Search Results for Powders. - Narrowed by: Chemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPowders.$0026qf$003dSUBJECT$002509Subject$002509Chemistry.$002509Chemistry.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-30T23:07:25Z Electrochemical Production of Metal Powders ent://SD_ILS/0/SD_ILS:174163 2024-12-30T23:07:25Z 2024-12-30T23:07:25Z Author&#160;Djoki&#263;, Stojan S. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-2380-5">http://dx.doi.org/10.1007/978-1-4614-2380-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Powders Physical Properties, Processing, and Functionality ent://SD_ILS/0/SD_ILS:165412 2024-12-30T23:07:25Z 2024-12-30T23:07:25Z Author&#160;Barbosa-C&aacute;novas, Gustavo V. author.&#160;Ortega-Rivas, Enrique. author.&#160;Juliano, Pablo. author.&#160;Yan, Hong. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/0-387-27613-0">http://dx.doi.org/10.1007/0-387-27613-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Powders and Bulk Solids Behavior, Characterization, Storage and Flow ent://SD_ILS/0/SD_ILS:186959 2024-12-30T23:07:25Z 2024-12-30T23:07:25Z Author&#160;Schulze, Dietmar. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-73768-1">http://dx.doi.org/10.1007/978-3-540-73768-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Powders and solids Developments in handling and processing technologies. ent://SD_ILS/0/SD_ILS:343461 2024-12-30T23:07:25Z 2024-12-30T23:07:25Z Preferred Shelf Number&#160;ONLINE(343461.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847551733">http://dx.doi.org/10.1039/9781847551733</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>