Search Results for Poultry - Narrowed by: 2010
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPoultry$0026qf$003dPUBDATE$002509Publication$002bDate$0025092010$0025092010$0026ps$003d300?
2026-01-20T21:15:02Z
Poultry meat processing
ent://SD_ILS/0/SD_ILS:268782
2026-01-20T21:15:02Z
2026-01-20T21:15:02Z
Author Owens, Casey M. Alvarado, Christine. Sams, Alan R.<br/>Preferred Shelf Number TS1968 P675 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Handbook of poultry science and technology. Volume 1, Primary processing
ent://SD_ILS/0/SD_ILS:297777
2026-01-20T21:15:02Z
2026-01-20T21:15:02Z
Author Guerrero-Legarreta, Isabel. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470504451">http://dx.doi.org/10.1002/9780470504451</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10381058">http://site.ebrary.com/lib/alltitles/Doc?id=10381058</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Handbook of poultry science and technology. Volume 2, Secondary processing
ent://SD_ILS/0/SD_ILS:297778
2026-01-20T21:15:02Z
2026-01-20T21:15:02Z
Author Guerrero-Legarreta, Isabel. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470504475">http://dx.doi.org/10.1002/9780470504475</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>