Search Results for Prehistoric peoples -- Food.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dPrehistoric$002bpeoples$002b--$002bFood.$0026ps$003d300?dt=list2024-11-20T09:16:22ZEvolving human nutrition implications for public healthent://SD_ILS/0/SD_ILS:2803412024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Ulijaszek, Stanley J. Mann, Neil, 1953- Elton, Sarah.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=494722">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=494722</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Paleonutritionent://SD_ILS/0/SD_ILS:2461942024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Sutton, Mark Q. Gardner, Jill K. Sobolik, Kristin D. (Kristin Dee) Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9780816508211/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and western disease health and nutrition from an evolutionary perspectiveent://SD_ILS/0/SD_ILS:3044672024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Lindeberg, Staffan, 1950-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470620</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444317176">http://dx.doi.org/10.1002/9781444317176</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=470620">http://swb.eblib.com/patron/FullRecord.aspx?p=470620</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Inside ancient kitchens new directions in the study of daily meals and feastsent://SD_ILS/0/SD_ILS:2466852024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Klarich, Elizabeth. Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9781607320609/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The agricultural revolution in prehistory : why did foragers become farmers?ent://SD_ILS/0/SD_ILS:2708762024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Barker, Graeme.<br/>Preferred Shelf Number GN799.A4 B38 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The evolution of hominin diets : integrating approaches to the study of Palaeolithic subsistenceent://SD_ILS/0/SD_ILS:1335602024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Hublin, Jean-Jacques. Richards, Michael P.<br/>Preferred Shelf Number GN799.F6 E86 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Human diet : its origin and evolutionent://SD_ILS/0/SD_ILS:1351552024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Ungar, Peter S. Teaford, Mark Franklyn, 1951-<br/>Preferred Shelf Number GN799.F6 H85 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Palaeodiet in the Aegean : papers from a colloquium held at the 1993 meeting of the Archaeological Institute of America in Washington D.C.ent://SD_ILS/0/SD_ILS:981812024-11-20T09:16:22Z2024-11-20T09:16:22ZAuthor Vaughan, Sarah J., ed. Coulson, William D. E., ed. Archaeological Institute of America. General Meeting (1993 : Washington, D.C.) American School of Classical Studies at Athens. Wiener Laboratory.<br/>Preferred Shelf Number GN 799.F6 P35 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>