Search Results for Prebiotics. - Narrowed by: Food science.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPrebiotics.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026ic$003dtrue$0026ps$003d300?dt=list2026-01-19T02:41:16ZPrebiotics and Probiotics Science and Technologyent://SD_ILS/0/SD_ILS:1676472026-01-19T02:41:16Z2026-01-19T02:41:16ZAuthor Charalampopoulos, Dimitris. editor. Rastall, Robert A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-79058-9">http://dx.doi.org/10.1007/978-0-387-79058-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Direct-Fed Microbials and Prebiotics for Animals Science and Mechanisms of Actionent://SD_ILS/0/SD_ILS:5285662026-01-19T02:41:16Z2026-01-19T02:41:16ZAuthor Callaway, Todd R. editor. Ricke, Steven C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-40512-9">https://doi.org/10.1007/978-3-031-40512-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotics and Prebiotics in Animal Health and Food Safetyent://SD_ILS/0/SD_ILS:4020252026-01-19T02:41:16Z2026-01-19T02:41:16ZAuthor Di Gioia, Diana. editor. Biavati, Bruno. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-71950-4">https://doi.org/10.1007/978-3-319-71950-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Direct-Fed Microbials and Prebiotics for Animals Science and Mechanisms of Actionent://SD_ILS/0/SD_ILS:1739132026-01-19T02:41:16Z2026-01-19T02:41:16ZAuthor Callaway, Todd R. editor. Ricke, Steven C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-1311-0">http://dx.doi.org/10.1007/978-1-4614-1311-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>