Search Results for Problems. - Narrowed by: NutritionSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProblems.$0026qf$003dSUBJECT$002509Subject$002509Nutrition$002509Nutrition$0026ps$003d300$0026isd$003dtrue?2026-01-21T16:53:27ZPractical Algorithms in Pediatric Gastroenterology : (Practical Algorithms in Pediatrics. Series Editor: Z. Hochberg)ent://SD_ILS/0/SD_ILS:5486202026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Shaoul, R., editor.<br/>Preferred Shelf Number XX(548620.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02510-1">https://karger.com/book/doi/10.1159/isbn.978-3-318-02510-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>European Nutrition and Health Report 2004ent://SD_ILS/0/SD_ILS:5488232026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Elmadfa, I., editor. Weichselbaum, E., editor.<br/>Preferred Shelf Number XX(548823.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01501-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-01501-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Obesity in Childhood and Adolescenceent://SD_ILS/0/SD_ILS:5490562026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Kiess, W., editor. Marcus, C., editor. Wabitsch, M., editor.<br/>Preferred Shelf Number XX(549056.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01074-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-01074-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolic Issues of Clinical Nutrition : 9th Nestlé Nutrition Workshop, Bangkok, November 2003ent://SD_ILS/0/SD_ILS:5489762026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Allison, S.P., editor. Go, V.L.W., editor.<br/>Preferred Shelf Number XX(548976.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01090-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-01090-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Plants in Human Health and Nutrition Policyent://SD_ILS/0/SD_ILS:5491132026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Simopoulos, A.P., editor. Gopalan, C., editor.<br/>Preferred Shelf Number XX(549113.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00954-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Aging : 6th Nestlé Nutrition Workshop, Sevilla, June 2001ent://SD_ILS/0/SD_ILS:5490312026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Rosenberg, I.H., editor. Sastre, A., editor.<br/>Preferred Shelf Number XX(549031.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00785-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00785-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Street Foodsent://SD_ILS/0/SD_ILS:5491812026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Bhat, R.V., editor. Simopoulos, A.P., editor.<br/>Preferred Shelf Number XX(549181.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00473-1">https://karger.com/book/doi/10.1159/isbn.978-3-318-00473-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pediatric Nutritionent://SD_ILS/0/SD_ILS:5490892026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Reifen, R., editor. Lerner, A., editor. Branski, D., editor. Heymans, H.S.A., editor.<br/>Preferred Shelf Number XX(549089.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00280-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-00280-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Role of Trace Elements for Health Promotion and Disease Prevention : Annual Meeting of the European Academy of Nutritional Sciences, Copenhagen, August 1996: Proceedingsent://SD_ILS/0/SD_ILS:5491602026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Walter, P., editor. Sandström, B., editor.<br/>Preferred Shelf Number XX(549160.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00265-2">https://karger.com/book/doi/10.1159/isbn.978-3-318-00265-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Scientific Basis of Eating : Taste, Smell, Mastication, Salivation and Swallowing and Their Dysfunctionsent://SD_ILS/0/SD_ILS:5492172026-01-21T16:53:27Z2026-01-21T16:53:27ZAuthor Linden, R.W.A., editor.<br/>Preferred Shelf Number XX(549217.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00239-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00239-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>