Search Results for Process control - Narrowed by: Biochemical engineering.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProcess$002bcontrol$0026qf$003dSUBJECT$002509Subject$002509Biochemical$002bengineering.$002509Biochemical$002bengineering.$0026ic$003dtrue$0026ps$003d300?
2026-01-21T10:33:07Z
Process control, intensification, and digitalisation in continuous biomanufacturing
ent://SD_ILS/0/SD_ILS:597290
2026-01-21T10:33:07Z
2026-01-21T10:33:07Z
Author Subramanian, G., 1935- editor.<br/>Preferred Shelf Number TP248.3<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827343">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827343</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Control in bioprocessing : modeling, estimation and the use of soft sensors
ent://SD_ILS/0/SD_ILS:595876
2026-01-21T10:33:07Z
2026-01-21T10:33:07Z
Author López Pérez, Pablo Antonio, 1981- author. Lopez, Ricardo Aguilar, 1964- author. Femat Flores, Alejandro Ricardo, author.<br/>Preferred Shelf Number TP248.3 .L67 2020<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119296317">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119296317</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Continuous biomanufacturing : innovative technologies and methods
ent://SD_ILS/0/SD_ILS:593960
2026-01-21T10:33:07Z
2026-01-21T10:33:07Z
Author Subramanian, G., 1935- editor.<br/>Preferred Shelf Number RS380<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527699902">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527699902</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioprocessing for value-added products from renewable resources new technologies and applications
ent://SD_ILS/0/SD_ILS:145303
2026-01-21T10:33:07Z
2026-01-21T10:33:07Z
Author Yang, Shang-Tian.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444521149">http://www.sciencedirect.com/science/book/9780444521149</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>