advanced materials ent://SD_ILS/0/SD_ILS:90328 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Imam, Syed H.&#160;Greene, Richard V.&#160;Zaidi, Baqar R.<br/>Preferred Shelf Number&#160;TP 248.65.P64 B56 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Polysaccharide dispersions chemistry and technology in food ent://SD_ILS/0/SD_ILS:249978 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Walter, Reginald Henry, 1933-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127338651">http://www.sciencedirect.com/science/book/9780127338651</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polysaccharide dispersions : chemistry and technology in food ent://SD_ILS/0/SD_ILS:112985 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Walter, Reginald H., 1933-<br/>Preferred Shelf Number&#160;TP453.P64 W35 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Chemistry and biological activities of bacterial surface amphiphiles ent://SD_ILS/0/SD_ILS:250371 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Conference on Chemistry and Biological Activities of Bacterial Surface Amphiphiles (1981 : New Orleans, La.)&#160;Shockman, Gerald David.&#160;Wicken, Anthony J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126403800">http://www.sciencedirect.com/science/book/9780126403800</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mechanisms of saccharide polymerization and depolymerization ent://SD_ILS/0/SD_ILS:251704 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Marshall, J. John (James John), 1943-&#160;American Chemical Society.&#160;Symposium on Mechanisms of Saccharide Polymerization and Depolymerization (1978 : Miama Beach, Fla.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124741508">http://www.sciencedirect.com/science/book/9780124741508</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Refined carbohydrate foods and disease some implications of dietary fibre ent://SD_ILS/0/SD_ILS:250259 2024-11-13T09:50:05Z 2024-11-13T09:50:05Z Author&#160;Burkitt, D. P. (Denis P.)&#160;Trowell, H. C. (Hubert Carey)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121447502">http://www.sciencedirect.com/science/book/9780121447502</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>