Search Results for Pond, K. R. - Narrowed by: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPond$00252C$002bK.$002bR.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?2024-09-12T12:01:32ZIntroduction to animal scienceent://SD_ILS/0/SD_ILS:1063042024-09-12T12:01:32Z2024-09-12T12:01:32ZAuthor Pond, Wilson G., 1930- Pond, K. R.<br/>Preferred Shelf Number SF 61 .P65 2000<br/>Electronic Access Publisher description <a href="http://www.loc.gov/catdir/description/wiley033/99029011.html">http://www.loc.gov/catdir/description/wiley033/99029011.html</a>
Table of Contents <a href="http://www.loc.gov/catdir/toc/onix04/99029011.html">http://www.loc.gov/catdir/toc/onix04/99029011.html</a><br/>Format: Books<br/>Availability Beytepe Library~1<br/>Adequate food for all culture, science, and technology of food in the 21st centuryent://SD_ILS/0/SD_ILS:2914332024-09-12T12:01:32Z2024-09-12T12:01:32ZAuthor Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420077544">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>