Search Results for Polysaccharides. - Narrowed by: 2012SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPolysaccharides.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026ps$003d300?dt=list2026-01-19T00:26:47ZIndustrial galactomannan polysaccharidesent://SD_ILS/0/SD_ILS:5397502026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Mathur, N. K., author.<br/>Preferred Shelf Number TP979.5 .P6 M38 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439846292">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biopolymer engineering in food processingent://SD_ILS/0/SD_ILS:5421072026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Nicoletti-Telis, Vania Regina.<br/>Preferred Shelf Number TP248.65 .P62 B5455 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439844953">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Heparin-induced thrombocytopeniaent://SD_ILS/0/SD_ILS:5381502026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Warkentin, Theodore E., 1960- Greinacher, Andreas.<br/>Preferred Shelf Number RM666 .H28 H47 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781841848617">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sweeteners : nutritional aspects, applications, and production technologyent://SD_ILS/0/SD_ILS:5387902026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.<br/>Preferred Shelf Number TP421 .S94 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439876732">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Polysaccharide building blocks a sustainable approach to renewable materialsent://SD_ILS/0/SD_ILS:2991762026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Habibi, Youssef, editor of compilation. Lucia, Lucian A., editor of compilation. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118229484">An electronic book accessible through the World Wide Web; click for information</a>
ebrary <a href="http://site.ebrary.com/id/10546587">http://site.ebrary.com/id/10546587</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Carbohydrate-modifying biocatalystsent://SD_ILS/0/SD_ILS:5436242026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Grunwald, Peter, Prof. Dr.<br/>Preferred Shelf Number QP601 .C37 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9789814303484">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of analysis of active compounds in functional foodsent://SD_ILS/0/SD_ILS:5440762026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number QP144 .F85 H354 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439815908">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Chemical modification of biological polymersent://SD_ILS/0/SD_ILS:5467802026-01-19T00:26:47Z2026-01-19T00:26:47ZAuthor Lundblad, Roger L., author.<br/>Preferred Shelf Number QP801 .B69 L86 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849002">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>