Search Results for Probiotics -- metabolism.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProbiotics$002b--$002bmetabolism.$0026ps$003d300?dt=list2026-06-02T02:37:46ZPOSTBIOTICS IN METABOLIC DISORDERSent://SD_ILS/0/SD_ILS:5910532026-06-02T02:37:46Z2026-06-02T02:37:46ZPreferred Shelf Number QR171 .G29<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003607779">https://www.taylorfrancis.com/books/9781003607779</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Feed Additives and Supplements for Ruminantsent://SD_ILS/0/SD_ILS:6042102026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Mahesh, M. S. editor. (orcid)0000-0002-1673-7774 Yata, Vinod Kumar. editor. (orcid)0000-0002-7552-8825 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-0794-2">https://doi.org/10.1007/978-981-97-0794-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotics and prebiotics in food, nutrition and healthent://SD_ILS/0/SD_ILS:5436292026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Otles, Semih, editor.<br/>Preferred Shelf Number RM666 .P835 P76 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466586246">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Interactive probioticsent://SD_ILS/0/SD_ILS:5406492026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Pessione, Enrica, editor.<br/>Preferred Shelf Number RM666 .P835 I58 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466575561">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of prebiotics and probiotics ingredients : health benefits and food applicationsent://SD_ILS/0/SD_ILS:5410912026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Cho, Sungsoo. Finocchiaro, E. Terry.<br/>Preferred Shelf Number RM666 .P835 H36 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420062151">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Anti-angiogenic functional and medicinal foodsent://SD_ILS/0/SD_ILS:5398182026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Losso, Jack N. Shahidi, Fereidoon, 1951- Bagchi, Debasis.<br/>Preferred Shelf Number QP144 .F85 A58 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420015584">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Functional food carbohydratesent://SD_ILS/0/SD_ILS:5469262026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Biliaderis, Costas G. Izydorczyk, Marta S.<br/>Preferred Shelf Number QP701 .F86 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420003512">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Prebiotics development & applicationent://SD_ILS/0/SD_ILS:2966642026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Gibson, G. R. Rastall, R. A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470023150">An electronic book accessible through the World Wide Web; click for information</a>
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MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=44878&ref=toc">http://www.myilibrary.com?id=44878&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gastrointestinal microbiologyent://SD_ILS/0/SD_ILS:5374672026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Ouwehand, Arthur. Vaughan, Elaine E.<br/>Preferred Shelf Number QR171 .G29 G373 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014952">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Plant secondary metabolites : occurrence, structure, and role in the human dietent://SD_ILS/0/SD_ILS:1093702026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Crozier, Alan. Clifford, M. N. (Michael N.) Ashihara, Hiroshi.<br/>Preferred Shelf Number QK 887 P713 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Gastrointestinal microbiologyent://SD_ILS/0/SD_ILS:5469572026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Ouwehand, Arthur. Vaughan, Elaine E.<br/>Preferred Shelf Number QR171 .G29 G373 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014952">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Lactic acid bacteria : microbiology and functional aspectsent://SD_ILS/0/SD_ILS:5400372026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Salminen, Seppo. Wright, Atte von, 1952- Ouwehand, Arthur.<br/>Preferred Shelf Number QR121 .L33 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780824752033">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:5432212026-06-02T02:37:46Z2026-06-02T02:37:46ZAuthor Wildman, Robert E. C., 1964-<br/>Preferred Shelf Number QP144 .F85 H36 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420036695">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>