Search Results for Process control. - Narrowed by: Chemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dProcess$002bcontrol.$0026qf$003dSUBJECT$002509Subject$002509Chemistry.$002509Chemistry.$0026ps$003d300$0026isd$003dtrue?dt=list 2026-01-19T08:44:27Z Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance ent://SD_ILS/0/SD_ILS:173192 2026-01-19T08:44:27Z 2026-01-19T08:44:27Z Author&#160;Microbiological Specifications for Foods, International Commission on. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-9374-8">http://dx.doi.org/10.1007/978-1-4419-9374-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Guidelines for Laboratory Quality Managers ent://SD_ILS/0/SD_ILS:528779 2026-01-19T08:44:27Z 2026-01-19T08:44:27Z Author&#160;Mannino, Saverio. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-11724-4">https://doi.org/10.1007/978-3-031-11724-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>